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    Dumpling Empire

    3.8 (1.1k reviews)
    ModerateDim Sum, Noodles
    Open 11:30 am - 9:30 pm
    Updated 3 weeks ago

    Order Dumpling Empire Takeout or Delivery

    Dumpling Empire Photos

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    DUMPLING EMPIRE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    Recommended Reviews - Dumpling Empire

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    麻辣牛筋  Spicy Beef Tendon &  滷味醬牛肉  Five Spicy Marinated Beef
    Bethany W.

    This is a solid (kind of hole in the wall) Chinese place in downtown South SF. Service was a bit slow and not the most attentive but......what can you expect hahahaha. Food was solid, nothing more special than any other Chinese place though. Prices were a bit higher for the portions? Overall, solid place to get dumplings and other Chinese dishes close to downtown.

    Garlic string beans and pork dumplings
    Brennan S.

    The garlic string beans have an immense amount of flavor- so delicious! The freshness of the pork dumplings are also really great, too! The service is always super fast and the restaurant is extremely laid back- I prefer to do take out at Dumpling Empire. The restaurant itself is pretty small and it can get a little overcrowded in there pretty easily.

    Rose C.

    A true representation of a hole-in-the-wall restaurant. I must admit we were a bit fearful and unsure when I walked in through the thick, heavy plastic strip door curtain. In my mind I was debating to see if we should just turn around and leave. But we were greeted right away, the server motioned to a table with menus on her hand already, so we sat down. Although the main dining was clean enough, the surrounding area was visibly cluttered. There was an older gentleman lounged at one of the tables with a shower cap looking thingy on. He quickly got up and head to the back room. We placed our order and soon enough our food came out one dish at a time served by this person. I'm assuming he was the chef. The food was piping hot! Freshly made! It was awesome! Every dish was very flavorful, well seasoned, and delicious!!! The food was spot on! We were very impressed and so glad we didn't missed out!

    Jacob C.

    The garlic string beans have a lot of flavor. The spicy chicken pot is a generous portion (was two of these containers). The salt and pepper tofu is crispy and savory. The pork and chive dumplings were solid. First time picking up to go. A little hard to find parking

    Xiao Long Bao + Hot Chili
    Supar K.

    One Month One time eat here. Professional & experience serving, place clean . The Best Dumplings & Spicy Braised Beef with Fresh Noodles and don't forget to add Spicy Chilli

    Lamb and pork dumplings and crispy lotus root.
    Andrea Z.

    Visited on a Thursday night around 6:30, walked in and grabbed a table. Restaurant had one other party seated but seemed like more of a takeout spot. Very casual hole in the wall spot. Food: pork and chive dumplings - served boiled, wrappers are of medium thickness with a slight chewy texture, generous amount of filling which was well seasoned, savory with a nice garlic chive flavor, soy sauce, vinegar and chili sauce all paired well with this Crispy lotus root salad - okay, served cold, lotus root slices in a soy, sesame vinegar dressing with lots of scallions, was expecting a hot dish so a little surprised lotus root had a nice crunchy texture overall but bottom of the dish soaked in dressing was a little slimy and scallions were in long pieces that were a bit hard to eat Lamb and vegetable dumplings - also good, again served boiled, generous with the filling, which was savory with a hint of gaminess that worked well in the dumpling, this was great with some added vinegar Service was okay, quick and efficient, water and tea provided when we started our meal. A free sesame red beans mochi was provided for dessert but was quite dry a nice touch none the less. Cleanliness could be improved as well. Overall great dumplings, would order takeout from this spot in the future but probably pass on sit down dining.

    Deepthi T.

    Dumpling Empire is a great spot in South SF to grab a warm, delicious lunch! It's a very no frills, classic dumpling spot. Great spot to share food. We got sat immediately, we ordered a variety of dishes, pea shoots, pork dumplings, lamb dumplings, shrimp dumplings, spicy wonton, XLB. We also got hot tea, it was all the classics. The service was great food came out at a good pace for sure. I loved the classic XLB. Lamb dumplings were not my favorite-that might be a personal preference. I loved the spicy wonton. The pea shoots were bright, cooked well. For simple dumplings, this is your spot. It did hit the spot. I would come back for a group lunch. The prices were pretty good as well. I appreciate the portion sizes here.

