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    Diamond's Steak & Seafood

    3.6 (488 reviews)
    Closed • 4:00 pm - 9:00 PM

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    DIAMOND'S STEAK & SEAFOOD ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Outdoor seating

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    Recommended Reviews - Diamond's Steak & Seafood

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    Nicole E.

    Stopped by to grab some dinner with my FIL. The same name sake didn't make it over by us. I recall the food was okay, but same pricey for what you get. Let's hope the original is better. Ordered crab cakes, diamonds signature steak salad, Chesapeake crab cakes, blackened Atlantic salmon up charge for truffle fries and up charge for Mac & Cheese, add on Scallops, small side of French onion soup and a small side salad with balsamic vinaigrette. $113.12 The calamari is tender, slightly soggy exterior, tender at least. The horseradish gives the plain cocktail sauce a bit of kick. The sweet sauce wasn't to any of our liking. The crab cake was full of crabs, exterior was crunchy. The French onion soup is good, but there seems to be more cheese on the outside of the cup than the inside with the soup. They let you pick out your choice of steak knife. My FIL picked the Paudin Carbon stainless steel. The side salad looks so drab and boring, romaine looks colorless. I literally got balsamic vinegar only for the salad. :/ I asked for some olive oil. The blackened salmon is good, nicely cooked. The Mac & cheese is good, starting to really like the cork screw pasta more and more. The scallops are perfectly cooked, meat is tender, but quite salty. The truffle fries are good. Service was good overall.

    Ribeye
    John D.

    I have eaten here 2 or 3 other times and looked forward to a nice meal. Ordered the Ribeye that was advertised at 28 day dry aged. Also had smashed potatoes and steakhouse mushrooms. The server brought me the wrong entree 2 times before the correct one and my wife the wrong one as well. Steak was flavorless and dry, so we're the mushrooms and potatoes. The carrot cake is normally the star of the show, it was overrated and dry. Server never cleared our entrees and brought out the dessert before doing so. Not not a great dining experience. Sorry to see the decline in this place. We were given a percentage off of the meal plus a gift card but do not plan to hurry back here. Many other better choices in Howell

    Lindsay G.

    Diamonds is a classic choice anytime I'm in the area visiting my friends! It is located right in the heart of downtown Howell and is typically pretty easy to dine in on short notice. The food and service are always exceptional, and you enjoy the rich, dim lighting that gives intimate and family friendly vibes without the prices of a high-end steakhouse. My friend ordered the filet salad which was huge for an entree salad and packed with flavor- she had a good portion left to take home. One of my highlights is their house-made champagne vinaigrette for their salads and the delicious salmon entrée! My only thought was the salmon piece was a bit small for the dinner portion this time, which I don't recall being an issue in the past, so maybe it was just the particular piece that I got that day. We were celebrating my birthday, and our server was so thoughtful and offered me a complementary dessert. I decided on the butter cake that was flambéd table side. Such an elegant treat and experience to complete the meal! I also highly recommend the carrot cake.

    Already attacked carrot cake
    Liz W.

    It's good. Not great. Absolutely fantastic server. I don't think I'd hike out to Howell for it again but I had a nice experience. Basic salads but delicious dressings. Id opt for Caesar nect time, they looked better. The freebie rolls were very nice with the sweet honey butter. I had lobster risotto which was really tasty. Creamy and the rice was perfect. Just enough toppings to make it texturally interesting but not take it over. My husband liked their shrimp pasta creation but thought the crab cakes on it had way too much breading and found the asparagus woody and stringy. He was disappointed. The carrot cake was perfection. Warm and nutty with a generous amount of frosting. It was tasty without being overly sweet. Gooey and satisfying.

    House Salad - great house dressing
    Steve Z.

    This was our first time back in probably 10 years. I was pleasantly surprised at how good everything was, from the bread to the salads to the entrees and cocktails. The mixed grill and ribeye were outstanding. Service was great as well - never waited or wanted for anything. Ambiance was fantastic, as we sat outside and people watched on Grand River. Super enjoyable dinner and we'll definitely be back - much sooner this time!

