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    Dragon Bowl

    4.5 (8 reviews)
    Open • 11:00 am - 5:00 pm
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    DRAGON BOWL ATMOSPHERE

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    Spring roll
    Amanda I.

    This spot is in Lexington Market and had a huge line of people...so we checked it out. Got the bowl of noodles with meat (teriyaki) which was ok. Nothing to rave about, probably should have gotten some rice, extra sauce to go on the noodles and the spring roll is like an Asian burrito of veggies and shrimp but again lacked on the sauce. Decent meal for ~12

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    7 months ago

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    11 months ago

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    6 months ago

    I come here for certain Chinese food I like the food short ribs they where juicy and cooked well

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    Southeast Impression - Hainanese Chicken Rice

    Southeast Impression

    4.5(456 reviews)
    45.7 mi
    Free parking
    Full bar

    Just found my new favorite restaurant in the DMV! I love Singaporean and Malaysian food so much but…read morethere aren't any in the 757 so really lucked out finding Southeast Impression so close to a random hotel we booked. The food came out really fast and our server was very attentive despite being busy. The decor was so spot on for Southeast Asia, I was transported there. There's an open kitchen and bar.They have an all gendered bathroom with a childcare station as well. I think I need to get a spicy serving rack for my house because I need it in my life. All the food we tried was amazing! Some stands outs were the chicken curry puff and duck wraps for appetizers. For mains the rendang and Khao soi. Honestly can't go wrong with anything on their menu. Will definetly be returning when I'm in the area!

    Solid 10/10 high-end restaurant! Very fast paced but service is still top-tier. Our server came and…read morechecked on us periodically. They also limit your reservation for 2 hours! Part of our family came 30 minutes later; we literally finished just on time. I'd recommend using the 2 hours to eat especially if you have a big group. Food is nothing to complain about. I thought everything was pretty authentic. And, portion sizes are good for the price. Nasi Lamek I got wasn't super oily and fried chicken was very well-seasoned. Appetizer platter is a good option if you don't know what to get. The panda crème brûlée was good, but I barely tasted the pandan. They might not have tables so I'd strongly recommend making a reservation!!

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    Southeast Impression
    Southeast Impression - Tom Yum Soup

    Tom Yum Soup

    Southeast Impression

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    Satay Club

    Satay Club

    3.7(307 reviews)
    34.1 mi•Tenleytown
    •$$

    This was my first experience with Malaysian food, and it was a positive one! I ordered via Uber…read moreEats and wanted to try several things, so I got the Roti Canai, Chicken Satay, Char Kway Teow, and Curry Laksa. Roti Canai - Absolutely delicious. The flaky, layered roti was soft and delicate. The curry sauce to dip it in was tangy, a bit spicy, and very flavorful. The Roti was the perfect vehicle for the curry, as it absorbed into the layers of the Roti and didnt just fall off. The curry was pretty thin, so I wasnt sure how well the Roti would pick it up. Chicken Satay - This was the only "okay" item, and is also the only item that I have had before. The chicken was a bit dry and it lacked a bit in flavor, but it came off the skewer easily and was still pretty tender. Nothing wrong with it, just not special. I loved the peanut sauce, though, and I liked that it had the pieces of peanuts in it because it gave a nice texture. It was also a pretty good amount - 4 skewers and the chicken was meaty. Char Kway Teow - Very good, ultimate comfort food. The rice noodles were so chewy (im the best way). They absorbed the sauce really well, which was savory. And they had a sort-of smoky flavor to them, which was unexpected but good. I ordered mine with chicken, which was very tender and flavorful. I would have liked a bit more sauce to enhance the flavor because the rice noodles really absorbed it all, but i also am a sauce girl so thats just personal preference. Very good reheated as leftovers, too. Curry Laksa - Favorite dish. The curry broth is savory, spicy, and slightly oily (not in a bad way). I loved the texture contrast between the softer/chewier egg noodles and the rice noodles. The tofu was spring and really absorbed the curry, so it was very flavorful. Same with the chicken that I got in mine. The bean sprouts added a bit of a crunch, which was nice. I can see this being my go-to for a rainy day or if Im sick. It was almost even better as leftovers because the flavors melted even more. As I got this delivered, I cant speak to the restaurant/customer service experience. I can say that, while it took a while to get my food (just over an hour after ordering, which aligned with the ETA), everything arrived still piping hot. The portions were also generous, and I wound up with about 3 good sized meals from my order. As I haven't had Malaysian food before, I also have no point of reference in comparison to other Malaysian spots and can't speak to how "traditional" the dishes were. What I do know is that I loved the food, and I look forward to going to Satay Club in person sometime. I definitely recommend this to others!

    No clue why this place has less than 4 stars!!!…read more This is the only Malaysian restaurant in DC, and they serve such yummy, authentic food. They also have AWESOME lunch deals that you can even redeem on weekends too ($14 for an entrée + soup on the side). The roti canai was so delicious. Must-order appetizer. The flatbread is super flaky, and the curry dipping sauce is SO good. A bit oily and messy when handling and ripping the bread but still awesome. The char kway teow is also a must. Stir-fried wide rice noodles with your choice of protein, bean sprouts, and Chinese broccoli. It kind of reminds me of chow fun, but it's even more savory and just so well made. The laksa (curry noodle soup) was okay. It was a little bland for me, and the noodles soaked up a lot of the broth, so by the end my soup had basically disappeared. And for dessert.... The chendol!!!! This is the only place I've seen selling chendol in the DMV. So yummy. I do wish they used palm sugar instead of brown sugar, and I wish the shaved ice was a little finer, but it still satisfied a craving I've been chasing for a while. I will DEFINITELY be back.

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    Satay Club - The main dish!

    The main dish!

    Satay Club
    Satay Club - From Wisconsin Ave!

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    From Wisconsin Ave!

    Dragon Bowl - asianfusion - Updated October 2026

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