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    DJ's Bistro

    4.1 (585 reviews)
    ModerateGerman, Czech, Hungarian
    Updated over 3 months ago

    DJ's Bistro Photos

    DJ'S BISTRO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

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    Jaeger schnitzel $19  too fried, 10 pcs spaetzle old gabbage  Sauce is not good
    Anujin O.

    The food was really bad!!! Please don't order goulash $19 5pcs beef lol If you're packing to go, at least put the bread in a bag or paper bag!

    Pilsner Uruquell  in Spaten beer mug (love it)- best Czech beer in my humble opinion
    George B.

    My third time at this establishment, and I must say it never disappoints. This time, I had bratwurst--two delicious sausages, potato salad, mustard, and pickled cabbage (European Kimchi, aka Sauerkraut). It also comes with a side of soup, all for $26. Sounds like a good deal to me for a dinner arrangement. My server, Jana, was super nice, attentive, and efficient. The ambiance reminds you of Prague and Budapest restaurants. Overall, I give it 5 stars, and I will definitely be back. Highly recommended!

    Ysabelle A.

    The service was quick & our server was friendly. The inside was super classy, as if i was back in europe again :) i have been looking for a place that served german food that isnt too bad for the price. food was delicious as well, will come back soon!

    Apple Strudel x 2
    Dexter D.

    The hostess/server was very attentive and greeted us as soon as our party of four stepped in for lunch. We were seated, menus presented, and drink orders taken. I had the Sauerbraten with Spaetzle - 2 - I'm sorry to say that neither really appealed to me. I found the beef to be bland, dry and tough even though it was served with plenty of gravy. The Spaetzle was also bland and dry. Being that there were little browns spots on some of the Spaetzle leads me to believe that it had been reheated. That would have been a great opportunity to brown some butter first to add a nutty flavor. She had the Vegetable Soup of the Day - 5 - which was thick and quite tasty. And the Jaeger Schnitzel - 4 - which I wish I had ordered as well. It was quite tasty, crispy and delicious. It came with a small amount of Mushroom Gravy under the Breaded Pork. One of our friends also ordered the Jaeger Schnitzel and the other ordered the Hungarian Goulash. They will write their own reviews. For dessert, we got two Apple Strudels - 2 - The pastry was not crispy nor flakey and the filling was mushy.

    DJ Website picture
    Chad P.

    Added another picture of this monstrosity. I really liked this place in the past. The waitress says the owner likes to cook large portions. No kidding.

    Potato Salad
    Harvey K.

    Still love this place! I have eaten at DJ's Bistro a handful of times and have always been impressed by their food and hospitality. After a range outing nearby on 03/05/2022, my Yelp buddy Richard K. and his wife Judy treated me to lunch here. It wasn't too busy when we arrived at around 11:30 am. The lady boss emerged from the kitchen to greet us. We were then seated at a table near the bar. Their lunch menu still offers many German classic dishes but the prices have definitely gone up since the last time I was here. Judy and I each got a Jaegar Schnitzel plate while Richard opted for their Roasted Pork Loin Special. We asked the lady boss if we could get potato salad instead of spaetzle. She said she would bring us a small plate each as an extra side. The Jaegar Schnitzel plate came with two huge pieces of breaded pork loin in mushroom sauce served with red cabbage and spaetzle. The schnitzel was delicious. The breading was had a nice crunch and meat was very juicy. The potato salad was great as well. It was not overly dressed or seasoned. It's exactly how I like it. Richard gave me a piece of the roasted pork loin and it was tasty as well. It was well seasoned and moist and the edges had a nice crispiness to it. The lady boss provided excellent service. She checked on us several times during our meal to make sure we had everything we needed. This place is a true gem! So very glad that they are still around. If you want some good German food in the Central County area, this is definitely the place to visit. 5 stars still.

    Czech beer on draft
    Melody K.

