Ordering and set up were wonderful. Food was fresh and delicious and lots of compliments were…read moreshared with the event organizer. Antonio who delivered and set up the spread was wonderful and thorough. He triple checked the order before leaving and ensured nothing was missed. Would use them again and again!

I first found Crocodile Cafe & Catering via EZCater for an office lunch. My first experience blew…read moreme away and made me sad I had not come across them sooner. But all it took was one exceptional lunch and we were back! This time I reached out to them directly for a larger office catering and that was the best decision ever. The ordering process via email was such a breeze. I was able to order the perfect already crafted package and add an additional entree selection. Hooray for scratch kitchens! A big thank you to Lauren and Head Chef Bob for providing top notch email service, making the ordering process a breeze and being extra accommodating. Extra special thank you's to Melissa and Lauren for FLAWLESS delivery and set up service on site. I appreciate your care, attention to detail and efficiency. I co-sign the Croc with all my heart and I am thrilled to have them in my back pocket for all my office catering needs!

My daughter used them to cater her wedding for a brunch reception and the food was horrible. She…read morerequsted a option for a few guest with a glueten allergy but we belive all of the food was prepared glueten free majority of our guest went to get something to eat after the wedding because they were hungry and did not eat the food. Many stated the breakfast at their hotel was better than the food at the wedding. When I reached out to them to explsin how bad the food was and that we ended up throwing so much away I was told she had to check with the kitchen to see if all the food was prepared glueten free then I never heard back from her. The food at the tasting is not what was served at the wedding do beware. All that money waisted no offer to compensate anything for such a special day, it ruined it.

I hosted an event for approximately 200 people in November 2025. Tasty Table came out and set up…read moreall of the food ahead of time. The team setting up were amazing! I was worried that the food would get cold or be overcooked, but I could not have been more wrong. The food was the best catered food I have ever eaten! Almost every guest asked where the food was from and commented how delicious it was. I would like to thank Jett and Tasty Table for doing such an amazing job for our event!

I absolutely loved working with Mizuna for my daughters' engagement party! They did an "upscale"…read morePhilly themed menu which everyone loved and they took all of the stress out of a 50 person party in my home! Angelica was great to work with, as was Brian the bartender and Issa the Server. They all were very nice and helpful. My guests worked the bartender hard for over 4 hours and he did it with a smile and made great drinks:). I highly recommend Mizuna for any catering needs and will definitely be using them again. Thanks Angelica, Brian and Issa!

I used Mizuna to cater a 70-person combination birthday and retirement party. As soon as I started…read moretalking with Angelica, I knew I was in good hands. She asked thoughtful questions and helped me finalize my menu, planning the correct amounts of food. They provided extra touches that meant a lot, displayed the food beautifully, and cleaned up thoroughly afterwards. I can't say enough about how helpful they were. Angelica took all the worry out of planning and came through on everything I asked for. The chef worked around my request for vegan and vegetarian entrees. The event turned out to be everything I had hoped for, thanks to this great team. I highly recommend them.

Exploring the options to find something that is worth the price and stumbled the poke bowl…read more Advertisement picture makes it seem like the chicken, and other components is a vast major of the food, but when eating it you discover those ingredients are scarce and its most white rice. This dish should probably be priced around 7-8$ but is currently sitting at $16. Not worth the price.

A great addition to the area. I have ordered bbq and was…read morenot disappointed. The portion was very large. Delivery price was reasonable and more than timely. The food came before the projected delivery time and I loved the delivery tracking feature it was very accurate. I tried the pulled chicken, pulled pork, green beans and mac and cheese. They even threw in cornbread. The meat was moist and super flavorful. The Alabama white sauce is a must order. My favorite thing was the Mac and cheese. Super creamy and cheesy. The coleslaw was delicious and a night light component for a rich meal. Will definitely order again and can't wait to try the myriad of options.

The food, setup and people were all amazing! The number of compliments on the food was…read moreastonishing. They are not just a catering company that drops off food. They take pride in the setup and how it all works. They are and always be my first call for any event.

We used Aquliante's for my mom's Celebration of Life after I saw the beautiful and delicious…read moredisplay they did for a friend's event. Their menu had a full range of options, the food was delicious, the staff fantastic, and pricing was mid-range for the proposals I got. Highly recommend.

We are using JAM Catering for our wedding this fall at the Audubon Center. So far they have been…read morefabulous to work with and the food at the tasting was 10/10. I especially love their focus on sustainability and farm-to-table ingredients.

