I think this might be my new favorite restaurant of all time! Traveling through on a summer Monday…read moreevening, I actually stopped into Roscoe to hit a grocery store, but saw this place was hopping and figured I could use some fuel for the rest of my trip. This "Trout Town USA" eatery did not disappoint!!! Inside feels like a cozy fishing lodge with a much better spirits selection, and their carefully curated menu has a little something for everyone, with a bit of a Southern twang. The trout spread appetizer felt like a requirement, though it normally wouldn't be on my radar at all, and after tasting it I recommend they make it an actual requirement. It was fantastic! The crackers were seasoned and warm, as well. It was lovely. For my main, I ordered the best fried green tomato sandwich I've ever had! The breading on the tomato was thick and it wasn't greasy. I was full halfway, but couldn't take it with me, so I persevered. It was worth it!

The food was delicious and the service was a home run! Everything we ordered was spot on!read more

Omg- not only was the food terrific, but the staff went over and above- they were friendly during…read moreour meal, and afterwards, when our car got stuck oi a ditch, they all came out to help get us us out and on our way.

Came for lunch on a Saturday and the food was hit or miss. I tried:…read more + Fish n chips + Cabin bratwurst + Pretzel + Mac and cheese The curly fries that came with the fish and chips were great, but the fish itself was really overdone and almost inedible. The bratwurst, pretzel and mac and cheese were all good. This place has changed hands a million times; apparently it was good when it was under Foster but not so anymore. 3.5 stars.

Nice bar, solid food, and overly friendly staff. Despite large and rowdy local crowd all treated us…read more"out-of-towers" like family. Get the wings.

Met my son halfway between our homes for dinner here for the first time as our usual spot has gone…read moredownhill. Nice ambiance, clean dining room Bathroom were very nice and clean. Food was excellent, sirloin sandwich and French dip were great. Son say "this is our new meeting spot" Highly recommend.

Ambiance 10 out of 10. Food 3 out of 10. Service 8 out of 10. Atmosphere cozy relaxed very down to…read moreearth. Food overpriced, overcooked and flavorless. You have to go to the bar to order drinks and food. Servings very small portions. Ginger pork was like chewing rocks, Cuban corn takes frozen and flavorless even in peak season. Best dish by far Mac and cheese and bean bruschetta. For the amount you pay definitely not worth it.

This has turned into a mainstay for my husband and I. We frequent this restaurant about 2X per…read moremonth. I have eaten everything on their menu and recommend it all except the bacon. But my husband loves the bacon and orders it all the time so it's not like it's bad... just not for me. April makes the best drinks! And my favorite there is the manhattan. They mist it with a little Laphroig single malt scotch. Delicious. Don't hesitate to try this place; you won't regret it.

Came to The DeBruce as part of my birthday weekend and stayed the night--overall, I absolutely…read moreloved it and would 100% come back. The hotel itself is cozy, full of charming little spaces, and we truly felt pampered throughout our stay. It's pet-friendly (huge plus!), and everyone was incredibly kind to my dog--he had the best time exploring the hiking trails with me. The vibe is very relaxed, peaceful, and the perfect place to disconnect from the world. Now for the real star of the show: the food. We did the tasting menu and it was so good. I loved the intention behind each dish and how they highlighted seasonal ingredients and the local farm sources. My personal favorites were the mushroom dish and the venison--both were phenomenal. The staff was warm, attentive, and did a great job walking us through each course. A few small observations: The dining room was a little too dark--I love seeing my food, especially when it's so beautifully presented. Since it was my birthday, I expected a bit more than a lone candle. No cookie, treat, or even a candle placed on top of dessert--it just didn't feel special. Dessert wasn't for me. It was somewhere between a milkshake and ice cream, but with a strange mochi-like texture and an overpowering amount of lavender. It felt like eating soap. The quail course tasted amazing, but the presentation wasn't appealing. It looked a bit messy, and leaving the head on (even though it wasn't edible) felt off. That said, everything was incredible--thoughtfully crafted, delicious, and visually stunning. I thoroughly enjoyed every bite and the whole experience. Highly recommend--can't wait to return!

This review is for the restaurant only…read more Made a reservation for dinner on a weeknight. My party of 4 was a little early, so we had a drink in the tavern downstairs first; bartender made a great whisky sour. For dinner, we did the a la carte menu. I tried: + Cabbage + Ricotta toast + Grilled broccoli + Mangalista pork chop + Ricotta dumpling + Cheeseburger + Spiced cake The highlights were the cabbage, pork chop and burger. Overall I thought the food was excellent, though I wished they offered sides (especially some type of a potato for the burger). Would have gladly paid for additional sides a la carte.

