First of all, I am disappointed in myself that I did not know that this place was open. On the…read moreother hand, I am thankful I did not know about it until recently because I would be here all of the time and it would become a problem. Their breakfast was SO good. Home fries need to be spectacular to impress me, and these were truly out of this world. I could eat them every day! I have no complaints about anything on my plate. The scrambled eggs were perfectly prepared (I asked for them well-done) and of course the home fries were the star of the show. My latte was also very good, and these mug it was served in was so cute. I tried a bite of my friend's chocolate chip waffle, which was recommended to us by a coworker who said it was the best on the island. I can't say I have tried any other waffles on the island, but this one was quite delicious and it would be difficult to top it. Even though it was busy late on Saturday morning, my party of two was seated right away. Sure, you're sitting close to the people next to you, but I do not mind. The place is well-decorated and has a pleasantly clean vibe about it. I am looking forward to trying dinner here as well in the near future!

Best Festival I have tasted in a long time The Mackerel was…read moredelicious Prices are very reasonable. The customer service was excellent I was serve by Shanice and Melissa you can feel the good vibes

Highly Recommend working with Mark, Eithne and the team for any event you need catered on the…read moreisland! They were incredibly easy to work with and very accommodating! I worked with Nantucket Catering Company for a lobster bake (including other dishes as well) for 19 people for a post-engagement surprise celebration. All the food was off the charts and the team that day couldn't have been better or more kind. People were blown away by everything. Would strongly recommend for any event.

Wow! Your team blew us all away. That was an amazing meal from start to finish. Tracee and team are…read moresuch nice people and so skilled. From the appetizers, salad, main course, desert....all was exceptional. And the way they clean up everything after. This was one of the best catered dinners our group has ever experienced.

Chef Colin catered a fabulous 5 star Thanksgiving dinner for our family! It was our first time…read morehaving turkey confit and certainly not the last. Everything was amazing from the delicious creamy garlic mashed potatoes to the roasted autumn vegetables, stuffing, and the best mac and cheese ever. It was an absolute pleasure dealing with Colin from start to finish. I highly recommend Chef Colin for your next Nantucket dinner party!!

Wish there were more stars to provide Chef Colin and this spectacularly curated experience! We…read morewere on the island for my sister's 50th birthday and wanted to organize something a little more special provided this milestone worthy of a splurge. The courses were layered with complexity and flavor that exceeded our expectations -- better than any other dinner on the Island that weekend. We will be sure to reach out to Chef Colin again. This was a one-of-a-kind find!

If you can get Kimberly and her team for your wedding or event, book them now! From day one…read moreKimberly was up front and honest with us about everything and worked with our wishes and our budget to give us the best wedding possible. Kim and her team really just care about you and your guests having the best day possible, from hand delivering a plate of appetizers to us so we didn't miss any of them while taking pictures, to making a pot of coffee for a guest just because they asked. They truly are an amazing group who will do anything to make sure your day goes just the way you want it. And to top it off, us and our guests could not stop talking about how great all the food was!

A taste of Nantucket catered our wedding last September. Kim Reed was amazing, the food was…read morespectacular. The service both in planning and on the day of the event was flawless. Can't recommend highly enough.

The pastries here are on par with some of NYC's best. We couldn't quite do a side-by-side…read morecomparison of plain croissants with our NYC favorites, since only almond and ham + cheese croissants were available -- and I suspect that island humidity makes it nigh near impossible to offer that perfectly crisp-tender, layered product for more than five minutes out of the oven. But... what we tried two days in a row were utterly gorgeous, beautifully risen, beautifully layered, redolent with butter, generously stuffed with fillings. The ham and cheese version had a touch of Dijon mustard, I believe, with a light sprinkle of sea salt atop (possibly flavored, but it was hard to tell from the smidgen I was able to wrest from my children). Almond croissant came generously filled with a lovely and not overly heavy marzipan based filling. The lemon meringue cruffin we sampled was perfect in texture, a decadent brunch treat that fueled a lot of ambling around town with friends and a few hours at the beach on top of that. Despite our wet napkin attacks, bits of that meringue decorated the children's faces for hours. The cheesecakes -- delicately bejeweled with edible violets and fruit -- deserve a call-out for their extravagant beauty. If we'd had hands free + reasonably quick access to a fridge after purchase on either day, I'd have walked away with one. Or three. Whoever the baker(s) is/are here mean(s) serious business. I can throw together reasonably edible cookies, brownies, and tarts. But the croissant + laminated pastry making classes I took at the French Culinary Institute (now International Culinary Institute) once upon a time leave me in no doubt that I lack the patience or skill to make these kinds of things -- and I live in awe of those who do, and do it so beautifully. I understand that PPX Events is primarily a catering company. How lucky we are that this side of the operation is available to the average Jane pedestrian as well! P.S. The counterperson who was there on both Saturday and Sunday was awfully nice.

