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    Paso Catering

    4.9 (31 reviews)
    Closed 10:00 am - 4:00 pm

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    Services - Paso Catering

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    Trish and Paso Catering do a fantastic job. Whether it's catering a lunch, dinner or a Happy Hour with their 8' Charcuterie board, all of our guests are in awe of what they are able to do. The food is always good, plentiful, presented in an appealing fashion, pricing is very fair and they are easy to work with. We use them on a regular basis and we couldn't ask for a better partner!

    This is the Tri-tip and the Pasta Dinner.
    Kathy B.

    Yesterday was my birthday and my husband of almost 40 years always takes me out to a special place for dinner every year without fail. With this Covid-19 pandemic going on and the stay home order we knew we had to home. My husband looked on the internet and found a company called Paso Catering he saw that yelp had great reviews for them and when we went to the website we were reading that they are offering to home deliver meals for people right to their front door they have a nice menu with a few different choices. The website also stated that they are following safe food preparation and they listed what it was they are doing to keep us safe. So we felt safe enough to order. We ordered two of the meals they offer, the tri-tip and the pasta dish. My husband decided that it would be nice so we have enough food for the week. The tri-tip and the pasta meals were so good. The tri-tip meat was done to perfection and the flavor was out of this world. The pasta meal was done perfectly also and it has lots of melted cheese. My husband loves meat but not as much of a fan of pasta so I was shocked when he went back for 3 helpings tonight. All in all it was a great experience. The food arrived hot and a few minutes earlier than the agreed upon time. I would use them anytime and recommend them to anyone.

    Paso Catering Menu - Elegant Evening for 100 people!

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    3 months ago

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    4 years ago

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    Thank you Edward. It was a pleasure to cook for your group.

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    12 years ago

    Trish is a great chef! Wonderful food. Great balanced menus. She has a sixth sense for balancing your palate with flavors and textures!

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    Ask the Community - Paso Catering

    Hi there- I'm hosting a catered buffet dinner for around 50 at Paso Robles RV ranch. Our budget is under 35/per person. This is a senior group if that makes any difference. The date is either 2/21 or 2/22, and it's a Valentine's theme. Possible?

    That is a Tuesday or Wednesday correct? Possibly depending on their choice of menu and what type of service do they want?… Read more

    Don’t See Your Question? Ask Away!

    Review Highlights - Paso Catering

    After researching numerous caters in the area, I'm very happy I hired Trish to cater my birthday dinner.

    Mentioned in 21 reviews

    Read more highlights

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    Pacific Harvest Catering - grilled pear salad with blue cheese and shallot vinaigrette

    Pacific Harvest Catering

    (50 reviews)

    We picked up a pre-prepared Christmas dinner. They were nice enough to let us pick it up a day…read moreearly as we were going out of town for the Holiday. One of the best meals we have ever had. Delicious Pork Loin, cooked perfectly. Mac and Cheese, potatoes, stuffing, cranberry chutney, gravy, yams with apples and cranberry sauce and bread with honey butter. OMGoodness! Incredible meal. We will definitely be using this Catering Company again. We were so impressed. Directions for heating up everything on their website. It was so easy! Thank you so much, Pacific Harvest Catering. Can I give them more than 5 's?

    Pacific Harvest catered our wedding reception in October 2024 at Biddle Ranch Winery, and it…read morecouldn't have gone any better!  We got compliments on the food across our entire guest list, and Seth & Dawn were very wonderful in accommodating our requests. The tasting we did with Seth at their Templeton location gave us a good sense of what to expect and really drove home that we were working with a local team, and not a big corporate operation. Seth is a great chef and had good suggestions that fit in nicely with our vision of the evening, and the Mediterranean-style meal we were looking for. On the day of the wedding, the Pacific Harvest team was well prepared and did a great job executing. The appetizer boards and passed apps during our cocktail hour were delicious and very attractive, and as we moved into the evening the Pacific Harvest team also assigned one of their servers to make sure we got taken care of while the rest of the guests got their food.  They made sure all of our other vendors got a nice hot meal too, and our photographer said she's never been so well taken care of! As I mentioned earlier, we got fantastic feedback on the food, and we had a nice selection of options for vegetarians and vegans as well. We really wanted to have warm cookies as a dessert option, and the Pacific Harvest team was nice enough to bake and serve the cookie dough we ordered from a local bakery so that our warm cookies dreams came true!  We cannot recommend Pacific Harvest enough. If you're having a Central Coast wedding, book them now!

    Trumpet Vine Catering - Bacon-Wrapped Dates with Parmesan & Balsamic Glaze

    Trumpet Vine Catering

    (64 reviews)

    Trumpet Vine Catering (TVC) is the best (wedding) catering provider in the SLO / Paso area, and we…read moreare so appreciative of Sara and her team for the amazing job they did at our wedding on November 5th! We had the opportunity to do a tasting pre-contract, which I would highly recommend! Tasting the dishes we were thinking of having for our wedding was a leading factor to securing their services. The top 3 reasons why I would hire TVC for catering any event is: communication, flavor, and experience. Sara is a rockstar and we would not have had such a spectacular wedding if it wasn't for her. She goes out of her way to keep the couple informed, responds almost immediately to any and all questions/requests, and is just a wonderful person to be around! From quoting to executing the onsite catering, she is there every step of the way and knows all the important details. For our wedding we selected the below items: Passed apps: ahi poke tacos, mini arancini balls with tomato bisque, and pulled pork cornbread cakes. Given that we were having an outdoor wedding in November, we wanted to have something warm for our guests. Sara provided the creative idea to mix their fabulous arancini balls with a warm soup. It was a huge hit! Salad: Pear salad fit the fall theme perfectly! Mains: Syrah braised short rib and chicken piccata. Both were delicious (short rib was more popular) and we decided to serve family style instead of plated or buffet. This was a great option for us as our guests were able to converse and pass plates around. Food came out hot, which was a critical care about for us! Sides: Potato leek gratin and charred broccolini. The gratin is one of the best potato dishes I've ever tasted. I seriously wish I had this recipe! If I were to change one item, it would have been to sub in something more popular for the charred broccolini. In addition to the great food, TVC provided pie cutting, a water station, and tableside wine services. The package they offer is perfect for your wedding and they are able to take care of any and all needs! Thank you Sara, chef, and team!

