Who knew that Jackson, Mississippi is home to some really outstanding and memorable eats! Table 100…read morewas located just a short drive from our hotel, so we decided to have a nice dinner. The restaurant has a formal setting, but with a comfortable and cozy atmosphere. We started with some drinks and a wedge salad. Portions are large but they don't skimp on quality. For mains, I ordered the redfish and it was perfection! The gulf has some delicious seafood and the fish was cooked so perfectly tender to perfection!! Delicious dining experience!

Overall 4.25 Stars…read more Buying a new sleep number mattress and base can get your appetite going. After a successful purchase and a hemorrhaging from my credit card, we opted to celebrate the occasion with a meal. And Lo and behold Table 100 was just across the street from where we were. Ambiance 4 Stars - as you walk into the establishment, you are transported back where the warm wood interior, cozy white table cloth tables or booths, high end bar drinks, and classy servers in their white or black attire are waiting to serve you. There plenty of tables and booths to seat a plentiful of patrons. And if you need a little bit more private, you can request a private room depending how many are in the party. 4.5 Stars - Service: our server, Andrew was wonderful, professional and has a great sense of humor. We bantered throughout our dinner but the conversation never crossed over to make anyone uncomfortable. He was observant of our needs and when to bring our next course. Our glasses stayed full with our beverage. 4.25 Stars - Food We ordered from the dinner menu instead of lunch due to our timing at 3:00. Let's just call it "Linner". Haha. 4 Stars - Grilled Swordfish- My wife ordered the dish and came with a decent size grilled swordfish fish, sauté spinach, creamed mash potatoes, and a beurre blanc sauce (lemon, butter and dry white wine). The swordfish was thick and moist; not dry at all. The beurre blanc balanced the bland spinach and the seasoned swordfish. The creamed potatoes were creamy, buttery's and not too salty. 3.75 Stars - Pan seared Redfish with cube fried potatoes, sauté green beans, beurre blanc sauce and top w a Chilean tomato salsa. The redfish was moist and tasty but I wish it had a little bit seared on it for a crunchy factor. The cubed potatoes were good but nothing to write about. The fresh sauté green beans could have a bit more garlic butter. 3.5 Stars Side dish: Deep Fried Brussel Sprouts. Hot, steamy and fresh. Has a slight crunch on the exterior leaves and was seasoned w a sprinkle of salt. 3.75 Dessert: Crème Brûlée and coffee. The crème brûlée crust was crunchy and the vanilla egg custard was good and smooth. It would have been better was a scoop of fresh whipped cream to go with the fresh fruit and crunchy layer. 5 Stars - French pressed Italian coffee. The coffee was a highlight of the dessert. It was hot, fresh, and strong. Just like an Italian coffee should be. It was between an espresso and caffe' Americano. Our, server, Andrew did a wonderful job on the coffee! I definitely recommend this place and we will be back. Don't forget to ask for Andrew, if he is available.

Sonny's BBQ -- Brandon, MS Some restaurants earn a…read morepermanent place in your rotation, and Sonny's BBQ in Brandon is one of them. This was a return visit after years away -- back when I was working in the Jackson area, Sonny's was a go-to. I'm happy to report it still delivers. We walked in on a recent Saturday to a cordial greeting and a 15-minute wait for seating -- reasonable for a weekend lunch crowd. The order was taken promptly, though the food took a bit longer than expected to arrive. Faster service would have been appreciated, but as I'll explain, the sandwich more than made up for the wait. The food is the story here. We are serious brisket people. We're talking 13-hour smokes at home for friends and family -- so we don't impress easily. We ordered the chopped brisket meal with fries, and I'll say this: it holds its own. The brisket arrived hot, tender, and with a genuine smokiness that didn't tip into overdone. That's a line a lot of BBQ joints cross. Sonny's doesn't. The portion is generous on your choice of bread, and the garlic bread is a smart touch -- it adds just the right savory contrast to the sweet. Speaking of sweet, Sonny's house BBQ sauce is, in my opinion, one of the best in the game. Bold claim, but I stand by it. The sweet tea was exactly what sweet tea should be in Mississippi -- strong, cold, and uncompromising. No notes. The atmosphere is exactly what you want from a BBQ joint: relaxed, comfortable, unpretentious. Good value for what you get. Brisket sandwich: 8/10. It satisfied a craving that had been building for years, and that's not nothing. We'll be back the next time we're passing through the area -- and honestly, it might become a reason to pass through the area. Pro tip: Go in without a time crunch. The food's worth the wait, but patience helps.

