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    Dehesa

    4.0 (73 reviews)
    PriceySpanish, Basque
    Closed 12:00 pm - 5:00 PM

    Dehesa Photos

    DEHESA ATMOSPHERE

    What's the vibe?
    Loud
    Classy
    Outdoor seating
    Good for groups

    Recommended Reviews - Dehesa

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    Hk F.

    Excellent food and good services. Restaurant is located in the heart of SOHO, party before or after visit would be good. Must go!

    Don L.

    A great place in the heart of Carnaby. Dropped by to rest my feet and grab a bite. I was definitely impressed. I ordered a sparkling water to start followed by one of their signature Gin & Tonic's which was very good. Keeping it light I ordered their Italian Charcuterie and Italian Cheeses. These were by far some of the best I've had before. They stopped over to offer a house appetizer which was quite good as well and a generous portion too! Beautiful view, great food and drink. What more could you want? We'll the service of course and I can confidently say it was the cherry on top of this restaurant and what made this memory for me. Thank you!

    4 prawns for 9 pounds; definitely overpriced
    Arshi K.

    If you're strolling around Carnaby Street in the middle of Soho on a weekday evening (any day after Tuesday) and are looking for a spot to eat without a reservation, you're in trouble! We found ourselves in that very spot on a busy summer Wednesday evening. It was drizzling, but the streets were packed with tourists, office goers and everyone else just looking to have a good time. We love Tapas and took a chance and asked Dehesa if they had room for 2. First they told us it was an hour wait and then when we asked if we could hang out at the bar, the host took us to table at the back & said we could use it, if we promised to vacate within an hour (he had another reservation past that). With neck to neck tables, and barely any place to go squeeze in and out between tables, Dehesa really is a test of your ego!! We quickly ordered our tapas - Sauteed Prawns with Riso di Venere, Manzanilla Sherry & Toasted Walnuts and the Trofie pasta with Aubergine, Fig, Pine Nuts, Mozzarella and Tomato Sauce. It all sounded very fancy, but looked quite ordinary when it arrived! Not blown away with either of the two plates - the pasta dish was too tomato-y and that overpowered everything else. The prawns were slightly chewy and lacked any real flavors. Prices range between 7-9 GBP as an average. Overall my verdict would be that this is a decent place to grab a few drinks and then move on to someplace else for the food. As an aside, they had a great cheese selection, so might be worthwhile to try it.

    Trout
    Kristine T.

    Carnaby street is a huge shopping destination so I often forget about all the lovely little bars and restaurants in the area. Dehesa is one of those places, a lovely little tapas bar at the corner of Ganton Street, great for a glass of wine after shopping or work. You can also select a few tapas dishes to share between your group or if you are quite hungry you can pick the set menu and sample lots of different flavours. I particularly enjoyed the chorizo, the trout and the aubergine as well as the deserts that were all great! If you would like to book the place for a professional occasion you should consider the downstairs dining room that fits about 15 people. We booked it for a company dinner and were all very satisfied with it. The staff were all very attentive and were always trying to make sure everything was ok, while topping up our water and wine. In general everyone had a lovely time, enjoyed the food and drinks and we were also able to have a great discussion without the music being overpowering. I would definitely recommend the place and will have it in mind for future events in the area.

    Sea trout
    Sangeetha M.

    I love tapas and a good wine. On a busy Saturday night all other places were packed and I was only able to get a table outside here. Our server was extremely attentive and had some great recommendations. Every dish was amazing. We shared a couple of vegetarian dishes, a couple seafood dishes and a couple of meats. The wine (Brindisi) was my favourite. Order anything from the menu, you won't regret it!

    Stopped by Dehesa for dinner after many of the other restaurants had an hours wait, and it was a good experience. Food is delicious. We had several tapas like the meatballs, flatbread, and calamari, all of which were great. My only gripe was our waiter. He was inattentive, and sure enough forgot to put jn half of our order. Another wait staff realized 30min in and apologized. Overall, good food here though.

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    11 years ago

    Further to the previous comment try the Apricot and Frangipane Tart os small but to die for .... Enjoy that pice of Heaven.

