I'll make this one very simple and to the point. If you don't go to Du Mexique, you're missing out. A lot. Sonya is the owner, Benjamin is the chef. They make you feel more at home than your grandma ever could or will. Ben is originally from France and combines local flavors with classic French cusine. This is especially evident in the fois gras which is served on a tostada with jalapeño infused raspberry jam. You can't make this stuff up. The rabbit dish comes with a layer of carrot purée on top. Rabbit and carrot. Genius. I can go on and on but don't just take my word for it, go visit Ben and Sonya. I promise you won't regret it. read more

Du Mexique - Fois Gras - French Near Me - Cancún, ROO

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My girlfriend and I went here on Monday night and had a very memorable evening experience thanks to Sonya and Alain Grimond who invite you into their restaurant where every detail will please your senses; fresh flowers, art, music, food, wine that is a pleasure to the eyes, palate, and brings you into their world. A night we will never forget and hugs and kisses from the Grimond's to end your night with them. Muy Bueno!!! read more

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This restaurant is a wonderful little find. Greeted by the chef when we walked in the door, was just a start to a wonderful evening. The chef is from France and cooks daily with what he finds at the market of the day. The chefs wife was our waitress. The salad was delicious... Creme brûlée outstanding. I would go back again, and again!!! read more

Du Mexique - The chef and his wife who made my daughter a special dessert - French Near Me - Cancún, ROO

4 stars = exceeded my expectations. Enjoyed our 21st anniversary dinner here a couple of weeks ago. We made a somewhat foolish assumption that since the peak season was mostly over that we would not need a reservation for a Wednesday night. Du Mexique was very accommodating and managed to squeeze us in. What a wonderful experience. This place IS small and, because of that, it is exclusive. You almost feel as if you are personal guests of the chef. Our food was great and beautifully presented. Most of the restaurant was occupied by some kind of work gathering? A large table for ~12 or 14 took up most of the place. About 1 hour into our experience one of their party disappeared for ~20 minutes and returned with a 7 member mariachi band that he was a member of. They serenaded their table and the rest of the restaurant for over 30 minutes. Very intimate and it made our evening that much more special and interesting. I would definitely dine here again if and when we return. I suggest that you do the same. read more

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An amazing and unforgettable dinner!! I celebrated my 30th Birthday here. It was the perfect dinner. The moment we arrived Sonja and Benjamin treated us like family, we felt like we were in their home and we were their special guests. We shared the cheese soufflé, the escargot, the fish, and the beef. Everything was amazing. We enjoyed our dinner while their pianist played. If you are a foodie then this is a must try while in Cancun. One of the best meals of my life! read more

Du Mexique - French Near Me - Cancún, ROO

Best restaurant in Cancun!! Mexican ingredients and flavors in the hands of a classically trained chef. This restaurant does everything right,from the personal service to the menu explained directly by the chef. To all the foodies who find themselves in Cancun..here is your place!! The foie gras appetizer -if available is a must try..as well as the beef tamale. At times I wanted to lick the plate. A kin to an authentic Mexican restaurant in NYC,where the competition is fierce- Du Mexique would take top honors. read more

Du Mexique - Beef tamale. Excellent. - French Near Me - Cancún, ROO

To my mind this is he best restaurant in Cancun. It's tiny and you get personal attention of the chef and owner. The decor is beautiful and the food amazing. The fusion of French and Mexican cuisine is just amazing. Everything we eat was fabulous. read more

Everything here was perfect! the couple who owns it are very attentive and sweet. The food was likely the most flavorful and delicious I have ever had. Every dish looked like art. You can tell they are very proud of their work and they should be. Wonderful experience. read more

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Thank you Sonya and Chef Benjamin for the amazing and unforgettable experience at your beautiful Du Mexique! Food was so fantastic and atmosphere you created is so warm that we definitely will recommend During Mexique to all our friends. Thank you for unforgettable two evenings!! We will miss your warmth and chef's Benjamin creme brulee!! read more

