Well we visited Naples this was our very first time and it was absolutely wonderful between the beaches and breakfast this morning and now dinner at the Deep Lagoon. The staff was great all the dishes were awesome we had no complaints the staff were gloves there was hand sanitizing and they also wore mask. The shrimp were so impressive they were the size of my hand. There is ample parking and seating outside. There is also a market if you should choose to come during the day and they also have bottles of wine for sale and Key Lime pie. We just want to say thank you to Rebecca for making our sons birthday special. read more

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Best seafood I've ever had! I had the sea bass for an entre...best meal of my lCoconut ShrimpCrab Cakes

We are from out of town and we found this place driving around Naples looking for a good seafood spot . Let me just say this place is amazing ! It is so clean and nice from the second we walked in we had great service , our waitress was so sweet and knowledgeable about the menu and specials , she was just so great at her job and that's rare to find these days . We will definitely be back here again on a future trip !! read more

Deep Lagoon - CRAB RANGOON!!! To die for - Seafood Near Me - Naples, Florida

I love seafood and saw this place driving by. It is close to where I am staying. The exterior is lacking in curb appeal. There is a small patio area to eat outside. I ordered to go by calling to place my order. It took a few calls to call my order in. The call went to voice mail the first few attempts. Then, I looked for a place to make an online order. There was none. The service was fine but a little technology could help make it easier to order. I had the Oscar grouper. This was a delicate grouper topped with crabmeat and hollandaise sauce. There was a little bit of risotto and some asparagus included. Overall, a nice dish. The crabmeat and grouper were the stars of the plate. This was good but not worth the price. This dish was about $38. While I was in the restaurant I saw a lot of good looking plates. Their fresh market also looked good. Next time, I will come back and get something more budget friendly like coconut shrimp. read more

Deep Lagoon is one of my favorite spots along the 41 strip here in Naples. My usual MO is to stop here for lunch, but tonight I decided to go for dinner and I made up my mind to Try Something New. I had a reservation although at 7:00 on a Tuesday in September there were not a lot of full tables. I enjoy being seated in the cozy Taproom and they easily accommodated my need for a booth as the cast on my foot makes sitting on high tops very difficult. Although I usually go for the Captain's Platter blackened, I just couldn't commit to a single entree for trying something new. I decided to order multiple appetizers one by one until I was full. I ordered a Bulleit bourbon and started with the Lobster Bisque. I was kind of surprised at the almost 20-minute wait for a cup of soup and was glad I had already ordered my second choice, the ceviche. The bisque arrived in a slanted, oblong dish, topped with a sprinkle of diced lobster meat, black caviar, and chopped parsley. It was a bit too salty instead of rich and creamy, possibly from the caviar, which made interesting tiny black swirls in the orange soup with each spoonful. About the time I finished my bisque, the Shrimp, Scallop & Hogfish Ceviche arrived. It was a good-sized portion and definitely would be a nice dish to share. But it was *all mine. The seafood pieces were large and meaty. The diced peppers, onions, cucumbers, onions, tomatoes, cilantro, and sliced avocado made a delicious salsa-seafood combo. However, I cannot say enough about the "blackened crisps" that accompanied it. I never knew flash-fried tortilla chips could puff up into flaky layers that melt in your mouth. The crisps were dusted with blackening seasonings and were positively addicting. Warm and light, they were a star on the plate and the perfect accompaniment to the ceviche. My server was training a new server and I guess that might explain why they were a tad inattentive. I asked them to check back in five minutes to take my next (final) order and I didn't see them for twenty. I had to get up and get water from the bartender. So I finished the ceviche and twiddled my thumbs waiting for the last order, Oysters Rockefeller. I would have ordered a glass of wine while I waited, but I did not see my servers again until time for the check. I had already had to go to the bartender for a glass of water, I didn't want to pester him for wine as well. All of my food was served by a food runner and my servers did not check back to see how things were for long periods of time. The restaurant was NOT busy. There were no more than 10 occupied tables and multiple servers. I had a straight sight-line into the kitchen and could see my server and the trainee standing and talking but I could not get their attention. The Oysters Rockefeller were disappointing. The oysters themselves, under all the spinach and cheese, were quite small - maybe the size of a nickel. Honestly, I think a dinner of three appetizers could have been accomplished in under 90 minutes, but such was not the case. Overall, the only dish I would re-order was the ceviche. Those crisps, man, I'll be thinking about those all the way back to Minneapolis.... read more

