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    Dua Café

    4.9 (11 reviews)
    Closed • Closed
    Updated 2 months ago

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    Burrata Garden Sandwich and Fries
    Nancy M.

    We went to Dua Cafe for lunch and had a great experience. We were there early so it wasn't crowded. The staff was very helpful and friendly. The space is large and clean and there was outdoor seating available. (It was way too hot). Orders are placed at the counter and delivered to your table. The food was fresh and seemed to be cooked to order. It was very good! The portions were large and cooked perfectly. We'll definitely be back.

    Storefront with indoor and sidewalk seating

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    22 days ago

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    19 hours ago

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    21 days ago

    Helpful 5
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    1 month ago

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    8 days ago

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    20 days ago

    Nice location. Outside tables available. Family owned. Food was great. Really liked the gyro.

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    24 days ago

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    2 months ago

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    2 months ago

    Delicious and fresh ingredients! House made pastries, desserts. The sandwiches were awesome. Breakfast, lunch, coffee, etc!

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    2 months ago

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    Review Highlights - Dua Café

    “The space is large and clean and there was outdoor seating available.”

    Mentioned in 2 reviews

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    Gioia's Deli - Original salami sandwich

    Gioia's Deli

    4.6(586 reviews)
    2.1 mi•The Hill
    •$$

    A perfect sandwich. The Hot Salami. Recognized by James Beard. I did mine on garlic cheese bread…read morewith peppers. Got there early and then it got really crowded. Definitely worth stopping when in St Louis

    We chose this sandwich shop because they're a well-known small business in STL, and whenever we…read morehost visitors from out of town for luncheons we always try to support local restaurants so they can get a true taste of St. Louis. Since this place is such a staple, we figured we had to give it a try. The place was absolutely packed, which clearly shows it's a local favorite. Even with how busy they were, our pickup order was ready on time -- actually before the scheduled pickup since I arrived about five minutes early. The atmosphere definitely had that classic local sandwich shack vibe and seemed like it would make a great casual lunch spot for almost any occasion. Unfortunately, the food itself just didn't live up to the reputation for us. We ordered the hot salami sandwiches, which they're known for, but they were extremely greasy and the only flavors that really stood out were mustard and grease. We expected a lot more flavor and balance considering it's their specialty item. We also placed a large luncheon order of 10 sandwiches. Everyone was satisfied overall and the food was decent enough, but nothing really stood out or made us excited to come back. We personally prefer Adriana's for both flavor and overall quality. One of the biggest disappointments was that none of the sandwiches had cheese on them, even though we paid an extra $2 per sandwich for the garlic cheese bread upgrade. That was frustrating considering the additional charge. Honestly, I'm guessing we may have just caught them on an off day because it's obvious this spot has a loyal following. We still appreciate supporting local STL businesses and can understand why so many people love it -- it just wasn't quite the experience we were expecting.

    Photos
    Gioia's Deli - Entrance

    Entrance

    Gioia's Deli - House Salad

    House Salad

    Gioia's Deli - It's a great day to enjoy a Spicy Daggett!

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    It's a great day to enjoy a Spicy Daggett!

    Sando Shack - Sweet and spicy chicken katsu sandwich

    Sando Shack

    4.4(94 reviews)
    4.0 mi
    •$$

    I've been meaning to stop by here for at least a year, and I finally made it. Definitely worth the…read morewait. I stopped by on a Sunday just before a rush, so I was able to get my food ordered and made promptly. I just had the spicy chicken katsu sandwich and fries, which was very good. Particularly with the sheer amount fries in the box, you could easily split it. I do want to eventually come by and try one of their desserts, but I was absolutely stuffed after my food, so I did not indulge this time. Considering the serving size, I think the price is very reasonable. It's not a huge menu, but sometimes that's just a sign that they only make what they know they can do well. Highly recommended

    I love Maplewood. I've been wanting to get up to try some Sandos since they moved into this…read morebuilding. I was greeted promptly and then the cashier helped me select some items since it was my first time here. Went with the egg salad sando and togarashi fries and a pork tonkatsu sando with sweet curry fries. They both came with a curry dip. Togarashi is the clear winner, even for a curry fan like me. The decor is so cute, with murals and a variety of seating. There are cards and games in one corner. Note: this is NOT fast food. Ingredients are prepped, but the time it takes to fry a pork tonkatsu is the time it takes. There were only half a dozen people in front of me, but there was a bit of a wait. I'd love to come back and try the taiyaki and fruit sandos. I'll be enjoying my leftovers for the next couple of days. The egg salad sando seems very pricy, volume-wise compared to the pork.

    Photos
    Sando Shack - Entrance + where you order

    Entrance + where you order

    Sando Shack - Half of my curry fries and portobello katsu sandwich- i had already scarfed the other half!

    Half of my curry fries and portobello katsu sandwich- i had already scarfed the other half!

    Sando Shack - Order counter

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    Order counter

    Big Mouth Sandwich - Beef bene

    Big Mouth Sandwich

    4.9(27 reviews)
    6.8 mi•Patch

    I could muster an unoriginal joke regarding the how big of a mouth you need for a big mouth…read moresandwich. Consider yourself spared. I shall jump straight to the good stuff: the sandwiches. Listen, st louis has no shortage of sandwich shops, so to be successful you need to offer a unique enough product that is still approachable, and reliable. Big mouth has mastered the game. The menu is inundated with options inspired by tried and true classics. However, they do not stop there. Each sandwich is inventive enough to create some separation from it's origin. This keeps the experimenters happy, while also catering to the more tame of tastebuds. I went prosciutto. It was incredible. Thin pear, whipped ricotta, pesto, and that salty, thin prosciutto. Every bite gave me a little something different. Some bite had a big crunch full of juicy pear accentuated by the tang of balsamic. Others had a bit of sweetness from the sugars released in the pear juice and caught by the vibrant pesto. Some bite were buttery, with the help of the prosciutto sliced thin enough to read all of the perennial accolades adorning the back wall. The focaccia is art. A dark crust, one you do not see on focaccia. With mega flakes of sea salt. It was fresh out the toaster so as i gripped my sandwich warmth was sent from the tips of my fingers throughout my body as every bite delivered a crunch i am certain the folks dining outside could hear. A legit option in a city with limitless options when it comes to meat between bread

    This place is beautiful! Didn't even know what it was or where until recently. A hidden gem despite…read morethe somewhat rough area. The sandwich was incredible in every way from the super piled on ingredients to the fluffy crisp bread. It's all tucked inside of a loft apartment building so the view of this place is sort of hidden. (In a good way.) Sort of feels like you've jumped from south city into a private beer club with great sandwiches. The outside seating is nice too. Would be a great place to bring some upper scale friends. Nothing here is cheap, so please don't come if you're expecting cheap! I highly recommend it.

    Photos
    Big Mouth Sandwich - Inside

    Inside

    Big Mouth Sandwich - Pasta salad

    Pasta salad

    Big Mouth Sandwich - Prosciutto sanguiche and an IPA.  Proper pairing!

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    Prosciutto sanguiche and an IPA. Proper pairing!

    Dua Café - mediterranean - Updated October 2026

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