Super fast, BUT chicken was cold, dry and over charred (all I could taste was burnt). Sides super…read moresmall. Mashed potatoes were gummy. Salad wasn't fresh. Was excited to try, but so disappointed.

let me tell about Yaya's flame broiled chicken. Delicious! i ordered 4 chicken with vege and mash…read morepotatoes and it was superb. i come once a week because that distict flavor and it is grilled not fried! This location was near Publix and pretty much hidden near the Dollar Store. The place don't looked busy but people kept coming to order food and lol it seems like the same people every time i come in. I truly like this place. try it and you will like it. Let me know what you think.

Wanted to come here for a while . Very laid back inside - clean - bright . I ordered the three…read morepiece with 2 sides Greg got the three chicken tenders with one side . We ordered the chicken spicy and it was just the right heat for us . Juicy and very good . The cashier was very friendly and accommodating. The manager ( I think ) was very nice - checking on us making sure we were enjoying our food . Very nice .

I'm genuinely surprised to see such ratings for Indi's Chicken. I went in expecting a simple,…read moreno-frills spot serving good old-fashioned fried chicken and classic sides. That sounded great to me. Unfortunately, the food, portions, and pricing were all disappointing. A three-piece chicken meal with two sides runs around $13-$14, and the pieces are small. Two of my three pieces were very small drumsticks. The meal doesn't include a drink, and if you just want water, you have to buy a bottle. The sides also come in very small portions. I ordered the 3 piece spicy chicken with baked beans and potato wedges. The seasoning on the chicken had a decent flavor, but it wasn't spicy at all. The bigger issue was that the chicken was extremely dry. The larger piece of fried chicken was especially bad, there was barely any meat in it. Most of it was over-fried, hardened breading surrounding a lot of empty space. I kept biting into thick, crunchy breading and air while trying to find actual chicken. The baked beans were fine but nothing notable. I did like the potato wedges, which were probably the best part of the meal. You get three as a side, but they are at least fairly large. There are also several extra costs that add up. Sauces are sold separately, the meal doesn't include a drink, and there's an additional 3% charge if you don't pay with cash. All in all, I really don't understand the high ratings. You can get better fried chicken at plenty of fast-food restaurants, or even from Walmart or Publix, for less money, with larger portions and more options. Even if you're specifically looking for a no-frills local chicken spot, this doesn't feel like a good value. You pay more, get less, and, based on my visit, the quality isn't there. I definitely wouldn't recommend it.

Always fresh food and friendly service. Our team loves the Cuban sandwiches as well as the Greek…read moreand Cali Chicken Salads. Their baked goods (brownies, cookies and cheese cake) are delicious!

One of the best cheesesteaks we have had in a lloonnng time. The Cuban was good but the cheesesteak…read morestole the show. The charbroiled chicken salad was also super with fresh grilled seasoned chicken and a nice variety of veggies. Also tried the chicken parm sub and it was tasty as well. See why it does such a great carry out business. The girls behind the counter were friendly and service was quick.

My bride and I prepare Mediterranean at least three times per week. several friends had mentioned…read moreCava to us. On a trip south, we came across a Cava Restaurant in Seminole. The friends were right, we had been missing out. As self-diagnosed foodies, we were blown away by the menu... after throuruoghly examining the menu (sorry we took so long) , we settled on Salmon &Yogurt Dill for me and Falafel Crunch for her. We usually temper our expectations at a new venue, but the quality of ingredients, masterful prep and friendly presentation made us fans of Cava. As an aside, maybe we watch too many foodie shows on TV, but one thing we have picked is that the best restaurants are powered by the staff and management. Cava has apparently come this conclusion as well. Good job, we'll be back.... Often.

I'm a big fan of this place. They have lots of veggie options and solid protein choices. They also…read morehave lots of fun drinks. If you do decide to get a drink. Service is always nice and the staff are very accommodating with all of my questions. I came here one time to work for a while and there were plenty of outlets and seats. Not too noisy aside from the occasional blender Also, the Wi-Fi was fast. I like how food is not too expensive but is also a healthy option if you need it.

I'm so glad I found a Mediterranean restaurant so close. The food was amazing! After days of…read morecraving something that felt home cooked I decided to order out and I was not disappointed. The building itself is very unassuming but don't let it fool you. I ordered the Midnight fire chicken bowl and added my own toppings. The chicken was so well marinated and tender, the harissa salsa is to die for if you like spicy things. Last but not least the portion was great for the value. Can't wait to go back

Great fresh seasoned food with excellent flavor profiles. I had the midnight fire chicken in…read moreaddition to an order of Greek fries. Portions were impressive and made for tasty leftovers.This is carry out only but there are a couple of small outdoor tables. Staff was very friendly and willing to answer questions. Food pictures were taken by one of the workers and she does other photo events too. Highly recommend if you want to try something different.

