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    Dukes Steakhouse

    3.3 (46 reviews)
    Closed • 4:00 pm - 9:00 PM

    Dukes Steakhouse Photos

    DUKES STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Colossal shrimp!
    Travis K.

    A Steakhouse Worth Its Salt at Duke's Last night, my experience at Duke's Steakhouse left me thoroughly impressed and eager to share. From the get-go, we were greeted with warmth, setting the tone for the evening. The friendly staff, led by our waitress who was an absolute delight with her humor and attentiveness, made our dining experience not just a meal but a memorable outing.We started with the shrimp cocktail, and let me tell you, the shrimp were not just large; they were colossal, fresh, and perfectly seasoned. It was a fantastic start that set high expectations for the rest of the meal.For the main course, we decided on the filet mignon and the Delmonico steak. Both steaks were cooked to absolute perfection, embodying the rich flavors and tender textures that one hopes for in a high-caliber steakhouse. The filet mignon was buttery and melt-in-your-mouth, while the Delmonico was richly flavored, juicy, and just the right amount of charred on the outside.Considering the quality of the food, the ambiance, and the excellent service, I found the pricing to be very appropriate. It's not just a meal you're getting at Duke's; it's an experience. Whether it's for a special occasion or just a desire for a top-notch steak dinner, Duke's Steakhouse delivers on all fronts. I'm already looking forward to my next visit!

    Does that look like a $14 sandwich? Or a filet mignon ?

    Should change their name to dukes diner , steaks are overpriced for what they are .. basically Applebee's quality.. you should go their for a similar product at half the price , the Delmonico was a thin tough piece of meat and the 13.50 "filet mignon" sandwich is a giant joke on a dollar store hamburger bun.. just go to Applebee's or McDonald's and save your money, and the garlic bread ? The cheapest hoagie bun they could find , another dollar general special soaked with butter and garlic powder disgusting

    Menu
    Taira L.

    There steak salad is the best. Filled with fries and sirloin and homemade ranch dressing.

    From the entrance

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    3 months ago

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    3 days ago

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    4 months ago

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    2 months ago

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    7 months ago

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    3 years ago

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    2 years ago

    Great food and great service! DK and crew always take care of us. Highly recommended.

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    4 years ago

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    4 years ago

    Steaks are ok........ OK. Only have eaten there twice first time was horrible and second time was ok. Staff is friendly and helpful.

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    8 years ago

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    6 years ago

    The food was ok but make sure you check your steak. I ordered the 24oz sirloin medium, and it was still rare in places.

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    6 years ago

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    5 years ago

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    8 years ago

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    9 years ago

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    10 years ago

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    5 years ago

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    13 years ago

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    6 years ago

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    7 years ago

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    10 years ago

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    13 years ago

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    6 years ago

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    14 years ago

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    11 years ago

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    12 years ago

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    11 years ago

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    12 years ago

    I'm not gonna say the food is phenominal. But, it is good.

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    8 years ago

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    14 years ago

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    14 years ago

    Good steak. Tender and flavorful fast service and they were packed. Waitress very nice and accommodating

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    10 years ago

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    8 years ago

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    10 years ago

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    Page 1 of 2

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    Review Highlights - Dukes Steakhouse

    “My bride and I ate at Dukes back in the late 60's and early 70's.”

    Mentioned in 2 reviews

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    The Forks - Turkish chocolate cake

    The Forks

    4.5(72 reviews)
    5.0 mi
    •$$$

    Amazing food (the drinks were great; swordfish and salmon dishes were unusual and perfect;…read morecheesecake for dessert is recommended)! Service was VERY GOOD. Of course, the views were very nice. This place doesn't get much publicity; but it is worth going out of your way to get there.

