I usually like to stick with "local" cuisine on my travels, so its rather odd I chose Turkish food…read morefor my first meal in New Zealand. The wife and I shared "The Feast", $30NZ for two meat skewers and a good variety of colorful extras I can't name except the hummus. Everything was flavorful and plenty enough food for a light meal for two people sharing. If you need a break from the local NZ cuisine, Miss Istanbul makes delicious flavorful meals.

Tasty, authentic Turkish food that reminded of my time in Istanbul. Great breakfast plate too!read more

Mezze is a very charming space, that gives indulgent traditional vibes. It came up in a search of…read morerestaurants near my hotel and I was able to walk there. I didn't get the ordering situation right off the bat. You get a menu from the bar then sit, decide what to order, then place your order at the bar. You also pay when you place your order. I went with the lamb burger and a cider. The fries with the lamb burger were amazing as was the cider. The burger was well prepared but not seasoned the way I prefer. I'd totally return to Mezze and try something else. It's a very cool spot, worth the visit.

Mezze bar is a great place to go to if you want some small plates to share for the table. This was…read moreour first restaurant that my family and I had the time to sit down and eat while on holiday. We didn't make a reservation and was still able to be seated which is nice since there's five of us. The food was all pretty good. We all felt satisfied and enjoyed it. My favorites were the Parmesan polenta chips and mushroom risotto. All the food on their menu looks great to try and it's hustling and hustling inside as well. They also have sangrias to go with the tapas as well.

I stopped here one night after a night out in New Zealand and glad I did! I asked for extra chicken…read morewhich they were able to provide and the food was seasoned pretty well. The restaurant is located on a busy street so it can be hard to find parking, but overall good food for the price.

Very great food and awesome customer service... Lovely place to eat or take out…read more.................. ................ ..................... M......... .,,......... Love it love it love it..........

Traveling around NZ for the last month and looking for something different. Cafe Midnight Express…read moreoffered us a fantastic meal with great, attentive service. I honestly feel my chicken shish was the best meal I've had since we started the trip! We were told that everything was prepared in house and the flavors were delicious. House wine was a bit of a disappointment but the food more than made up for that.

Had a good dinner here. BF had the kofte and I had the doner kebab. We finished with a slice of…read morechocolate cake. Everything was great! The place was busy, but service was still quite good. Our waiter was seriously multitasking! I'm always appreciative when somebody works that hard so I have a good experience.

Grilled chicken breast rice plate was one of the best I've ever had. The chicken was packed with…read moreflavor and was not dry, which can easily happen if grilled the wrong way. The salad and the hummus were also delicious. I was also shocked how tasty the rice was. This is a great spot. I will definitely go back.

Best Mediterranean I've ever had! You have to try their pitas, they fair well with the mix over…read morerice. My entire party had a great experience with the food

We had 3 entrees at this visit. We got a burger, kebab wrap and fish and chips. The fish and chips…read morewere good but not great. The burger and kebab wrap were both disappointing. The staff members were friendly but for a location with 4.2 stars, it was a let down.

We were only in town for a short bit. However, definitely one of the best cheeseburgers I've had in…read morea long time. Well done!

