Nice place. Central location. Good service too. The food was good and they had decent pricesread more

We stopped in for lunch on a weekday. The business was very quiet a little after noon but they had…read moreplenty of employees standing by because the number of diners really picked up before we were done with our meal - and no wonder! We received very attentive service from our server Sonya and the pizzas we ordered were superb. Their chicken-cheddar-ranch pizza is something I have not seen anywhere else. It came loaded with cheese, tomatoes, and chunks of white meat chicken - the crust was delicious, as well. The Greek pizza was also generously topped with feta, tomatoes, spinach, and cheese. I was also very happy to see that the Greek pizza comes with Kalamata olives, rather than black olives, making it a more authentic Greek pizza in my opinion. The "small" 12-inch pizzas were each more than enough to feed two people. My glass of soft drink was never allowed to get more than half empty before our server was back to refill it for me. Sals's gave us a terrific lunch experience.the

Better than pizza hut that all I have to say: called me by name gave me all the specials without me…read moreasking.

I'm not sure what changed in the last couple of months; but the pizza here has become awful and…read moreinedible. A pepperoni pizza hardly has any pepperoni and a regular crust pizza is so thin that you will not get full. For whatever reason this location has changed something with the food. It is a complete waste of money.

How this place is still in business when Papa Johns is right down the road is a complete mystery to…read moreme. We had family in from out of town and ordered a range of items, from pizza to pasta, and some chicken wings. Everything was bad. Not as in spoiled, but as in horrible quality: The pizza crust was hard on the bottom and chewy (not in a good way), with bizarrely sweet pizza sauce, flavorless pepperoni, and plastic cheese (which is weird, because plastic melts and this cheese definitely doesn't). The pasta was both undercooked and overcooked, something I didn't know was physically possible; there were sections where the dish had chewy noodles, and spots where it was complete mush. The size of the wings was laughably small, like something you'd get off a quail. They were the standard pre-breaded/fried & reheated ones you'd see at any fast food restaurant ... except they were barely room temperature when the order arrived. We would literally have gotten better food for WAAAAY less money if we'd driven around the corner to Food Lion and grabbed stuff from the frozen aisle. Which is what we will do in the future. Lesson learned. Won't ever go back to this place again.

I placed an online order for 4 pizzas and wings to be picked up within an hour. When I got here,…read morethey just had the wings. I had to wait an additional 45 minutes. They forgot some sauces that I ordered. They were severely disorganized in the kitchen with many other people waiting for door dash orders and take out orders. Very disappointed that other people got there food significantly faster then me. You would think being a "fast food pizza" place you'd get your food relatively quickly.

Food was delicious. Customer service was exceptional. They recognized my repeated business with…read moreappreciation.

$34 for a 14" pizza and antipasta salad?? No way!! Regardless of quality. I've ordered larges in…read morethe area that are twice this size.

This was my Valentine's Day dinner spot for my daughter and I. The food was amazing, but I had not…read moreworried it would be anything but since lunch is always stellar. First time here for dinner and it did Not disappoint, didn't think dinner could to lunch but it did. It was busier too and service was excellent and food still amazing and didn't take forever either. Can you say WINNING!! I had their fettuccine chicken Alfredo for the first time and it was rather tasty. Typically I add broccoli, but I didn't and it was still yummy. My daughter actually got my usual the baked ziti which she enjoyed and I ordered a to go one to take home to my bottomless pit son and youngest daughter too. We opted for no desserts because we were just too full but think I'll have to make a return trip just for dessert one day because those looked yummy as well!! It wasn't too noisy at night, but definitely a tad louder than during the day but to be expected on a busy holiday weekend. Parking is ample in this shopping center so no worries here on that. Come check them out you will leave satisfied.

Good pizza. Fresh ingredients. Service is usually good. I would return…read more Crust a 5. Ingredients 4. Overall product 4.

FANTASTIC!!! GO! I blame this trip on my husband. He had a…read moregreat idea. He came across this location on his own. It is generally out of the way for us, but we decided to adventure out of it. He saw it noted somewhere and said we just need to go. The moment we walked in we were greeted. We were told to order first then sit. I liked that method. Of course we ordered a simple classic, Pepperoni Pizza. It came out looking amazing. Cooked to perfection, crispy edged pepperoni with small grease puddles. Just how I like it. The garlic knots were so flavorful with the melted butter, herbs and garlic. This spot is famous with the locals. The staff and owners were amazing. They were helpful, and made sure everything is perfect. The interior is nice and open. Plenty of seating. Easy parking.