We had an amazing experience with Peachtree for our wedding at the Willows. Though we were nervous…read moreat first about there being one exclusive caterer and an assigned day-of coordinator, everything turned out wonderfully. From the planning documents to the tasting, the experience leading up to the wedding was intentional and made us feel so special. It is obvious how much attention and care the Peachtree team puts into their service of each individual guest. We can't say enough good things about the staff. We got so lucky to have the team we did, who told us repeatedly that we had amazing guests and the vibes were high. Namely, George, Karen, and Steph made our big day possible. George sought out our vegan guests and made sure they got enough of their appetizers and desserts. Neither of us were without a drink or anything else we needed because of Karen's care and attention. Steph executed all of our dreams wonderfully and accepted our feedback with grace when things needed tweaking. At the end of the night, our hotel shuttle forgot about us, so my wife and I also were able to chat more with the staff, and they genuinely all seemed so happy to be with us. This was absolutely a highlight of our day! Food was my wife's number one most important line item when it came to our wedding, especially having been served less than ideal meals as vendors and seeing the same things over and over. Multiple reviews of Peachtree told us what we needed to know, and we were confident about the menu options. During the tasting, we were a little thrown off because there weren't many items that we loved, but our coordinator reminded us that they're choosing things to present that you wouldn't have necessarily chosen on your own. Our wedding day food was truly unreal, hands down the best wedding food I've had. All our guests were RAVING about it too!

Wedding at Pomme - April 12, 2025 While our wedding day…read moreturned out beautiful in many ways, the journey getting there was unnecessarily stressful and left us with more regrets than we ever anticipated. For future couples considering Pomme: proceed with caution and a clear understanding of what you're walking into. Let's start with the good: * The venue itself is gorgeous. We had to move our ceremony indoors at the last-minute due to weather, which I was heartbroken about, but I'll admit that the space still looked stunning. It's flexible and modern, giving couples a great canvas to make their own, which was a huge reason we chose Pomme. * The food and drinks were outstanding. Our guests raved about the cocktail hour, especially the cheesesteak station. And the Pineapple Margarita (our signature drink) was a crowd favorite. * Service during the event was, for the most part, excellent. Guests told us it was some of the best they've experienced, especially how dinner was served in unison. * Special shoutout to the lovely woman who took care of my husband and me in the bridal suite and during dinner. I regret not remembering her name, because she was truly a highlight. She made sure we were fed, hydrated, and relaxed in the middle of the madness. Now...the bad: Our experience leading up to the day -- and even parts of the day itself -- left us hurt, frustrated, and frankly, angry. * I showed up to the rehearsal with my parents, grandparents, and wedding party excited to walk through what was supposed to be the first look at our ceremony setup. Instead, we walked into a construction site. Tarps, ladders, open buckets of white paint, and men actively painting -- at the literal spot where I was to say my vows in less than 24 hours. No warning. No apology. Just a smile and a comment from our coordinator Steph about how "lucky" we were to be the first wedding of the season with a "fresh coat of paint." That was not reassurance -- that was a spin. And it was insulting. * Steph, our coordinator, was not the right fit. Our personalities didn't mesh from the beginning, but more importantly, I never felt prioritized or truly cared for. I didn't feel like a bride. I felt like a line item. Looking back, I wish I'd asked for someone else early on. * Be prepared to spend thousands more than your initial quote. Nearly everything costs extra, and I don't mean small add-ons. - $200 for a case of Miller Lite (yes, really). $55 for a bottle of Prosecco. And no, you can't bring your own drinks in the bridal suite. - $1,400 for string lights (they put them up and take them down between every wedding just to ensure they can keep charging for them). - $200/hour extra for time in the bridal suite, because the included five hours are never enough when doing a first look. - Signature drinks, bridal suite food, even basic setup -- all à la carte and wildly overpriced. No one even bothered to tell me in the beginning that a big majority of gluten-free options (I have celiac disease) would cost extra. A huge reason why we chose Pomme in the first place. * We were told the staff wouldn't help us set up the day-of, so we planned accordingly. But they did it anyway, which was a pleasant surprise! It looked beautiful, and we were grateful. But then... Steph left. At 9:30pm. The only person who knew all our plans and logistics was suddenly gone without prior warning. By 11pm, it felt like pure chaos. Décor was being boxed up randomly, no one knew what belonged where or what was being donated, and I was being pulled in a million directions. Instead of heading to our after-party, I was left running damage control. I didn't even make it to the after-party because I was so drained. That last hour felt like the rug was pulled out from under us. In summary: Yes, the space is beautiful. Yes, the food is memorable. But beauty and bites only go so far when the process is riddled with stress, miscommunication, hidden fees, and a lack of care. We spent a lot of money -- and what should have been the most joyful day of our lives still carries a sting. I wish I had known all of this beforehand. After talking to other recent brides, it seems like I was the only one dealing with these unnecessary issues. If you're considering Pomme, ask every question, get everything in writing, and advocate hard for yourself. Because I didn't -- and I regret it.

Nice atmosphere Great prices…read more Friendly staff Awesome Food! We visited a local winery and had their wine with lunch.

Fantastic Food, Great Service, Beautiful Ambiance. Would recommend this place for any occasion.read more