Absolutely the best...for dark chocolate lovers, this is the epicenter! Eating or drinking…read more The service is generally cordial. The Valencia Café ambiance is relaxed in the morning like now. With the dark brown décor and brick, the interior reflects the neighborhood's industrial past. The assortment of snacks, desserts and pastries in the café is wonderful- everything is delicious. They are all in-house creations from the nearby 16th Street Manufactory's baking staff. I've found Dandelion dark chocolate with its global origin of chocolates to be superior to the French or Italian chocolate brands I've come across in a Europe. As a chocoholic, I feel blessed to have Dandelion in San Francisco. Love it.

On a recent visit, a close friend introduced me to Dandelion Chocolate for the special reasons this…read moreplace holds for them. It ended up being one of my favorite stops in the city, and I really look forward to coming back soon. It's an easy one to get to on a walk in the area. It feels like a cafe or coffee roaster, so modern and clean, but with a clear love of everything chocolate. I'm told on the weekends it gets super busy thanks to their menu of chocolate infused everything including coffees and teas. On the left to the inside is their full range of bars, which includes a placard with the location of the cacao and tasting notes. There are also free samples of everything, and the servers can help you with questions. They even have little tasting sheets for notes if you want to get serious and remember for future visits. They have a few tables and bar seating at the front, with more bar seating along the back right leading to the clean restrooms. Here you'll also find educational displays about chocolate and viewing windows to the roasting and processing rooms. Even though it was afternoon, it was so much fun to order things with caffeine just for the sheer joy of it. We had the chocolate milk, I had a chocolate infused black tea, we shared a special new bar, and were given their signature tiny cookies. Prices are reasonable for the quality, both the drinks and the bar. The staff were so friendly and welcoming, they clearly love the place as much as we do.

I placed a large custom order through their direct email and picked it up the next day. Everyone on…read moretheir staff was extremely friendly and helpful. The boxes were beautifully arranged exactly as asked and every bit as tasty as they looked (the ones I tried anyway... they weren't all for me!). The store itself is very pretty and a nice oasis from the bustle of the street. Next time I'm in the area, I look forward to ordering a sipping chocolate and spending a bit of time people-watching.

I popped in here and was greeted by amazing service. The ladies behind the counter were so lovely…read moreand helped me pick something out. We got 2 chocolate bars and 1 chocolate truffle for 25 dollars which is obviously very steep. My issue was with the fact that the chocolate were not amazing. 1) the bourbon chocolate caramel was way too bourbon-forward 2) the white chocolate passion fruit bar was way too floral and didn't work at all with the chocolate (I'm usually a fan of passion fruit and chocolate) 3) the coconut crunch bar was phenomenal. I was quite disappointed for how much we paid to only like 1/3 things. I don't think I'd venture back.

Dandelion Chocolate is a staple for me in Potrero Hill. I love coming here, and I love seeing a…read morelocal business expand like this. This time I got the hojicha chocolate and it came with a cookie. Sooo good! I really like how the drink comes with a little cookie on the side, it's such a nice touch. I also love tasting random chocolates there, it's always fun to try something new and see what I like. They have a seating area too, which is nice. It's a good place to just sit down and enjoy your drink slowly, not just grab and go. I tried their chocolate kouign amann before, and it was awesome. It's flaky and sweet and just really good, I still think about it. I would definitely get it again. Overall, the cashier is nice all the time and very friendly, and the whole place just feels really welcoming. I would definitely come back.

dandelion chocolate recently came out with their dessert series for the summer…read more Oh my gosh, it is to die for. The service was even great even though they were shorthanded during a weekend. The ambience was perfect since it was so cool inside from the hot weather

Huge selection of bean to bar chocolate and other chocolate related treats but heavily focused on…read morethe bars. Service was helpful and accommodating and kind but not intrusive. A fantastic stop for any bean to bar fanatic.

What a gorgeous, unique shop! The sheer scale of chocolate selections here is impressive. The…read moremoment I stepped in the store, my jaw dropped. Right off the bat, the decor is so eye catching. I loved looking at the tins fixed on the wall with a variety of street names, chocolate brands, and landmarks. It makes for a very visually fun store. The chocolate choices here are unmatched. Every single chocolate I saw looked divine, and there are so many chocolate brands to choose from. There are also individual truffles for purchase. I visited on a Monday evening, and the store was completely empty, so I could take my time looking around. The brand Fossa caught my eye - they had chocolate bars with flavors like spicy mala, salted egg cereal, and satay sauce. Not only were there fascinating flavors, the packaging of every single bar I saw belonged in a museum. This felt like a store with high-quality, artisanal options, and I loved my visit!

