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    Dizzy Pies

    4.3 (20 reviews)

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    Rocky Texas Ranger Pizza
    Samantha G.

    My husband has been wanting to try their pizza for a long time and today we finally stopped by. We had the Rocky Texas Ranger pizza and it was freaking fantastic. To me the most important thing about a pizza is the crust. Their crust is very tasty and light! Perfect wood fired crust! The second thing, to me, is the sauce. The sauce has a great flavor and it's no super herby..just very flavorful. The third is the cheese. You can tell that they use a high quality mozzarella on the pizza. There wasn't too much or too little. It was just right. Finally, the toppings were top notch, fresh and flavorful! If you are walking around the food trucks and trying to decide what to get, do yourself a favor and get one of these pizzas!

    Southbend!
    Kendrick A.

    FIRST of all, da lil handicapped homie supports everything at the Deacon Baldy's Food Trucks. Seriously, the list of craft beer is extensive, staff is super friendly, bartenders speak fluent beer, it's great. (Had to get that tidbit in.) Dizzy's Pies? Yup, go for it. Now, that doggone Southbend pizza that they've mastered? That mug immediately stole our attention. Yoooo, it has mexican creme, beef fajita, grilled onions, cheese, cilantro, lime... My kids devoured it at a historic pace. They fought over the last slices! My wife was not so impressed with the Mexican creme. To paraphrase, "after the first slice, I just didn't want a 2nd slice. The flavor was good but I was over it quickly." That was just pizza #1 and we have every intention of trying everything on their menu.

    Ashly T.

    So for starters this is a food truck just Incase you're looking for a restaurant like we did. They are located at baldys which does have (very clean) bathrooms. The staff was very friendly The food was reasonably priced. Now to the food aka pizza!!! We got the alright alright alright pizza and the red headed stranger and we couldn't finish it. Honestly I think we could have just shared just one pizza and it would have been perfect. However, we wanted to try another pizza. Both pizzas had great flavor and had good pizza flop. The crust had a good thickness and crips. Our only complaint was the pizza was brunt enough that you could taste it. However, it wasn't overpowering the taste of the toppings. Overall the pizza and the environment were perfect. Well done to the ladies that helped us and made a great pizza. This was just what we needed for the day. Also we were told they have pies, cupcakes and other desserts. Hope y'all enjoy

    Brittany W.

    Delicious, messy pizza with a Texas flare! This was exactly what I was craving and I'm so happy we tried this out. The staff was nice and helped us select our order, which we did not regret. We got the Red Headed Stranger (Margarita pizza) and the Alright Alright Alright, which was by far my favorite! My boyfriend and I could have easily split one pizza. Needless to say we didn't have room for dessert, sadly. This would've been a 5 star had the pizzas not been burned on the bottom. We will definitely be back!

    Ricardo C.

    Travis was very helpful and o polite. Gave me time to think. He recommend which pizza go with base on my likes. I'm definitely coming back

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    5 years ago

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    4 years ago

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    4 years ago

    These guys know how to cook a pie! Definitely best in Montgomery! Crisp crust taste just like a brick oven pizza!

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    6 years ago

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    8 years ago

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    8 years ago

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    7 years ago

    Amazing pies, Travis and his crew made sure we had the best experience. Thank you!!!

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    Bar A BBQ

    Bar A BBQ

    4.7
    (211 reviews)
    0.8 mi
    $$

    Incredible food, great staff, nice atmosphere!…read more Was advised by my salesperson at Tommy Bahama's clothing store in the Woodlands to go check this restaurant out and I did. We drove almost an hour from Spring for it. I can't say enough about how amazing the food is here and I'll definitely be going back. The staff is awesome and we met one of the owners and you can tell he takes pride in their food and their restaurant, as well as care about his patrons. I highly recommend this place!