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This was such a fun dinner! The service was great, definitely make a reservation because it's busy! The atmosphere was super cool. Loved the decorations/pictures and our waitress was the sweetest. I got the Tropical Mahi. Definitely delicious-but I think they could really take it to the next level. If I pretended I was Gordon Ramsay this is what I would say: the fish was perfect. The sweet potato mash was perfect. The butter sauce was rich but delicious. I would HIGHLY recommend adding 4x as much salsa to add acidity. There was a solid teaspoon, but the acidity was so yummy I think quadrupling the salsa is key to this dish. I got extra because it was so tasty but honestly it needed that bit of tang from the red onion and mango. The fried plantains were not the best choice, IMHO. I was definitely rooting for more of a chip, which would have been soooo incredible to add a crunch to the dish, or something to scoop up the fish and the salsa with. They'd work if they weren't being outdone by the yam, but the flavors/textures were so similar it didn't really make sense to top a starch with another starch. I think if they served the fried plantains as yummy savory chips it would be outstanding. Finally, i'd change the grilled lemon garnish to a lime. Anyway, that's my two cents on this incredibly scrumptious meal. Highly recommend! read more

Came over from Fort Lauderdale. Cool restaurant. Stuffed Hogfish is great Pictures are so cool. Gotta try it. read more

Deep Lagoon - Seafood Near Me - Naples, Florida

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I enjoyed Hogfish for my first time. Surprisingly, not very busy at lunch. Nonetheless, I recommend and hope others discover this restaurant

Went for an early lunch. Quiet and staff was very nice. You must order the crab Rangoon! All of our meals were delicious. Grouper fingers and hush puppies were nice sized apps for our group of 6. I wasn't a fan of the lobster bisque. Is was tomato based and tasted more like tomato soup. Hogfish fish and chips are a must and the cranberry wild rice was amazing. Can't wait to visit again. read more

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Went for late lunch and not busy at all. Clam chowder was delicious- lots of clams! Tuna app was huge. The fish & chips were good but wish they were better... Friendly staff and outdoor seating. read more

Deep Lagoon - Tuna appetizer - Seafood Near Me - Naples, Florida

This is an excellent restaurant with great service. The fish and chips are the best I've had. The Crab Rangoon is out of this world.

Stopped here for lunch and went in with no expectations. Pleasantly surprised. We ordered the Blue Crab Stuffed Potato Croquette ($5) from the Happy Hour small plates menu and really enjoyed them. The portion size was large and was very tasty. Service was polite and friendly - quick to greet us and take our drink order and appropriately attentive. I ordered the Shrimp Scampi lunch ($13) - in the 15 under $15 lunch deal and my hubby ordered the Fish Tacos (blackened) under the lunch menu ($13 - came with 2 sides). Food was very tasty - seasoned well so everything had a lot of flavor. My only gripe was that the linguini for my scampi was very overcooked - I like my pasta aggressively al dente...and while I don't expect that at most places, I will note this was really overcooked. Still enjoyed it and was happy that my plate had a lot of shrimp. My hubby's fish tacos were generous with fish and full of flavor. His cole slaw and fries were also good. We will definitely return and try the Key Lime pie next time. I highly recommend! read more

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The food is always excellent and service is terrific. We recently had a medical emergency where 911 was called. The staff was very helpful. You could tell there had been some "reactive" training taught to the staff. I just want to make sure senior management knows how much we appreciate their staff. I'm read more

Wow, and not in a good way. Two orders of King Crab. Simply flavorless and not so sure they weren't going bad. We sent them back. They brought snow crab. Poor/Fair at best. Very small. Another order of stone crab. Again, bland. We have crab on a fairly regular basis, so we certainly know good crab. This was simple terrible. We also ordered halibut. Overcooked and again, fairly bland. In toll $300.00 for the four of us, and simply expected much better. There has to be much better. read more