    Beef Stew Soup Noodle
    Christina L.

    The food was okay! The restaurant is not very large, about 8 tables (best for groups of 2-4). There's also one waiter, so be patient. Appetizer: Cucumber with mushroom ($8.75), crunchy and good sesame oil flavor. Salt and pepper chicken wings ($12.96) are lightly seasoned with five spice seasoning. The wings can be crunchier and have better frying color. The dumplings are made in house, occasionally see dumpling cart. The soup dumplings ($12.95) were tiny, definitely can have more filling. The chives dumping ($12.95) were good. My favorite was the beef stew noodle soup ($13.95). The noodles are made in house and have a great chew texture to the noodles. Plenty of bok choy and the meat was tender. The food can be better, not too much flavor.

    Hot Tea
    Me Iz S.

    The best dumplings, authentic, fresh, sooooo good! I've been going here for 18 years - the service is the same ..warm really nice people! It's a true gem, a hole in the wall, functional ambience; the food makes up for every bit of it!

    Menu
    Joey Y.

    This place is definitely a hole-in-the-wall. When we first walked in, there weren't many people, but once we sat down and started looking at the menu, we suddenly heard a zapping noise. They were using a flyswatter to kill the flies floating around the restaurant, which I thought was a bit unusual. The food here is definitely good. I tried a few things I've never ordered before, and at the end, they gave us sesame balls for free, which was a nice touch. Most of the time, they prefer cash, but they do accept card. Just be sure to bring cash.

    Alex L.

    Great hole in the wall for dumplings in ssf. Found this place from DoorDash with a bogo offer on dumplings. Order and was impressed. The dumpling was flavorful and the skin wasn't too thick. After trying this from doordash we decided to go try this place out for dining. The food was delicious. We order the Napa cabbage,corn dumplings and the spicy dumpling. We got the dan dan noodles and it was delicious. The service was great and friendly. Definitely worth coming back to as the prices was reasonable and delicious. The portions are good size.

    Small spot, good service, would return!
    Christine V.

    The other reviews do not lie. It's a little hole in the wall spot. The pot stickers were my favorite, the dough was thick and the filling came out. Green onion pancakes were great, soup dumplings were nice and the little red bean sesame dumplings were a really nice finish. Would recommend!

    Fresh Cucumber with Straw Mushroom Hot and Sour Soup shrimp and chive dumplings
    Maya K.

    Look-- the food here is fire. Especially the handmade shrimp and chive dumplings. Hot and sour soup and cucumber salad were great too! But everything is served piping hot in takeout containers, with plastic utensils. Just makes me a lil uncomfy thinking about the plastic melting into my food. Might come back just to buy dumplings! Would love if they could serve with dishes and silverware.

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    Dumpling Empire Reviews in Other Languages

    Ask the Community - Dumpling Empire

    This place has a private parking?

    No only public street parking or garage lots

    Do they pan fry the fish dumplings upon request?

    If u need, for large quantities, we will do it for you. Thanks

    Was this place called Sky Dragon?

    Dumpling empire for the last 12 years as far as I know

    Do they do large orders for parties?

    No. Sky dragon is another place known for their lollipop chicken or fried chicken wings

    Is this restaurant open for eat in?

    It is, though the decor is very minimal. But they will serve you and you can have a good meal while watching the dumpling making operation through the door into the next room.

    What is the orange hot sauce made of? It's really good!!

    https://www.yelp.com/biz_photos/dumpling-empire-south-san-francisco?select=3tsOfz_eFRVRSFMiw9DXxg

    Hello, I am wondering if anyone use the restaurant.com certificate here in this restaurant before. Do they accept it?

    I've used it and it works

    Are there gluten free options (including no soy sauce)?

    Only regular dumpling and soy sauce is not gluten free. Maybe green beans without sauce might work.

    View All 10 Questions

    HL Peninsula Restaurant

    HL Peninsula Restaurant

    3.3
    (811 reviews)
    0.3 mi
    $$$

    The restaurant was packed on a Sunday lunch time. Can call one day ahead to make a reservation…read more Otherwise come at open or late at 1:30PM on the weekends for a short wait time. Food quality is fresh. The seasoning on the food is on point. We enjoyed the various dishes we ordered. Service was better than ordinary dim sum restaurants. They charge a 16% service charge, not sure if it is because we have 9 people. I would've tipped more but there isn't an additional tip section. This is my first time there and will go again.

