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Falmouth, ME

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Dockside Grill

3.4 (193 reviews)
Open • 11:30 am - 9:00 pm
Updated 2 months ago

Dockside Grill Photos

Business Info

DOCKSIDE GRILL ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Outdoor seating

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Recommended Reviews - Dockside Grill

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Tyra P.

Going to Darkside Grill at the end of summer feels like the perfect way to wrap up the season. It's located right on a marina and yacht club so your view is stunning blue water filled with sailboats. As for the food, me and my family ordered a lobster roll lobster chowder, and the crabcake starter. All were phenomenal! I especially liked the lobster roll because it was super lightly dressed with mayo so I let the lobster for itself! The lobster chowder also came with freshly sautéed lobster in it and looked delicious.

Seared Scallops
Arthur N.

During our recent Christmas sojourn to visit relatives in Freeport, Maine, my companion and I, in the company of another couple, managed to squeeze in a very pleasant evening at the Dockside Grill in nearby Falmouth. Quaintly ensconced at the Handy Boat Marina, the Dockside Grill afforded - or so we were informed - lovely views, not only of the marina, but also of picturesque Casco Bay. Unfortunately, since this was the 23rd of December, those spectacular seascapes could only be introspectively envisaged, as the night was, as James Weldon Johnson so poetically put it, "blacker than a hundred midnights down in the cypress swamp." Conversely, the restaurant's interior was warm and inviting, sporting several cozy dining areas and a lively wrap around bar. The service was as convivial as the ambiance; and the cuisine - which I would describe as New England fare with cosmopolitan flair - also had a good deal to recommend it. There were, of course, the usual regionally-inspired suspects - Maine Lobster Roll, Local Oysters, Baked Stuffed Haddock with crab & lobster, and the ubiquitous Fish & Chips - but also several intriguingly innovative dishes as well. Steak Oscar with béarnaise for instance... Miso Glazed Salmon companioned by a massaman curry (a rich, mildly spicy Thai creation)... and Wild Mushroom Carbonara with guanciale (Italian salt-cured pork) and bucatini. Our quartet's choices for the evening were diversified, to say the least. The other gentleman in our party went right for the Steak Frites, which he thoroughly enjoyed... And his wife was equally impressed with her Chicken Marsala. My dining partner was quite pleased with her Seared Scallops; and my Braised Short Rib simply blew me away. It was so lusciously & incredibly tender that the services of a knife were entirely superfluous. But more than this, it was set on a seductively rich pillow of gouda-based mac n' cheese. So rich, in fact, that I was barely capable of ingesting half the generous portion. It certainly did not go to waste, however, as the other gentleman in our party polished it off for lunch the following day. The list of desserts - if you'll pardon the pun - was short & sweet: Chocolate Flourless Torte... Godiva Chocolate Mousse... Vanilla Crème Brulée... Rotating Flavor Cheesecake. Interestingly enough, both couples decided to share the same dessert, the Cheesecake. Which, on this particular evening, was cranberry-orange and quite excellent.

Crispy Calamari
Roni K.

A group of four of us waited a short time period for an outdoor seating option. The service was great. We created our own buffet with lobster rolls - with a curry couscous, six little neck oysters from the raw bar, lobster corn chowder, shrimp cocktail, fred zucchini, Calamari and various N.A. beverages. Everything was very good. The zucchini had summer squash also -skin was tough. Wonderful to sit outside and enjoy the view and fresh air.

Beet and Goat Cheese Salad

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2 years ago

The food was great fish and chowder. Service was great with nice waitress. And the scenic view

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3 years ago

Like a yacht club anyone can go to. Delicious food and drinks, million dollar views, one of the best on Casco Bay.

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4 years ago

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3 years ago

The ambiance is top notch. I ordered fish and chips. I should have sent them back. The plate was floating on oil.

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Reservations are often necessary but good food and drinks. Love the corn and lobster chowder!

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Page 2 of 5

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Harraseeket Lunch and Lobster - Lobster Roll Bisque

Harraseeket Lunch and Lobster

3.6(436 reviews)
8.2 mi
•$$

Cute place with outdoor picnic tables My spouse esp loves…read morethis place Order at the counter Covered tables by the boats & water parking available

I was really looking forward to trying this place, but unfortunately it was a disappointing…read moreexperience. We ordered the seafood combo basket with haddock, scallops, clams, shrimp, and onion rings, along with a lobster roll. The seafood combo was definitely generous in portion size--there was a lot of food--but unfortunately, quantity couldn't make up for the lack of quality. The haddock was dry and completely lacked flavor. The scallops were overcooked and tough, and the shrimp were tiny and tasted like frozen, pre-packaged shrimp. Even the onion rings were disappointing--they were overly greasy, and the batter had virtually no seasoning or flavor. The lobster roll was a decent size, but it also lacked the flavorful taste you'd expect. It wasn't terrible, but it certainly wasn't memorable or worth recommending. We spent over $90 for what turned out to be a less than mediocre lunch. The atmosphere didn't help either. The inside dining area was warm and uncomfortable. They have a beautiful rooftop deck with an amazing view, but there's no canopy or shade, making it difficult to enjoy on a sunny day. The metal stools become hot in the sun and have no backs, so they're uncomfortable to sit in for more than a few minutes. Overall, this place has a great location and beautiful views, but the food and dining experience simply didn't justify the price.