    The first time I ate here was in October of 2023 with my girlfriend. It was a very special night…read morebecause it was our first getaway together and our first romantic dinner together. So, anytime we are in the area we like to stop in to relive those unforgettable memories, which has been several since then. This is one of the very few places that I have always recommended to anyone who lives remotely close to the area, who is traveling close by for work, or is visiting the area for the amazing outdoor activities they have to offer. So let's delve into why this place is one of my favorite dining destinations in West Virginia, but why I also have certain issues with it as well. The things this place does that makes it so great are the things that most restaurant in large cities do to stay relevant. They evolve with said times and constantly change things up to make themselves more enticing in regards to each and every dining experience you have here. There are very few places if any in West Virginia that can give you all this place has to offer. Whether it's well crafted cocktails, somewhat eloquent and mostly fresh and well seasoned dishes, or an ambience inside or outside that is a diamond in the rough. I have been to several 1, 2, and 3 Michelin star restaurants and how they operate in regards to service is what sets them apart from everyone else but also which most can only dream of achieving. This place could probably get one star at some point in time if certain aspects were to change, truly. Listen, I don't mind paying a lot of money for an experience that blows my mind, even if it's just a one or two bite 7 or 9 course tasting menu, but this place wants to blow up your wallet without ever achieving such mind altering dishes. The food is good don't get me wrong, but not 2 and 3 Michelin star prices good for what you get. The last time I went here we spent $125 on two apps which were literally four bites each and two cocktails. Is that a lot of money for the amount of food and drinks we got in a small town in rural West Virginia, absolutely! I get it, charge a high price and see if people will pay it and go from there, but most will only do that once or maybe twice because of the atmosphere or higher expectations upon returning, but the food and service doesn't match the price points in any of my personal experiences here. With that being said, I do love this place and I have stayed here as well. Are the rooms fancy or even above average, No! The hotels down the road are cheaper, much nicer, and include amenities, but to be able to enjoy a nice meal on their patio with an amazing view over a bottle of wine, tasty cocktails, or local beers and not have to worry about driving is worth the price in my opinion. I will say, The Forks is still one of my favorite restaurants in West Virginia. Not just because the food is good(not great but good) but because it's the total experience in itself. It's hard to find a restaurant that serves good food and drinks with a view like they have, especially in West Virginia and that is their main selling point and that is why most come and take pics of the views and dishes but leave wondering how they spent $150-250(before tip) on a meal for two with maybe one drink each while still being hungry and annoyed by the service and high prices. I'd say come to grips with the fact they want you to believe that you are eating at the French Laundry in NAPA Valley, but in all actuality you're just eating at a restaurant with somewhat locally sourced foods depending on the season from people with high expectations of their customers without ever truly proving that their food, drinks, and service are worth their prices. I do check their menu on a regular basis to see if they are offering anything new that I'd like to come and try. I have seen a subtle drop in their prices which leads me to believe they are starting to realize that they can still attain the same type of clientele without ever causing new customers to never return. To end this review I'd like to say that their service is probably the worst part of your dining experience here. In fact you will get better service at a local chain restaurant. If you are a waiter or owner treat every customer as if they are Pete Wells of the NY Times because you never know who can break or make you. If you own a restaurant and you don't have the personality to make your new customers feel warm and welcome, I'd say stay in the kitchen and let someone who can be the head of house so they can hire a proper staff who are friendly, smile, and make you feel they are very grateful for your business. FYI: The last time we came here we literally sat looking at each other for about 20 minutes after finishing our food and drinks before finally getting so annoyed that we got up and walked up to one of the owners to pay our bill, unacceptable.

    Photos
    The Forks
    The Forks - Peanut butter and Jelly Cheesecake

    Peanut butter and Jelly Cheesecake

    The Forks - Forks Refresher

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    Forks Refresher

    El Gran Sabor

    El Gran Sabor

    4.4(154 reviews)
    1.4 mi
    •$$

    Recommended by another local restaurant... In town to ride…read morethe train. Nice ambiance in the first level of a house, but apparently understaffed ( guess this is a common theme in Elkins)...waited about 5-10 minutes to be greeted until my husband went directly to a server. Eventually seated. Hubby enjoyed his food: a spicy shrimp soup and chicken empanadas. My food was just ok; an acorn squash soup that was a bit bland and one of their specials, sweet and spicy Thai with chicken: chicken overcooked, not too much of it, and prepared in corn/cheese (?), which I wasn't expecting. Rice was rather bland, too. Server was friendly, but not very attentive. Probably because she was back and forth to the back room where there's a bar and a DJ ( at lest when we were there last night). The 2 glasses of sangria were good, and the total bill came to about $52 without tip. This could have been such a better experience; management take notice regarding staffing but maybe that's a continuation of a bad trend...

    I was very happy to get to try El Gran Sabor during my ski trip to Elkins; I almost missed my…read morechance since they are only open Wednesday through Saturday. I did manage to get there on Saturday just as they opened for dinner. El Gran Sabor is located in a converted vintage home; there is a small bar area and a medium sized dining room. The decor is comfortable and homey. Service was good and the menu pulls from both Mexican and Venezuelan cuisine which sounded like a great idea after a hard day of skiing. I ended up ordering the Shrimp Cachapa since I had not had this item before. This is a corn pancake topped with shrimp, vegies and cheese sided with rice and beans. A very tasty dish and just the kind of balanced meal to have after a day of exercising; also an item I have not seen on other menus before so I always like to try new things. I also really enjoyed the cup of spicy shrimp soup that came with the meal, rich shrimp flavor with a nice hit of spice warmed me to the core and got the meal off to a great start. I would strongly recommend El Gran Sabor if you are looking for a meal in Elkins, this was far and away the best meal I had during my visit and I would head back if I were in the area again. Definitely the culinary highlight of my vacation.

    Photos
    El Gran Sabor
    El Gran Sabor - The cachapa

    The cachapa

    El Gran Sabor - The tostones (fried salted plantains)

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    The tostones (fried salted plantains)

    Dukes Steakhouse - steak - Updated October 2026

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