    I am so upset because I was extremely excited to book this company for my wedding I had been…read moretalking to the owner since January, came up with an entire menu that I am supposed to try next week (planned a whole trip around coming to try it) had a tasting date set, I wrote her now to confirm the tasting and she tells me they are actually booked for my wedding day and another staff member booked the other wedding and didn't tell her.... Mind you we've been talking for 5 months and you didn't realize this? If I didn't reach out I wouldn't have known. How do you have that bad of communication for something like this to happen?! Completely unprofessional. They totally set me back and wasted my time. Work on your organization and communication! Probably a blessing they aren't doing my wedding!!! PS- Even though there was no contract signed yet you guys should have reached out for me and asked for the deposit to hold the date before completely booking someone else especially with a tasting booked and a menu already written up with the proposal. No one asked for a deposit yet. If someone else was interested you should have let me know and then asked for deposit. it was wrong, regardless.

    Pulcinella Wood-Fired Pizza & Catering - Charcuterie Boards

    Pulcinella Wood-Fired Pizza & Catering

    (26 reviews)

    I hired Pulcinella for my wedding, approx one year prior to the actual event date and while I…read moreappreciate the initial effort to site check my property for compatibility, the communication and satisfaction ended there. I had tried to get in touch with Kym regarding the pizza menu and certain special requests. After repeated emails and phone calls, plus an extra Yelp inquiry to nudge her, I finally got a response. My planner also reached out several weeks before the wedding with no success. This was a recurring issue. I understand wedding season is busy but my planner and myself were not contacted until 6-7 days prior to my wedding. There were other logistical things to figure out and the communication fell absolutely short. I also requested in multiple emails that I would like to purchase extra cheeseboards/grazing boards to have a more elaborate spread. This was never acknowledged so I had assumed I would be billed later or extra charges on my invoice would cover the request. Nope- they ran out of food incredibly early for my cocktail hour and did not even clear the area. At the actual event, I had 60 people and purchased food for 68 to account for vendors etc. There were 3 small pizza trays on a table and they were being eaten by a single table at a time. Some people did not receive food or waited so long they just gave up and ate meatballs and salad. I acknowledge that the DJ called guests too quickly. Not the catering team's fault. But even when he slowed down and people were fine waiting, it was still an abnormally long wait. There could have been a second table or more pizza trays or something. 3, 10-11" pizzas to be split amongst a table of ten is not reasonable. The slices are thin and people started taking bigger portions of sides cuz there wasn't enough pizza in time. I understand that there was an issue with where the "kitchen" was set up, versus where the food table was located (a 200 ft walk), but there was extra staff to assist. Also- this issue could have been solved much earlier and planned better IF THERE WAS COMMUNICATION. So disappointed. When people actually did get food, they said the pizza was good but I've had good pizza elsewhere and that's where I'll be going for it. The star is for the meatballs which is all I ate as the bride. I was one of the people that gave up on pizza since it took so long. My husband said it was good but he also only got a single piece. Bummer.

    We hosted a rehearsal dinner for 65 people at our vacation rental in Paso Robles and we could not…read morebe more pleased with the service and the food. Kym assisted us with planning, preparation and suggestions. Her service was wonderful. The pizza and salads were fabulous. Her charcuterie boards were works of art!! Thank you Kym and staff!!

    Popolo Catering - Some of our delicious food offerings.

    Popolo Catering

    (83 reviews)

    You and your staff did an amazing job for the Pismo Moose Lodge. You utilized our kitchen and left…read moreit as clean as when you started. Thank you for making this a great experience for all our members. I would highly recommend your catering company to others.

    We're writing this review because we felt it's important others are aware of the expectations when…read moreit comes to doing business with Popolo Catering and the lack of flexibility. We had made a deposit at the beginning of February 2025 for our wedding in September of 2025. Before the month of February ended, we reached out because we found out we were expecting and hoped for a potential refund of our deposit (I also want to add that we don't live anywhere near San Luis Obispo). I was to be 8 months pregnant by September so we were obviously cancelling our wedding. We were advised that this wasn't possible because we signed a deposit stating that the deposit was non refundable which we understood but felt like there was no intent to even consider it. We felt that no money had been spent for the event because it was so far ahead but again, we had just made a deposit. Then, we were advised that we could get a credit for the deposit that would be good for one year but were given a document that we failed to thoroughly read stating we had until the last day of 2025 to use which is 10 months and not one year. We feel that they lack flexibility in an industry where things can happen all that time. Please make sure you really have done your research and I would also recommend starting your catering quote with the bare minimum with willing to lose that money. We added everything on our initial quote and our deposit was based on that which we will never do again with any vendor. Extremely disappointing and will not be using this company.

    Paso Catering - catering - Updated May 2026

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