    It's been some time since my last review, but think they have improved greatly at HL Peninsula…read more There is still long wait times for a table during any day in the morning hours, that's usually popular for dim sum, but you will get seated *somewhere* inside. The staff were all friendly during this last visit. They were accomodating enough for our party that was there. We had an elder on a cane who needed to walk closer to the tables, and they kept saying not to rush, which was cool. The food was definitely better this time. We ordered the Roasted Pig, which was sliced beautifully and was very tasty. Also, a Soy Sauce Noodle Dish, Steamed Fish Ball, Beef Cherng Fun, Tofu Wraps, Savory Taro Cake, and Crispy Sweet Savory Beef dim sum. All were great flavors. Tea pot service was very good and service was overall good. Only things were they were out of a lot of a few items during peak dim sum hour and that they misled us thinking the table was closer. Our grandma needed a closer table.

    Photos
    Inside Seating
    Inside Seating
    Shrimp Rice Noodle Rolls
    Shrimp Rice Noodle Rolls
    Main Lobby

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    Main Lobby
    Hung To Seafood Restaurant

    Hung To Seafood Restaurant

    3.6
    (662 reviews)
    0.7 mi
    $$

    My girlfriend had just landed at SFO and I was craving dim sum, so I decided to take her to an old…read morefavorite of mine. We got there at 10, and were one of the first tables of the day. We got some of the classics like siu mai and hargow which are done really well. The rice noodles in xo sauce is also good when eaten fresh. The pork belly is worth the wait and a great portion size for the price. Definitely ask for the spicy mustard if you get this dish. The best bite of the day was their shrimp wrapped and deep fried in bean curd! Big pieces of shrimp, crunchy, flavorful, would 10/10 order this dish every time. For 5-6 dim sum dishes, a couple cans of coke, and some tea, it came out to around $75 with tip. On their menu they do say it's $1.75 per person for hot tea. They just bring it to your table without asking so if you don't really want it, I'd tell them so you don't end up paying for it. Overall, still very much enjoy this spot for dim sum. Get there early to avoid long wait times. Going right at opening everything was as fresh as could be, and it's always the best way to enjoy a dim sum meal.

    It's a clean and full menu restaurant. I thought we were going to have dim sum, but came here for…read moretheir entree dishes. Much of the dishes were delicacies, like cow stomach, pork intestine, etc. Only dish I did like was the savory taro cake. Normally, the delicacies are very easy to bite into, but they were unfortunately chewy during our visit. The table service was fine and the restaurant is very decorative. But the entrees, at least the ones ordered, were a little underwhelming. Parking lot is reasonably spacious, but you may have to park farther depending when you come in.

    Photos
    Inside
    Inside
    Pan Fried Yellow Chive Dumpling - Photo taken 8/16/2025
    Pan Fried Yellow Chive Dumpling - Photo taken 8/16/2025
    Steamed Lava Sesame Buns

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    Steamed Lava Sesame Buns
    Grand Harbor Dim Sum & Seafood

    Grand Harbor Dim Sum & Seafood

    3.0
    (1.1k reviews)
    4.6 mi
    $$

    I got off of the plane at SFO, into my friend's car and was famished. We decided on dim sum and…read moreYelp'd this place up. The food photos here on Yelp looked delectably good so we decided it was worth a detour off of the freeway. Waze took a few turns directed us onto a back road that looked like an industrial area and finally found the parking lot. The lot was bare, there might have been 4 cars in this gigantic lot in front of a massive building. I'm Asian, so you know when stepping into a restaurant for the first time, you look around to survey how busy they are. If it's busy, it's probably going to be a decent meal, if it's empty, uh oh. We walked in and I spotted 2 party's dining, not a fantastic sign. Second, I look to see WHO is eating here....are they Asian? Yup. Ok! Good sign. We were seated right next to the giant glass windows overlooking the water. I was absolutely struck by the view of the bay. I was ravenous, we ordered a lot, black bean spare ribs, siu mai, scallop & shrimp dumplings, deep fried taro, bbq pork noodle roll, soup dumplings, and XO radish cake. Overall, the food was good! Here's my quick run down: A) Don't sleep on the XO radish cakes, they were VERY VERY good, better than most place. B) The deep fried taro shell here needs improvement, the batter was heavy and hard when first biting into it, not delicately light and airy like we're all used to. C) The soup dumplings were tasty but not soupy enough. There was barely any soup to slurp up and spill onto my blouse when first biting into them. D) The black bean spare ribs were great, it had a nice light sauce vs a heavy gravy. E) I love my siu mai nice and chunky! It was a good rough cut of pork & shrimp rather than a ground up paste. This spot is definitely on my list of places to revisit.

