I ordered the shrimp taco plate and grabbed a beer from the frig. It's the kind of place that you…read moreorder first and then go grab a seat. They have a salsa bar! So good! The server brought some chips out first and then my food came out. I sat on the patio outside, beautiful day and nice view of the park. Bonus, FREE parking out front! The bathroom was very clean also. I would definitely come back here when I come through Paso Robles again.

We found Orale' by chance while shopping in Paso Robles…read more We decided on a late lunch. My wife ordered the taquitos and I ordered the chili verde. We both had an agua fresca. Everything was delicious!!! My wife's taquitos were plump and piping hot. The rice and beans served with our meals were both pleasing and authentic. The agua frescas were good and homemade. Now, my chili verde....that was another story. It was fantastic, flavorful, tasty and spicy in a very good way. This is chili verde that my grandmother made for my picky grandfather and that I miss so much. Wow!!! What a treat. The next time we're in Cambria, I will have to find an excuse to suggest to my wife that we make the drive to Paso Robles for lunch/chili verde. Hopefully she will respond, "Orale!!!"'

I ordered a large charcuterie board and it was a hit! Amy made a beautiful and delicious…read morecharcuterie board for my birthday. The quality was 10/10 and the board it was displayed on was stunning. I would highly recommend ordering your next charcuterie board through La Boucherie Charcuterie!!!!! We will 100% be repeat customers.

If you're looking for a beautiful and edible work of art, then look no further. Amy creates a…read morebeautiful charcuterie board using local, artisanal products. They are always the highlight to every gathering. Thank you Amy!

Erica was great, detailed, and accommodating to my requests for a private chef for a weekend. She…read morewas nothing short of professional and I appreciate all of the time she took to understand what I wanted. She also provided some great ideas to help alleviate some of the hurdles I was facing with the planning. Would definitely recommend!

I'm not somebody who gives 5 stars for much, but Nick made my sister's bachelorette so special! We…read morerented a house in Paso Robles for her bachelorette weekend and since she's such a foodie, I knew I had to do something special for dinner. Nick was so easy to communicate with and modified his menu for our special requests and needs. He and his wife arrived and did everything while I was busy decorating the home. If they weren't so kind, self sufficient, and absolutely AMAZING at making gourmet food, the night would never have been as special as it was. If you gain anything from this review, know that you will be getting: 1-delicious quality food 2-a chef with experience who is very easy to work with 3-a night you'll remember forever I will defiantly be thinking of Nick for any future trips to Paso Robles

Lisa and her team did an amazing job catering the reception at my dad's recent memorial. Big time…read morerecommend recommend! On a day that no one in the family was able to manage an event, they handled everything. From keeping the DELICIOUS apps buffet stocked and looking good, to working the room to keep everything in order. They then cleaned up and sent us home with the leftovers so we could take care of family and friends that stayed longer. In planning the event, Lisa was responsive and really helpful in advising us what to order and even not to order too much food. For what was a hard and emotional day, Cahoots was exactly what we needed. I could not be more grateful!

Loved the food! Beautifully presented, generous servings, ready exactly when we needed and…read morewonderful service. We had many pleased comments from party attenders. I will use Cahoots anytime I need a catering service! Thank you!

We came to have lunch and try some wine at Grey Wolf. The wait time for lunch was about an hour (at…read more2pm mind you) and when 1\3 of our order was ready, the 3rd order would be delayed because they ran out of cooked pasta. What?? Their attitude was "it happens". NOT acceptable. The food we did get was tasty so I'm sorry that we had to be dissatisfied.

Amazing food and presentation for a private family dinner and a rental house in Paso Robles. Jeff…read morewas very professional and knowledgeable. He explained the ingredients and cooking process when asked. We had a lobster feast the first night with amazing clams, potatoes and Cole slaw then amazing chicken and tri tip the second night. Fantastic!!

Trumpet Vine Catering (TVC) is the best (wedding) catering provider in the SLO / Paso area, and we…read moreare so appreciative of Sara and her team for the amazing job they did at our wedding on November 5th! We had the opportunity to do a tasting pre-contract, which I would highly recommend! Tasting the dishes we were thinking of having for our wedding was a leading factor to securing their services. The top 3 reasons why I would hire TVC for catering any event is: communication, flavor, and experience. Sara is a rockstar and we would not have had such a spectacular wedding if it wasn't for her. She goes out of her way to keep the couple informed, responds almost immediately to any and all questions/requests, and is just a wonderful person to be around! From quoting to executing the onsite catering, she is there every step of the way and knows all the important details. For our wedding we selected the below items: Passed apps: ahi poke tacos, mini arancini balls with tomato bisque, and pulled pork cornbread cakes. Given that we were having an outdoor wedding in November, we wanted to have something warm for our guests. Sara provided the creative idea to mix their fabulous arancini balls with a warm soup. It was a huge hit! Salad: Pear salad fit the fall theme perfectly! Mains: Syrah braised short rib and chicken piccata. Both were delicious (short rib was more popular) and we decided to serve family style instead of plated or buffet. This was a great option for us as our guests were able to converse and pass plates around. Food came out hot, which was a critical care about for us! Sides: Potato leek gratin and charred broccolini. The gratin is one of the best potato dishes I've ever tasted. I seriously wish I had this recipe! If I were to change one item, it would have been to sub in something more popular for the charred broccolini. In addition to the great food, TVC provided pie cutting, a water station, and tableside wine services. The package they offer is perfect for your wedding and they are able to take care of any and all needs! Thank you Sara, chef, and team!