A month or two I walked in place is amazing , I tasted some type of pastry it needed alot…read more more sugar I was able to taste that 1996 guilt... bravo to you Gianina Serrano amazing you are one of the greatest pastry chefs wow , was anything on your menu inspired by "Ricardo RICHIE Torres" ??? Just wondering

A charming dessert shop. The exterior and interior are modern with charming flourishes throughout…read more I found their frozen confections to be mediocre, but their signature creations were great. Service was kind. Don't Stay for Breakfast: Disappointed by this one, was 1-dimensional and no better than any run-of-the-mill ice cream bar. It lacked the maple flavor I was looking for. The only highlight was the crunch from the waffle flakes. Pavlova: A significant step-up from the other dessert. Visually, the pavlova wrapped around the presentation of fruit is quite beautiful. The pavlova was light, airy, and had a nice sweetness. The fruit filling was decadent, and added variety to each bite.

Our family first discovered Teuscher years ago during a trip to Boston, and we instantly fell in…read morelove with the chocolate. Living in Denver, we rarely get the chance to visit one, so whenever we're in a city with a Teuscher location, it's practically mandatory for us to stop by. This time happened to be San Francisco, where we once again stocked up on their incredible assortment of dark chocolates. Our absolute favorite, hands down, is the dark chocolate pistachio -- rich, smooth, and dangerously addictive. Now, fair warning: this place isn't cheap. But you truly get what you pay for. The quality is unmistakably premium, and every piece feels thoughtfully crafted rather than mass-produced. The San Francisco shop itself is charming and inviting, and the staff has always been warm, friendly, and happy to help guide you through the selection. Highly recommend for any serious chocolate lover.

While visiting San Francisco, happened to walk by this chocolate shop…read more The store setup and experience was amazing. Lots of selections. The service was great and received a few details about the chocolate we bought. The chocolate was delicious. A must try in San Francisco.

Very delicious truffles (lots a of variety), as well as a variety of hot chocolates you can get as…read morewell. Not a lot of space inside but there's some seating outside.

I came in about an hour before closing and got the medium rectangular gift box as a Valentine's Day…read moregift. I really like that you can choose exactly how many of each flavor you want in your box. I didn't realize that before, but it's a great option because you could literally get one of everything if you wanted to try them all. I chose orange, citron/lemon, caramel, earl grey, espresso, raspberry, and hazelnut. There was also a vegan raspberry option since the regular raspberry had sold out for the day, and honestly you couldn't tell the difference. It was delicious. I also tried the lemon in store, and the raspberry was my favorite. One small thing is that once they're bagged up, it can be a little hard to tell which flavor is which since they look pretty similar on the outside. Not a big deal, just something to keep in mind if you're trying to remember what's what. The owner mentioned he's had the shop for 30 years, which you can feel when you're in there. He took the time to neatly tie up the box and even gave me two complimentary pieces. The shop itself is tiny and charming with a good variety of flavors. A friend of mine has been coming here since childhood, and now I understand the hype. I'll definitely be back.

This is a good place to buy San Francisco souvenir for your friends and family. It's a local…read morechocolate brand based out of San Francisco that my friend showed me. I know their chocolate qualities are good and tasty but I'm not sure it justifies the steep price. They use beans from different places which is what creates the variation in taste. They don't add anything fancy to their chocolate bars - it's just two simple ingredients: cocoa and sugar. I probably won't snack on these chocolate on daily basis because my wallet would be sad. However, I don't mind shelling out once in a while for special occasional or using it as gifts. This location in the Ferry building also sells pastries and drinks. I tried the Mission hot chocolate and was mind blown. The hint of cinnamon, chile, and cayenne pepper made this version so unique and so addicting. I think if I had unlimited money I would drink this every 3 days especially on colder days.

Dandelion Chocolate in the Ferry Building is easily one of the best chocolate spots I've been to…read more They offer free samples of several high-quality dark chocolates, and I was surprised by how different each one tasted. Some were fruity, some more earthy or nutty, and others had a deeper, more intense chocolate flavor. The chocolate drinks are also excellent. They're rich and smooth without being overly sweet, so you actually taste the chocolate instead of just sugar. Everything feels very high quality, from the bars to the drinks. It's definitely not cheap, but it feels worth it if you really like chocolate. The samples also make it fun because you can actually compare the different chocolates before deciding what you want. Service is great and fast, while the ambiance is fun and exciting especially considering it's next to the piers. Between the quality of the chocolate, the distinct flavors, and the drinks, this was one of the highlights of the Ferry Building for me. Some of the best chocolate and chocolate drinks I've had anywhere.