    Really enjoyed the food here…read more Two kinds of rice roll with shrimp and minced meat. Ha-gow and Chinese broccoli were yummy Don-Tot was yummy, it's crust was flaky like a good greek dessert. The stand out was the soup: Chicken with Chinese herbs,

    Photos
    Chandelier
    Chandelier
    Turnip cake in xo sauce
    Turnip cake in xo sauce
    Osthamus jelly dessert

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    Osthamus jelly dessert
    Yan Peninsula

    Yan Peninsula

    3.5
    (325 reviews)
    3.3 mi
    $$

    Yan Peninsula is a large Chinese restaurant well known for both banquet style dinner and bustling…read moredim sum. With the crowd, the noise decibel level is high. Decor is contemporary Chinese with high ceilings and large TV screens. Yan is very popular so expect their small parking lot to be full and difficulty finding street spaces, especially on weekends. Instead of dim sum carts, the table places orders on paper, marking the quantities of selected dim sum. Despite the capacity crowd, food came quickly. While every dim sum was delicious based on our 9-person table consumption that had almost no take-home boxes, the Chicken Feet was my favorite, with extra large claws and unique, delicious marinade sauce (I don't recall this with chicken feet elsewhere). Unlike most Chinese restaurants, the service staff were surprisingly cordial. While very busy, they still managed to be quick and smile. Waitresses were accommodating and helped us take group photos as we celebrated Dad's 94th birthday with three tables of 25 people. They also provided plates and forks and helped serve a sheet cake we brought. It's obvious there are many regular customers, and we were very pleased and will be back too.

    My family comes here quite often and the service is usually good. Tonight was a terrible…read moreexperience. We ordered six dishes and two dishes ran out, with one never being communicated to us that they were out until the end of the meal. Food came out incredibly slow and the portions seemed smaller than our other dinner visits. All the while the owner is having servers rush to her table next to us with seafood and alcohol. The experience felt slow and terrible. It's almost excusable if it was busy, but it was not. Even with less people in the restaurant, the service remained slow for us. To wrap it all up, we decided to pay in the front due to slower service and was met with attitude and being questioned about the legitimacy of our receipt to pay. ??? The only good thing I would say is that the food tasted great, but pairing it with how slow the food came out and the negative attitude we met, I would not recommend nor patron this place again. I don't wish to take the chance to be met with this experience again.

    Photos
    Inside the restaurant
    Inside the restaurant
    Crispy shrimp rice noodle rolls
    Crispy shrimp rice noodle rolls
    Chinese donut wrapped in rice noodle

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    Chinese donut wrapped in rice noodle
    Koi Palace

    Koi Palace

    3.4
    (4k reviews)
    3.3 mi
    $$$

    I was pleasantly surprised to quickly find a parking spot without circling the lot. But, despite…read moremaking reservations and confirming days in advance, the receptionist made us wait in line for a number. That said, the wait was only a few minutes for a 1:00 PM Friday lunch. I can live with that. We were shown to a middle table surrounded by other diners, but able to sit comfortably without bumping into anyone. We could get in and out of our seats without doing gymnastics or mortal combat - a problem in the past here. The ambience was festive without being explosively loud. Wce could actually hold meaningful conversation - such a lovely surprise! The furnishings could have done with some upgrading (carpets and decor felt a bit shabby). But the lighting was comfortable - I was grateful not to have glaring fluorescent fixtures illuminating us and the food. Service was unusually attentive, as I was accustomed to being abandoned by wait staff after putting in our orders in the past. I suspect they recognized our guests, two prominent and beloved retired local politicians. The variety and creativity of their dim sum was the best I've tasted in years. No ubiquitous dumpling fillings here! No gummy gravies or sauces. Each flavor was distinct, unique and scrumptious. Two rice roll dishes were the standouts. One had green spinach in the rice noodle and a crunchy, but chewy texture with the shrimp filling. The cha siu roll was generously filled and included a light sauce reminiscent of that used in cha siu bows. Every dish was fresh, sporting beautiful vibrant colors, with delicious sauces for each item. Servings were generous and satisfying. The roast duck was to die for and quickly devoured. After a hideous dinner banquet here years ago, (overpriced, slow and bad service, food served cold with sauces congealed, days-old rock cod passed off as "live from the tank", lobsters too tough to cut or eat), I had avoided coming back to Koi Palace until this current meal. Thankfully, this experience restored my faith and I will be returning more often. I am glad, because I've been following the chefs / owners for decades and admired their food since their Happy Valley hot pot days at Levi Plaza. Long live Koi Palace! I'm glad I gave it another chance.