    After having sone awesome German food in Sacramento about a month ago, I was really look g for something like it closer to home. I had DJ's Bistro bookmarked for sometime and today was the day to try. It's a cute little place in a complex of many businesses but it's not too hard to find. I was greeted by a very friendly server who seated me quickly. Since I was having bratwurst, I decided to order a Czech beer to go with it. It was a great beer, not hoppy which is how I like it. As I looked at the menu, I noticed soooo many great choices and it all seemed very authentic. I chose the bratwurst that came with housemade sauerkraut, housemade potato salad and the MOST delicious purple cabbage that tasted like Christmas. The entree came with soup or salad which is a nice change since most business have done away with this. I had a very tasty cauliflower soup that was not creamy but more brothy with lots of veggies. My entree arrived and it looked incredible. As I took a bite of each item, I was in love. The BEST part was the red cabbage. I was not sure what to expect from red cabbage but this really changed my mind. I will be back!

    Bohemian Sauerbraten [3.0 stars]
    Randy B.

    I really needed it. DJ's Bistro delivered. No, not Doordash'ed. I went, and was transported to the homeland. German, mostly. I found a number of my favs, and some not at all. Oh well. Because of my great need, I ordered 3 items and planned to take home in boxes. Sue me! Service: ======= Greeted by Monika, super nice, warm, talkative, and German...it rounded out the experience. She helped guide me, and see that I reduced my costs by eliminating duplicative salad and soups. Thanks Monika! What I had: ========== * Spaten ~ a 16 oz draft for $5? Oh yeah! PS. I really enjoyed it. * Hungarian Goulash ~ 5 large chunks of gorgeous tender beef in a dark paprika sauce. Served with some of the best spaetzle I ever had, topped with bacon, fried onion, and parsley. OMG, yes! [5.0 stars] * Wiener Schnitzel ~ breaded pork loin served with potato salad. It was a double portion that would be more impressive if one massive piece (as found in Austria or Germany), but it was cooked to perfection with no gristle anywhere to be found. The next day, I warmed it in the oven and it was still delicious. [4.5 stars] * Bohemian Sauerbraten ~ 2 medium slices of marinated beef roast in a cream sauce served with more spaetzle. It was good, but to be honest, I've had better many times at many places. Frankly, it was boring. [3.0 stars] What I would improve? =================== Offer fresh desserts, a little more festive decor (like behind the bar), and have a section of sides on the menu. I would add Roladen, Kartoffelpuffer and french fries (as a side option), currywurst and other options (they do have bratwurst).

    Inside view at the bar.
    Slava C.

    From the times I had this place referred by Yelp it turned out to be a slight disappointment food and service wise. Came here on Friday night and got a nice table in the corner. Dining hal is small and has only about 11 tables + bar and outside table. Single person servicing the whole place is definitely it enough. We had to wait and experienced "hold on a sec" looking at someone's back few times till other tables left. Recommended Hungarian Goulash was very tender, however so over salted that had to leave it at the plate. German Bratwurst with potato salad on the other hand was mild sausage, nothing to stand out from with regular potato salad (why European?). Check Pilsner on tab was on the bitter side. Overall place got marked that "Been there", however one time deal.

    Beef soup, salad, and yummy bread
    Grace Y.

    Delicious German and European food. I feel like it's rare to find this kind of food, and I was so happy to try this. Sfeater had a list of 17 places to eat in concord and pleasant hill. We saw it and tried it. The night we went was Mona's birthday. There were people inside singing Happy Birthday to her. It was so wonderful to see a community of people celebrate her! She was so very kind and sweet. I can see how she is so beloved! The service was really homey and great. We chose to sit outside under the tent. The food came out really quickly because they were closing the kitchen early. Everything tasted really fresh. The schnitzel was huge! There were two per order. The portions are really big! We took home leftovers and they reheated really well, so order to your hearts content! The menu is rather small, which tell us that they really make everything well. Mona recommended the sauerbraten for the sauce, and it's truly delicious!