    Steak Brazzo
    Annie A.

    We were able to sit outside on a nice summer night on the patio area. The service was quick and friendly but it was about 10 pm so there weren't many other people there eating. We started with the nut crusted Brie with berry compote. It was delicious but very sweet- the pita chips were covered in Cinnamon sugar and honey. I ordered the steak brazzo for my entree and it was good but was expecting more meat. I did like the mashed potatoes and mushroom sauce that it came with. My boyfriend got the steak skewers which come with a sweet chili sauce which tasted a little spicy for the record.

    Sandy M.

    Great service and good food, love their outdoor patio that allow us to bring our puppy. Will definitely comeback again next time

    Volcanic type Cocktail
    Janet H.

    Mothers Day Brunch! The dinner portion hours. $500 for horrible, cold, dry, season less, boxed/canned food. I try to find the good in something, anything but there wasn't a thing. All 6 guest have agreed. Anytime no one goes for another portion, that says it all. I did go back to check out the dessert choices: all China Buffet type choices. Menu; crab cakes, noodles, beef stroganoff (no beef), skewered chicken, carved ham and roast beef, etc. No burners were in use to keep any of the food at at least room temperature! Service was very good. Waitress was quite attentive to our group. Ambiance is quite possibly good during normal business. Oh yeah, the red potatoes with parsley were 1"x1" burned/hard cooked.

    Carrot cake to go
    Kerry M.

    Called ahead for carrot cake after an amazing dinner at another establishment. We did not have a reservation at Diamonds and our only option was dining at the bar. We opted to go elsewhere for dinner. We were excited for the carrot cake as we've indulged previously and the piece of cake was more than enough for two people. When we got home and opened the bag like children on Christmas morning, we were a bit disappointed in the portion of our carrot cake this go-round. When you are paying $10 for a piece of carrot cake, I feel it better be far better than anticipated. Don't get me wrong, the carrot cake tastes amazing; the portion size for the $10 price tag was a bit of a let down.

    "Filet Mignon" cooked "medium rare"
    Ryan L.

    We moved to the Howell area 2014 and have watched and enjoyed the redevelopment and expansion of Diamond's and other Adam Merkel restaurants. Sadly Diamond's has declined to a level of mediocrity in their products and service that are insulting at their price point. My family and I frequented Diamond multiple times on a weekly basis prior to the pandemic and did our best to support and understand the lack of quality during the pandemic. But, after our most recent experiences over the last year it's clear that Diamonds has lowered its standard while raising its costs. I present to you a $45 filet mignon, $15 Rangoons and 3 pieces of steak for $17. What used to be a go to for fine dining with elevated tastes has fallen so far that I hope this review is a warning to all that read it. Costs are rising, wages are rising and we understand that however as the price points raise we still expect and deserve quality product and service. You've failed to elevate the latter with the former. Based on my previous attempts to reach management via in person, email and phone calls I highly doubt this review will be considered by anyone other than the viewers looking for a decent meal. Run. These diamonds are zirconia.

    Steak, fries, smashed potatoes
    Corbin O.

    Let me start off by the staff and the drinks were great! The steak on the other hand was blah... as a steak house I expect not to have to use A1 sauce. The steak was not seasoned at all, even with salt and pepper. I'm giving a four star because the venue and staff was amazing! They offered us a new steak or dessert and really cared about us not caring for the steak. Other than the steak we had calamari and French onion soup. These were both phenomenal! Give this place a try, we're just getting over a pandemic!

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    11 months ago

    Great traditional steakhouse. Food is always prepared and presented perfectly. Awesome carrot cake.

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    2 years ago

    Food was great, service awesome great place for a nice steak and anything else your craving.

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    2 years ago

    Great steak good service loaded potatoes were fiiiiiiiiiiiirrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrreeeeeeeeee.

