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    Dragon Fire Pizza

    4.5 (41 reviews)
    InexpensiveFood Trucks, Pizza
    Closed 5:00 pm - 7:00 PM

    Dragon Fire Pizza Photos

    DRAGON FIRE PIZZA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    a sign on the side of a truck
    Sarah T.

    ERMAGERD PIZZA. Yeah, so now that I said that.... This was a random last minute early lunch choice and dang... just....dang. So first of all the owner is super friendly with his customers. This dude obviously has a sense of humor and likes his job. I got a Gold Dragon and it was amazing. I went to Italy and I feel like a crust snob. It needs to be crunchy and chewy at the same time for me to really love it. Dragon Fire Pizza nailed it. (Yeah for you!) The pizza size is just enough to look like you can't eat it all, but then somehow you magically can. Boom! It's just gone. So needless to say, I ate the whole thing myself. It was hot, it was fresh, it was flavorful and it was pizza. Do I really need to say more? Like the owner said "What American doesn't like pizza" Just go. And don't plan to share.

    Margarita pizza
    Sarah W.

    I went to the Tuesday night farmer's market downtown Champaign and saw the Dragon Fire Pizza food truck. I heard about it and have seen my friends eat some of their pizza. So I decided to give it a try. They have seven specialty pizzas that already have toppings picked out. There is also the option of creating your own pizza. I ordered the Margherita pizza and a Red Dragon pizza. While I was waiting for the pizzas to come out of the oven, I asked the workers about how they make the pizzas and what was unique about them. They make the pizzas "neopoliton" style which refers to the way Italians make their pizza. The dough is hand-tossed and the pizza is baked in a ceramic oven. The workers were really friendly and helpful in choosing a pizza that I would like. We took the pizza home, which was about 15 minutes away. The pizza was still warm, but not as warm as it would have been when coming out of the oven. In my experience, I would take my pizza and eat it as soon as it was ready. Dragon Fire pizzas are not like regular American pizza's because the crust isn't seasoned and there isn't an overload of cheese. It is an acquired taste that I would recommend delving into.

    Classic dragon. Aka margherita pizza.
    Beth W.

    It was ok. I think maybe I had super high expectations... I'll definitely try it again. Lots of other people clearly love it and the staff was friendly. I had a classic dragon/margherita pizza. That's a go-to pizza for me, so I've had lots of others to compare it to. I know some people do red sauce like these guys did, but I prefer the olive oil/no sauce version. (That's how I had it in Italy, so to me that's how I always want it.) I just thought this kinda lacked flavor. There wasn't nearly enough basil for my tastes either.

    a handwritten note in a pizza box
    Ben Q.

    Find this truck and order 2 pies. One for now and one for later. Best pizza in Champaign or Savoy. You're eating a fresh hot crispy pizza within 5 minutes of ordering. I took 2 to go as kind of a take and bake. He even left it little light so when I reheated it later, per his directions, it came out great.

    Doc D.

    One of my favorite food trucks in town. Pizza is fast and delicious. Great ingredients and friendly service. I always hit them up at Tryptich and the Farmers Market, but always use their locator during the week! You never know when they'll be nearby. I always go for the Dragon Fire with Ghost Pepper, because I love that next day burn.

    Jalapeno, red onion and pepperoni!

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    8 years ago

    Best pizza I've ever had. The crust is perfectly cooked. A little pricey, but totally worth it.

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    11 years ago

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    9 years ago

    Dave, you're the best. The Margherita pizza was top-notch. Thanks for participating in the Uncork Urbana Event!

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    9 years ago

    Best woodfire pizza in CU so far!!! Excellent service and always piping hot, made to eat.

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    10 years ago

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    11 years ago

    Awesome I absolutely loved the yummy pizza you got to love this place it has all your wildest dreams

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    Paisans Pizzeria & Bar

    Paisans Pizzeria & Bar

    3.6
    (306 reviews)
    4.9 km
    $$

    Just threw a party with 40+ people at this location and I cannot say enough great things about this…read morerestaurant! The staff was so accommodating and helpful; I had never thrown a party myself before and they made everything a breeze. Super well organized, such a fun space, and people are still raving about the food! Our server was attentive the whole time and did a great job, which is not easy with a group of that size. I absolutely recommend Paisan's for everything from a date night out to a family party. This place has you covered!