Sayle's is my new seafood obsession. Mostly because I love having an easy access to a fish…read moresandwich. There's a place to park, I can walk in, order a fried fish sandwich, look at some lobsters in a tank for ten minutes (the best part) and be out the door with a hot n ready fried fish sandwich in my hands. On my last visit, the woman at the counter was so happy. I was already happy because I was getting a fried fish sandwich. And then I was feeding off of her energy, and I was just having such a great moment in Sayle's Seafood! Now, I could sit in and eat here and bask in their fishy glory since there are tables, but I have yet to do so. I also love the view of the harbor from the front porch and that it's tucked down that little street and the vibe is so island that it contributes to the over-romanticism of Nantucket that happens in my mind but that's okay. The fish sandwich was really good. The time before that, I ordered the clam strips side, which was a lot smaller than I believed it was going to be. They were small individual pieces and fried well-done, while I do prefer a softer crunch. Next time, I will order the clam strip platter which comes with accoutrements. I also had their clam chowder, which I also thought was pretty good. I will be back for more seafood, and I hope that it is soon!

We had the 1.5-pound lobster dinner, which came with clam chowder, red potatoes, corn on the cob,…read moreand a side of butter for dipping. We sat on the deck, and the staff was so sweet--they literally took the lobster straight from the tank to the back to steam it. They even cracked it for us! It was incredibly fresh and absolutely delicious. Such a great price for the quality and freshness!

Third time we've eaten here. Nice go-to off season. Delicious BBQ, sauces, and of course the Cisco…read morebeers! A great staff and just wonderful service. Priced very reasonably too! Clean BBQ with that old styled southern menu and charm in Nantucket. A very high recommendation!

Was lucky enough to stumble upon this super cute spot on Nantucket last night for an impromptu late…read morenight date night, and I am so glad that we did! The restaurant was pretty chill around 9:30pm, even though it is centrally located near the HyLine Ferry port. We saw the evening ferry come in, and had a front row seat to the taxi and luggage chaos outside while we sipped Diet Pepsi and root beer in air conditioning. So nice. The bartender, Chris, was knowledgeable about the menu (thank you for steering us away from the five meat and sides platter- our eyes were surely bigger than our stomachs!) and onto the Selfie, which was two meats and two sides with bread. It was actually perfect to share for a light dinner, and we left happy and full. My boyfriend opted for the Mac n' Cheese (actually very flavorful, and I loved the homemade-tasting pasta!) and the Burnt Ends (sauce was sweet and sticky goodness), and I had the Cornbread (kinda dry but still yummy), and THE BEST FRIED CHICKEN I HAVE EVER HAD. Let me TELL YOU. I have very low expectations for chicken and rarely order it when out for dinner. Too often I've been lead astray by dry and flavorless bird entrees, and it ends up being a waste of time and money. However, after a long day of walking around Nantucket, I was starving and only fried chicken would do. This was truly S-Tier. Flavorful, moist, and cronchy- I almost both ordered another serving AND risked missing the ferry the next day to go back and get more. It's truly that good. BACK Yard Barbecue is yes, a New England BBQ restaurant, however, this is arguably some of the greatest fried chicken I've had in a long time. Coupled with the friendly service and relaxed atmosphere, you can't go wrong for pre-or-post ferry noshing!

Fantastic market with prime meats large cheese and wine selection and a number of hard to find…read moreimported items. Delicious prepared salads. If you can cook where you are staying on Nantucket this is the place to shop.