    The German Salad
    Angie R.

    The dude and I came to DJ's Bistro on 4/02/21 after Oakland/San Francisco Yelpers recommended we try this authentic German restaurant. The dude and I never had authentic German food so we didn't know what to expect. With COVID they had an outdoors patio and also due to the tier changes they were allowed to do indoor dining. We wanted to go as we had plans with the dudes family right after. Upon entering there was a large party as it appeared as time went on was the owner's relatives son and his friends of some sort outside enjoying their food and German Beers outside. We were greeted immediately by the female owner who was pleasant and sweet but straight to t be point. She helped us on yelp pick out the food we may like. My German is horrible so I'll just say it in English! I ended up going with the 2 fried pork chops with the gravy on the side, it came with red cabbage and Spagzale. The dude ended up getting the authentic German Bratwurst which came with two with the choice of soup or salad. Since I went with salad the dude got the soup. Our order was suppose to come with bread and butter but that didn't come :( so not sure if was only for dine in only and to go orders which that wasn't mentioned at all all. Definitely wanted the bread and butter xD Anyways, they were getting a lot of orders to go and it appears they need more customers as I heard her say to an man with a large to go order that business is going rough- some days are good and some days not so good. I will have to say the dude and I definitely enjoyed our food the fried pork was juicy and crispy and the mushroom sauce was so delicious when I dipped it in. The pork by itself was seasoned slightly but addictive. I really liked it. The Spagzale was delicious and very flavorful never had something like that. I really loved the Red Cabbage which was full of flavor which paired well with the Spagzale. The dude loved his authentic Bratwurst. I tried it and it was so juicy and flavorful. His meal came with different sides. The dude would love to come back and try the German Beers. And I would so love to dine in although they had Fox News on which the dude and I thought that was hilarious (insider between us). I would definitely encourage you to give German Cuisine a try! We would love to come back and it was our first time trying German Food. I am so happy my fellow yelpers recommended this fabulous place to the dude and I and it wasn't too far from the dudes grandparents residence too!

    Salad
    Steve T.

    Old school comfy small German cafe that makes huge portions of meat just like coming home to your German grandma would offer if I had a German grandma. Food is tasty and so are the side dishes. I love gravy and fattier meats like the roasted half duck I got and would have that again except I want to try their pig knuckle next. They ran out of strudel but hope to try that as well.

    Waiting for dinner
    Lorissa W.

    I came here for dinner and enjoyed my snitzel . I had double snitzel and they were huge and I even took one home. The red cabbage was acidic and I couldn't taste any other flavor. My little dumplings (spaetzle) were a little soggy but my partner's were nice and crunchy. The bread was very soft and fresh. I didn't care for the mushroom sauce in my dish, it had little flavor and was very thin. My dining partner enjoyed his ghanosh very much and said it reminded him of his mother's cooking. I also got an order of Sauerbraten to go and it looked really good. Our waitress who might be the owner's wife was really sweet and gave us amazing service. We will return when we are in the mood for German food.

    This is what they call jager gravy

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    2 years ago

    Wunderbar! The ambiance is nice. The food was Excellent! We had Weinerschnitzel with potato salad. Highly recommend. The service was great!

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    3 years ago

    Love this little European restaurant. Just like food from Germany. Reminds me of my food growing up.

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    3 years ago

    Delicious! Excellent service, wonderful food! My son's regular go-to place! Don't let the location fool you!

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    3 years ago

    Friendly staff and delicious food! I will be back!!! We ordered 5 different things off of the menu and all were soooo good.

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    Page 2 of 15

    DJ's Bistro Reviews in Other Languages

    Ask the Community - DJ's Bistro

    Do they accept walk-ins?

    yes!

    Are they still open?

    They are open for take out

    Potato pancakes served all day?

    In all the years we have been going to DJ's, we've never seen potato pancakes offered either on the menu or on their Daily Specials. For a standard starch, it will be Spaetzel, potato salad or bread dumpling.

