From the owner: Wir bieten ihnen eine reichhaltige Auswahl an Fisch und Fleischgerichten aus der Region, mit…read moreAusflügen in die mediterrane Küche

Best restaurant in List. Try the kutter sole...wonderful. During our annual vacation in List we…read moreusually dine here 2 or 3 times. Reservations necessary during peak vacation times. Good unpretentious food with friendly service and reasonable prices.

Hard to find by the address and GPS. It's off the its off the L24 just south of Rantumer Str. Just…read morelook for the sign by the road. Friendly service and a very nice and airy dining room. Our starters, soup, carpaccio and crab salad were all very good. The Rinderfilet was excellent although we should have ordered it made rare. The ochsenbache almost melted on the tongue. As we didn't think it could be any better, the desserts - schokokuchen (lava cake w sorbet and some pudding) and duett von der Ananas were amazing!! If I had one night in Sylt and no reservation at a Michelin star restaurant - this is where I would go.

From the owner: Wir über uns Die Strandoase Sylt steht für Küche mit…read morehöchsten Ansprüchen. Im stilvollen Ambiente unseres Restaurants auf der Düne am Strand, servieren wir Ihnen gerne sowohl Altbewährtes als auch frische kulinarische Spezialitäten. Wir bieten Qualität auf hohem Niveau in ungezwungener Atmosphäre in der Strandoase Sylt. Eine Hommage an die Heimat dokumentieren derweil Köstlichkeiten wie Wiener Schnitzel oder Schweinebraten. Last but not least werden jeden Dienstag, Donnerstag und Sonnabend knusprige Ofenenten auf Vorbestellung serviert. Dazu empfiehlt sich die Karte mit ausgesuchten Weinen aus aller Welt unter dem Schwerpunkt Deutschland. Mit raffinierten Desserts rundet der Küchenchef des Hauses, die Gaumenfreuden ab - zum Beispiel durch Tonkabohnenmousse mit Kaffeeschaum oder Nusslikörparfait auf tropischem Chutney. Insbesondere auch für Strandbesucher empfiehlt sich von 11:00 - 17:00 Uhr die wechselnde Tageskarte mit herzhaften Gerichten wie Currywurst, Speckpfannkuchen oder Milchreis. Zudem sind am kleinen Kiosk unter anderem Eis, Pommes Frites und Kaffee zum Mitnehmen erhältlich

I visited Roter Hof with my husband and two friends on their recommendation of the excellent food…read moreand service. I was definitely not disappointed. This restaurant is a hidden gem. The staff are super friendly and the food is delicious. I recommend getting a reservation, if you go for dinner. We went for lunch and it is the same menu as dinner. I ordered a local Dunkel beer and the currywurst sausage plate with spicy fruit sauce and a side salad. It was probably the best currywurst I have ever tasted. Even the side salad was carefully assembled with a nice dressing. My husband ordered the breaded and stuffed chicken with spinach and it was also very good. We really enjoyed our meal and the atmosphere. They also have menus in English, which was very helpful. We would comeback again. Thank you.

Came in for breakfast, straight from the train station from Denmark. I got a simple meal of muesli…read more After spending a week in Copenhagen, it sure was nice to see such reasonably priced food! The muesli was excellent. It was served with quark, milk, and dried and fresh fruit. I'd never tried quark before, but it sure does beat the traditional American yogurt! My hubby got the big breakfast. I had some of his bread with the jam and it was divine. Service was friendly and spoke English.

This for me is the best restaurant in Leck and is very reasonable....expect to pay about 20 to 25…read more€uros a head for a really appetising meal with appetiser, main course and a desert, with beer or wine. The atmosphere is really warm and inviting with subtle lighting. The two brothers and family that run this place are welcoming and friendly. One brother is a no nonsense chef that drives his team his way and the result is home made tomato soup that beats anything I have had in 2 star Michelin establishments. The main is a choice of various classical Greek dishes or Steaks, Fish etc all cooked in a traditional way with many ingredients sourced directly from Greece....such as the Yogourt, Feta cheese, Honey, and nuts....Try the Yogourt / Honey / Nuts desert it is delicious. Friday & Saturday are nights with an excellent and varied buffet spread of Greek specialities. Monday and Wednesday are also special nights although the A La carte menu is always available. The other brother is looking after front of house and he with his wife are really very welcoming and attentive. In my view the family have established themselves in a short time as the best Greek in the area and at attractive prices. I unreservedly highly recommend this place and other diners told me that having recently like us discovered the place it is also their No1 choice . Hopefully they maintain their high standard.