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    Page 2 of 2

    Dehesa Reviews in Other Languages

    Review Highlights - Dehesa

    I really wanted to try the pulpo (octopus) but focused on the other tapas this time instead.

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    Eneko Basque Kitchen & Bar - Eneko Basque Kitchen & Bar.

    Eneko Basque Kitchen & Bar

    4.4(20 reviews)
    0.9 miStrand
    £££

    Delicious food and excellent service. The best sole I've had. The preparation and presentation of…read moreeach dish was perfect. The restaurant itself is well designed. Classy and romantic atmosphere with beautiful floral design consistent with the entire One Aldwych building.

    I would highly recommend this restaurant for several reasons…read more 1. Location cannot be beat if you're in central London! It's a beautiful restaurant that's ideally situated next to the theatre district. 2. Menu is very interesting and full of unique items that are rare to find on traditional restaurant menus. It's also quite good for vegetarians (3 mains and 3 apps are fully vegetarian). 3. Service was quite good. Our server was quite attentive, helpful, and gave us excellent recommendations. The chef's assistant also came out a few times to say Hi and even brought us complimentary coffee at the end. 4. Price is incredibly good for the kind of food, experience, service, and location you're in. Two of us had two appetizers, two mains, 1 dessert, and a carafe of wine for £80 (incl. service)! 5. Finally -- the food. Explosions of flavor, unique textures, and interesting preparations all combine to make this a wonderful experience. I had memories of eating in San Sebastian at Michelin star restaurants...highly recommended for 1/5 of the price! Check out the pictures to see some of the things we got. I would highly recommend the "Traditional Talo" and "Arraultzak". The "Arroz de Setas" was also awesome, but a bit salty for my taste. We got an excellent Rioja to go with the food which was perfect. For dessert, the salted caramel is a no-brainer!

    Photos
    Eneko Basque Kitchen & Bar - Eneko Basque Kitchen & Bar.

    Eneko Basque Kitchen & Bar.

    Eneko Basque Kitchen & Bar - Eneko Basque Kitchen & Bar.

    Eneko Basque Kitchen & Bar.

    Eneko Basque Kitchen & Bar - Knock-your-socks-off sea appetizer with smells of the Bay of Biscay emanating from the steam to enhance the experience.

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    Knock-your-socks-off sea appetizer with smells of the Bay of Biscay emanating from the steam to enhance the experience.

    Tapas Brindisa

    Tapas Brindisa

    4.0(68 reviews)
    0.1 miSoho
    £££

    Small portions, high prices. This particular restaurant also adds in cramped spaces and lacks menu…read moreitem availability, so it's difficult to find the plus-side for this one. Even the location is a bit out of the way, so if you're not already in the area, there's no reason to seek it out. The menu does boast a varied selection of meat, veggie, and fish-centered tapas, but not all of them are always available; even the drinks I was curious about were "out of stock," so I ended up having to go with their cheap wine, which made me wish I'd stuck with water. The food itself - while not bad - left something to be desired. Temperature and flavor-wise, it was all just "meh." The menu itself also lacks originality, so the fact that they were missing a portion of it just adds insult to injury. Perhaps it was because we were there on a Sunday evening looking for a quick dinner, but the service also felt forced and uninterested. And, for some odd reason, my friend and I felt hungrier when we left than when we went in. All-in-all, I found nothing here that made me want to come back.

    Late to the party at Tapas Brindisa, but also a big Sherlock fan. We were in the neighborhood and…read moreso glad we stopped. The food was lovely and when we were finished we had a word about Sherlock with the manager (before his time there.) He took our pic at the seats in front looking out the window. Loved it.

    Photos
    Tapas Brindisa - Happy post meal views. More sangria, anyone?

    Happy post meal views. More sangria, anyone?

    Tapas Brindisa - Patatas bravas (just ok) and the chilled salmorejo (excellent)

    Patatas bravas (just ok) and the chilled salmorejo (excellent)

    Tapas Brindisa - Jamon Iberico de bellota (acorn fed iberico ham), pan con tomate( Catalan coca bread p, pensar tomatoes,olive oil, garlic, parsley).

