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    Dickey's Barbecue Pit

    3.6 (73 reviews)
    InexpensiveBarbeque, American
    Open • 11:00 am - 9:00 pm

    Order Dickey's Barbecue Pit Takeout or Delivery

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    DICKEY'S BARBECUE PIT ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for groups
    Good for kids

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    Is it just because you're in Montana that you cut brisket slices like this???  Who trained you???
    Jim M.

    The simple fact that they slice brisket WITH THE GRAIN should tell any serious BBQ lover why they should AVOID this place. I used to call Dickeys the "McDonalds of BBQ". That is too kind.

    Pork Burnt Ends Plate
    Matt V.

    Ordered the Pork Burnt Ends Plate with jalapeño Beans and green beans as sides. Unfortunately the green beans tasted much hotter than the jalapeño beans, probably because of the extreme excess of black peppers on the green beans, like it was the bottom of the batch. That said, the Burnt Ends were very good, cooked just right.

    a hand holding a hot dog
    George K.

    Picked up the brisket and Mac . Was pretty dry and lacked flavor. Maybe it was just the day but I def was super excited coming in here. Then to sit down and be let down. Maybe I'll l try it again. My bro said he liked the ribs thou. But mine was mediocre

    Westerner Sandwich
    Justin G.

    Well for being a small town barbecue restaurant it's very good and hits the spot. Between the brisket pulled pork chicken kielbasa Etc they're all good choices. The Westerner is really good because you get to meet so I had the pulled pork and brisket. You get traditional barbecue sauce or a spicy barbecue. I went with spicy barbecue and it went very well with the sandwich. Staff was great, order was very quick and hot and fresh.

    Ribs!!!

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    2 months ago

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    Rick E.

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    3 months ago

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    9 months ago

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    10 months ago

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    1 year ago

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    1 year ago

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    1 year ago

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    1 year ago

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    2 years ago

    Tasty brisket sandwich with Mac and cheese. Clean dining and kitchen and the service was super friendly. I'll be back :)

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    3 years ago

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    1 year ago

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    4 years ago

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    4 years ago

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    4 years ago

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    2 years ago

    Really good pulled pork. They have the best potato salad. Other sides are good too like green beans and Mac n cheese. Would eat here again!

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    8 years ago

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    2 years ago

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    4 years ago

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    5 years ago

    The best pulled pork I have ever had at a restaurant! And the service was truly outstanding! Can't wait for our next visit.

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    3 years ago

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    8 years ago

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    6 years ago

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    4 years ago

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    6 years ago

    Woman behind the counter was short and snarky, she is usually nice...not the home town feel I was hoping for.

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    4 years ago

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    7 years ago

    Food was cold and dry. The bbq place across the street is much, much better. Won't be returning.

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    6 years ago

    Have always enjoyed dickies freat food and freqt staff and the mac and cheese is the best

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    Page 1 of 2

    Ask the Community - Dickey's Barbecue Pit

    Review Highlights - Dickey's Barbecue Pit

    “The beef brisket is excellent as well as the pulled pork and the Green beans and Caesar salad are wonderful.”

    $11.45 Brisket

    Read more highlights

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    MacKenzie River Pizza, Grill & Pub

    3.9(282 reviews)
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    We went to Mackenzie river because I saw the lodgepoles online and was craving it hard core. They…read moredid not disappoint. I got some more to go. I also got the Steak Frites with cowboy butter. So so good, but I drank tons of water after lol sodium We also got the huckleberry flatbread I thought it was tasty. Needed more huckleberry. My aunt didn't like her meatloaf and potatoes I had huckleberry sangria that was good too. Service was decent. It wasn't too loud inside and felt clean. I enjoyed the birch trees.

    My friend calls this her place where she takes everyone when parties can't decide what they want…read more Makes sense, the menu is huge and seems to be something for everyone! We came here twice while I was visiting, love the atmosphere and food. Service though was not the greatest, we seemed to get attention at first but then eventually it became what I call "I just want to give you money". Server stopped coming by both times (different females) and just made the experience drag. Food was great! We split the bison burger and pizza the first time then opted into a salad the second time, love they have an option to add small or large chicken to salads and the prices are VERY reasonable for the add on.

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    MacKenzie River Pizza, Grill & Pub - A full table of MacKenzie River favorites--pizza, pasta, and sandwiches done right.

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    Moose's Saloon

    Moose's Saloon

    4.1(457 reviews)
    2.3 mi
    •$$

    Whether staying Kalispell for a night, waiting for your plane departure... Or even a local.. great…read morehole in the wall. Wide selection of local brews on tap for a non tourist price. My husband loved the Octoberfest, so stuck with that. I started With a local cider from Big Mountain Ciderworks is called Snow Devil.(Bright and tasty) Then I tried the Scotch ale from Mountain Man Jeremiah johnson brewing company.. My fave of all the brews. Then on to the Tamarack Amber. It was all right. A little bit stronger than other ambers. Then went for the the Bias Brewery Kolsch. Fresh and crisp and tasted like a light ale. Bartender was jovial and attentive. We sat at the bar since we had time to kill and we're mostly planning on finishing off some beers before having to head to the airport. Clearly a place loved by the locals. And they have a drive of pizza pickup window. Pizza was great if you like thin crust pizza.