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    Page 1 of 13

    Ask the Community - Diamond's Steak & Seafood

    I'm taking my son out for lunch tomorrow for his birthday. At 1:00 do they have the regular menu available, or just the brunch buffet? Also will sushi be available then?

    Just brunch and they offer only one featured sushi item a day not during brunch.

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    Zukey Lake Tavern

    3.3(297 reviews)
    10.8 mi
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    I've been coming here since I was a small child, and while the size of the dining room has changed…read morethe food has remained the same. I love that I can count on my pizza being the same flavor I had as a kid, and that now my kid can enjoy it too. I like sitting in the new dining room the best to get a great view of Zukey Lake! The service is generally very quick and efficient

    I hate to poop on a local favorite. But I just didn't get the hype. The service. Amazing. The…read moreambiance great. The establishment. Very clean. We got Mott sticks. Kids spaghetti. With chocolate milk Smokehouse pasta with the French onion soup And the Zukey melt with a soda. The meal started off great. Mott sticks hard to mess up. And the soup was amazing. I had such high hopes for all the local praise. But was all down hill from there. The kids spaghetti was penne noodles and red sauce. Pickyier kids would pushed that away The smokehouse pasta was just a steak Marsala but how the onion soup was sooo good the pastas carmalized onions were at best translucent red onions that I picked around. As for the zukey melt. They brought it out with the disclaimer that it only looked burnt bc it's rye bread. Sure tasted burnt. With hardly any cheese or onions. Basically a meat Pattie. That was so bad in fact we didn't bother to bring the left overs home. Now I got left over pasta for myself and the kid. But the real no thanks never again was the bill. With tip it was $97. Which ain't bad I guess in today's world. But if I want a meh meal that leaves us all disappointed we could get a pizza from hungry howies for $15

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    The Vault - Filet

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    17.4 mi

    I've been going to The Vault since they opened. Try to go about once a month. Great place for a…read morecocktail at the bar, lunch with friends or dinners with family. The prices are higher than what some may expect but always well worth it. The food and drinks are outstanding. The ambiance is great too!

    A very cute and trendy place that is just ok!…read more Stopped here while in town visiting friends! Off the bat things were great! We were able to make a last minute reservation, were seated right away and our server greeted us right away!! Then our toddler needed a diaper change....there was no changing table in the restroom. So we had to change her at our table. (Pad was placed down for sanitation). Once our food arrived things started to shift a bit. Two of our meals came right away, then all of our condiments (ketchup, hot sauce, jelly, ranch, etc), then the next two meals and finally a side. Spacing seemed a bit off especially because the restaurant wasn't that busy! My hot honey sandwich was delicious! Chicken was perfectly cooked and breaded!! The fries were also amazing!! My friend's frittata on the other hand, was seriously overcooked and there was a funky smell coming from the cast iron. We didn't send it back because in all honesty we didn't have time to wait for a new one to be made! The kids pancake and sausage was great! Our toddler devoured most of it! Big fan of the maple syrup!

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    Label Kitchen + Bar - Meatball sub with fries

    Label Kitchen + Bar

    3.4(171 reviews)
    9.3 mi
    •$$

    There is parking in the back and out front…read more Ordered lots of starters: truffle fries, mushrooms, chicken tendies with sriracha BBQ and garlic Parmesan sauce, crispy cauliflower and garlic puffs. Meal items: Reuben, chick pea in beef stock soup, steak frites, langostino pasta. $161.12 The garlic puffs are okay, mostly fried dough balls, a bit too hard on the outside. Their meh. The cauliflower is okay, kind of bland with the hummus. The chicken tendies is okay with the sriracha BBQ. My piece was gristly for me. :( The truffle fries are good. The Maitake mushrooms are good. The soup was average, not so tasty to my FIL. The Rueben wasn't bad. Steak Frites are good, comes with fries. My FIL wasn't fond of the chimichurri though. He said the steak was perfectly cooked medium rare for him. The langostinos are good. The pasta itself was really overcooked and the lobster sauce isn't enough flavor, rather bland. Service is good.