    We chose BAR A barbecue after carefully looking for what we hoped would be the BEST in the Houston…read morearea. We saw some great options ( Truth, Triple J, Killen's, and Brisket & Rice were all in the running, and we didn't try any of those so can't say on them). This was a thought out choice and I was super excited to try them! Being a family run operation was really awesome to me as well. First the good to great: the staff was super nice and helpful. The brisket was ah-mazing. Not too Smokey but cooked very tender and delicious! The barbecue sauce was on point. Sauces tend to range from too thin to too thick, too sweet to too spicy but Bar A's hit the bulls eye! Not too thin, not too sweet...I really enjoyed the brisket! Walking up, the smells were incredible! A nice outdoor spot to eat (it was a very mild day and just beautiful out..but I digress). Also, the Mac and Cheese...oh my!! Some of the best I've ever had! The downside: We drove an hour and a half especially to eat here...it was our primary reason for heading up to Montgomery! Getting there around 3pm, you would figure is a sweet spot for a restaurant open from like 11-6 on a Friday. When we went to order as we're trying to figure out the plate we want, you know, 2 meats or 3 meats ...sides, yum, as you're drooling, we were going for the TRINITY Plate. Brisket, rib and sausage...a nice cross section. Nope, we can't do a TRINITY. we only have brisket and turkey left. I know a lot of people love turkey. I'm not one of them and my heart was set on Beef. So now we're on a 1 meat and two sides track I guess. Ok, can we do brisket on the one meat? "Sure I can do that" was the cheery reply. So we got two plates brisket, and I asked could you make that moist cut brisket (my favorite, while my wife always prefers the lean). "Nope, sorry, we're all out of moist brisket". Ok, so one plate with cheesy potato casserole (doesn't that just sound amazing?) and Mac & cheese and one plate With cheesy potato casserole and pinto beans, that way we can get more great tastes and share, right? Oh, and bread, pickles, onions and jalapeños. (The bread is Martins and is always amazing if you know what I'm talking about...I think it's potato roll bread?). Got our plates and start to pay...two $20 plates and no drinks, just water. Over $50! Hmmm, well, the one meat tray with brisket has a $4 up charge. Hmmm. Sat down and got to chowing down! Here's where disappointment sets in. As I said, brisket and sauce was on point. The onions are maybe slightly pickled, not sure, but also very good. The meat, was 3 slices of brisket...4 would have been a sweet spot but eh, 3. The sides. Cheesy potato casserole had the texture of rice...I kept thinking it was rice as I ate it. It had some spice to it but very little flavor. Very disappointing. Mac & cheese--ah-mazing! Pinto beans were like a salt-a-holics take on ranch style beans. Not good. Almost not edible. But I was hungry. I put some sauce on the potato casserole and made it taste ok...still couldn't get Over the rice texture (I'm not saying it had rice, but just had the texture of a rice pilaf ). Two pieces of great bread rounded it out! So overall, disappointed that there wasn't more to choose (ribs, moist brisket, sausage) and I get it, They make so much and sell out then that's good business for them. To the customer who drove and hour and a half to eat there, not so good business. The sides were 1 for 3 in the good to great category and worst of all, after spending $50+ on lunch for 2, I was still hungry. I wouldn't have expected that for sure. I couldn't decide between 3 or 4 star but my missing stars shake out like this: 1 went because of availability and then ultimately being up charged for what was left. And 1 went for disappointing 2 out of 3 sides and portion size/value. Sorry, we didn't take any photos of the food.

    Photos
    Menu
    Menu
    Sampler Platter + 1/2 lb moist brisket added.
    Sampler Platter + 1/2 lb moist brisket added.
    Bar A BBQ

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    Taqueria Gallito

    Taqueria Gallito

    4.0
    (1 review)
    3.4 mi

    I was on the hunt for some birria tacos after watching a food Network program. I hadn't had any…read moreluck so far and it was 1:00 in the afternoon so I made the call to just order a plate here. I did not get my birria tacos, but I did get some delicious barbacoa tacos with some spicy sauce which is what I really wanted. I just needed some serious spice. I've eaten at this place a couple of times and I knew the food was good so I knew what I was in for. One delicious barbacoa taco in and my need for spice has been satiated. I'm continuing on more slowly this time with constant interruptions to blow my nose, and unfortunately, swat flies away. I find the flies to be most annoying. Two tacos and 4 napkins in, I am considering the more mild sauce to finish off the meal, but at the same time, ask myself why? So the last taco I ate with the mild sauce and I found it delicious. I was seeking spice and I got it but the mild sauce was more to my liking. The flies were no joke. I'm not sure what can be done about that, maybe a fan or something in their enclosure /eating area. I even killed a bee while I was eating. I wasn't deterred though I finished my entire three taco beans and rice plate. Lastly I would add that at this posting, December 2022, the road 105 is undergoing massive construction, so getting into this place is definitely tricky unless you're on this side of the road. I've eaten here before like I said so I definitely recommend. I would give a solid five stars if it weren't for the flies.

    Photos
    Street view of taqueria gallito
    Street view of taqueria gallito
    More menu notes
    More menu notes
    Various menu items

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    Various menu items

    Dizzy Pies - pizza - Updated August 2026

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