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    Di Più

    3.9 (60 reviews)
    PriceyItalian, Mediterranean
    Closed 12:00 pm - 2:30 PM, 7:00 PM - 11:00 PM

    Di Più Photos

    DI PIÙ ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Touristy
    Dogs allowed

    Recommended Reviews - Di Più

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    Seafood Pasta
    Irving Z.

    Interior and outdoors balcony were really nice. Tons of people in line and about a 20-30 minute wait during peak dinner hours. The food looks incredible with how it's presented and it's also very tasty. Wish the pasta was homemade or something more elevated, the spaghetti itself might've been Barilla.

    Beef carpaccio.
    Marta T.

    Place with a big potencial, but unfortunately it was disappointment. Place is located next to the sea and promenade. Staff is frendly but VERY BUSSY. Food came very fast, but all in big rush. Carpaccio was with no flavor, just meat with artichokes and cheese, even adding salt and peper nothing changed. Coctails are only 3 in all menu. But portions ar quite big and that is nice. Food was fresh and well cooked, but something was missing.. was good, but could me MUCH BETTER.

    James F.

    Di Più is situated in a very great location along the ocean. We sat out on their patio on a beautiful and sunny day--the atmosphere of their outside dining is really something special. For this reason, I had high hopes for the food. I ordered spaghetti with lobster. The food overall was okay. From a taste standpoint, I didn't experience anything special as the pasta was more on the bland side. In addition, I personally didn't care for having to pull the meat out of the lobster myself. I understand that plating in this way showcases the freshness and quality, but I wasn't a fan personally--especially at the price point they are charging. That said, I do really have nothing but great things to say about the location and atmosphere. There's not much else better than sitting outside on a perfect day and enjoying some wine & food. Just don't expect to be blown away from a culinary standpoint.

    Lasagna
    Reshma K.

    We came here for lunch after being recommended by the hotel staff. We were seated right away. Please be aware that the portion at this restaurant are humongous. We were told that it is considered rude to pack a doggy bag and we let go off our food. It was unreal how much food was going waste. My black ink spaghetti with octopus was okay. It was tad bit chewy for my liking. Lasagna was so huge, we barely could eat 1/4 of it. Pasta with peas and eggs, had like runny eggs for sauce which wasn't really upto my liking. Maybe bad choices with the order but none of our food was what I would call good. Sorry!

    Ice O.

    Amazing delicious and super portion Italian seafood . When u get tired of French food, this is the place to go with ocean view . Plus they give u delicious olives

    Ela S.

    We stopped by for dinner at Di Piu from a recommendation while in Nice. The restaurant is very nicely decorated and the outdoor seating is right off of Promenade de Anglais. We waited about 5 mins or so before being seated. However waited close to 15 min or so before we had any one approach our table. Once we were taken care of, we ordered the tuna and avocado tartar (5/5), the Di piu rigatoni (5/5), and the black spaghetti and the octopus (4/5). I would recommend this restaurant in Nice.

    Seafood pasta
    Michael T.

    Great location across from the Sea.. the place gets busy so arriving a few minutes before they open for dinner helps (7pm).. the portions are large can split a meal.. the rigatoni is very large. I went two times on my visit to Nice Food - good Service - good Atmosphere- good

    The Buffalo Pizza--split between two, and it was more than enough!
    Samantha S.

    Delicious food--unbelievably big sizes!! My friend ordered the lasagna and it was family-sized. It was all out so quickly too. The waitress spoke mainly Italian, but we were able to get-by by speaking in (poor) French. Reasonable prices, with the huge pizza being only 14€. We came as soon as it opened, and were able to be seated without a reservation with a party of six. There's only one somewhat busy street between you and the beach here, so I would say the atmosphere was still very nice. Would definitely come again!

    Calamari and giant prawn
    Alex P.

    Coming on a direct flight from Rome, it was somewhat unexpected to be continuing to eat Italian food. However, Di Piu was highly recommended by a local Uber driver and we ended up here. FRESH FRESH FRESH. They really do have some extremely fresh sea food, most of the preparations are relatively simple too, just lemon juice, pepper and a bit of salt. TRENDY OUTDOOR SEATING. They have a really nice veranda with closely packed tables, great music and separated from the ocean by a small road. The place was hopping on a Monday night, but the wait was only 5 minutes. LIKED THE CALAMARI. Notice, I don't say loved, it was fresh, but nothing extraordinary on the preparation front. Service was mediocre, our waiter disappeared a lot. Anyways, I'd recommend this spot. It's simple, good, fresh food priced fairly and with a nice ambiance.

    Truffle gnocchi in a frying pan
    Jacqueline F.

    They don't take reservations but waiting on line wasn't too bad, as we waited about 30-40 min. The portions are enormous here so keep that in mind when ordering. We had the truffle gnocchi, which arrived at our table in a frying pan! We also shared the grilled octopus and the penne with tomato, mozzarella, and basil. We couldn't finish it all but everything was delicious! I had a glass of rosé from Provence which was super affordable compared to NY standards. We sat outside in a lively atmosphere. Service was friendly and helpful.

