Great atmosphere and friendly staff. Would skip the pepper…read moresteak next time. They make the sauce for you table side but we found the sauce bland and the steak a bit tough. Chicken dish was okay, also a bit bland and dry. It was served with a barley risotto that was pretty good. The winning dish was the wienerschnitzel - large portion! You can get it with melted butter or gravy. We got it with gravy, it was served on the side in a cute saucepan. Peas and potatoes were good as well.

Lovely delicious open faced sandwiches with fresh shrimp, attention to detail, and friendly,…read morehelpful staff, all in an old inn from the 1680s.

Very good onion soup!!!!! Also had the marinated herring with onions egg curry salad and rye…read morebread. All very good. Service was great too

After finishing up the Watchman's tour, there really isn't much of a selection of places serving…read morefood after 9pm. We were told it would be a half hour wait but ok, we still need to eat. That being said, this place served up some very, good tasting food -- a touch on the salty side but add in a couple of beers and I was happy. Portions were a decent size. Service was friendly.

The service was friendly. The drinks, starters and mains came fast even during rush lunch time…read more It's a little on the pricier side for the portion sizes but you can expect consistent quality from them. You'll have to ask for steak sauce, ketchup etc. because they will not give it to you up front unless you specifically ask for it. Place seemed clean, restrooms included. Go for the lunch hour deals to save some bucks. Also, they're very big on making everything about "die Damen" vs "die Herren" with the customers, even on their menu ("Mrs. Rumpsteak" for a smaller portion and "Mr. Rumpsteak" for a bigger portion) and make a big deal out of a guy ordering a "girly" drink and a woman ordering a beer. Which is kinda annoying. Personally I wish they would let that go but most of the clientele there seem to like that kind of prejudiced banter.

Great food! Great service!! for a great price!!! I came…read morehere for a steak and baked potato .

Unfortunately I did not enjoy this restaurant at all. We were seated after a 10 minute wait but we…read morewere ok with that as the place was crowded. I ordered their specials for today: a pumpkin soup and their portobello mushroom risotto. Both dishes were utter disappointments. The pumpkin soup was very watery, not robust at all and extremely, extremely salty. Because I had not eaten since the day prior, I nearly finished the soup. But I could not justify finishing the risotto. It lacked flavor!! The only thing giving it flavor was the little salami pieces! That's it! And there wasn't enough of those to try to uphold the dish. Also, the service was slacking big time compared to other restaurants I have visited in the area. Do yourself a favor and avoid this one.

Great setting along the marina! Tables outside and inside. Friendly staff but a bit in a hurry…read moredespite it not being very busy.. I took a soup and crispy duck. The creamy soup was a bit disappointing, too many mushrooms for filling rather than chicken. I think I'll skip the soup next time. Duck was indeed very crispy, vegetables no too crispy but slightly overcooked. Anyway, the duck was the main thing so no complaining. Serving was really generous,I could not finish it, although I am a big guy. Liked that they give you plenty time to hang around even after dinner. Or was the lady too busy to notice? Good spot,I'd go again, and probably will soon!

This for me is the best restaurant in Leck and is very reasonable....expect to pay about 20 to 25…read more€uros a head for a really appetising meal with appetiser, main course and a desert, with beer or wine. The atmosphere is really warm and inviting with subtle lighting. The two brothers and family that run this place are welcoming and friendly. One brother is a no nonsense chef that drives his team his way and the result is home made tomato soup that beats anything I have had in 2 star Michelin establishments. The main is a choice of various classical Greek dishes or Steaks, Fish etc all cooked in a traditional way with many ingredients sourced directly from Greece....such as the Yogourt, Feta cheese, Honey, and nuts....Try the Yogourt / Honey / Nuts desert it is delicious. Friday & Saturday are nights with an excellent and varied buffet spread of Greek specialities. Monday and Wednesday are also special nights although the A La carte menu is always available. The other brother is looking after front of house and he with his wife are really very welcoming and attentive. In my view the family have established themselves in a short time as the best Greek in the area and at attractive prices. I unreservedly highly recommend this place and other diners told me that having recently like us discovered the place it is also their No1 choice . Hopefully they maintain their high standard.