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    Jamon Iberico de bellota (acorn fed iberico ham), pan con tomate( Catalan coca bread p, pensar tomatoes,olive oil, garlic, parsley).

    Ametsa - Restaurant

    Ametsa

    4.1(20 reviews)
    1.0 miBelgravia
    ££££

    This restaurant is well laid out and organised, they remind you of your reservation by phone and…read moreare very accommodating for dietary needs. Indeed all the staff were delightfully charming and courteous. Nevertheless, the ceiling is a bit of an eye-sore (test tubes full of different dull colours) but at least there's an acceptable reason behind their being there (they are to signify the restaurant's connection to their origins in Spain where they actually have a lab to concoct a whole variety of spices). As for the food and drink, it does have to be said that the 5-course taster menu is not that filling and the price for still water (£5) seems a little extortionate. However, the bread (available in white and brown with pumpkin seeds and served with olive oil) is certainly very pleasant and fresh, the scallops are well cooked and suitably complimented with vinaigrette flavour, the egg is masterfully poached and the pouring of more yolk on top is an original touch, whilst the monkfish confetti is wonderfully creative with confetti pieces made of edible souces. So although I can't shake the feeling that Ametsa does lack that extra special something, on the whole it does excel in its food and service and is well worth a visit.

    If I could, I would rate Ametsa as 4 1/2 stars…read more We arrived a little early for our reservation, and were seated immediately. The space isn't very big, but it was sleek and modern. I liked that the tables were nicely laid out so you didn't feel cramped while eating. My wife and I opted for the 105 GBP tasting menu, and we ate the following: Watermelon and tomato soup: this amuse was a nice and refreshing start to our meal Trio of appetizers: we were served, in fun plates, a salami-flavored roll, gyoza, and fishcake wrapped in phyllo. All were tasty. Scallops: they were nicely cooked, and I liked the house-made crackers. Fried lobster: this was so good (crispy and light), wish I had a bigger piece. Runny egg with ham consomme: tasted good, like breakfast Cod;nicely cooked Monkfish on the beach: the monkfish was nicely cooked. The "shells" were actually edible, but they tasted mostly of sugar. Pork belly: very soft and tender After a beet juice cleanser, we were on to the desserts: "Donut": apple puree was surrounded by a chocolate shell. This was a fun dessert to crack open and eat. Chocolate truffle: two pieces of deep, dark chocolate Final course of chocolate: there were some moons, stars, and more chocolate: while good, we were totally stuffed by this time (3 1/2 hours into our dinner). All in all, we really enjoyed the food and the service (though it took some time to get our bill). The meal was definitely not cheap, but if you are looking for a Michelin-starred restaurant in the Belgravia area, you should check out Ametsa.

    Photos
    Ametsa - Loch Duart Salmon in Almond Soup

    Loch Duart Salmon in Almond Soup

    Ametsa
    Ametsa

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    Donostia Social Club

    Donostia Social Club

    3.8(4 reviews)
    3.6 miColdharbour Lane/ Herne Hill

    I love Spanish food! There is something just magical about sipping wine and grazing after a long…read moreday at the office. The Donostia Social Club, hidden in the POP Brixton Container complex, is a lovely homely little venue that serves great tapas (although definitely not at the prices you'll get in Spain), that is pretty authentic - even down to the little squat bread sticks you get with everything in Spain. It's a very intimate restaurant, although there is limited outdoor seating if you're claustrophobic, but I love what they've done with the place. The white tile wall reminds me of restaurants I've visited in Spain, although the tiles are much bigger, so it's an interesting English take on this. The Patatas Bravas are particularly lovely and come with salt flakes, chilli and tomato sauce. The meat platter is nice, (It was okay for the UK, but nothing like the standard you'd get in Spain) but the bread is a little too thick cut, it really needs to be thinner, it's hard to take a bite, so I'd suggest if you order this you ask for them to thinly cut this. Absolutely yummy!