    Dorit Y.

    Beautiful restaurant. The food was Amazing. Ordered sea bass and it was very good. Very busy place but the service was good. The desserts are D

    Mary M.

    Fantastic Dinner we had in a Patio setting with view to the famous The Promenade des Anglais in Nice, France. The Restaurant was an excellent choice for a healthy Fish Dinner and Veggies. The only thing bothersome was the large number of smoker guests. We realized immediately that in Europe smoking is permitted in the outdoor Restaurants. The staff were wonderful and our meal & ambiance were perfect.

    Hedi R.

    As my family and I were walking across the Promenade, Di Più stood out from all the other restaurants, it was gorgeous, modern, and bright. It had a beautiful view of the Mediterranean Sea. For appetizers we ordered the anti pasta, I think the ideal amount of people for the anti pasta would be four or more, depending on how much you eat. For entrees, the portions were bigger than any other place I have ever eaten at before. I would suggest to get the lamb with the ratatouille. It was one of the best lamb chops I have ever had. I suggest that if you like to drink wine, order a bottle it is much reasonable than just getting a glass or two. Although the food was great, I feel like service could have better. As Americans we are use to having quick service but here, be ready for long wait to even get your drinks. Overall I would love to come back to Di Più.

    Black spaghetti with cooked octopus and tomato sauce

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    3 years ago

    Don't believe the TikTok hype food was just ok pizza used poor ingredients and Rigatoni was decent but not up to the hype

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    3 years ago

    You must make a reservation to ear here during the summer months. Was very busy but good. The portions are large so you may want to split.

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    Oriana S.

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    8 years ago

    Good grub. Big portions. Nice service. With a huge queue to get in, it did feel a but like a conveyor belt system - get in, get out!

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    9 years ago

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    Di Più Reviews in Other Languages

    Review Highlights - Di Più

    Simply the best food you'll find in Nice with a great location overlooking the Promenade and amazing service!!

    Mentioned in 7 reviews

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    La Voglia - Seafood spaghetti

    La Voglia

    3.7(334 reviews)
    0.0 km
    €€

    We are out of town visitors and came in on a Thursday night. It was daily busily but we were seated…read morequickly at our choice of inside or outside. We sat outside on the covered and insulated patio. They also had heat lamps, so it felt ok in February outside. Our waitress was pleasant and efficient. My husband ordered the seafood spaghetti which had a light red sauce and seafood including mussels. He really enjoyed it. I had the lightly fried seafood plate. Check my picture for what's on it. The shrimp was slightly over done but still good. The fish and calamari were breaded and seasoned well. I've never had fried sardines (whole body included; I've only had canned sardines in the past) so I wasn't prepared to eat these. I tried it but it wasn't my preference. The salad was nice and fresh. We also enjoyed a couple of glasses of wine. La Voglia was quick and affordable but good.

    Came here for dinner while in Nice. Long line and heard it was good even though 3.7 stars. Seated…read moreoutside and ended up meeting another couple from England. We ordered the mixed vegetables platter, bread and a side salad to start as well as drinks. Bread was good as was the mixed vegetables. We then ordered seafood pasta which came with various seafood. Very tasty. Our new friends ordered lasagna, rotini with meat sauce and a salad pizza. They said it was great. Service a bit slow but you in France! Nice outdoor ambiance. Better that the ratings.

    Photos
    La Voglia
    La Voglia - Plat du jour

    Plat du jour

    La Voglia

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    La Favola

    La Favola

    3.7(134 reviews)
    0.2 km
    €€

    Such a miss in an area with a ton of great restaurants. I'm not sure what people love about this…read moreplace. There is no need to stand on line waiting for subpar food. The only decent dish we had was the pizza, and it wasn't even great. There was a string baked into our bread as well. Service did not match any of the other restaurants around and was not friendly. Don't waste your time with this place. It's just filled with American tourists.

    Came here for dinner while visiting Nice. First off - this is not really an ~authentic~ Italian…read morerestaurant. The restaurant opens at 7pm for dinner and there was a line formed when we arrived around 7:20, very interesting experience for Europe. Living in the US, this restaurant reminds me of a lot of new restaurant group restaurants that just kind of have a system in place. Again, not a bad thing, but not your place if you are looking for something that feels like classic Italy. The portions here are huge, which they are known for. Note that the menu states each person must order an entree, which seems to discourage sharing (since they literally bring you an entire pan). I got the seafood pasta with shrimp and clams in a fresh tomato sauce and my friend got the lasagna. Both were really good dishes and huge portions. We both had a full meal of leftovers for the next day. Not anything I can't get at a good Italian restaurant in the US, but good food. The espresso martini was a good one though!! I think my 3 stars are more about the overall experience here. The food I would give a 4.

    Photos
    La Favola - Upstairs in the restaurant

    Upstairs in the restaurant

    La Favola - Tuna cooked halfway

    Tuna cooked halfway

    La Favola - Menu

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    Menu

    Di Più - italian - Updated May 2026

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