We had a group of 7 that had a great time at Van Smokey tonight. The staff were very welcoming,…read moregiving us several options for seating. Very friendly team working there and service was very good. The food was even better. From the dry rub wings, the tacos to the pulled pork....and the cocktails - everyone left full and satisfied. Very happy to finally make it here and will be back, for sure

First time here, started down the street at the brewery, decided to give this a try for bar food,…read moreand it didn't disappoint. We were a table of 4, beer(lots of local ones) and wings with different counts of heat, labeled clearly on the menu. I also had a taco that was just ok, clearly the wings,which are on the smaller side, are the stars here. The woman tending bar was also really cool, even after my friend spilled a whole beer half on the floor & the other half on her husband! But all in all, we sat, talked laughed, ate another round of wings, and enjoyed. The music was pretty good too, AND it's a meat store on the other end. You can get some of your favs to bring home

Booked ahead for dinner on a Saturday night. We had started the evening at Upward so I just had a…read moretiny savory martini, then shared the following dishes: + Jook + vegetable fritters + whole fried trout + Bibimbap + assorted banchan + Mushroom rice Most everything was very good, with the banchan actually being my favorite. You can skip the mushroom rice if getting the bibimbap because it was a little redundant, though you can never really have too much rice. Overall this is of the most interesting options in the area!

Threshold in Livingston Manor is a contemporary Korean restaurant featuring seasonal Catskills…read moreproduce. The cozy space is is located in a red barn that previously housed a farm store and the interior features bright emerald hues. We shared a number of small bites including the tuna bite, potato salad, asparagus and risotto with English peas. For mains we enjoyed the omurice, pork belly, stuffed squid, and tilefish. We had a great time at Threshold and are so excited to see the area's first Korean restaurant thriving

I've long been a fan of Speakeasy Motor Whiskey and their spirits, and their new home at Liquid…read moreMercantile/The Baldwin has given me even more to love. Everything about this space feels thoughtfully designed and curated. It's such a fun little gem right here in Pine Bush. The owners are incredibly welcoming, as are the bar staff, and there's a warmth to the place that makes you want to come back. We've really enjoyed the pop-up food vendors they've brought in, and when there isn't a vendor on site, the bites they offer are a great addition. And the cocktails! I honestly haven't had one I didn't like. They're creative, beautifully made, and showcase the spirits so well. I'm also loving the eclectic mix of live music they're bringing into the venue. It gives each visit a little different personality and makes The Baldwin feel like more than just a place to grab a drink. It's becoming a true local experience. Such a great addition to Pine Bush. Thoughtful, welcoming, creative, and just a really fun place to spend an evening. We'll definitely keep coming back!

Crafty cocktails and smooth whisky! We really loved the ambiance of this place! They have nice…read moreindoor and outdoor seating and they also have light food options! We tried various drinks and empanadas and everything was 10/10. They also sell bottles of whiskeys. Absolutely a must visit if you are in the area

The Black Oak Tavern is a nice little dive bar on Front street in Onteonta Ny…read more Nice long bar with a juke box pool table and darts. the drinks are decent for the price. Seems to have an underlying Star Wars theme to the place. Seems more like a local bar than a college bar. Bartenders are personable and cool and can poor a good drink.

Great place to have a drink and even buy mementos. People were friendly and charming. We had great…read moreconversation with the vendors that were there for the day. Such a beautiful space with all people expect find in a bar. The music and the videos were amazing.

Had the Pork Schnitzel Skewers with apple chutney. The skewers are deep fried, not very tender but…read moretasty with the apple chutney. The main course I had the pork chop with okinawa sweet potatoes (French fried), pineapple mango salsa, and broccoli. Came out sliced. Nice portion, very tender pork chop that is pan fried. Service was okay. Good place overall.

Had dinner here on a Saturday night in February. Glad we made a reservation on Resy because I saw…read morethe hostess turn away a couple parties. It's not big inside, maybe a dozen tables in total, but it was thoughtfully decorated with a small bar in the back. We had the most energetic fun waitress. We ended up drinking red wine and sharing the microgreen salad and the boar bolognese. She actually steered us away from a second main given how big the entrées portions were and she was definitely right. It ended up being perfect for the 2 of us. The boar Bolognese was delicious with some of the best focaccia that I've had. Yes to Carbs on carbs! Will come back if I'm in the area.