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Harraseeket Lunch and Lobster - Fireplace in lobby

Fireplace in lobby

Harraseeket Lunch and Lobster - Lobster Pound

Lobster Pound

Harraseeket Lunch and Lobster - Lobster roll and fries

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Dry Dock

Dry Dock

4.3(98 reviews)
5.4 mi•Old Port

The husband and I dined at Dry Dock during our trip to Portland over Labor Day weekend. There was a…read moreline waiting for tables even though it was only 5:30pm on a Saturday - this place is popular. And for good reason! The food was insanely delicious!! We snagged an open spot at the bar and was immediately greeted by the one-and-only, Eddie. He was fun, kind, attentive and entertaining. We started with the caesar salad, which was good and had a nice lemony finish. I ordered the baked haddock and the hubs ordered the blackened fish sandwich. The sandwich was good but the baked haddock was a clear winner (not that it was a competition!) The baked haddock had a panko crust and smothered in a tomato wine sauce over puréed potatoes. To. Die. For! My husband isn't a huge fish lover and he basically stole my plate. He loved it - and so did I! Highly recommend. Overall, if you're in Portland, make it a point to dine at Dry Dock. P.S. don't let the wait time deter you. This place is big and they were sitting people quickly. And if you have a chance, grab a seat at the bar with Eddie. He's good people!

We stopped by for a drink and enjoyed our time at the bar. This was our last stop in Portland…read morebefore heading home, so we used it to take a beat and chat about our day. Staff was kind and it wasn't busy, but it was also around 4:30ish on a Friday, so probably right between rush times. The food smelled great! We wanted to eat but had dinner plans elsewhere. Great views of the water if you're upstairs, and spacious seating downstairs. Lovely wine and drink menu, and it's very clean.

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Dry Dock
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The Red Barn - Laura's famous seafood stew filled with lobster, shrimp and fish

The Red Barn

4.5(570 reviews)
48.3 mi
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Amazing old school customer service. Fantastic lobster roll and seafood stew! Such a fun vibe. 10/10read more

Maine has absolutely no shortage of seafood restaurants. What most people don't realize is that you…read morecan go as far as two hours Inland and still receive quality seafood directly from our waters. This is in augusta, which falls within that range. They have the option for ordering takeout Ahead of time or online. There is significant outdoor seatting as well as a small interior dining room. The interior has one non gender handicap, accessible bathroom. The menu is not excessive, but the portions are generous. CAUTION: pay close attention to the prices. they will fluctuate and you should not assume what the final cost of your meal will be beforehand!! My clam basket and my daughter's 1/4lb roll (2 20 Oz drinks) totaled $65!! Now I will absolutely give credit to them for the clam portion being large and high quality. These were the type of onion rings that I prefer, which are thinner and more crunchy with less batter. That said, the total completely blew my mind.Because even with a very industry standard upcharge for onion rings in place of french fries.I had sticker shock. I grew up near Portland so I understand the price of seafood can change quickly. But I would say do some price shopping. Because this is more about the experience of the location since the quality of food does exist at other restaurants.In maine.

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The Red Barn - Order counter.

Order counter.

The Red Barn - 1/2lb lobster roll and fried Clams - Whole Belly

1/2lb lobster roll and fried Clams - Whole Belly

The Red Barn - 5/11- A beautiful day at Red Barn. Plenty of seating with umbrellas for everyone.

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5/11- A beautiful day at Red Barn. Plenty of seating with umbrellas for everyone.

Eventide Oyster Company - Oysters with kimchi ice and red onion ice

Eventide Oyster Company

4.2(4.5k reviews)
5.2 mi•East Bayside
•$$

Very quick service and informative wait staff! We don't know much about oysters other than the…read morefact that we like to eat them!! When it comes to picking what oysters we want, we have no knowledge. We shared this with the wait staff and gave us a good tasting with variety from a number of places. We especially loved the way they did their mignonette here -- it was like flavored shaped ice (so much easier to spoon a chunk of that onto our oysters!). Oysters were so meaty & delicious. We also got a soup which was okay - nothing that overly impressed me, but was nonetheless delicious. We also got a lobster roll which was tasty. Both these 2 dishes were quite small given the price point though. We arrived early as we didn't have a reservation and walked around until Opening to ensure we could get a spot, and to our disbelief, they were already busy! Even with high traffic for just opening for the day, they seated us immediately which was great. We're from out of town and cannot wait to return when we visit Portland again. This will be a staple for us for sure!

Long wait in line to leave your name to get on the waitlist... for getting a table. But it's worth…read morethe wait as there's some cute shops nearby around downtown. The staff there were super friendly and welcoming despite being busy! Ordered New England clam chowder and swordfish belly fish off the special menu of the week... loved the twist of what New England Clam Chowder is... it's thin compared to most chowder soup although full of flavors including seaweed which was very surprising and pleasing for taste bud! Of course it came with crackers. Swordfish belly was seared to its perfection and basically melts off in your mouth. Sided with vegetables and pureed root which was a nice compliment to fish. No complaint at all! I'd love to order second of everything!

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Eventide Oyster Company - Interior

Interior

Eventide Oyster Company - Eventide Brown Butter Lobster Roll ($22)

Eventide Brown Butter Lobster Roll ($22)

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Dockside Grill - newamerican - Updated October 2026

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