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    Desert Mountain Dates

    5.0 (3 reviews)
    Closed • 9:00 am - 5:00 pm

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    2 years ago

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    Bread and Flours

    Bread and Flours

    4.6(43 reviews)
    10.6 mi

    Bread and Flours is what I've been hunting for since I arrived in Palm Springs: real sourdough,…read morefour ingredients, and I asked before I bought. Most bread sold in this country is an engineering problem solved with a chemistry set. Twenty-odd ingredients, half of them unpronounceable, all in service of a loaf that can sit on a shelf for two weeks and still pass for food. I've been reading those labels since I got here, and putting most of them back. So I asked Kristin -- who owns the place with her husband Mark -- what goes into the sourdough. Four ingredients. That was the entire answer. You can watch the argument for it before you taste it. Mark works behind glass at the back of the shop, which means the bread isn't a product that arrives, it's a process you can stand and watch. Most of what's on the shelves is made there. The loaf earns a sales pitch it never bothers to make. The crust is hydrated and resists -- it doesn't shatter, doesn't crack apart, and never makes you work your jaw to get through a bite. Behind it, the crumb is tight and custardy, tears cleanly, and holds under work without saturating. The sour sits somewhere between lactic and acetic, neither overbearing nor understated. The bake is blond, the texture substantial -- chewy without ever becoming exhausting. If you come to sourdough chasing a crust that shatters and blisters, this one will disappoint you. It isn't built for that, and holding it against the loaf would be a mistake. A crust that splinters is a crust that quits the moment you ask it to carry something. That's the whole test, and most sourdough fails it in one direction or the other. Bread that's lovely with butter and jam collapses as soon as you build on it. Bread engineered for a sandwich is dull on its own. This does both without compromising for either -- plain with butter, or loaded up as a gourmet sandwich with everything inside, and it holds. Eleven dollars a loaf. Below what this level of craftsmanship could command. The Sourdough Chocolate Chip Cookie is soft, with a properly caramelized exterior and just a hint of sourdough running underneath the sugar. The chocolate manages smooth and sharp at the same time. The Seasonal Strawberry Oat Crumble Bar is built rather than assembled. The oats are chewy and read as sweet oatmeal, not the dry feed most bars settle for; the strawberry is fresh, tart, and clearly deliberate, nothing like the thick gelatinous jam usually spooned into these things. The crumble is buttery and hydrated just enough that it doesn't lodge in every crevice of your mouth. It sits on a crust closer to a well-baked pie than a bar base, and nothing in it overpowers anything else. Both did the thing that separates real baking from the industrial version. You finish and you're happy, ready to get on with your day. Not heavy, not tired. Food is meant to energize you, not slow you down. Most of what gets sold as bread does the opposite.

    Excellent vegan bakery , my favorite is the wheat sourdough w pepitas in the crust so delicious …read more. they also make fresh pasta , sauces , and amazing morning treats and muffins .. the tea breads always perfect . Nice nice staff .

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    Bread and Flours
    Bread and Flours
    Bread and Flours

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    Regulus Date Ranch - Clean rows around these Palms.

    Regulus Date Ranch

    5.0(30 reviews)
    23.0 mi

    Overall - The most amazing dates and date ranch tour one could hope for!…read more Taste - The dates they grow are of the highest quality. Although they sell different quality dates, even the lowest quality dates they donate tasted better than any dates I've gotten in the store. Their premium dates were amazing with such rich flavor and sweetness! We bought a box and will definitely be ordering more for ourselves and as gifts. Service - Saralyn Delk, the owner and operator of this amazing date ranch, gave us an amazing tour loaded with information. She greeted us at the gate and took us around the property on a gator. We learned about the different kinds of dates they grow (Barhi & Medjool), tasted the different dates in the various stages of harvesting, and saw some of the animals. We weren't rushed and she was really happy to give details about everything we wanted to know. She was funny and raw and you could tell that she really takes pride in keeping her ranch clean and growing the best dates ever! Facility - The ranch itself is kept very clean and free of brush. Additionally, their packaging facility is kept immaculate. Need to know - There are peacocks on the property! Would I come back - Yes Would I go out of my way - Yes Additional info - You can't see the property until you get to the end of the street. You will pass a bunch of other farms along the way, don't feel like you are missing out because this is a little further, it's TOTALLY worth it!

    I've been a private chef in Los Angeles for 20 years and have never had dates as good as i get from…read morethis farm.... I've been to a lot of farmers markets in LA but none have provided such incredible dates as this amazing farm!! This is the date Ranch to visit! You can also buy your dates and have them shipped. Don't miss out on this farm!

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    Regulus Date Ranch - Beautifully packed dates make wonderful gifts!

    Beautifully packed dates make wonderful gifts!

    Regulus Date Ranch - Organic date farm

    Organic date farm

    Regulus Date Ranch - Neat and clean rows.

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    Neat and clean rows.

    Olivier Napa Valley - Fresh Olive Oils

    Olivier Napa Valley

    4.3(9 reviews)
    12.8 mi

    *And the Oscar Goes To?*…read more What better way than today to surprise my Leading Lady with some Oscars? My wife sampled all the Olive Oils and Balsamic Vinegars in the store and narrowed it down to one of each. As for her Leading Man? I chose the ARTiChoke HeARTs of Palm Tapenade. As for my Supporting Cast? Mom will be ecstatic when she receives her Highland Butterscotch Sauce Oscar Award. Dad will LOVE the Hot Chocolate Fudge Sauce Oscar he'll be awarded. Best Director Nominee, Micheal, who manages the store, managed to captivate my wife for nearly an hour with samples, lessons and the history of all the products. {{{big round of applause}}} Thankfully, Best Supporting Actress Nominee, Hailey, was there today too, to assist all the other customers while Micheal gave his undivided attention to my Leading Lady & Wife. {{{big round of applause}}} Can't say enough about this place...and can't wait to indulge in all the spectacular one of a kind items purchased today. Olivier of Napa Valley on El Paseo, Knocks it Outta the Park. And the Red Carpet too.

    Such a nice shop!!…read more At first I thought that it was just olives but there is so much more: sauces,, mustards, "cremes" (sorr of like lemon or other fruit curds", interesting kitchen items, and, of course, olive oil. The customer service is top notch, and as a bonus, the prices are quite reasonable for gourmet food items. The store is nicely appointed and decorated.

    Photos
    Olivier Napa Valley - Fresh Olive Oils

    Fresh Olive Oils

    Olivier Napa Valley - What a Beautiful & Charming Place

    What a Beautiful & Charming Place

    Olivier Napa Valley - Front desk area with lots of imported candy & chocolates

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    Front desk area with lots of imported candy & chocolates

    Desert Mountain Dates - gourmet - Updated October 2026

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