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    Dumpling District

    4.3 (60 reviews)
    Open 10:00 am - 9:00 pm

    Order Dumpling District Takeout or Delivery

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    DUMPLING DISTRICT ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for groups
    Dogs allowed

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    Recommended Reviews - Dumpling District

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    Great for medium sized groups with a private room
    Deborah B.

    Couldn't decide what for dinner tonight so we stopped by district dumplings to check it out. I've only been here for a few months, but it's nice to know that dumplings and dim sum is so close.. We ordered the rainbow soup dumplings and was totally impressed. This is a wonderful start to try each different dumpling and discover which one is your favorite . Mine is probably the mala which is spicy pork. We also ordered the pork fried dumplings, which were meaty and delicious . Service was impress, helpful without being overbearing. We will definitely add this to one of our favorite places in this shopping center.

    Pork Wontons in Chili Oil Peanut Sauce 8
    Karen Y.

    Was on the hunt for something new and stumbled across this place. Hands down, one of the best soup dumpling places in the DMV and very well worth the drive into Germantown for a visit. Recommend getting the assorted soup dumplings (pork, crab & pork and the truffle are so freaking good) to figure out what full order you want. Also really loved the pork wonton with chili and peanut oil and pan fried pork dumplings which aren't actually fried bao (like how it is at other places) they also serve some rice and noodles dishes and even reg take out American classics like general tso which I hope to try on my next visit. The drinks are also super good (Korean pear sparkler is non alcoholic and refreshing). Plenty of parking and service was solid. Highly recommend if you have a xiao long bao craving and want something different (and imo better than the MoCo classics of bobs and shanghai).

    Pork Wontons in Chili Oil Peanut Sauce 8
    Valery L.

    Worth trying this place out! My mom and I went to grab dinner and we got: - Rainbow Soup Dumplings - Pork Pan Fried Buns (6) - Pork + Shrimp Shumai (4) - Wontons in Peanut Butter Spicy Sauce with Pork & Vegetable (8) Everything tasted delicious and I love being able to try out all 6 flavors of the soup dumplings at once. Our favorite was the crab meat & pork and black truffle (pork). We got handed a menu where we can mark how many we want of different items for the servers to take. And the food all came out pretty quickly. The only thing I hope they can expand on is their vegetables section. They only had 2 options to choose from. We went on a Sunday evening so it wasn't too busy but I also think it's probably cause it's a fairly new place (it replaced Bonchon). Not too loud which is always a plus :) Plenty of parking which is always a win in my eyes haha

    Pan fried pork cu
    Amy S.

    My sister and I finally made it to this restaurant. It is their first dine-in restaurant. I have not been to their other locations. Restaurant is bright and roomy. Plenty of party. The service was wonderful. The menu is a smaller side - but working g on a dine-in version instead. We are a complete scallion pancake snob. Although this is closer to the authentic one, it could use more scallions. We dif like the crispy, flicky layers, yey soft center. The cucumber and garlic was light and refreshing. The salty rice roll- the ratio of filligs to rice could be higher but it was tasty. Chicken soup dumplings were excellent however, they were not saved with gingers. We has ask for them and they brought very minimal amount. That was a disappoint. The pan fried pork buns were excellent. Overall, it was a good experience.

    Menu
    Deej Jo A.

    Everything we ordered were tasty. Rainbow soup dumplings (like a dumpling sampler) make their menu somehow unique and there's an instruction on how to eat them. The stir-fry noodles aren't oily like chow mein or similar types of noodles. It's more on the softer boiled in broth like thing, huge cuts of mushroom but tasty! My daughter wasn't a fan though because it was a kind of soupy. Shumai was meaty and filling. Cucumber salad is good but I've tasted better ones. These times, it's considered to be an affordable place to eat. Good with groups. Servers were nice. Ample parking available. Bathroom isn't in its best shape but acceptable. Located near an Asian store and boba place so that's a bonus.

    Kelly S.

    The favorites - pork pan fried dumplings, spicy pork soup dumplings, wontons with peanut sauce, scallion pancake, and pork belly with rice Friendly and fast service Plenty of parking Floors and bathroom could have been cleaner

    Braised Beef Noodle Soupsoup
    Micah C.

    So excited that I finally got to try this place out! Went here for dinner on a Saturday night and it was pretty empty so we were seated right away. Our server was kind and explained the menu to us. I ordered the beef noodle soup bowl and soup dumplings to share. The beef noodle soup was good but could use a little more salt in my opinion. I liked the beef though; it was very tender. The soup dumplings were amazing! Plump and delicious. I like how the soup broth inside didn't burn my tongue haha. I'd come back for those and one of the rice dishes next time. It's so nice to have this place in the Germantown area so I don't have to go all the way to Rockville for soup dumplings!

    Pork pan fried dumplings
    Lydia C.

