This for me is the best restaurant in Leck and is very reasonable....expect to pay about 20 to 25 €uros a head for a really appetising meal with appetiser, main course and a desert, with beer or wine. The atmosphere is really warm and inviting with subtle lighting.
The two brothers and family that run this place are welcoming and friendly. One brother is a no nonsense chef that drives his team his way and the result is home made tomato soup that beats anything I have had in 2 star Michelin establishments. The main is a choice of various classical Greek dishes or Steaks, Fish etc all cooked in a traditional way with many ingredients sourced directly from Greece....such as the Yogourt, Feta cheese, Honey, and nuts....Try the Yogourt / Honey / Nuts desert it is delicious.
Friday & Saturday are nights with an excellent and varied buffet spread of Greek specialities. Monday and Wednesday are also special nights although the A La carte menu is always available.
The other brother is looking after front of house and he with his wife are really very welcoming and attentive.
In my view the family have established themselves in a short time as the best Greek in the area and at attractive prices. I unreservedly highly recommend this place and other diners told me that having recently like us discovered the place it is also their No1 choice .
Hopefully they maintain their high standard. read more