Over the weekend, two friends and I were invited to dine at Bodrum Market in Westfield Newmarket's…read morenew rooftop dining precinct. It was a fantastic lunch, thanks to the lovely food, cocktails, ambience and service. Bodrum Market is run by one of my favourite hospitality companies - Nazar Group. Founded by Alex Isik and Nigar Ivgen, they own restaurants all over Auckland, including Feriza's, Miss Istanbul, Ottoman Mezze Lounge, NOA Chargrill + Burger, Devon on the Wharf, Mozaik Caffe, Deco Eatery, Casablanca and Bodrum Kitchen. All of their restaurants bring a slice of the Mediterranean to the table - featuring Turkish, Greek, Moroccan and Middle Eastern dishes... so we were really excited to check it out! Walking in, we absolutely loved the interior of Bodrum Market, which is inspired by Istanbul's Grand Bazaar and the streets of Bodrum City. While I have not yet been to Istanbul (it is on the list!), I immediately felt transported to an exotic city! We were seated in one of their booths, which overlooks the dining area and bar. If you dine at Bodrum Market, you must order a cocktail! We tried three which were all refreshing and delicious. My top picks are the Bombay Masala Talkies - Gin infused with masala tea, butterfly pea flower syrup, lemon juice and Mediterranean tonic water; the Sultan Treat with Russian vodka, rose petal water, fresh pomegranate, lime juice and pomegranate molasses; and the Aam Pana Cooler with Tequila, orange liqueur, raw mango puree, roasted cumin powder, lemon juice and lemonade. (Seriously, typing this now makes my mouth water!!!) And now for the most important part, the food! Bodrum Market is offering diners an authentic experience by serving four different cuisines - Indian, Italian, Turkish and Latin American Asado, just like the traditional food markets of the Mediterranean. Their aim is to showcase unique flavours from each of their teams' homelands. We were lucky enough to get a sneak peak through their kitchen and admired their Wood-Fired Pizza Oven, Asado Grill and Doner Kebab machine. There are many options on the menu to suit a range of palates, and I recommend sharing if possible so you can try a few dishes. We trusted the team to bring us a few of their favourites from each of the four cuisines to try, including Olives and Feta with almonds and dates, Chicken Lollipops with chili sauce, Grilled Octopus with new potatoes, paprika butter, garlic aioli and parsley, Beef Short Ribs with Chimichurri sauce and Prosciutto Pizza with fresh rocket, cherry tomatoes, mozzarella and Parmesan. We loved that everything was super fresh, flavourful and tasty, plus every dish was full of colour. Our favourites were the Beef Short Rib - lathered in a beautiful Chimichurri sauce and the meat was melting off the bone! The Chicken Lollipops were also a highlight, and we surprisingly enjoyed the Grilled Octopus... must admit those tentacles freaked us out a bit! For dessert, we tried their Loukoumades - light and fluffy Greek honey puffs, drizzled in chocolate sauce and served with pink fairy floss, ice cream and pistachios. You will definitely want to save room for this dessert! For a further sweet treat, head outside to the entrance of Bodrum Market to admire the displays of Baklava, Chocolate Baklava and Turkish Delight - definitely recommend buying a few pieces for the ride home. Thank you Bodrum Market for a FAB dining experience - we cannot wait to come back! x

Amazing food, authentic Middle Eastern selections and a great ambiance in the middle of town…read more Plenty of choice and the service was prompt. A little pricey but probably worth it.

Israeli and Middle Eastern food in a trendy CBD location with intriguing decor. I was drawn in by…read morethe "Real Falafel Dish," which was clearly marked "Vegan" on the menu outside, so I dragged my meat-and-potatoes parents in here for lunch. The Vegan Real Falafel Dish was nice, with lots of salads (diced cucumbers, tomatoes, and greens) stuffed into pita bread with a generous amount of falafels. It came with homemade hummus and this interesting green dip that is apparently from Yemen and was super-spicy! (Mr. Google tells me this dip is called "zhug" and is made out of cilantro, parsley, and hot peppers.) The falafel balls had a nice flavour, but they tasted a little too greasy and oily for my liking. Falafels are a tricky thing and everyone has their own preference -- to me, these were just a little too deep-fried and crunchy (I prefer softer, less oily falafels). But they were still nice. My dad had the "Brick Lane Salt Beef Sandwich" (pastrami, kosher pickles and mustard) and complained that the meat was still way too salty for his liking, in spite of the name. I don't think any of us have ever had Israeli food before, so maybe that explains it? The atmosphere of the place was cool, with interesting art and tapestries on the walls, and curtains dividing up the space. The service wasn't great. We arrived at the beginning of the lunch hour (11:45am) and several other tables were approached and served before us even though we had arrived first. They were also very slow to bring us the bill. The table itself was rickety and kept swinging every time we moved. Almost made me knock over my water glass -- should really be fixed. All in all, I won't hurry back although my dish was interesting and not bad for a unique dining experience.

ferizas is a nice spot in the viaduct harbor/ wynyard area for Turkish food! the food service is…read morepretty quick but they were not very attentive with our table so we kept having to ask around for the waiter. they have indoor and outdoor seating and it is great for groups. they have a pretty wide menu and drink selection. the Greek meatballs and the slow cooked lamb were very flavorful and breads were also well made. i would return if in the area.

Although it's not something that springs to mind when the usual 'what do you fancy for dinner'…read morequestion arises, I love Turkish food. This is a popular place on the Northern end of Ponsonby road and it's usual to see it buzzing. The menu is full of mouth watering temptation and I struggled to narrow down my choice but ended up with a HUGE portion of Moussaka - there was no need to have a starter! I wasn't brave enough to try one of the platters available, but know already that when I return in future I won't have to read the menu further than checking they are still available.

Went there for lunch and had a good experience. Staff were attentive and friendly, menu had a good…read morevariety of food for the '$12 Ponsonby lunch' standard that seems to be the rage with the other local restaurants. I had the donner kebab and it was well presented and tasty. Would definitely return :)