    We decided to come here since the food at the Brookfield location was solid. The service was like…read moremeh. Our server Victor was gone half the time. However, when I asked for a water refill or a new plate, he got it. I would say average but not above average service. We ordered dragon fries, baked ziti, and supreme pizza with the caramelized crust. Overall this is like a 3. 3 for me is a one and done. I wanted to try a new pizza place but this was a disappointment. -dragon fries 5 - this was good. The sauce is tangy with some spice. It's not super spicy but this would go well on wings. -baked ziti 2 - I had a lot of pasta and this one was one of the worst. The noodles tasted a bit too rubbery, it should be softer. The sauce had no flavor. -supreme pizza 3 - maybe I should have gotten the tavern style because the supercharged pizza tasted doughy and kind of bland. I even reheated it on my pizza stone at home and it does taste better with a crispier crust. However, it was still mid.

    Photos
    Interior
    Interior
    Half Cheese Pizza Half Supreme Specialty Pizza
    Half Cheese Pizza Half Supreme Specialty Pizza
    Paisans Pizza

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    Paisans Pizza
    Fiammé

    Fiammé

    3.8
    (801 reviews)
    1.7 km
    $$

    Came to Fiammé for a business dinner. I started with one of their mules, which was pretty decent,…read morejust a standard mule. We also shared the arancini as an appetizer. I've had some really great arancini before, and these were alright. The sauce was the highlight, with a nice flavor and a slight kick to it. We were told the pizzas were personal-sized, so everyone in our group ordered their own. When they arrived, they were huge. I went with the Fredo, a more traditional-style pizza, and it was pretty solid with good toppings and flavor. Others at the table ordered the Detroit-style pizzas, and they looked incredible, I wish I had taken some photos. The general consensus was that the pizzas were a bit too bready, but they had good flavor, great presentation, and a nice crispy crust. Service was okay. It took a while for our server to take our order, and I wish we had been advised to share a few pizzas instead of ordering individually. We all ended up taking most of our pizzas to go, but with dinners planned throughout the rest of the trip, they unfortunately didn't get eaten later. Overall, a decent spot with solid pizza and generous portions.

    In the ongoing saga of trying to find a restaurant that works for all three of us: my vegan wife,…read moreme (a very NOT vegan) and our picky 8-year old, tonight's episode took place at Fiammé in downtown Naperville. Its very hard to find spots that can accommodate our very particular palates, and even more hard to find good vegan options outside of the city. Thats why I was excited to find this lovely Italian restaurant. The parking lot is small but there's a good amount of sidestreet parking. The inside is warm, cozy and super clean (including the restrooms ). The hospitality stood out right away. The owners and wait staff were very welcoming, and our server was fantastic; honest (which I appreciate), knew the menu well, and once she realized our situation, gave us some wonderful direction on what to order. I wouldn't say that the menu is overwhelming, but I rarely go to a restaurant where it takes me that long to decide what I want. There are lots of interesting options, from braised short rib ravioli to baked ziti, and several tasty appetizers (highly recommend the calamari). But we had come for the PIZZA. My daughter got the kids cheese pizza. It was surprisingly bigger than we thought, and at a great price. The kid only ate half before she said, "I like it...this might be better than [insert famous Chicago pizza brand]." (you MUST KNOW that this is high praise from a 3rd grader). My wife ordered the "They Don't Have Beef With Me" vegan Detroit-style pizza, and I have to admit, it was very good. Somehow they pulled off a buttery (but not butter) crust with melty vegan cheese (but NOT cheese ). Absolutely nailed it. I would have eaten more of hers if I hadn't ordered the Butcher pizza from the wood-fired menu. It was OUTSTANDING. Great flavor, perfect texture. Easily one of thee best wood-fired pizzas I've ever had. We're not drinkers, but they do have a good wine list and some nice zero-proof options, including the Amber Apple and The Drip. We didn't make it to dessert, mostly because the portions are generous, so our bellies (and our to-go boxes) were full. We will definitely be back to try other menu options and for dessert. If your family or friend group includes picky palates or dietary restrictions (the pizzas can be made gluten-free as well), then run...don't walk...to Fiammé. 100/10 recommend.

    Photos
    Fiammé
    Salsiccia Pizza, The Roma
    Salsiccia Pizza, The Roma
    Fiammé

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    Dragon Fire Pizza - foodtrucks - Updated July 2026

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