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    Don Pedro

    3.8 (173 reviews)
    InexpensiveMexican
    Closed • 6:00 am - 10:00 pm
    Updated over 3 months ago

    Order Don Pedro Takeout or Delivery

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    DON PEDRO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    Recommended Reviews - Don Pedro

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    Chicken special combo
    Andranik Z.

    The chicken plate was delicious. Great service and staff. Highly recommend if you are in the area.

    Bacon Breakfast Burrito
    Peter D.

    Man o man, this place is incredible. From the service to the food to the atmosphere, it's all so great. I ordered a bacon breakfast burrito with the green salsa. The egg and potato were cooked very well and they meshed with the bacon perfectly. Overall this was one of the best breakfast burritos i've ever had. Don Pedro's is easily a place I will find myself taking the long drive for, it's just that good.

    My single enchilada, as just 1, not (3) like advertised a shown on the menu for $9.95 but for $16.95... one small enchilada..

    Absolutely a scam overcharge and under deliver. After seeing the enchilada Rojos plate online for $ 9.95 I thought yeah that would be a good one (3) enchiladas, rice and beans for 10 bucks not a bad deal. So I drive over and pull up to the menu and what do I see? Nope, not $10 but 16$ for the same thing... But no, once I get home and open the box, what do I see not three enchiladas but just (1) that's singular. So they upped the price by $6.50 and took away two enchiladas off the plate ... what the fuk... just wanted to update the review so you can see the other 3 enchiladas plate as it is shown on the menu.

    Veggie Burrito
    Gemma H.

    Picked up some take out for the first time from this spot, it was easy, quick, and service was friendly. I got the veggie burrito and a side of guacamole. Veggie burrito was MASSIVE and full of unexpected veggies like mushroom, zucchini, and carrots and was super tasty. Especially with the addition of the guac which was fresh and delicious. We shared chips and salsa and a cheese quesadilla. Simple but good. My partner got a chimichanga with steak (which I also tasted) and we both enjoyed. Will definitely be getting some quick and tasty Mexican from here again.

    this is what they are selling nasty

    the service is ok but the food wtf is bad taste they use a gallon of oil is disgusting won't ever come back to this place again horrible horrible food wow

    Teeny tiny baby taco....

    Drove through with high hopes - ordered one taco which at other places is a good small lunch - the person taking the order said "only one?" - well I picked it up at the drive through and it was tiny - truly tiny as you can see from the pick - and I don't have a monster hand! I will not be back

    Burrito de carne asada.
    Yolanda R.

    This review is a little late, since I've been eating here for about 4 years. Last night, we ordered the carne asada plate, carne asada burrito and the torta milanesa (breaded steak sandwich). The items weren't up to par, but we figured it was because we showed up 15 minutes to closing. My husband did call them and let them know the issues we had with our meal and they offered us credit towards our next purchase. On most visits, I order the Birria plate. Birria is a typical dish from Jalisco, Mexican and typically made with goat or mutton meat, but I'm certain they're using beef because it lacks the gamey taste of goat or mutton. They serve it with rice and beans, flour or corn tortillas and a garnish of chopped onion and Serrano peppers. Another one of my favorites is their tacos dorados, which are rolled tacos with either chicken or beef. They are generous with the meat, so you don't feel like you're eating only corn tortilla. It comes with a garnish of lettuce, tomato, sour cream and guacamole. I don't care for their guacamole (to watery), so I ask for a substitute of sour cream. My daughter always orders carne asada burrito. It's a very simple burrito. Beans, rice and meat. So if you're looking for sour cream and guacamole, I think that's extra. They do make really tasty salsas. The green and roasted are my family's favorite. I will say I don't care for their menudo (tripe soup). They don't put hominy and to me that's just abnormal, since I grew up eating it with hominy. One last recommendation, if you're going through the drive-thru, and ordering a lot of food, check your order before driving away. They have made mistakes and it's an annoyance to get home and discover they forgot to add an item. Anyway, they are consistent, not my mom's or grandmothers (or my) home cooked Mexican food, but it suffices.

    Yuck

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    5 months ago

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    4 months ago

    Absolutely ridiculous to charge $1 for a cup of tap water. Even when buying a full meal!

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    7 months ago

    Not fresh, not a fan. My brother got very sick eating here. I wish that this joint had fresh food. Soggy lettuce.

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    1 year ago

    Hands down the best salsa Verde! Always a good snag - their burrito is always better after three minutes in the air fryer

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    4 years ago

    Drove by many times. Finally stopped in. Reminds me of Los Angeles Mexican food- good and simple.

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    7 years ago

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    3 years ago

    They make the best sausage breakfast burrito! Love their avocado sauce paired with it.