    Don’t See Your Question? Ask Away!

    Paprika - A variety of authentic Czech - Hungarian dishes at Paprika restaurant in San Francisco.Include chicken paprikash ,goulash ,grilled sausages

    Paprika

    4.4(473 reviews)
    25.8 miMission
    $$

    10/10 highly recommend!!…read more First time trying Paprika via a delivery app, and we ordered: 1 x Gourmet Sausage Polish Kielbasa Appetizer (SO good!!!) 1 × Chicken Paprikash (Chicken was suuuuper tender & the sauce is delicious) 1 x Szeged Goulash (Our favorite!!! The pork is crazyyy tender and the sauce was incredible!!) 1 x Homemade Apple Strudl (The perfect dessert!) We recently moved to the neighborhood, and can't wait to support this restaurant in person next time. :) Paprika rules!!

    Stopped by here to grab dinner with a group of 3, made reservations at 6:30, and when we got in, it…read morewas already a bit packed. The ambiance felt pretty nice, it gave off that traditional home vibe that felt like the family and extended family have come over, and everyone enjoyed great food and drinks, which I found nice. We started with a large IPA, and wooahh was it huge. It definitely worked out for my partner and me, so we shared the large IPA. Also started off with the gourmet sausage w. Saurkraut, pickles, and local bread, and went with Polish Kielbasa, which was delicious! I enjoyed the flavors of the Polish sausage, and the sauerkraut tasted refreshing, combined with the pickles and soft bread. We also ended up getting Szeged Goulash, ohhhhh my, that was delicioussssss!!! The cream soaked into the Gnocchi so well, and I could've drank a glass of that by itself! The pork goulash was delicious and extremely tender. When I bit into all 3, wow, my mouth was in flavor heaven. I'll definitely be coming back here again. I wish I had known about this place sooner!

    Photos
    Paprika - Czech - Hungarian dinner and Pilsner beer at Paprika restaurant in San Francisco.

    Czech - Hungarian dinner and Pilsner beer at Paprika restaurant in San Francisco.

    Paprika - European draft beers served in glass boots and steins at Paprika, San Francisco

    European draft beers served in glass boots and steins at Paprika, San Francisco

    Paprika - Hungarian goulash with bread and beer at Paprika San Francisco

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    Hungarian goulash with bread and beer at Paprika San Francisco

    La Trattoria Bohemia - The vegan lasagna from the 2024 Vegan Chef Challenge, delicious! (instagram: jax.vegan.eats)

    La Trattoria Bohemia

    4.3(826 reviews)
    51.9 miEast Sacramento
    $$

    Such an endearing place!!! Wonderful ambience and service. Our server was Hana. Very sweet…read more The dishes we ordered were all outstanding! Exactly what I expected. Having grown up in Europe myself. Especially the Beef Goulash, and Segedínský Guláš!!! The dumplings were just like my Oma used to make... Can't wait to go back soon! Definitely will be a frequent stop for our family from here on out. Just moved here, so we are thrilled to have found this little gem of a place!!! Highly recommend! ~Děkuji mnohokrát~

    We really wanted to love this place. My husband is a huge fan of Czech beers and we both love Czech…read morefood. And it's a small local establishment, so we were glad to support it. We were a little let down. PROS: *Czech dark lager was delicious, and at $8.50 per half litre, cheap. *There were a few authentic Czech offerings on the menu *Interior was welcoming and the decor cool and interesting. *Tomato Bisque soup was tasty CONS: *Waitress was good-natured, but very inexperienced. She could not explain the main dishes at all. Although we were one of only 2 occupied tables, she didn't take our drink order until I walked over to where she was chatting loudly with her coworker and asked her. To her credit, she was friendly and cheerful. *Duck was tough and dry *Pizza was terrible. When it first came to the table, the crust was literally white from undercooking, even though we had asked for a well-done crust after reading some reviews. We asked it be browned more. It came out with a bit more color, but without flavor. The crust was doughy and mushy throughout the middle, dry and cracked near the ends, and tough as leather on the bottom. We had trouble sawing through it with a steak knife! IN BRIEF: Go for the Czech beer; it's delicious and inexpensive.