I'm not really sure what to rate them. I want to give a three star for the service but the food was good to get a 4 so I will stick with hay. The food was pretty good but service tonight was soooooo slow. The drinks are reasonably priced. We had oysters Rocker fellow and you get 5 for $16 and they were good. We decided to split the fish and chips and a Greek salad. We both left full but did take 1 1/2 - thankfully we weren't in a hurry. read more

Deep Lagoon - Seafood Near Me - Naples, Florida

Solid 4 stars for freshness of seafood. So is the service, knowledgeable people work there for sure. Ahi tuna appetizer is VERY good!! I like the fact they have full liquor bar, too. Cool spot in a convenient location. read more

This is one of my favorite places to eat at. The place is so clean and fresh looking inside. The menu has so many options. Everything i've tried so far has been amazing. I recommend the pasta dishes. I love Alfredo and their Alfredo dish is so good. Yum. read more

This was my first time at Deep Lagoon and I thought it was great! My group was originally going to Marco Island so we found their other location there. However our plans got changed so luckily we found this location and it was closer! I'm glad we ended up at this location because our waitress Vanessa was very lovely. She was very helpful and vibrant! Yoni was also helpful with keeping our bottles of water fresh and he did a good job of keeping plates off our table. He was even kind enough to snap some family pictures with the fish tank in the background. The atmosphere was very pleasant. We were seated right next to the fish tank display and the lighting was dim but not too dark to where you couldn't read the menu. They even had fans above that they could turn on and off for your pleasure. There were four of us in our party and the booth was large enough for all of our entrees with 2 appetizers and salads for all of us. I was very impressed with the service! Now I'm not a professional foodie lol so take this with a grain of salt because I'm just from a small mid-western town. I feel as though I have been to enough restaurants to give a decent review on the food! For appetizers we had the crab cake and crab rangoon. Both were great! The crab cake was nice and soft, it came with fried parsnips and a sauce. The crab rangoon also had spicy sauces drizzled on top and came with sweet chili sauce to dip. The salads were good, nothing extravagant just a good basic salad. However it did come with a bleu cheese dressing which was delicious! I personally ordered the clam chowder and I thought it was quite good! They weren't skimpy with the seafood at all. Two of my party had the shrimp scampi and I did not try it but they say it was good! I would say one of the two scampi's had an excess of oil in the bottom but nothing too greasy. My mother had the Grouper Oscar chef speciality dish and she liked it a lot. It was served with some different veggies and risotto. The veggies seemed a little firm but not inedible and the risotto seemed a little over cooked but again, nothing crazy; I'm just being as nit-picky as I can be. I ordered the Swordfish Neapolitan and I enjoyed it the most out of everything I tasted but it is one of my favorite fish to eat, like a delicacy to me! It came with rice and broccoli. The rice didn't come with a description so I wasn't sure what to expect but I was pleasantly surprised. I think it had cranberries or something similar in it that added sweetness, which was delicious! The broccoli was just cooked with no seasoning but they provided salt and pepper at the table. Overall the food was great and I had really no complaints especially for the quality. Again I'm no expert! Our experience was very pleasant and if I lived anywhere close I would come again for sure! Would recommend to anyone in the visiting area! Thank you! read more

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I don't say this often but the absolute BEST service I ever had! Just drove past the place and thought I'd try it out. Had some old fashioned with Buffalo trace, Blue point and black point oysters and the hogfish. It was phenomenal! I'll be back for sure! read more

Good local seafood restaurant with locally sourced fish and shrimp. A hotel staffer recommend we go to this restaurant instead of our first choice which was a Yelp favorite on the water. There was no wait and a fridge of packed To Go key lime pie in the entry area. The hostess was impatient when we weren't sure whether to sit inside or on the patio. I could understand the impatience were there ANYone else waiting to be seated, but her huffy "Make a decision" wasn't exactly welcoming. The staff started off cold but warmed up toward the end of our meal...maybe it was because we didn't look like the normal clientele which that night was mostly retirees. Our server said everything on the menu was good, and I would agree that everything we ordered was good. Nothing made us wanna instantly Instagram, but the standouts included the clam chowder with its tender, not chewy, clams and thin base. The bread basket had a multigrain sliced bread that I'm guessing came from a local bakery like the key lime pie which was tart without being puckeringly sour. Both the pie and the bread were tasty. The Yowza shrimp were huge--as big as a child's hand--and grilled perfectly. I had the hogfish because he said it's specific to the Gulf of Mexico. It was mild and flakey and something I'm glad I tried. The mid-rare ribeye was way undercooked and blue, basically kissed on the grill and raw in the center..surprisingly chewy for a ribeye. But this is a seafood restaurant and maybe our steak expectations were unreasonable. Appetizers came out quickly, the pacing of the meal was appropriate,and we did not feel rushed. We would recommend this restaurant to people specifically visiting Naples, but for us there are too many other restaurants to try within a 20 mile radius that we don't feel a strong urge to return. read more