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    2 years ago

    Worst place ever food cold asf tomatoe is like half inch thick and they didn't gave me what i order

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    La Cocina Restaurant

    La Cocina Restaurant

    4.1(573 reviews)
    5.4 mi•Mississippi, Boise, North Portland, Northeast Portland
    •$$

    We had a great time at this restaurant, the vibes inside are amazing and the food is delicious! I'd…read morerecommend the horchata and the queso fundido poblano! What we ate: Queso Fundido Poblano as a starter. We had a Carne Asada Taco and a Pastor Taco. Then got the La Costa Burrito, a shrimp burrito drenched in a creamy white wine sauce with pico, avocado, chili oil & queso fresco. Additionally, for drinks we had a cocktail and a horchata.

    Food~We started with Pozole Rojo (chicken) and, as a first timer it didn't disappoint (you can get…read morechicken or carnitas). Enchiladas (carnitas) it was only ok it was a tad bit salty and, a few hard parts (I'll definitely would get the chicken next time). Chicken Fajitas were good but, it's a different taste from other places I've had it (my love enjoyed it he said it had a very authentic flavor). Rice (fluffy) and Beans (well seasoned) both were really delicious. Service~Pearlina was super sweet, knew the menu very well and, had exceptional service. She made sure we had everything we needed and, continue to check on us throughout our meal. Ambiance~It's has a very calming vibe and atmosphere. I love the fact they have a privacy strip on the windows (so no one walking by watches you eat). It's a family owned restaurant and, I would recommend giving them a try. I feel what we ordered was worth it but, everything (except water) has a charge. Only street parking and, lots of indoor/outdoor seating.

    Photos
    La Cocina Restaurant
    La Cocina Restaurant
    La Cocina Restaurant - Inside

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    Inside

    Plaza Coyoacan - Pastor taco and Marinated Chicken Taco

    Plaza Coyoacan

    4.9(145 reviews)
    5.3 mi•Hawthorne, Sunnyside, Southeast Portland
    •$$

    Oh yum!!! Several friends and I stopped in here for lunch and we all agreed that everything we has…read morewas great. I had a couple of tacos a la carte - one fish & one prawns. Both the fish and the prawns were cooked in a red sauce that was delicious! I meant to ask for blue corn tortillas but was so excited to find shrimp & fish tacos that weren't deep-fried that I forgot to ask for them. The regular corn tortillas were excellent, though, so it was not a bad mistake to make. I also had jamaica to drink and let me tell you... it was not made from a mix! It was dark, thirst-quenching, and perfectly made. Most jamaica is super sweet - this was not! I love the flavor of real hibiscus and this did not disappoint. My friends had chile relleno bowls and birria tacos, all of which was excellent. Their watermelon margaritas were tasty and refreshing! Our orders were taken by a helpful person at the cash register and the food was served quickly by a friendly server. The inside and outside areas were clean and tidy, with plenty of seating available at the outside tables. The outdoor seating area is under cover making it a good choice for both summer & winter dining. Definitely going on my "have to go back and try something else" list!

    1st Place Portland/Vancouver Chilaquiles Throwdown 2026…read morehttps://www.yelp.com/collection/d6dpaCPfixEzFsfs8s6Kpg/Portland-Vancouver-Chilaquiles-Throwdown-2026 Chilaquiles Scoring: Value 5/5: Chilaquiles with meat $17 burrito with birria $16 beer $6 Sauce 4/5: good salsa roja Chips 5/5: well sauced a little crunch Meat 5/5: pretty tender, well seasoned, decent amount Other 5/5+: guacamole, crema, 2 salsas (the habanero (orange) is excellent) Service 5+: The service is warm, happy and attentive Venue 4/5+ No parking but really nice indoor/outdoor venue which feels like Mexico Plating 4/5: slightly elevated traditional plating Total 37++

    Photos
    Plaza Coyoacan - Front counter

    Front counter

    Plaza Coyoacan - Enchiladas

    Enchiladas

    Plaza Coyoacan - Horchata, both of my girls finished theirs! Delicious.

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    Horchata, both of my girls finished theirs! Delicious.

    Republica

    Republica

    4.3(262 reviews)
    3.5 mi•Pearl District

    We came here for their brunch/lunch on a Sunday. We made reservations since there were 6 of us and…read morewe were celebrating a birthday. Everyone we encountered was incredibly kind. We decided to do the $45 lunch deal where we let them feed us and basically got a 10 course lunch (totally worth it)! Since we tried so many things, some courses were a miss and some were a big hit. It was really fun! Some of my favorites were the arroz con frijoles, yes the rice and beans! They are so flavorful and served with house made tortillas. I think my favorite thing was the tostada topped with white beans, cabbage, and roasted corn - insane! I also loved the Huarache with adobo squash and I'm not normally into smokey things, but everything just worked together. I wasn't the biggest fan of one of the moles we were served, but there was a sweeter one that was paired with eggplant that I couldn't stop eating. We ended the meal with 2 desserts and 1 came with a candle for our friend, which is always such a lovely gesture. The fried concha was incredible!! GET IT! Ours had ground cherries and a lime whipped cream and I would come back just for that. This is definitely a spot that's worth the tasting menu! There are so many flavors to explore you will want to try everything!