    New dumpling restaurant that seems to have taken over where Bonchon chicken used to be. We ordered the rainbow dumplings and pan fried pork dumplings. The rainbow dumplings were great for photos but some of the flavors were a bit strange, I wasn't a big fan of the mala spicy one and the shrimp and zucchini. The best soup dumplings were the original pork dumplings and crab & pork dumplings, which were juicy with generous portions of meat. But the real star of the meal was the pan fried pork dumplings - they had a perfectly crispy bottom and juicy meaty interior. The ambiance is okay, typical of a fast casual restaurant. The service was very friendly and attentive and parking was free and plentiful right by the restaurant. Pricing was a bit expensive, the rainbow dumplings were $14 for 6 dumplings, but it wasn't too crazy.

    Dumplings
    Izzy F.

    Tried Dumpling District for the first time and it was a really nice experience. I ordered the the fried rice which was great and rainbow dumplings--they were fun, unique, and colorful, but I do wish they had a bit more flavor. The service, though, was excellent! The staff was super helpful especially since it was my first visit.

    Cucumbers with garlic sauce
    Margy C.

    Can you get full on dumplings? Yes, if you order almost the entire menu. We started with the rainbow soup dumplings filled with delicious broth. I liked the Japanese ladles instead of the soup spoons because it could catch all the broth once you take your first bite into the soft dumpling skin. We got other items besides the fried pork buns and pot stickers. The scallion pancakes were too flaky. It just fell apart the second I picked it up. Cucumbers with garlic sauce was very refreshing. It is a cold dish and the cucumbers were fresh and had a crunch. I ended up eating some of it with the noodles with scallion sauce. The two dishes complimented each other quite well. We also tried one of the rice dishes. The sweet and source pork ribs over rice made it a complete meal. Note: Some dishes were not available last night due to the fact that it was a grand opening. They are the braised beef noodle soup and braised pork ribs over rice. Service was fantastic!

    Noodles hit the spot
    Benjamin T.

    Nearly missed the restaurant during opening weekend, due to the old Bonchon sign. I'm glad I got my bearings! Came here to celebrate my young daughter birthday. She wanted rice coins and dumplings and loves to try new places. We were able to reserve a large table for the extended family. This came in handy as the restaurant filled in quickly. The hype is real as patrons were happy all around. The staff worked hard to make everyone feel accommodated throughout the night. The food was Great and better than the other locations we tried. Everything was delicious!

    Caroline S.

    i think food is decent, pretty. My fav among all is the pan fried bun. Buns and potistckers will squirter at you as well. Somehow, I feel that all the food could be a lot hotter.

    Hot Hot and Sour Soup
    Spencer Y.

    Watch out bobs Shanghai, dumpling district is a worthy contender to the soup dumplings. Even more, dumpling district offers lots of other great tasty options they excel at like the pan fried pork buns, and the beef over rice. Service was very amicable. Highly recommend and would return for my xlb fix.

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    They've got great customer service , I would love to see my staff in front though. But overall, stuff is amazing here.

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    New Village - Seafood hong kong style noodles

    New Village

    (315 reviews)

    $$

    The food here is decent--no major complaints on taste--but unfortunately the customer service…read morereally overshadows it and I agree with the other reviews that state rude, unprofessional service. Every interaction feels uncomfortable. They repeatedly push for tips and insist on cash payment in a way that comes across as aggressive rather than informative. On top of that, the tone when ordering is consistently rude, no matter who answers the phone. It feels like you're inconveniencing them just by placing an order. Their loud tone, rushing you to hurry and place an order, only to arrive at a restaurant that isn't even busy to be excused for that behavior. Honestly, the place doesn't ever really seem busy, and I can see why. I want to support local businesses, but it's hard to enjoy or recommend a spot where customers are made to feel unwelcome or pressured. With better service and more respectful communication, this could be a solid place--but as it stands, the experience isn't worth it.