    Rating is purely on their order online service and this one chick at their customer service at the…read moretakeout desk. TLDR: either their system is down or they only take door dash. Either way, i was dismissed multiple times with only shrugs and head shakes. I ordered via a link online when I googled it. 30-45 min wait. Showed up an hour later to be sure. I received a text confirmation too. I walk up to the counter and give the lady my name. She looks confused, shook her head no, shrugged and went about doing whatever she was doing. I get my phone out. Show her the order confirmation she shakes her head no, and ignores me again. I ask her, "it says the order is place though. What can I do?" She taps her iPad, shakes her head no, goes back to work. At this point I want this lady to say SOMETHING. And mind you, this is not a language barrier because I hear her answering calls. "So what do I do with this order? What are my options? My credit card has already been charged." She says "Cancel it." I try to cancel it. It says "Call the restaurant" so I do! She picks up the phone and I'm on the line "I'm trying to cancel my order." Now she pays attention to me... "We only take door dash. I don't see your order." I asked if I could just place the order again and will be disputing the first charge with my credit card. All of a sudden she's nice to me and responsive... funny how that works when I'm offering to pay again... Lesson learned, only use DoorDash when ordering online and don't expect any service to treat you like a customer unless you're giving them money right there. Update: Another hostess was the one who brought out my food and was very apologetic and literally sat down to explain there may be a system error and not receiving a ton of online orders. I thanked her for explaining this to me and communicating better than the other woman.

    Photos
    Koi Palace
    Koi Palace
    Dim Sum!

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    Dim Sum!
    HL Peninsula Pearl

    HL Peninsula Pearl

    3.2
    (648 reviews)
    4.4 mi
    $$

    I have to say the view of the water is astounding. I like the view a lot. I would say this is one…read moreof the best dim sum restaurants I had in a long time. I usually stick to the South Bay Area for dim sum and wouldn't go anywhere outside of it. Service is good. I was able to get the jelly pig dessert dish and it was so fun to see it jiggly. They gave a couple of elevators to get to the second floor which is good for me and people who can't walk well.

    I ate here once before and the food was really good. I took my parents (who rarely go out to…read morerestaurants) here for a late Father's Day dinner and the experience was awful. We went on a weeknight and just instantly felt unwelcomed. Took awhile for someone to notice my party of 3 to get seated. There were a few of small parties, a few large ones, and a large private room that was full. Seems like the staff and kitchens main priority was the private room. I get it, but why even be open to seat tables if you're not going to care to take our order and serve us in a timely manner?? We ordered 3 dishes and it took almost an hour to get ONE. Constantly trying to wave down someone to get an update on our food. Ugh. Now we just want to leave. We want to cancel the other 2 entree and ask for the check. Walked up to speak to the manager (?) and he comped the one dish for us and we left. I noticed a review that said if you're not Chinese, they won't serve you. Lol, we are Chinese and we ordered in Cantonese. Still bad service

    Photos
    HL Peninsula Pearl
    Lobster vermicelli
    Lobster vermicelli
    Egg plant in sizzling plate

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    Egg plant in sizzling plate
    Palette Tea Garden & Dim Sum