The food was surprisingly AMAZING! Especially the spinach artichoke dip and the lobster bisque…read more The staff was phenomenal, we really enjoyed Shannon as our waitress The live music was a nice touch to the experience. We will definitely be back for more !

A friend introduced us to Sandshakers, in a cant-miss brightly painted orange building, an…read moreonly-in-Florida color, near Seminole St just west of Alt-19, a little north of downtown Clearwater FL. It has a friendly neighborhood vibe, with easy street-parking and a dogs-allowed enclosed patio. We call it Sandy Feet :-) The fried grouper sandwich was very good and reasonably priced. And they'll cook your catch. There is indoor and outdoor seating. They have a full bar, too. And weekend live music. We just never drove down their little street before! It's right by the bike path . You could probably say it's hidden gem, because we would have never found it without our friend tipping us off. Well, now you have been tipped, too :-)

The prices are just a bit much, but not bad. The decor is nice. Serving sizes are generous. The…read moreowner took it back and everything got much better than after he sold it a while ago. Whoever he did sell it to before taking it back did not know how to run a restaurant and were rude. The wings were to die for. The friend mushrooms were BOMB, best I have had. I forgot the servers name, but he was fantastic. No complaints at all. Loved it. Welcome back Big Jim. :)

A little disappointed with our recent experience, mainly because of the lack of transparency with…read moreseveral upcharges throughout the meal. First, I want to say the prime rib I ordered was excellent and definitely the highlight of the evening. The spinach and artichoke appetizer, however, could have been much better. It needed a creamier texture, more cheese, and unfortunately there was almost no artichoke flavor. The chips also had no seasoning at all and tasted very bland. My sister ordered the $55 Wagyu steak after the waiter highly recommended it as "the best" option and mentioned it came with two sides instead of one. He then specifically recommended the sweet potato fries and garlic mashed potatoes as the sides to pair with it. We have had Wagyu at several restaurants before, and while this steak was good, it honestly tasted more like a quality regular New York strip than what we expected from Wagyu. My granddaughter ordered a plain steak and cheese sub with only steak and cheese. When the bill arrived, we noticed several unexpected upcharges. My sister's two recommended sides each had a $2 upcharge that was never disclosed. While $2 per side is not a huge amount, it would have been nice to know beforehand, especially since those sides were specifically recommended by the server. There was also a $2 upcharge on my granddaughter's sub because the waiter suggested adding extra cheese since she was not getting the other toppings. Again, this additional charge was never mentioned. The same happened with our margaritas. The waiter asked if a certain liquor was okay, and since we are not tequila experts, we agreed. We later realized there was an additional charge there as well. Individually, none of these charges were major, but collectively it left us feeling frustrated because none of them were communicated ahead of time. Transparency matters, especially when recommendations from the server automatically result in a higher bill. We still tipped 25% despite the fact that my granddaughter's mac and cheese was forgotten because the order was never put in, and there was also a very long wait between the appetizers and entrées. Overall, there were definitely some positives, but better communication regarding upgrades and additional charges would have made for a much better dining experience.

Amazing place! Tons of great food, many options…read more Really upscale, nice restaurant and full bar with a huge selection of rotating draft beers. If you havent yet been here- it's a must-try joint. Cheesesteak is easily one of the best around. Great service from everyone here.

Review of May 22 Me, and favorite Fla, cousin, were in…read moresearch of the best cheesesteak in the area... We had a very short wait, maybe 15 minutes before getting seated, our server was very quick to take our order, the only problem was a table about three away from us that had a five-year-old yelling and screaming pretty much at the top of her lungs constantly, the parents not trying to take care of the problem by walking her outside for a little bit, just let her do her thing With this in mind, and what would seem to be an hour to get our food (it wasn't) we tucked into the sandwich and the rings... Was the cheesesteak the best, no, was it great, no, it was just ok, nothing to right home about... it definitely did not look like the cheesesteak that big Jim was biting into on Facebook. How were the onion rings, they came out hot, large, and very crispy, were they, tasty, yes, were they greasy, very.... I never leave onion rings at a restaurant not to take them home, I left these, I couldn't honestly see with them being so grease laden that they would be any better reheated. So far IMHO, the touch stone for cheesesteaks belongs to a certain bar located in Dunedin...