    After a long day outside, we decided to drive a bit further to Germantown for a Cantonese dinner. A…read morefew of us grew up eating Cantonese food, so we wanted the classics. The servers speak Cantonese, which was a good sign. We ordered food and a couple plates arrived within 5 minutes (!!) which was insanely fast. I think we got all of our dishes within 10 minutes of ordering. I'm not sure how they whipped it up so quickly. CHICKEN & CORN SOUP - 9.95 We got two orders of this since there were six of us, and each person was able to enjoy almost two bowls of the soup. This was more like egg drop soup at an American Chinese restaurant with some bits of corn and chicken. You really can't call this "chicken & corn" soup. There was lots of cornstarch to give a thick texture. Overall, it's not bad but I think most people can make a better chicken & corn soup at home. BARBECUE PLATTER (3 SELECTIONS) - 21.95 +bbq pork +bbq crispy pork +bbq roasted duck The bbq was fine, nothing to write home about. The bbq pork was vibrantly red, but flavor was a bit bland. The bbq crispy pork wasn't very crispy, but it had a good ratio of skin, fat, and meat. The bbq roasted duck was just fatty. SEAFOOD CHOW FUN - 14.95 Instead of the wavy egg noodles, the server recommended the flat rice noodles (hor fun) because she said it was better. There was a good amount of vegetables and seafood. Aesthetically, it looked delicious. It wasn't too oily, which is good, but it was pretty bland and lacked the "wok hay" flavor... Almost like they just lightly sauteed it on a pan. SAUTEED CHINESE BROCCOLI W GARLIC - 13.95 The texture was nice and crunchy, but again, very bland and no "wok hay" flavor. I ate it for health. EGGPLANT WITH GARLIC SAUCE - 11.95 The eggplant was incredibly saucy and flavorful, definitely the best dish we got. It was soft, tender, and creamy which went well with the garlic sauce. Our entire table agreed this was our favorite. KINGDOM PORK CHOP - 15.95 The sauce was a dark red and very thick. We knew without trying that it was going to be too overpowering and sweet. Indeed it was. Out of everything we ordered, this was definitely our least favorite because it was borderline inedible. I had high hopes since someone recommended New Village as one of the best Cantonese restaurants in the area, but it ended up being pretty mediocre. Like another review had mentioned, most dishes felt flat since the flavors lacked the "wok hay" depth we were looking for. The pricing was very good though since we paid less than $21 per person after tax and tip, and we had enough leftovers for at least two more meals.

    Far East Restaurant

    Far East Restaurant

    (638 reviews)

    $$

    Stopped by Far East Restaurant for dim sum recently and was so happy to see dine-in seating fully…read moreback again after COVID -- it really brings back the classic dim sum experience. We arrived right when they opened around 11 AM on a weekend and were seated immediately since it wasn't too busy yet. One thing to note is that the entire party needs to be present before being seated, which they enforce, but it helps keep things moving smoothly once you're inside. The service felt traditional and efficient, with attentive push carts circulating constantly, making it easy to see what's fresh and grab dishes as they come by. The staff were also accommodating with a baby seat, which made the visit comfortable for families. The steamed cart is always my favorite, and Far East does it well. Standouts for me were the shrimp rice crepe (silky and delicate), shrimp dumplings (har gow) with plump, juicy filling, and the steamed ribs, which were tender and flavorful. The chicken feet and tripe were also well prepared -- classic dim sum staples done right. I also loved the sticky rice, which was fragrant and satisfying, along with two must-order bakery items: the pineapple buns and egg tarts. Both were fresh and comforting, with the egg tarts having that perfect balance of flaky crust and smooth custard. Overall, Far East delivers a solid, traditional dim sum experience -- lively carts, reliable favorites, and a welcoming environment for groups and families. Great spot to gather, share dishes, and enjoy a relaxed weekend dim sum meal. Definitely glad to have seating back again.

    We had a lot of fun at dim sum brunch at Far East Restaurant. The service was very fast. The…read moreservers with the carts come around with various offerings, and you basically just say yes or no to each thing they try to put on the table. Most of the food was excellent. We especially enjoyed some steamed shrimp dumplings, noodle dishes and fried rice. I loved the stuffed eggplant. The restaurant got very busy around noon, but the fast and attentive service stayed consistent. We felt like we got a good price for a vast amount of dishes. We were happy with the experience.

    Bob's Shanghai 66

    Bob's Shanghai 66

    (1.7k reviews)

    $$

    A local institution - be prepared to wait…read more Bob's is a model of efficiency. When you have to wait for a table, you receive a plastic menu and grease pencil to create your order. You can watch the food being prepared behind a glass window. The Soup Dumplings are hot and flavorful. The dumpling skins have the right amount of chewiness. There are many other items on the menu. The Scallion pancakes, Spicy Tofu, and General Bob's Chicken were favorites. The room is large and simple. BRING CASH - there is a 10% service charge for credit card payments.

    I came here with my girlfriend, and prior to visiting, I was very eager to dine based on all of the…read morepositive reviews on this site. We came on a Friday night, and had to wait about 30 minutes for seating. The dining area is basically wooden chairs and tables. Not much ambiance, but that's not why you come here. We ordered scallion pancakes, soup dumplings, eggplant with basil, and noodles with chicken. I never had scallion pancakes. Nothing I would order again. I have nothing to compare, but I assume they're good. The dumplings were fantastic. The eggplant, which comes in three varieties, appeared to be a popular item with other guests. I guess it was good. I'm not a fan of saucy food. The noodles were fantastic. I feel like we ordered wrong, although my girlfriend picked everything except the noodles. This is not a place to visit if you're looking to lose weight. The hard sugar in the eggplant alone was more than I consume in two months. I'm probably not in the best position to rate our dinner as I avoid carbs and sugar. If I were to come back, I'd stick the noodles and revisit the menu to see if there is a solid chicken option. I came here hungry and left hungry as the food was not filling, and the sugar content sent my system into a bit of a shock. Nonetheless, if this cuisine is your thing, you won't be disappointed.

    Dumpling District - shanghainese - Updated May 2026

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