    Palette Tea Garden & Dim Sum

    3.8
    (2.1k reviews)
    9.9 mi
    $$$

    wonderful upscale dimsum restaurant in the hillsdale mall! parking is easy if you go to the second…read morefloor of the parking strucure and just take the escalator down. you literally can't go wrong with anything you order. everything comes out super hot and super fresh since it seems to be made to order. servers are all super friendly and attentive. love the tea kettles + warmers and want a set for myself! they pour beautifully and their tea is Delicious. their drink menu is fun and all drinks have pretty hefty alcohol content! i liked the lychee martini the most of the few i've been able to try- the viet coffee one was also quite good. we made a lunch reservation for 9 people a day in advance (for sunday lunch at 1:30pm). they're awesome for big groups and you can just pass the ordering sheet around before turning it in. auto gratuity is applied for all parties at 18%, and it worked out to be around $28 per person (before drinks). also if you like durian, their durian puffs are quite good! it's super stuffed with their pastry cream and is very durian forward. would highly recommend the peking duck, har gow, and the sea bass (not in photos but ordered at a private event)! but order whatever sounds good to you tbh. because it'll be good anyway :) thanks steven and team!!

    Food here is great! I wasn't the one ordering so I don't remember everything by name, but…read moreeverything I ate was good. Everything came out fresh within reasonable times. The food isn't served on carts like traditional dimsum, but since it's made to order, every dish came out hot. Staff were also very polite and attentive despite the lunch rush. The drinks were also well balanced with flavor while still having good alcohol content -- get the lychee martini! Definitely make a reservation if you come as a big group. If you happen to forget, the shops nearby is a good way to spend some time.

    Photos
    Palette Tea Garden & Dim Sum
    Palette Tea Garden & Dim Sum
    Palette Tea Garden & Dim Sum

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    Tai Yuan

    Tai Yuan

    3.5
    (302 reviews)
    3.3 mi
    $$

    We (18 of us) came here for a family dim sum lunch without reservations at 11am on a Saturday and…read morewas lucky enough to be seated at 2 large tables. They are located in a strip mall near several different food places, bakery, and a bowling alley. This is a solid dim sum place, with no frills and reasonable prices. You order off a printed menu that's in Chinese with tiny English subtitles. You can also order off their regular menu if you want to supplement the dim sum dishes. Their food is very good, and some dishes were excellent. The service was pretty quick, and before we knew it, all our dishes were out with almost no room on the lazy Susan. The standouts for me were: + Steamed custard buns (piggy buns) - I ordered these for the kiddies, but dang they are so good. The custard filling is so velvety, it's almost like pudding. I think I detected a hint of coconut too - yum. + Beef chow fun - this had a really good wok flavor and the noodles were less wide than most. The noodles didn't clump either, and the bean sprouts were still crispy. + Roasted pork belly - the skin was so crispy and the pork was juicy. We ordered most of the basic dishes like har gaw, sui mai, noodle rolls, turnip cake, stuffed eggplant, chicken feet, etc. and they were all above average. My only complaint is if you don't read Chinese, the menu is a little hard to navigate. The English subtitles are so small that if you're looking for something, you have to scan the front and back of the menu trying to find the item. I was looking for sticky rice in lotus leaf, but found sticky rice roll and thought it was the same thing. It wasn't. The sticky rice roll was not bad, but I found the rice drier than when it's in lotus leaf. We ordered a few things by mistake because the English subtitles were not that descriptive. Overall, a great alternative to more popular places like Koi Palace. The menu may not be as creative as Koi, but you don't have to deal with the lines and you still get great food.

    Came to Tai Yuan for lunch on a Friday and was pleasantly surprised by how smooth everything went…read more We were a party of three and there was no wait--we were promptly seated and given a high chair. The dim sum menu was extensive, and they also had daily specials. Everything we ordered came out hot, fresh, and in a reasonable amount of time. One of the staff came around with a tray of baked goods immediately upon seated. We tried the BBQ Pork pastry, and it was flaky, flavorful, and just the right amount of sweet and savory--definitely recommend that one. Overall, we enjoyed almost everything we ordered. The only miss for us was one of the fried fish dishes and the green onion mantou, which was just okay. Would we come back? Absolutely. The service was efficient, the portions generous, and the food solid. Great spot if you're looking for dim sum that delivers on quality without the usual weekend chaos.

    Photos
    This is the beef I Shabu at home with.
    This is the beef I Shabu at home with.
    Big clams with vermicelli and garlic
    Big clams with vermicelli and garlic
    Weekly night special from M-F only

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    Weekly night special from M-F only

    Dumpling Empire - dimsum - Updated August 2026

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