Deep Lagoon - Seafood Near Me - Naples, Florida

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Key Lime pie has been excellent for years. No more. This version has almost no lime flavor. Deeply disappointed. $24 for a whole pie. I would have been better off buying one at Publix. read more

We love going to Deep Lagoon Great food & Great Atmosphere We live in Fort Myers and it is nearby But today we were in Naples and decided To try this location It was a very different experience - Our waiter Damien was amazing Professional, courteous, and knowledgeable The restaurant is organized, upscale, Relaxing and the drinks were great I had the salmon and my husband had Ahi tuna It was delicious very fresh Presentation was perfect We will definitely go back to Naples Despite the drive .... Even the hostess was great ! Ft Myers is good but very hectic Disorganized and we always feel rushed read more

No stars! Just picked up $200 worth of stone crab. The tray spilled liquid all over our car. Upon returning home and opening the tray I discovered rotten lemons and awful smelling stone crab. I wouldn't serve rotten crab to my worst enemy. I am very disappointed. We have been customers for years and when we called to alert them of a potentially harmful situation we were told there was nothing they would do for us. Really? Serving smelly stone crab to customers and just rolling the dice. I will not be going to the restaurant again. Appalling! read more

I love this place once every 4 month we drive from miami. Seafood is fresh and well cooked. The drinks are very strong and good. read more

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Great place! Excellent food! Highly recommend it to anyone who is interested in good fish

Absolutely fabulous place to go, perfect environment/ambiance with the fish tanks, great service, and pretty much everything on the menu is amazing. I had the salmon with asparagus and potatoes and it was perfect, drinks were great too!! Definitely will be coming back again. read more

Excellent meal, excellent staff, and a great time. I went there to meet with a colleague that I had not seen in a while. It was an excellent place to meet to catch up, have a few drinks, in an area that was not too loud to hear each other. The staff was so great because we ended up staying and talking until 10:30 PM, even though they closed at 10. They did not ask us to leave, and simply worked around us until we were ready to leave. I'll definitely be back.! read more

Disclaimer, this review is based on a few appetizers and not an entire meal. Decided to stop by late on a Friday evening. They were closing at 10pm and we arrived at 9:30pm. We were staying nearby and just popped in to have some dessert. Ended up order a couple of drinks, few appetizers and an awesome upside down pineapple cake. Our waitress, Kelly, took great care of us. Even though everyone was busy cleaning and getting ready to close up for the evening, Kelly made sure we got everything we wanted and made sure we weren't rushed. My wife ordered a bowl of the gumbo while I ordered a cup of the lobster bisque and also ordered a conch fritter to share. We actually had a full dinner before stopping by here and really had no expectations. Even though we were still stuffed from dinner, the soups were fantastic. The flavors were deep and so satisfying. The conch fritters were also very tasty. Perfectly fried on the outside while soft and moist on the inside. Truly delicious. The upside down pineapple cake was also perfect. It wasn't overly sweet and the cake was super moist. It was the perfect dessert to end the evening. Great service and delicious appetizers. I would certainly return to try out some of their entrees. read more

Excellent food! Everything fresh!! My whole family was pleased! The portions were great as well! We used to come here when it was Randy's Restaurant.... and I came here once on a date. So we had to come back again with family! We come here all the time when passing by Naples! Food we ate: - Grilled Mahi - Blackened hogfish - Sautéed corvina - Crab Rangoon - Blue crab croquettes - Hush puppies Desserts - Key lime pie - Chocolate cake Highly recommend this place!!! read more