Our friend at work told us about this spot saying it's the best pizza in this area. We ordered a…read moreSicilian supreme and a round 2 topping. The toppings are high quality. The sausage is actual sausage shavings versus lumps of sausage. The Sicilian is a thick crust. It's tasty but one piece is very filling. The round is a thin style. We liked both but maybe prefer the round. The garlic knots are a must. So tender but a golden crispy crust. Delicious marinara dipping sauce.

The food was amazing. Our server was so attentive and enjoyable. I would recommend this place any…read moreday.

Trust the over 250 solid reviews on here praising this place and ignore the 10 disgruntled folks…read morewho clearly suffer from Karen/kevin syndrome. This is THE spot for locals in the Portsmouth area. It's no surprise you see reviews from patrons who drive from all over the Hampton Roads area to visit this gem! Service is so friendly and you can tell it is a TEAM! I sat at the bar so got to watch the open kitchen in action. Their system is down pat and you can tell everyone enjoys working with each other. Each dish I watched from prep to service was handled with meticulous care. PRIDE IN WORK AT ITS FINEST! Everyone works to serve you as a team as well, no worry about "bothering" another member of the staff for something, everyone wants you to enjoy your meal. I can tell there are a lot of local regulars as the staff was engaged on a level you only see when your clientele is consistent and have a vested interest in the success of the business. I've been to 16 countries and travelled all over the states, this is truly one of the most friendly establishments I've had the pleasure of being hosted at. On to the food! I see a few people complain about the small menu, that is the SMARTEST thing a business can do. Focus on what you're good at and demolish the competition. High Street Pizza and Pour delivers on this. My eyes were bigger than my stomach so I ordered the meatballs, the special for their pizza pie of the night (a pork belly, red onion, jalapeño, bbq drizzle dream boat of a pie), a tiramisu and two cocktails. The food in pictures looked smaller than in person... omg I ordered for about 4-5 people! But everyone was soooo good. Meatballs were tender with a fantastic red sauce. Pizza had a crispy buttery crust and the pork belly was rendered perfectly. Tiramisu was fantastic (not sure if that's an in house make or pre done, but it was on point), and the cocktails were perfectly poured with just the right amount of liquor. I left with probably two meals worth of takeout the portions were so large and I can't wait until I'm hungry again. I'm new to the neighborhood and as everyone knows, you need to find your fav local spot to frequent. I'm proud to report, High Street Pizza and Pour House has just taken that spot!

10/10 Service, food & environment! Some of the best pasta…read moreand garlic knots i've had since being in little italy back in new york!! Amazing restaurant!!!

(March 2026) During…read moreour Historic Triangle visit, my wife and I stopped here for dinner. It was close to our hotel, and we didn't want to drive far. We started out splitting the Caesar salad ($11 plus $3 extra for them to split it) and garlic knots. We didn't know we were going to also get garlic knots. After that, we split a 12" Margherita pizza ($18) and a side of meatballs (which comes in two for $8). My two complaints were (1) that the meatballs came out the same time as the pizza, so the meatballs were no longer hot. (2) the $1.95 additional service fee at the end. Otherwise, our dinner was good, and the service was great.

My family and I had a very enjoyable experience at Antonio's Ristorante Italiano in Williamsburg,…read moreVA. I have food allergies and was attended to with such attention and care! I had a wood fired pizza, my husband a calzone, and my son had ravioli. All were delicious! We were also started off with warm bread that was very good. Our waitress Mary was very attentive. Overall a great family meal, give it z try when in Williamsburg, VA.

My wife and are visiting here from the Boston area with our 3 granddaughters for the week. Visiting…read moreColonial Williamsburg and the local sites. After spending the day at Busch Gardens we were all hungry so I started researching local options and found Antonio's restaurant. So glad we did. From the meat lasagna to the shrimp and ziti dishes to the cheese ravioli..all was superb. As another reviewer noted, don't let the fact that's it's located in a shopping plaza with a grocery store and a lot of other businesses side by side deter you.Once you've entered and start eating you'll just imagine yourself in the finest high end Italian restaurant you've ever been to. I told Antonio the owner it was excellent and even better than many of the north end Boston Italian restaurants we've visited over the years...I'm not kidding...you'll swear Antonio's mother and grandmother are back there in the kitchen cooking ...the tomato sauce,garlic knot bread..everything of the most highest quality and flavor..we got the cannolis for desert...excellent..better than Mikes pastry in the north end ...seriously..go there...run there!!! Enjoy,Mike and Carol Kelliher,Abington,Ma.