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How do you say, I would make a special trip to Cancun for this restaurant in Spanish??? I don't know and I don't care. This place was fantastic and I can't wait to go back. Concierge at the Westin Lagunamar recommended it, It's near old Cancun and a $12-15 cab ride from the Hotel Zone, but it worth it. There is seating for maybe 18-20 people, the restaurant is clearly a house and the dining room is the main room in the house. I didn't realize how lucky we were to get a reservation at short notice. The owner greeting us at the door, and seated us promptly. The wine list was well balanced and had quite a few gems all at reasonable prices for restaurants, had a wonderful Pauilliac that I have never tried before. Sonja, the owner, and such a lovely person, kept apologizing for her lack of English. We did find some (actually very little due to my being very rusty) common ground in French, but Benjamin the chef came out and explained the menu. Lots of locally sourced ingredients, French flair and techniques with Mexican foods. It sounded awesome. There was a cheese soufflé to start, which was good but just didn't feel right as a starter. For entrees, there was a rack of lamb and mushroom ravioli. The atmosphere is very quiet, one reason is you can't really enjoy great food while talking at the same time, and this was great food. The lamb was the consistency of butter and so flavorful it knocked your socks off. The ravioli was unlike any I've ever had and was bursting with flavors on so many levels. But as good as the food was, the service was better. The entire meal we felt like we at a small dinner party in someone's house. I've never felt so welcome in any restaurant ever. It was not inexpensive but this was incredible and for the value for the price was spectacular. If you are in Cancun, do whatever you can to eat here. I will definitely be back next year. read more

Couple who own this place are very sweet. It was a nice change from the many other restaurants I tried in Cancun. Had the Soup of the day from a local corn fungus. They likened it to a truffle and I'd say the taste was very similar and we both enjoyed the soup. I had the Shrimp in Rose Petal sauce which was very bitter. I didn't care for it at all but but it wasn't so bad I couldn't finish it. My friend had the Fish of he Day which was cooked perfectly and well seasoned; it was very delicious. This is a great place for a romantic diner and they have a great patio to enjoy an after dinner drink or to just hang out. We felt very comfortable and well taken care of. read more

OMG! This is not only the best restaurant in Cancun, it is the best restaurant in Mexico. The food was superb, and the ambiance was elegant and chic. Sonya - the owner - makes you feel as a guest in her house. This restaurant reminded me of fine dining in Paris and New York. read more

You will not be disappointed, Sonya is one of the warmest people you will ever meet. This is a wonderful little place and the chef, Benjamin, is stellar. He fuses traditional French with hints of Mexico perfectly. read more

for the past 5 years we have come to cancun 2-3 times each year. we eat at du mexique each time. it's always been a special experience. we were so grieved at alain's passing. sonya and alain became dear friends over the years. eating at du mexique is like being a guest in their home. benjamin joined as chef and has placed his signature on the menu benjamin has coupled classic french preparation with regional ingredients. job well done. go visit. you will be happy. i had the foie gras and lamb this last visit - amazing. read more

Chef Benjamin & Owner Sonya combine to make Du Mexique an incredible dining experience. Our party of four enjoyed three different appetizers, four different entrees, & four different deserts & we loved every bite of all three courses! The entire experience took us about three hours, but it was well worth it. The ambiance is great, the food & wine are delicious, & the personal touches by Benjamin & Sonya make you feel like family. We are SO glad we visited this Cancun treasure! read more

By far, this was the best food and intimate experience we have had Cancun. I see why they are #1 on TripAdvisor, and I'm actually selfishly okay with them not being a bigger presence on yelp, because that means there were less people at the beautiful little restaurant so we had an even more intimate time! The food was spectacular, and we are foodies. Everything was spot on and so tasty. The Foie Gras was the best ever. I'm going to go a loooong time without eating Foie in order to remember this experience as clearly as possible. A++++ read more

My son and I dined at Du Mexique during our week's stay; we were celebrating his birthday and just "getting away". As other reviewers have commented, the venue is so intimate, it genuinely feels as if you've been invited to a friend's home for a lovely meal. In fact, everything was so beautifully prepared and presented. The ingredients were fresh, the food flavorful and lovely. Wine selections -- as recommended by Chef Alain Grimond were a perfect match to the palette of the food. Sonya's warmth and hospitality complemented Alain's knowledge of the food and wine perfectly. The lights beyond the garden made for an enchanting evening that could only end with the warmth of a hug and a "take away" bag that were superb. Don't miss it. Deb A read more

Fantastic restaurant, downtown Cancun, with an absolutely beautiful setting. The service was superb, we were welcomed by Sonia, who was amazing all through the night. The meal, was absolutely magnificent, (I highly recommend the souffle, heavenly). I am vegetarian, so I was prepared a special dish by the Chef,which was also impeccable. Music was fantastic too. Overall it was a great experience, we were celebrating my mom´s birthday, and she was delighted. It is quite expensive, however the quality of the meals and the wonderful service make up for the price. Must visit if you have a chance. read more