    Went on a Sunday for just appetizers and drinks on the patio. It was pretty hot and the fans they…read morehave really don't do much. Drinks are priced about average and they do offer a large variety of craft cocktails. Our server Conor was very "Laid Back" as we had to flag him down on many occasions to get water or to order drinks. We were excited they offer a Whitefish Dip as an appetizer. Unfortunately we were disappointed that its more of an artichoke dip as we didn't taste any whitefish. We also tried their meatballs which were very good but spicey. Again our server only brought out 1 order versus the 2 that we ordered. We were excited that the local Punk/Rock band Rickett was playing on the patio which was a bonus as they are a very popular local band and we thought there was only live music on Friday and Saturday. If you are looking for creative cocktails and elevated comfort food..give Label Kitchen a try..and maybe you can see the Rickett band play live as well!

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    Label Kitchen + Bar
    Label Kitchen + Bar - French onion soup

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    Cleary's Pub

    Cleary's Pub

    3.9(124 reviews)
    0.1 mi
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    Went here for the first time, and overall, we had a pretty good experience. My wife and I both…read moreordered the shepherd's pie. The flavor was excellent, but the dish was a little heavy on the mashed potatoes and could have used more meat and vegetables to balance it out. The service was good, and the prices were reasonable. My only real complaint was the lighting--the dining area was extremely dark, especially over the tables. We had to use the flashlights on our phones just to read the menu. Turning the lights up a little would make a big difference. Overall, the food was tasty, the service was solid, and the price was fair. A few small improvements would make the experience even better. Solid 4 stars.

    Cleary's pub is a beautiful hundred plus year-old brick building right off of Grand River in Howell…read moreMichigan. I can't honestly remember if I've ever been here before. I suggested to my sister-in-law that we meet there because there were several reviews raving about the French Onion Soup. We both enjoy that so we didn't agreed to meet and have a little bit of a late lunch. Normally, there is plenty of street parking and there's a huge parking lot behind the entire block of retail. I ended up parking in the back because there were orange cones advising that there would be no parking available between 3 and 6 PM due to a Homecoming Parade. Even though we met at one, I know how much we talk when we get to meeting with each other since she lives in Michigan, but it seemed to move to Texas and of course I've been in Texas for over 30 years. Anyway, just trying to save the ambience in that restaurant at bar is lovely. We had a great server. Dang, if I can't remember his name, he was very professional and polite. I asked him to let me know what appetizer was the favorite and if the French onion soup was really as good as their reviews indicated, he responded positively to both and recommended the breadsticks so we got an order of those. They came with a side cup of ranch dressing and marinara sauce for dipping. It was a huge order. The breadsticks which had been brushed with butter and sprinkled with Parmesan cheese were quite large. I believe they were under nine dollars so a really good choice for four very hungry people. We both ended up eating one, but then took the rest home and we actually ate them with our meal which was the French onion soup. Our server brought them just a little bit prior to our soup. He had asked if we wanted them separate or with the soup and we both said we honestly didn't care. I hate to say this, but both of us were very disappointed by the soup-we just kind of looked at each other at the same time as we started, carefully taking small amounts in our spoons as it was quite hot (when I get soup the hotter the better) so that was actually a positive for me. We both thought the broth was lacking the beefy onion flavor. (We usually eat at another chain restaurant but we both love to support local. The chain restaurant had consistently provided good French Onion Soup. We also detected a sourness which we didn't believe belonged in French Onion Soup. There was definitely an appropriate sized chunk of bread and some cheese melted over the entire crock. When it came to the table, it looked very tasty. Would we come back? I for one wouldwould definitely try it again-the restaurant not the soup. Other diners appeared pretty happy eating and the burgers looked good so that's probably what I would try. (By the way, I forgot to say the brick is inside as well as out. It's absolutely stunning!)

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    Cleary's Pub - What you see from the front entrance

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    What you see from the front entrance

    Diamond's Steak & Seafood - steak - Updated October 2026

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