    Be careful not to miss this place as it is actually above the entrance to Pop Brixton - on entering…read moreif you don't turn around you won't see it and it is one not to be missed! This tapas place has a little upstairs outdoor seating (lovely for a summers day however when I was there it was waaaaay too cold) which provides a great view of the rest of Pop Brixton down below as well as inside where there is long wooden bar with stools where you are seated and served from behind the bar. The place has a cool vibe and an amazing looking menu! I only tried a taster given our during an event - a huge creamy wedge of goats cheese, a little leaf with a strawberry and balsamic glaze on top - which was really really good and will mean I definitely return for a proper meal. The menu ranges from £3.50 (for a scallop) to £7.50 (lamb rump) and everything sounds incredible. What a great find!

    Photos
    Donostia Social Club
    Donostia Social Club
    Donostia Social Club

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    Camino

    Camino

    3.6(112 reviews)
    1.5 miKing's Cross
    ££

    Such a hidden gem! Visited here with a friend during our latest trip to London and was pleasantly…read moresurprised I do suggest making a reservation ahead of time because it can get pretty packed and rightfully so! The food was so good, great ambience was great with good music and the service was very good as well. We ordered a combination of tapas and main dishes and loved everything except for the tortilla de patata which was unfortunately very very runny and just not to our liking at all. Parking was unfortunately quite difficult as it usually is with most things in London. Everything else was fantastic and we really enjoyed ourselves

    This restaurant was recommended by a few friends so we were so excited to try. And boy they were so…read moreright. The food is delicious. Simply delicious. Literally is the sort of Spanish flavor that you can hardly find in London. Highly recommend their suckling pig and the squid ink rice. My god that was so good I wanted to encore. Anchovies on crisps is very interesting but others dishes are not as amazing as what I have mentioned. But don't get me wrong! Everything was so good. Just these things that's so outstanding I had to highlight it. The wait staff was so nice too. We didn't know how much to order so we just keep on ordering but she actually tell us when to stop and turns out the portion was perfect for the two of us. Also we love a good jug of sangria. We made a mistake and didn't tell them to go easy on ice but you make sure to do that so you don't have to pay for half a jug of ice! Only thing I have to moan is the ambiance because it wasn't anything extraordinary. Very commercial very ordinary. Anyway, give it a go and I think you'll enjoy it!

    Photos
    Camino - Reception area

    Reception area

    Camino
    Camino

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    Meson Don Felipe

    Meson Don Felipe

    3.8(34 reviews)
    1.5 miWaterloo, Southwark
    ££

    I absolutely enjoyed my time and the food at Meson Don Felipe. Expect this place to be busy, loud…read moreand a Spanish Guitarist appearing randomly on a high chair close to the ceiling. But it has to be seen and believed, I actually really liked the additional touch! The wine choices are extensive and between the two of us shared a bottle of wine (or two, can't remember now!), batatas bravas, calamari, octopus... And for desert, the cheese board of course. The bill came up to around £60-66 which we were content with considering how fully satisfied we were. Great location, great food and we had a helpful and patient waiter (considering how busy they were).

    WTF?! HOW DID I MISS THIS PLACE?!…read more I used to work right by Southwark tube station and have tried just about every darn restaurant on the cut. YES, even the pret. eeww.. Anyway, I have somehow managed to miss The Meson! BUT I'm glad that a friend and I went last night. She introduced me to probably the most addictive tapas food I've had in London. We had the Pulpo (Octopus) which was really really good, albeit the fact that a few pieces had a tad bit too much salt on them. We also had the spinach with pine nuts and raisins, the patatas bravas (which had a good spice to them, but could use a tad less water in the sauce), the peppers with aubergine (amazeballz) and probably my favorite dish of the night, the deep fried whitebait. Blown away by the atmosphere, the lone flamenco guitarist, the "so bright your eyes have to adjust later" red walls, and the good food. This place is a 4 out of 5 mainly dinged because while the food was good, it had some clear misses (the rest of the octopus was fine, but y'gotta be able to make the whole dish work, not just 90% of it). And with all my reviews, I ask myself the question... Would I go back? YES! The Meson is an experience, come prepared to wait and be amazed.

    Photos
    Meson Don Felipe
    Meson Don Felipe
    Meson Don Felipe

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    Dehesa - spanish - Updated May 2026

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