This is (also) one of my favorite Colombian restaurants. The food is delicious and the staff are…read morevery warm and welcoming. The guava Tres Leches over here is my favorite dessert.

Food was horrible, never again. It was picked up, and…read moreservice mediocre. Ambience very quiet.

We stopped by for dinner on a Friday night and sat at the bar. Having never been here before, we…read morewere unsure as to what to expect. The staff was very friendly when we entered. The manager, Alejandra who was tending the bar, was especially attentive and super-friendly as well. The drinks were mixed well and very flavorful. The food came out quickly and was absolutely delicious. The maduro con queso, the shredded beef arepa and the empanadas were all a big hit, and we all raved how good everything was. The place has a nice, comfortable vibe and the music was great - not too loud. If you enjoy the offerings at the nearby restaurant "Ola", then you're going to love this place. The food, service and prices are all on par. We will definitely be coming back!

I was really disappointed with my visit to Sabores Orange, which took over what used to be La Fonda…read moreColombiana. La Fonda was a great spot -- authentic food, warm atmosphere, and always fresh. Unfortunately, this new place doesn't live up to that standard at all. To start, there were no English menus available, which made ordering confusing. During my visit, I actually killed three flies inside the restaurant -- and there were several more buzzing around. That alone was a bad sign. The food didn't redeem the experience either. The calamari was over-fried and far from fresh. The dish with ground beef was literally ground into a dust-like texture -- completely unappetizing. The beans were cold, and the empanadas were hard, stale, and clearly re-fried; they even had an unpleasant taste. The mango juice, which I hoped would save the meal, was also a miss. Overall, it was a terrible experience from start to finish. I won't be coming back. Whatever happened between La Fonda Colombiana and Sabores Orange is truly disappointing -- the old restaurant was far better in every way.

They have me a birthday flan! The food is good, the service…read moreprompt, and overall a great find. Highly recommend.

Definitely a hidden gem for Latin food! The restaurant is inviting with bright flowers decorating…read morethe dining room, and we noticed how clean everything was. Everything is made fresh in-house, even the French fries, and you can taste the difference! Their guacamole was some of the best I've had, and the salsa was good too. One of our favorites was the cuatro Estaciones burger because it was so cheesy and tied in a bunch of Latin flavors. Excellent seafood dishes, drinks, and desserts. The owner was the only one running the dining room and she did a great job! All of the food came out quickly from the kitchen. Such a great spot to know about!

My friend and I visited the restaurant on a Sunday around 10:30am. The ambiance is casual, and…read morewhile there's seating, it also seems to be a big take-out spot. There's parking in the front, but also a lot on the side. We both ordered the Calentado Colombiano. It was very good, but I didn't care for the rice. It might just be Colombian-style, but it was a little soupy for me. Otherwise, it was very good! We each also ordered a pan de bono with a guava filling... oh my! I've had pan de bono before in Ecuador, but never with a filling! It was so good. The coffee was also much better than at other places. There was prepared food and pastries and frituras in the front if you want something right away. Overall, I enjoyed the food and would return for more pan de bono and to maybe try a different dish.

If you like Colombian food, this is the place to go. The weight staff is also very friendly.read more

I have ordered uber eats several times and every time the food has been phenomenal. Authentic,…read moreflavorful and delicious Colombian food. They always pack the food well so when I get it the food is still warm.

Everything was amazing!! The staff was very friendly and food was delicious especially the steak!read more

This place is spacious, stylish, and clean. There's a lot of seating options here. I sat at the bar…read moreto watch the game. The service was fast and observant . The bartender was busy but not too busy to take care of my needs. I only ordered the ceviche because I was craving something light tonight. I definitely wanna come back and try more on their menu when I have more of an appetite. Great place, thanks Saoco!

Truly, a local gem if you enjoy authentic Colombian food. The consistency and freshness is…read morephenomenal. The service is warm and welcoming. The food is served in an efficient and professional manner. The ambience is always clean and well organized. There's plenty of parking right in front of the restaurant.

