We're so lucky to have this local farmer's market providing fresh adorable whole foods in our community!
The produce and dry goods are locally and regionally grown and prepared. The owners of the business buy directly from local and regional farmers which keeps the price lower than a supermarket can offer. They also offer produce grown in their adjacent micro-farm, as well as locally baked bread, local and regional honey, and locally prepared granolas.
As far as specific produce goes, they have the basic staples of potatoes, carrots, greens, squash and zucchini, radishes, celery, corn, tomatoes, lemons, limes, oranges, grapefruits, apples, bananas, mangoes, plums and avocados, but they also have a rotating selection of more unique or exotic fruit and vegetable varieties that you might only find in very specialized markets. Today we saw gorgeous, gigantic heirloom beefsteak tomatoes, huge colorful dragon fruit, Cara Cara oranges and some of the biggest, brightest strawberries I've ever seen!
The $2 table is the best deal around when you know you're ready to cook or eat your produce right away. They carry both conventional and organic, but the selection changes from week to week.
The people operating the business are extremely helpful and friendly, willing to answer all and any questions, and even share helpful hints on how to make your own garden more successful in the challenging growing zone of the high desert.
If you want delicious, fresh, affordable produce, then you need to get over to the Farmer in The Dale!! read more