I am so upset because I was extremely excited to book this company for my wedding I had been…read moretalking to the owner since January, came up with an entire menu that I am supposed to try next week (planned a whole trip around coming to try it) had a tasting date set, I wrote her now to confirm the tasting and she tells me they are actually booked for my wedding day and another staff member booked the other wedding and didn't tell her.... Mind you we've been talking for 5 months and you didn't realize this? If I didn't reach out I wouldn't have known. How do you have that bad of communication for something like this to happen?! Completely unprofessional. They totally set me back and wasted my time. Work on your organization and communication! Probably a blessing they aren't doing my wedding!!! PS- Even though there was no contract signed yet you guys should have reached out for me and asked for the deposit to hold the date before completely booking someone else especially with a tasting booked and a menu already written up with the proposal. No one asked for a deposit yet. If someone else was interested you should have let me know and then asked for deposit. it was wrong, regardless.

Steven! You went above and beyond tonight for my birthday bash! When you asked me what I wanted on…read morethe menu, I couldn't decide so I asked you to pick...Boy was that a great idea! Having a taco truck parked in front of my house made me a hit with everyone in my neighborhood. None of my guests had tried your food before so it was fun hearing them enjoying it so much! Getting to try your newest creations ( not on the menu) was especially fun! Everyone went home with leftovers and a business card. You really came through and made my night very special.

Love this food truck. They have the most amazing Mexican food in the county and beyond. They shave…read moretheir meat off a shawirma skewer some days, smoke their meat on site on others, and it is spiced perfectly. I have already been there at least 6 times at Bristol's in Atascadero and everything I ordered was amazing. I highly recommend the tacos flautas, the nachos, or the chimichangas depending on what they are offering. Remember u can choose whichever meat and they will always taste amazing in my opinion.

Wonderful folks with wonderful food and the best service. My wife and I visit Paso Robles once, or…read moretwice a year and this our favorite breakfast and lunch spot. We used to "dine in" when they had the cafe in their store front and last year we had croissants delivered to our hotel, The Paso Robles Inn, for breakfast (they were still warm) which we had ordered the day before while in the Orchid Hill tasting room. We were tasting wine chatting about how much we loved Dining with Andre's food when it was open and then Cristina walked in and said thank you very much and would we like croissant the next day. That was a needless question. I would imagine that the catering services they provide are just as top notch with a flair for service which is often lacking in catering. I am the business so trust me I know. Throwing parties for a living fun, but a lot of work and great customer service and food in the same place is very rare.

Well, let me start by saying that the experience with Jeanine was memorable but not in a good way…read more It isn't often that you run into a service provider with such an incredible lack of professionalism and tact but I believe she has set the standard for now not to treat customers or potential customers. I can't comment on her ability to cook because we never even got to that point. We, along with our close friends, decided to have a special evening to celebrate their 20th anniversary and selected An Affair to Remember to help. The process started out simple enough as we asked if she was available which she was. She then gave us a menu to select from which we did and that's when the fun started. We selected from her menu and the reply from her was, and I quote, " This is not real. 4 people can not possibly eat this much food. Why does this keep happening to me?" I'm thinking this was intended for someone else and not the actual customer. If it was intended for us I'm thinking a class in customer service or just basic courtesy is sorely needed. We then pared down the menu selections and she replied that she would send over a price for the evening. After removing several items from the menu this is her response: "I am really sorry but this is a menu that I can not pull off in 3 days. I wish you would have contacted me at least a month ago. Usually you pick one dish for everyone, one salad, one side, etc. One exception for the vegetarian is acceptable. I am not a restaurant. I wish you the best" Keep in mind that she cancelled 3 days before the scheduled day which makes a replacement impossible. In addition, if she couldn't perform the task (make multiple dishes) , why on earth didn't she just say that when we started the process? Also, if you can only make one thing, then say that...don't leave it up to the client to figure it out just to have you cancel at the last minute. This is a extraordinarily unprofessional person and saying things like "I'm not a restaurant" AFTER you give people a MENU is an insulting, rookie move. Bottom line, this is the value a service like Yelp provides. Letting others know that anyone who insults their potential customers while canceling at the last minute needs to not be in business. Use this as a warning and do not use Jeanine or her company.