Chef Colin catered a fabulous 5 star Thanksgiving dinner for our family! It was our first time…read morehaving turkey confit and certainly not the last. Everything was amazing from the delicious creamy garlic mashed potatoes to the roasted autumn vegetables, stuffing, and the best mac and cheese ever. It was an absolute pleasure dealing with Colin from start to finish. I highly recommend Chef Colin for your next Nantucket dinner party!!

Wish there were more stars to provide Chef Colin and this spectacularly curated experience! We…read morewere on the island for my sister's 50th birthday and wanted to organize something a little more special provided this milestone worthy of a splurge. The courses were layered with complexity and flavor that exceeded our expectations -- better than any other dinner on the Island that weekend. We will be sure to reach out to Chef Colin again. This was a one-of-a-kind find!

All Cape just helped me throw an amazing 100 year birthday party for my dad. Every aspect of…read moreworking with them was easy and helpful. Given it was the off-season, I was super impressed. But the food was great and Sarah was ridiculously patient while I asked 1000 questions in my attempt to find the perfect menu. Her responses were honest and helpful, not answers that would ring up my bill, which I really appreciated. In the end we had the perfect menu, just the right amount of leftovers for my dad, and a fantastic evening. I will not hesitate to hire them again. Thanks for taking such a huge part of the party planning off my hands!

I hired All Cape Personal Chef for a clambake on the small side (eight people), and they executed…read moreeverything really well. I appreciated Sarah's thorough communication beforehand, and Chef Heather was professional, efficient, and talented -- she cooked a really outstanding dinner. These people know what they're doing!

What a wonderful experience we had with Cape Cod Private Dinners!…read more With many amateur--but very talented--cooks in the family, we can be a fussy crowd. Yet everyone raved about how exceptional the meal was, from appetizers through dessert. The sun-dried tomato-crusted halibut was especially memorable. I have honestly never had fish that melted in your mouth the way it did, with such warm, layered bursts of flavor. Chef Andre was so easy to work with during the menu selection and preparation, and once he arrived at our home, all we had to do was relax and let the magic happen. Our server, Aryna, was a pleasure to have caring for us and anticipated our every need throughout the evening. I would highly recommend Cape Cod Private Dinners.

You just stumbled upon the finest caterer on Cape Cod!…read moreAndrej cater three dinners for our family of 15 I would give them a 10 if possible! From appetizers to dessert everything was delicious He and his other chefs are very professional in every way and could easily be the executive chef at the finest restaurants in NYC, Los Angeles or Paris! Look no further because you won't do better.

When my husband and I first decided to find a personal chef we thought "maybe this will help, we…read morecan't keep eating out, it's killing us." Neither of us really knew what a personal chef service looked like. We love cooking but we didn't/don't have time during the week to cook. We hoped we'd get more vegetables into our diet at a minimum. That not eating out would mean less of the white devils (sugar, salt). I reached out to The Skinny Beet in a frenetic and desperate state last December. Since they've entered our lives the sun is shining, the clouds have parted and Mondays are happy (re: they are miracle workers). We have been a weekly client with The Skinny Beet for almost 3 months now. At the end of 1 month we reached out to them and shared a list of each positive benefit directly or indirectly related to hiring them as personal chefs. I would like to share this list with you (reader of my review): 1. My husband and I spend more time together. 2. We portion control better. 3. We work out more (have time to work out). 4. We feel better: less groggy, less irritable, more energy. 5. The food they make tastes flavorful, wholesome and satisfying. We get to eat our favorite cuisines with less of the sugar/salt and more grain/vegetable variety than what we know how to cook. 6. We waste less. 7. The brain space we wasted thinking about what to eat, what to cook, when to go pick things up, crap-I-forgot-an-ingredient --- Poof! Gone. Which, working full time while part time grad school, any and all brain space I can allocate to my work is priceless for me. From Week One: Flexibility with schedule and menu planning was made easy for us - We come home and our kitchen tools and pans lovingly (and somewhat expensively) acquired over time are clean - There are delicious dishes made with quality ingredients ready for devouring in the fridge. We are so grateful for the difference The Skinny Beet has made in our quality of life. Seriously, I wasn't kidding: Miracle Workers.