    I came to República for lunch and did the tasting menu, which was around $40 per person and gave us…read morethe opportunity to try everything on the menu. For the amount of food and the overall experience, I thought it was a great way to experience the restaurant. Ángel took care of us and made the meal even more memorable by telling us the story and inspiration behind each dish as it came out. It made the tasting feel like much more than just trying a bunch of different dishes. I'm definitely a carnivore and usually feel like a meal needs some kind of meat, but surprisingly, my favorite dish was the mole with eggplant and rice. The mole was delicious, and I genuinely didn't miss having meat on the plate. I would happily order that dish again exactly as it was. The tomates en salsa arabe were another standout. I really enjoyed how fresh the dish tasted, especially with the seasonal tomatoes they were using. I also had the carnitas tacos, which had great flavor and texture. For dessert, we had what was essentially a fried concha, and I loved that it wasn't overly sweet. It had just the right amount of sweetness for me and was a great way to finish the meal. Overall, I highly recommend doing the full tasting menu at República. For around $40 per person, you get to experience the entire menu, and if you're lucky enough to have Ángel there to walk you through the stories and concepts behind the dishes, it makes the experience that much better.

    Photos
    Republica - Just open for linch for a clean pic getting ready

    Just open for linch for a clean pic getting ready

    Republica - Meat with black mole

    Meat with black mole

    Republica - Our wonderful Chefs in the Kitchen during service.

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    Our wonderful Chefs in the Kitchen during service.

    Güero

    Güero

    4.6(837 reviews)
    5.3 mi•Kerns, Northeast Portland
    •$$

    I've been coming to Güero for 9 years now. Some things have changed, but the best are still the…read moresame. Inside is my favorite spot - the light is good, everything is nice, and it stays cooler in the hot months (won't everything be the hot months soon?). My friend loves eating outside - those adjustable, wall-mounted tables are great. I have only had four items from their menu: the bean torta (the first thing I bought and took to eat with a friend - so long ago I remember nothing!), the tostada (nothing that stands out, but definitely fresh), the burger (I got it without ham and it blew my mind!), and the Cart Bowl. Reader, there is something about that bowl that makes it almost impossible to order something else. I did those two times, but once I had tasted the Cart Bowl with their chicken and avocado, it was game over. For a while (3 years?), I came here with a friend every Thursday evening. Every Thursday I had the bowl. I never got tired of it. The way they cook their meat, the flavors of all the ingredients when combined, always tastes perfect. I have had their margaritas. They are really delicious!! They also have bottle and tap beer options. I usually come during the day, so try to resist the margarita (margarita = mid-day nap time), but I look at other people's longingly. It is first come, first seated. The weekday lunch rush can be frustrating, so don't come if you have limited time to get back to work.

    Güero is a VERY popular place, based on how crowded it was on my weekday evening visit. Despite…read morethe crowd, we were able to get a seat right away. Staff is very friendly, professional, and helpful. Ambiance is very casual, and the menu is small and specialized. Chips were remarkably good, as were all of the sauces. The torta I ordered was quite good, and very large in size. Parking is strictly street, but I was able to get a spot a few blocks away.

    Photos
    Güero - Inside aesthetic

    Inside aesthetic

    Güero - Esquites

    Esquites

    Güero - Inside the space

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    Inside the space

    Casa Colima - Always authentic and fresh!

    Casa Colima

    4.0(385 reviews)
    1.8 mi•Hillsdale, Southwest Portland
    •$$

    Stopped in for lunch around noon on a Saturday. Located in a strip mall area. Plenty of parking…read morearound the building, but only a few parallel parking spots available at the building entrance. The inside decor is super cute and colorful. The painting on the walls and furniture is very festive! I love how they have different seating area rooms to spread guests out for privacy. They also have a covered outdoor seating area available. Staff was welcoming, friendly, helpful and attentive. I read reviews about their complimentary chips, salsa and bean dip. We asked for the bean dip, but we found out when we received our bill that it's not complimentary anymore. Bummer. It was good, but not worth the extra $5. They were extremely generous with their chips and salsa, so in the end we were okay paying the extra $5. We ordered the chicken quesadilla and charbroiled burger. Both were great! Fresh ingredients. The quesadilla wasn't greasy at all. Neither were the chips! Our server recommended the pollo asada for my quesadilla and it was much appreciated. The seasoning on the chicken was delicious, including the charbroiled flavor. Overall a wonderful first visit here. We'll definitely be back! Would highly recommend.

    I always love coming here. The food and drinks are both amazing and the service is always…read morewonderful. Plus this time I was pleasantly surprised there was a weekday happy hour for food! The venue is huge so lots of space and accommodating for those with kids or large groups.

    Photos
    Casa Colima - Chicken Fajitas!

    Chicken Fajitas!

    Casa Colima - Try our Molcajete Mexicano!

    Try our Molcajete Mexicano!

    Casa Colima - Burrito Asada!

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    Burrito Asada!

    Don Pedro - mexican - Updated October 2026

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