My food experience was amazing! I learned of this restaurant some time ago. I was finally able to…read morestop in and order some takeout. They do have a few booths and high seat dining. It smelled amazing as soon as I stepped in. I was greeted by a young lady. I ordered the arroz con gandules (yellow rice with pigeon peas) and red beans. I was so happy to see that they have plant-based options which included empanadas made with Beyond meat. I ordered the regular Beyond meat empanada and another one which had mozzarella cheese and sweet, plantains inside along with the Beyond meat. They are made to order, so it took about 15 minutes, which I had no problem with. They didn't have the potato balls available with the Beyond meat, but hopefully they will next time. The food was delicious. That was the best rice and beans I've ever had. It was perfectly seasoned without being salty, and the texture was on point. I ordered a medium and I was able to get about three servings out of it. I've never had an empanada with "meat", cheese, and plantains, but it worked so nicely. It was also seasoned to perfection, the cheese added a nice, mild creamy element, and the plantains were sweet and provided a nice contrast to the seasoned beyond meat. As I'm writing this, I'm thinking about the rice. They are closed on Sunday and Monday, but I am going on Tuesday. Lol. They do have pernil, and a variety of chicken options from what I saw.

Came here for lunch to meet up a friend. It was my first time here and I was excited to see what…read morethey got. There were three plate sizes and I got a medium. Which honestly can feed up to two people. They had a variety of stews and meats. Parking was plentiful which I love seeing. Walking in your are greeted by the staff who point out what the have for the day. There is a set up of prepared food and you pick and choose what you want on your plate. There is also a good amount of seating if you want to sit in. I ordered the roasted pork and yellow rice. It was delicious and not too salty. I couldn't help be eat it all in one seating. With the food, drink and tip it was about $20 which is pretty good for what you get. I am looking forward to come back and try other items.

All around awesome restaurant! Great service, great food, and a great atmosphere. The restaurant is…read morehuge and very nice. We went for salsa night and had a blast! The birria tacos are fire. I especially recommend the pistachio martini

This is a must try place. We took a chance because there are not many reviews, however we were in…read morethe area and were hungry so we tried it. My wife had the shrimp mofongo and it was fairly thin sauce that had a lot of flavor and she loved it. The owner asked us at the end if she liked it because many people like thicker sauce and he usually asked for preference of thickness. It was very evident that this man truly cares about his food. I got beef Flautas (Costa Rican version) and they were handmade and as good as I have ever had, the beef was juicy and flavorful and fried perfect. I also got a lychee fresh juice and it was delicious. Give this place a try because the owner cares, it is all fresh and it show in the taste of the food.

I can't believe I haven't written a review about Rubamba yet! I've been stopping here for a few…read moreyears and they've always been consistent with the Arepas. I like to switch up the type of arepa that I get and this time decided on the orange Cuban, which came with rice and sweet plantains. I almost wanted to lick my plate. It was so delicious!! Their tacos are pretty popular too, and some of the arepas are big enough to split. There are a couple of tables inside, but I know most people opt for a takeout.

Nachos: I third-wheeled to Rubamba with my couple-friend, and we got seated next to two more…read morecouples on a double date. All of a sudden I was ninth-wheeling. I felt like a lab rat mid-experiment, having a sudden moment of clarity that this fun maze might actually be a death trap. The older gay men beside me glanced at my empty seat before smiling at me with mischievous curiosity. They led with kindness and asked "how are those nachos?", but I knew they meant "why don't you have a date". When I answered with explicit detail about the flavor composition of the nachos and they burst into laughter, I watched the "ah, that's why" land on their faces in real time. Fair. A girl's gotta get her satisfaction somewhere, and in that moment, it had been from the even cheese distribution. The nachos were quite nice, actually. Could've used a bit more beans. And a lot more heat. Incidentally, and according to the four gay wise men, so could my love life. All else: a familiar redhead walked past the window and I said, "I know that redhead from somewhere", turns out it was Conan O'Brien. Second-tier celebrity sighting of the night. First tier was our waiter, sweeping the floor with a little rhythm in the hips. I love when people are so caught up in their own world that the noise fades out. It made me smile.