Was this place a phenomenal, yes…read more Was this the best Sunday I've had in my whole entire life, yes. Does everybody need to try a good day of a Sunday when they're in San Francisco yes. Was this place overpriced ,yes. Was $20 worth a small scoop, yes. Does everyone need to go here when they are hanging out in San Francisco, yes. Service was great! Ice cream was rich and delicious!

2.5 stars. On…read moreSaturday, July 25, 2026, we spent the entire day touring San Francisco with our family friend, Thomas, from France, and concluded our adventures with dessert at The Original Ghirardelli Ice Cream & Chocolate Shop. The Original Ghirardelli Ice Cream & Chocolate Shop is an iconic ice cream and chocolate parlour serving signature hot fudge sundaes and specialty treats. Located inside the historic brick clock tower building at Ghirardelli Square, after easily finding street parking, we walked our way through the square to the home of the World Famous HOT FUDGE SUNDAE. We arrived shortly after 10 PM to a long line that queued outside the front entrance, as expected. Inside, the brightly lit shoppe was bustling with tourists and locals weaving between counters, tables and souvenir-packed corners. The chatter of customers, and, of course, the clinking of heavy glass sundae dishes filled the whole area, adding to the vibrant energy. With all the chocolate and ice cream around, I was pleased to find the interior space to be spotless and free of sticky areas. Once we arrived through the front door, we grabbed menus to peruse, so that we would be ready to place our orders without pause once we made it to the counter. Buyers beware of the classic tourist trap premium pricing here - Ghirardelli charges gourmet boutique prices for what is ultimately a commercial brand. We were stoked, though, because July 25 is National Hot Fudge Sundae Day and they were advertising a discounted price of $7.25 for their MINI HOT FUDGE SUNDAE, 50% off the original price. Below are what we ordered: World Famous HOT FUDGE SUNDAE ($17.50) - Z ordered this classic, a very basic hot fudge sundae topped with a GHIRARDELLI Milk Chocolate Caramel SQUARE. Definitely not worth the price, even with the handmade hot fudge made fresh daily from Ghirardelli Chocolate. MINI STRAWBERRY PASSION ($17.50) - This was V's order. According to him, the flavour was good, but he would not order this dessert again because 1. the steep price, 2. especially for the mini size, and 3. the long wait. He commented, "Much better off just getting Baskin Robbins or some other spot." MINI HOT FUDGE SUNDAE ($7.25) - To our dismay, the discounted price did not apply to the NON-DAIRY version of this item. Psshh. At least Thomas enjoyed it...and could handle dairy. Mini DUBAI Style CHOCOLATE SUNDAE ($18.50) - Mom and I shared this special. Luckily, we were not charged extra for ordering this with vanilla coconut scoops and non-dairy hot fudge and whipped cream. The pistachio butter and toasted kataifi added another level of flavour and texture, which was nice. The file to get to the cashier where you place your order moved fairly quickly. Waiting for the sundaes took much longer. At least the lady who took our order accommodated us by substituting for free the dairy components with alternatives for the Mini DUBAI Style CHOCOLATE SUNDAE. Scratching my head as to why she couldn't do the same for the MINI HOT FUDGE SUNDAE. I've checked The Original Ghirardelli Ice Cream & Chocolate Shop off my bucket list, but I don't feel the need to go back - been there, done that...and got the hefty receipt. It's highly overhyped and way overpriced for what you actually get.

The chocolate certainly is delicious, and worth every penny. However, another secret delight in…read morethe store is the Pates de Fruits. They surely are a wonderful treat. Be sure to ask the man behind the counter for the order in which to eat them.

While exploring the Ferry Building, we were drawn into Recchiuti Confections by their beautiful…read moredisplays and presentation. The shop itself is elegant and inviting, making it hard not to stop and browse. They had several multi-buy promotions available, though I didn't pay close attention to the pricing since my aunt was the one making the purchase. She ended up gifting me a Burnt Caramel Almond chocolate bar, which I later had the chance to try. The chocolate itself was rich and deeply flavored, with a smooth texture and high-quality cacao taste. While I enjoyed it very much, I found the burnt caramel and almond notes to be subtler than expected, and the almonds didn't add as much crunch as I had hoped. Even so, it was a delicious chocolate bar that felt thoughtfully crafted and premium. Based on both the presentation of the shop and the quality of the chocolate, I'd happily stop by again to explore more of their offerings.