I hired Richard and Katie to come to my apt to give me an private cooking lesson. I didn't really…read moreknow what to expect, and when they asked me what I wanted to learn I told them I wanted to learn "some of the basics". Well in just a couple hours we were able to cover SO much ground. From making a delicious salsa and homemade chips, to a steak and a chicken, even farro with caramelized onions. Not only did I learn tons of REALLY helpful skills that I've already been implementing, but I had delicious food that lasted me for a handful of meals THAT I HELPED MAKE! They brought all their own ingredients and left my kitchen completely spotless (possibly cleaner than how they found it) I am so thankful to these two and I look forward to our next lessons.

Gavin made the trip over to the cape for a private dinner of 12 of us, and there are not enough…read morenice words to describe what an incredible experience it was. Beginning with the constant, responsive communication leading up to the event, to the actual dinner itself (honestly one of the best dinners I've ever had), to his presentation and stories regarding is dishes (you can tell how much passion he has for this), to the great job he did cleaning the entire kitchen before leaving, this was the definition of 5 star service and food. I recommend Gavin to anyone looking to make a special occasion even more special or just looking to enjoy a truly great dinner.

Gavin put together an incredible meal for my parents' 50th anniversary. He was lovely to work with…read more- flexible, patient, pleasant, right on time, all on budget. And he made fantastic food, all sourced locally! Gavin knows everything about his ingredients and they're fresh as can be. He worked extra hard to accommodate food allergies and make some extra dishes for the kids. Perfect experience, top to bottom.

Cape Cod Chef On Call catered a Clam Bake for a birthday party of 15 guests while we were…read morevacationing on Cape Cod. Chef Chris was very easy to deal with prior to the event and responded quickly to my emails. As he was the chef corresponding with me throughout the entire process, I was quite surprised when another chef showed up at my home. There was no notice from Chris that he was unable to attend my event. The meal was served on time though the corn on the cob was not included. There has been no explanation about why it was not served even though I saw the corn being shucked. The lobsters and steamers were over cooked. It was difficult to get the lobster meat out of the shell and the steamers were chewy. On a positive note, the corn chowder, coleslaw and potatoes were delicious! There was leftover chowder that everyone enjoyed the next day. Communication regarding my concerns following the event was very slow. It took several phone calls and an email to get a response (I did receive one voice message and then nothing). In the end, I was disappointed with the handling of my concerns and with management.

Great catering company, we have used Cape Cod Chef on Call twice and both time the evening was a…read moresuccess. Chef and staff are very friendly and food was wonderful. We did Lobster bakes for each event and everything came out on time and tasted great. We will be using in the future. BTW the Ceviche was incredible, highly recommend. Now if only I could get the recipe.

Danielle is Terrific: on time; Delicious dinner; what a treat for us with relaxing and a 5 Star…read moredinner prepared and served and when she left: no evidence she was here; ( except our satisfied and smiling faces!!) Everyone needs to treat themselves to Vesce!!! Bill S

Danielle was our private chef for my Mother's Day dinner in Lake George and she was absolutely…read morewonderful. She prepared a phenomenal multi-course meal including stuffed mushrooms, arancini to die for, risotto, mozzarella caprese, pizza margarita, and affogato for dessert. I cannot recommend her enough if you're looking for someone to make a special evening/event that much better. She was prompt, clean, stuck to our schedule, and was extremely pleasant. She even packed up all the leftovers for us to enjoy the next day (which we did!). 10/10 we would absolutely use her again!

If you're looking for a creative, collaborative and talented chef, look no further. Shane Tank and…read morehis Premier Chef team recently catered our daughter's micro-wedding dinner, after helping her pull together an exceptional menu in six weeks. The happy couple's wish was to serve a small plates menu inspired by their travels and favorite restaurants, and Shane not only supported the idea but helped craft wonderfully relevant dishes that were beautifully served and prepared. Oh and by the way...everything was absolutely delicious! His team was friendly and helpful, and left the kitchen spotless. Every interaction was professional and timely, which was key given our tight timeframe. An absolutely memorable evening made more special by Premier Chefs.

Premier Chef Services just catered our wedding and all I can say is WOW. Planning a destination…read morewedding can be difficult but Shane was so helpful every step of the way. He put me in contact with everyone I needed to make our wedding perfect. The staff was professional and pleasant, always a smile on their faces. Jeremy really worked his culinary magic in a very small kitchen. Everything that came out of the kitchen was beautifully presented and hot! Our guests are still raving about the duck tacos and lamb lollipops!!! Jeremy even went above and beyond when he did a late ice run so the after party could continue after the staff was done. If you're looking for the perfect caterer look no further.... Premier Chef Services is it!