    Photos
    La Trattoria Bohemia - Inside (instagram: jax.vegan.eats)

    Inside (instagram: jax.vegan.eats)

    La Trattoria Bohemia - The vegan fettuccine from the 2024 Vegan Chef Challenge, so good! (instagram: jax.vegan.eats)

    The vegan fettuccine from the 2024 Vegan Chef Challenge, so good! (instagram: jax.vegan.eats)

    La Trattoria Bohemia - Bar and sparkly glassware.

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    Bar and sparkly glassware.

    Suppenküche - Potato Pancakes

    Suppenküche

    4.1(3.4k reviews)
    25.2 miHayes Valley
    $$
    Locally owned & operated
    Family-owned & operated

    Suppenküche is a fantastic German bierstube pouring a wide range of classic brews, all perfectly…read moresuited to the hearty, comforting food coming out of the kitchen. The atmosphere is exactly what you want from a place like this as it is lively but not loud, cozy but not cramped, and always buzzing with good energy, from the staff through to most of the patrons on any given night. The menu is a greatest-hits tour of German comfort food. The deviled eggs are a must to start your meal and the wienerschnitzel is my personal go‑to as it is crispy, moist, and so flavorful every time I've had it. The jägerschnitzel is another standout if you are feeling something a little lighter and saucier as it rich and savory in all the right ways, and the sausages are always banging and perfect alongside a big stein of beer. It's the kind of food that feels made for long conversations and slow sipping. What really elevates Suppenküche, though, is the people. The staff are super friendly and clearly know their stuff, always ready with a beer recommendation or a menu suggestion and the patrons tend to match that vibe; if you end up at the bar or sharing a table, which is pretty common if you come with a small group, you're likely to find yourself chatting with someone new before long. There's honestly no better way to make new friends in SF than bonding over schnitzel and a great German beer at Suppenküche.

    I was craving German food in the Bay and came across Suppenküche in Hayes Valley. The vibe…read moreimmediately transports you to a Bavarian Wirtshaus -- a cozy, rustic tavern meant for beer, hearty food, and long communal meals. It was bustling when we arrived, with options to share a long communal table, sit at high tops, or wait for a private table. I especially loved the heavy wooden material focus throughout the space from the wooden beamed walls and tables. - Pretzel with Obatzda -- my favorite dish of the night; I haven't had an authentic pretzel in years, and while this one was smaller than those in Germany, it had a crisp exterior and soft interior; the obatzda (Bavarian cheese spread) was rich, savory, and the perfect complement - Wienerschnitzel -- classic breaded cutlet served with bratkartoffeln (pan-fried potatoes); nicely crisped without being greasy, and a comforting, savory plate overall - Jägerschnitzel -- available breaded or unbreaded; the champignonsoße (mushroom sauce) added great depth and moisture to the meat; it came with a small portion of käsespätzle, though I did notice the schnitzel itself was noticeably smaller than the Wienerschnitzel - Buttery Lettuce Salad -- simple but surprisingly delicious; fresh greens with a light, clean dressing that balanced the heavier dishes well The interior is cozy and tavern-like, definitely capturing that old-world German pub feel. Overall, the food was solid and a comforting reminder of my heritage. I don't usually comment on scent, but the air inside did carry a slightly musty pub note and aged wood which can get quite stuffy with the lack of steady ventilation and beer wafting through the air. Still nice to see more German representation in the Bay Area dining scene. If you're looking for a rustic Bavarian-style meal in SF, Suppenküche is worth a visit.

    Photos
    Suppenküche - Wiener Schnitzel

    Wiener Schnitzel

    Suppenküche
    Suppenküche

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    DJ's Bistro - german - Updated May 2026

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