    We were told Moose's was a dive. But it's a dive worth visiting, both for its unassuming low-brow…read moreatmosphere and it's fantastic pizza. I don't know if the ingredients are exactly gourmet, but the crust is thin and crispy, and that's something that so many woodfire places still haven't figured out how to do. I was only visiting the area and I only went to Moose's once, but I sure wish I could bring it home. Plus--peanuts and a saw-dust floor. So it's a little dark. Who needs to see their food? You know where your mouth is.

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    Moose's Saloon - Interior

    Interior

    Moose's Saloon - Combo pizza with sauerkraut. Substituted spinach for the green peppers and added mushrooms. So good.

    Combo pizza with sauerkraut. Substituted spinach for the green peppers and added mushrooms. So good.

    Moose's Saloon - Interior - casino machines

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    Spencer

    Spencer

    3.9(78 reviews)
    5.1 mi
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    Ambiance ok - small but cozy, not fancy. Service excellent. Steaks run you 25-50 depending on…read morecut but was absolutely delicious. Spaghetti with steak unique but tasted ok. The steaks are served with little seasoning but you can ask for steak sauce or steak seasoning if you require a little more spice. My only complaint is the cost of alcohol. 3 amaretto sours and 2 Old Fashioned's came to a total of $80.00. While servings were a good size and drinks tasted good, that's $16.00 a drink. We were a little gobsmacked by the bill but couldn't argue it because we didn't ask cost nor for a drink menu when we ordered. I realize dining out is crazy expensive these days but $16.00 a drink? Lesson learned for us, but man that put a dent in the dining experience and excellent service and we walked away feeling a bit ripped off. When your drinks cost $10.00 less than your steak dinners, made for a killer pricey night. I gave 4 stars for service and quality of steak,

    Worst filet mignon I have ever had…read more I don't say this lightly, but this was honestly one of the worst meals I have ever had at a steakhouse. I eat A LOT of filet mignon, so I know what I expect from this cut of beef, especially when I am paying $44 for an 8 oz filet. The filet came with garlic toast, a side salad, and a bowl of spaghetti for the table. I also added a side of mashed potatoes for another $5. I ordered my filet medium, just like I always do, and while it did come out medium, it was completely dry with absolutely no juice. Even after adding a liberal amount of salt and pepper, it was unbelievably bland. I have never had a filet mignon that I needed to put steak sauce on just to be able to chew and swallow it...EVER. At first I thought maybe I had just gotten a bad filet, but my husband's was the same way. For $5, I expected the mashed potatoes to at least be real potatoes and a decent-sized serving. Instead, they tasted like instant potatoes and the entire serving was about the size of one small ice cream scoop. Then I tried the spaghetti, hoping the sauce might be amazing. If that wasn't Ragu or something extremely similar, I would be shocked. There was nothing about it that tasted like the kind of homemade sauce I was expecting. The rest of the menu and experience were disappointing as well. There was no bread brought to the table, there were no appetizers on the menu, and we were told none of the desserts were made in-house. What was especially strange was that the lady at the table next to us ordered salmon. Salmon was nowhere on the menu we were given, nor was it ever mentioned or offered to us. Apparently there were options available that we had no way of knowing about. Even the presentation of the filet was disappointing. It came out on one of those old-style metal hot plates that reminded me of the plates Mexican restaurants used to serve enchiladas on. Our waitress also never asked us to cut into our steaks to make sure they were cooked correctly, which is something I normally expect when ordering steak at a steakhouse. The one genuinely good thing I can say about my meal was the house-made ranch dressing on the side salad. It was very good. The garlic toast was fine, but certainly not enough to make up for everything else. I was incredibly let down. I went in expecting an amazing filet mignon, especially with the advertised Montana beef, and this was absolutely not it. For the price of this meal, I expected a completely different level of quality. Overall, this was a one-star experience for me, and that one star belongs to the salad and the house-made ranch.

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    Spencer - The entrance

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    Spencer - Spashetti

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    Sykes Diner - Smoke House Benedict (pulled pork, brisket, green chile), Mexican Omelet

    Sykes Diner

    4.4(382 reviews)
    2.6 mi
    •$$

    So good, we went there twice. The Piano was a fabulous touch…read more If there's a negative, there's too much food and since we're on the road we can't really take leftovers. We travel a lot and we will look forward to eating here again.

    Hearty breakfasts abound at Sykes! Super friendly shop with a small market attached with souvenirs…read moreand huckleberry type things that's worth a browse. The dining area is fairly large and comfortable. Feels very old school but also happened to have someone playing the piano with some classic western ish vibes if you know what I mean that really gave this more charm. Food is very generous and definitely recommend splitting the prospectors breakfast. Chicken fried steak, a monster biscuit, hash browns and two eggs with gravy is a lot to take down. Even if you were to do a long after, not sure you can burn off this many calories. Chicken fried steak is good - thin and crisp but with a breadcrumb like crust instead of the floured stuff I'm used to getting down south. Sausage gravy is flavorful and a classic pairing but you can also opt for brown gravy instead. The biscuit is moist and a good utensil to soak up the gravy. Eggs and hash browns needed seasoning - there's no salt on it so add it yourself but the griddled crisp on the hash browns were good. Some of my friends got the home fries but noted they weren't that great so stick with the hash. Accessible parking downtown and a good stop to fuel up!

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    Sykes Diner - Exterior

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    Dickey's Barbecue Pit - bbq - Updated September 2026

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