After a series of mediocre meals at our all-inclusive resort, decided to risk paying for a meal in the hopes it would make the vacation complete. Du Mexique was amazing. The food was incredible-one of the best culinary experiences of my life. Expertly crafted dishes, immaculate attention to detail, and top-level service. If you have any appreciation for French cuisine, you need to eat here. Already made another reservation. read more

The impeccable service, quality of food, and atmosphere make this restaurant by far the most memorable part of my trip to Cancun. We ate at the restaurant on Thanksgiving, and they added special American dishes in addition to their normal menu. Their pumpkin pie was out of this world and so was the rest of the meal. We had vegetarians and meat lovers alike, and all thought the food was outstanding. The chef and his wife are beyond accommodating and we will be sure to return next time we are in Cancun. read more

I don't normally write reviews but this was an amazing experience. I highly recommend this establishment to anyone. This is high cuisine at its finest. Such a cute small quaint place. Can't wait until our next visit to Cancun because we will come here again :) read more

A must in Cancun. Without a doubt, French inspired Mexican food is fantastic. I don't even know the name of the dishes but 5 Stars. If you're tired of the buffets, pool bar and have a bit more disposable cash to have an incredible meal, shoot over to DuMexique. read more

From start to finish amazing!! Ambiance, food, staff, service beautiful. Fresh menu, cooked perfectly. If you are looking for a unique and unforgettable experience you must go. One of the best meals I've ever had. You will not be disappointed. read more

Do. Or miss this place! It is a perfect dining experience. Fantastic food, wonderful ambience and passionate staff. Everything is top notch. Enjoy! read more

My wife and I THOROUGHLY enjoyed our dining experience at Du Mexique on July 31. I say it is an experience because the food, presentation, flavors are not only the main points of visiting this excellent restaurant. From the time we arrived, we were greeted by a gentleman that welcomed us as we got off the cab. He then took us inside the quaint restaurant and we immediately met and were officially greeted by Chef Benjamin. He took us to a corner table for the two of us to begin a delightful birthday celebration for my wife. We enjoyed talking to him about his background and he went over each dish on the menu. There are no waiters or waitresses. Benjamin and Sonya take care of everything with the clients. We started the evening with wine. I highly recommend the Chateldon Cabernet from Spain. The dishes that we ordered were completely delicious. I specially liked the beef tongue done French style. It turns out that tongue is one of Benjamin's favorite dishes to eat and prepare. My wife had their seafood special that was also incredible. We finally met Sonya and felt that we were seeing an old friend. She is a fantastic human being. She is genuine and loves her restaurant and pleasing her customers. We could have stayed the entire evening, but we will return. I just wish that we had such a restaurant and Benjamin and Sonya running it in the D.C. area. It would change the entire restaurant scene and introduce not only great food, but class. Thank you, Sonya and Benjamin. We look forward to our next visit to Cancun and many nights at DuMexique. Keep up what you are doing. read more

We use trip adviser a lot when we travel and although it is not always perfect it sure is the best way we know of to find great hotels and restaurants. Our trip to Cancun was no exception. I made reservations just over a week in advance before we left the US for Cancun. This place seats 20 people so it is very comfortable. Only two people will be helping you along, the owner Sonja and the Chef, Benjamin. The wine list features wines from Spain and France and is reasonably priced. We ordered two different Spanish wines that were very good. The menu is in French but the Chef explains each offering. There were four of us and we each ordered something different so we could share and enjoy more of what they offer. It was outstanding! Salmon Tar-Tar, Fro-gras, Salad, Beef, Lamb, Fish just some of the best French food any of us had ever experienced. This place would be popular in LA and SF and in Reno, we don't have a place that would compare. Price range is something you don't see on there website nor the menu. Our bill for four that included 2 bottles of wine, 5 appetizers and 4 entrees came to $125 per person. Without wine figure $70 to $80. Sonja and Benjamin were so polite, warm and welcoming. The garden in the back is just fantastic. Value and quality just outstanding. They posed with us for a picture and Benjamin took two long stem roses from there vase and gave them to our wives. If we return to Cancun we will make sure we enjoy this place again. read more