We used to visit Deep Lagoon frequently, however the recent experience was so bad that we are going to stop. First of all, they have removed sea bass special from the menu where you could order it and specify how to cook it with what sauce and sides. The only remaining sea bass dish is now among specials with some sweet sauce which none of us likes. Second of all, they have significantly raised the prices for wine, but made a "compensating" offer of $30 per bottle. However, it turns out that a 1 liter carafe is not qualified as a bottle. The waiter failed to disclose this important detail and the manager refused to honor the discount. Therefore we are going to take our business elsewhere. Good job of loosing your customers, well done, Deep Lagoon. read more

Florida time is seafood time. Being every year in Naples a visit at Deep Lagoon Seafood is the logical result. It was a Sunday evening and the restaurant was completely booked. Nevertheless we got a table inside and it was not loud - even when there are so many people. We ordered the coconut jumbo shrimps ( 4 are enough as a starter for 2 ), hog fish platter with tomato, potato salad and fries for me. We Hand the SOS beer and an IPA. The shrimps are fantastic, the hog fish (broiled) excellent. The service was fast and polite. The styling and decoration is like a Fish market ( no wonder ) and the floor is dangerously slippery. Why? I think $90 for 4 shrimps, 2 hog fish platter and 2 beer is expensive. If there would be a restaurant like styling i would give 5 Stars. read more

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We had a late lunch at Deep Lagoon in North Naples. The restaurant felt like a chain seafood restaurant. There wasn't anything special we ate but overall our food was good. Service was also fine. Don't think we'll go back given the large choice of seafood restaurants in Naples. read more

Fresh fish, nice ambience, and good management. First round of fish came out very dry (probably because I requested no oil), second round tasted much better. The manager even added a discount and a key lime pie on the house. The key lime pie was a bit frozen from the cooler, but I was grateful for the kind act of the manager offering a sweet treat at the end of the meal. read more

Deep Lagoon - Key lime pie - Seafood Near Me - Naples, Florida

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Loved this place! We went early 4:45 pm and were able to select drinks from the happy hour menu during dinner...not really done up north. Also had small plate crab Rangoon from HH menu-delicious. Our mains were from the daily specials - potato encrusted cod with fresh veg and mashed ...so well-cooked and served/presented! Our server gave us solid guidance. Only the Key Lime pIe was a bit disappointing- soggy crust. But the seafood is sooo fresh. We'll visit again before heading home. read more

Sat at the bar. Service was great! Food was amazing!! Clam chowder was the best I've ever had.

Great selection of seafood and multiple ways they would prepare it. Eveything was fresh and our server had good recommendations. Their porch is covered and has AC. They also had a fish market inside and pantry items you might need to make the dish at home. Overall great experience! read more

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Extremely fresh seafood!! We stopped in after a day at the beach and were overwhelmed by the options. They had a happy-hour special that offered a lit of small plate options as well as drink specials. We ordered the blue crab croquettes (amazing) and a few local draught beers. We also shared a bowl of the NE clam chowder which was extremely tasty. We then split the captains choice, which came with grouper, shrimp and scallops prepared how you wanted and 2 sides. We did them all blackened and they were all fantastic. Highly recommend checking out for some great seafood and cool atmosphere! read more

Well all I can say is this lication has become variable. Once you could bet on getting a decent piece of fish cooked to perfection. Now not so much. Went on a Friday afternoon. Got the cervici which was very good. But ordered hog fish, which I have had many times before and this time was way over cooked. I also saw another complaint about over done cooking. What happened to quality control. Phelans need to get better control on the places they own. Relying on the tourist season one shot visitors will not end well. Even Pinchers seems to have gone downhill a bit. Never did enjoy Two Fillets, building seems out if style for the menu. Texas Tonys is now the better of the group. Sad to watch a great brand begin to crash and burn. I am sure getting good help is going down the path of Silicon Valley a decade ago. read more

Wholly uninspired food and I will look for another place to get a good fish dinner. The yellowfin tuna appy was bland, boring and tasteless; broiled scallops came soaked in a butter sauce and looked boiled!, the snapper sandwich was wet and without flavor. The only dish was was better than ok was the trout amandine. Oh yes, conch fritters were good which makes me think that only a fried preparation is the way to go here. We won't be returning as I can cook far better. read more

We stopped in after most of the day spent at the beach. We were a little under dressed, but the food was great and the service was just as good. Definitely would recommend this place. read more