When we walked in no one was at the hostess desk. We waited for a bit hoping someone would notice…read moreus or make eye contact. Jimmy D took us to our table and waited on us. We ordered the Pork Egg rolls my husband and I both ordered the Smoked Turkey plates. The turkey was very tender and the green beans were good. Jimmy was great! He check back with us if we need anything. I would return if I was back in this town.

I love Another Broken Egg! The omlettes are good. Biscuits are huge. They have pork alternatives…read morefor the breakfast meat, such as chicken sausage. There are quite a bit of seafood options too. I've honestly enjoyed almost everything I've had here - especially the Gouda grits.... but potatoes could definitely use some seasoning. Hope that helps when choosing your side. ABE has a have a full bar and great cocktails, so if you're someone who likes mimosas for brunch, this spot is for you. However, I recommend the blueberry margarita or the blackberry mule...Delicious! Overall, go! And if you're solo, sit at the bar. I feel like there are always people there and it makes for good conversation.

Great food, and awesome service! James was the man! Food came out quick and was delish! Will…read moredefinitely be back!

Was a great lunch meal that was fast and easy although the ordering process is a bit confusing…read more There isn't a hostess so they don't seat you and there aren't many tables so it's first come first serve. The register area looks like employees belong there and no one else

Got the barbecue plate, it was fantastic! Portions were fair in comparison to price and the Mac and…read morecheese was to die for. It's a great place to bring the family and host events, fast casual setup with tons of outdoor seating! Another honorable mention would be the service! Incredibly kind young lady named Josephine took mine and my husbands order and helped us navigate the menu for the best options in relation to what I was looking for. Will definitely be back to try one of the wraps she raved about!

Chicken Tenders, Pasta Salad, fries. Good, fresh food!…read more The sweet tea was Good service for small staff

I went through the drive thru for the first time recently to see what Abner's was all about. I was…read morereally surprised. Y'all, it's good! Like their bread has to have some type of secret formula because it's amazing! Fried chicken strips were seasoned well and hot and their honey mustard tasted home made. (Don't know if it is, and I don't want to know) I've been back twice since then and got tenders and a grilled chicken fajita. Both freshly made again. Both good.

We LOVE foundation burger. We recently moved into the area and it is our favorite place to visit…read more Anytime we try somewhere else we always wish we ended up back here. The price, quantity/quality cannot be beat! Best burger place in town!

Heart attack with grease burger. You can't have enough napkins enough to eat there. Cheap,…read moregreasy.... Oh well....

Great food and service. I loved the atmosphere. Had the seafood omelet and my wife had the shrimp…read moreand grits. Both were very delicious. We will definitely be back.

Not impressed. This was my first visit. I dont understand putting 4oz sliders on a full size bun…read more If you going to serve sliders, get a bun to match. Nothing like a mouth full of bun and condiments with no meat. By the time I got to the meat, the bun was falling apart. Burger was dry and pretty much tasteless. French fries were awful as well. Service was good and food came out a little too quick. Restaurant was roomy and clean.

The food here is always delicious! I've ordered probably 10 different things here and have loved…read moreevery single one of them. I also highly recommend the self serve beer upstairs! The pineapple ale is a personal favorite. The service is always exceptional as well!

Did The Cleaners get a new manager or chef? We went there…read morelast night, and the difference was noticeable right away. The beer was actually cold and served at the right temperature, and the pizza was much better--well built with improved sauce-to-cheese ratios. Whatever changes you've made, keep them up. One suggestion: consider offering an authentic Pizza Margherita--made with a light, airy, hand-stretched dough, San Marzano tomatoes, fresh mozzarella (fior di latte) or buffalo mozzarella, fresh basil, and a drizzle of extra-virgin olive oil. If this is the direction you're heading, we'll definitely be dining here more often.