We recently contracted Taste by Tina for a home dinner party for twelve people. From the first…read moreconversation with Chef Tina were impressed with the professionalism, friendliness and completeness of Tina and her team. They arrived on time and set up a beautiful table with flowers, candles and decorations. The appetizers they served were delicious and the dinner was sumptuous with a grand presentation. Their service, food and friendliness were wonderful and Chef Tina's prices were more than reasonable. And afterwards, the clean up was complete and thorough. We highly recommend Chef Tina for your next event - you won't be disappointed!

Absolutely amazing service and food! With only a weeks notice, Chef Tina did an outstanding job…read moreputting together a brunch for my daughters bridal suite on her wedding day. Very accommodating when looking for Gluten Free options!

Best roast beef hoagie Cheese steaks are super…read more Service always friendly and helpful Great deli atmosphere Only wish they had bigger Kaiser rolls all the time Picasso paints the windows for seasonal displays Great value Makes Brookline Blvd a choice over market delis

Dearest Reader, I…read morehave struggled with this review for a while now. Do I say anything? Should I keep this to myself? Sigh. Better angels have prevailed. Centrella's Deli sells Stock's Bakery pound cakes. Vanilla, marbled, iced, straight up. and ... They sell Isgro pastries. The jewels of two legendary Philly bakeries under one roof. Oh, sure, they have a great deli, a supply of P & S (fitting, since the space used to be a P & S store) and some grab and go foods, too. These are great. Their pepperoni & cheese Stromboli is fantastic, mostly because it's wrapped in buttery garlic bread. Mmmm. Staff were lovely. One said "Don't worry, no one's going to take your pound cakes away" as they saw me clutching two against my chest. Yep, I'm making sure of that. Parking parallel on Brookline is pretty easy. There's also a flat lot 1/2 a block away. Both are pay/metered.

I used Mizuna to cater a 70-person combination birthday and retirement party. As soon as I started…read moretalking with Angelica, I knew I was in good hands. She asked thoughtful questions and helped me finalize my menu, planning the correct amounts of food. They provided extra touches that meant a lot, displayed the food beautifully, and cleaned up thoroughly afterwards. I can't say enough about how helpful they were. Angelica took all the worry out of planning and came through on everything I asked for. The chef worked around my request for vegan and vegetarian entrees. The event turned out to be everything I had hoped for, thanks to this great team. I highly recommend them.

Where do I begin? I had 5.5 weeks to plan an extravagant outdoor dinner party for 80, and brunch…read morefor 32 the next day for a friend. She wanted a Cajun/Jamaican style menu but caterers specializing in that cuisine were few and far between. I called Mizuna and spoke to Angelica. I was back and forth a thousand times with requests and changes in such a short period of time. She never got irritated or upset and always got back to me promptly. At the end of the day we asked if they could use specific Cajun and Jamaican recipes from my own personal files. Without hesitation they agreed to do so, and while we were all holding our breath the food tasted DELICIOUS and was SPOT ON with the flavors. My friend was so happy with the outcome and almost 80 people ate it all and raved about how good it was. The presentation of the food was so beautiful. I can't believe I didn't take a photo of it. Now, let me tell you about their staff. They are BOMB! Mizuna's waitstaff, bartenders, etc. were simply awesome. Respectful, helpful, patient, and seemed so happy to be employed by them. I want to thank Mizuna Catering for coming through for us.

They never returned my call when I inquired about catering for my daughters bridal shower. They…read moremust not need the business.

LPC catered my father's 90th birthday party this month and were fantastic. They helped my Mom chose…read morea perfect menu (the food was amazing), had friendly and helpful people serving and left the kitchen immaculate. I wish I could give more stars!

We just came home from lunch at Johnny Paisano's. They have some new menu items and specials. I had…read morethe Prime center cut New York strip steak with caramelized onions and cheddar cheese. It was the best cheese steak sandwich I ever had.

Outstanding Dining Experience Review…read more I recently ordered door dash at this place and the taste thoroughly impressed me. Here's my take: First impressions Food The food was delicious and served hot, exactly as it should be. It's clear there's a strong commitment to quality and timely execution. I forgot to snap a photo of my own dish, but I did photograph my son's meal--his sandwich looked delicious and was presented well. Highlights Consistently hot and flavorful dishes. A kitchen that clearly cares about the quality and timing of the plates. Would I recommend? Yes. If you're looking for reliably tasty, hot meals and delicious food. Quick note for future visits If you're like me and love snapping photos of your plates, try to capture your own dish next time--though the presentation on my son's plate was a great tease of what the kitchen can deliver.

Delicious food and the best hoagies in the Metro-Philadelphia area. This is my favorite place to go…read morewhen I'm looking for Italian hoagies, they offer several variations of Italian hoagies.

italian hoagies USED to be good but the last two times I ordered them the lettuce was all wet and…read moresoggy and instead of the cheese being against the roll the lettuce and toppings were there making the roll very soggy. I called today to voice my complaint and the manager was so completely rude and kept cutting me off and yelling on top of me so that really turned me off. I tried to explain several times that this is not the way the hoagies used to be made and all he wanted to do was deny it. Well my friends have all said the same thing. The last 6 months they are not making them the way they used to and you will not get any of our business anymore.

Been wanting to try this place but I keep forgetting about it. Apparently they don't always fair…read morewell at festivals. They started TooGoodToGo and my intuition told me this would be an enjoyable pickup. Pasta was fine and not too oily. Chicken Parmesan had good sauce and seasoning. The staff asked me if I wanted anything else and I said no. I was so overwhelmed with outside life stuff but maybe next time I come, I can try a sandwich or something prepared like that too. Decent number of parking spaces. A catering? Room and another room for selling prepared food and specialty food.

Unfortunately, I had a really disappointing experience. I received chicken cutlets that were raw…read more When I called to let them know, there was no apology and no acknowledgment of how serious that is from a food-safety standpoint. I explained that I wasn't able to come back in to exchange them, and the response I received was simply to "cook them in the oven." There was no offer of a refund or replacement, and again, no apology. Mistakes can happen, but how a business handles them matters. This was handled poorly and left me feeling dismissed and concerned.

DiFabio's Restaurant - Spring Valley Banquet Hall - Catering Consultants and Staff…read more We recently had an event at the Spring Valley Banquet Hall and I wanted to take a moment to express my sincere appreciation for the exceptional service provided by your staff during our event on 5/26/2024. The food was absolutely delicious and received many compliments from our guests. Additionally, the professionalism and kindness of your staff did not go unnoticed. I would highly recommend your facility and catering services to others. A special thanks to the Catering team for their help with the menus and showing us the facilities. Thank you, Susan K.

Food is consistently good here and the market is great for Covid-Takeout when you don't want to…read morecook. The pistachio Chicken is amazing. The full bar is great and live music when Covid and weather permits. Sarah our server was friendly and attentive. An enjoyable evening.

Quality is sinking…read more You can still get an Italian fix here, with tons of options, but as my recent photos show, my past 3 orders have been pasta heavy and really really light on sauce. Photos of barely half the pasta with sauce, and that's surface area only; it's not seeping down anywhere. I don't need so much pasta! Please just make it proportionate to the sauce! Otherwise the sauce gets spread thin and it's pretty much a ruined dish.

Different Cheesesteak #1154. Guest eater Dave picked up this cheesesteak. Sorry no sign selfies…read morebut you can hear me in the video. We got his order, fried onions, tomato and lettuce. He liked the vibe inside Soprano's. The cheesesteak was pretty standard. If all your friends want to go out for Italian and you really want a cheesesteak, Soprano's could be your place.