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    Dana Foods

    4.2 (20 reviews)
    Closed • 11:00 am - 3:00 pm, 5:00 PM - 9:00 PM

    Order Dana Foods Takeout or Delivery

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    DANA FOODS ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Dana Foods

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    Shivangi S.

    Over the past month, I've been here several times and it never disappoints when it comes to classic street food and hearty meals. What to Order: The samosa, veg thali, bhel, poori aloo, aloo tikki ragda and last but not the least Churma ladoo are absolute standouts; and perfectly prepared every time. These dishes truly capture the flavors of Gujarati and Mumbai street food. What to Skip: Unfortunately, the Undhiyo and Indo-Chinese options are a letdown. The Undhiyo, in particular, lacked the authentic taste I expected from a Gujarati spot; mostly just green peas and potatoes, missing the complex flavors that make this dish special.

    Samosa Chole Chaat
    Alex L.

    Delicious food... mint chutney yummy, garlic naan to dip into dish.... Ugh soooo yummy & all vegetarian & vegan dishes

    House combination platter
    Carolyn A.

    Humble storefront but not so humble food. Being mostly vegetarian I was delighted to discover Dana Foods. I think I am the only non Indian here at lunch today. My photo: lower left or southwest to northeast on the platter is the spicy stuff - less to more. I like spicy so am especially enjoying the northeast quadrant. Followed by a delicious sweet to the right!

    Bhavika C.

    This new restaurant/eatery around the neighbor is our go to place if we have to eat outside and the comfort food. Their food is very authentic and gives a feeling of home cooked food. This place only serves vegetarian food. Everything is super fresh, and cooked to perfection with correct spices and spice level. I have tried this place multiple times now and have tried several items from their menu and let me tell you - everything is delicious and excellent ! Their Indo-chinese reminded me of the India days Soo good ! The basics like kadahi, roti, parathas are something which my mom cooks at home - not too oily ! Love their weekend Thali - a complete whole hearty meal ! I can't brag enough about this place and also the quality that is served ! The staff and the owners themselves are so generous , friendly and courteous! Can't go wrong with this place. It has a limited and small sitting area so something you might have to wait a bit ! Enough parking in the complex ! 100% recommend..

    Kadhi Pakora
    Preetesh V.

    If you are yearning for quality, authentic and flavorful food that will give you nostalgia of India, this is the place to be. Order at the counter and wait for name to be called. The menu has most of the popular and essential options, all vegetarian. It makes a lot of difference if the owners are present and are running the show. Over all great experience.

    Thali
    Hasan M.

    Quite a disappointment, in line with a sad trend of disappointing Indian restaurants in Austin. We were excited to see a new Indian place pop up the neighborhood, we are regulars at the sister-business Dana Bazar Indian Grocery store, and have been thinking of checking this place for a while. We excitedly scanned the menu and decided to order a Veg Thali, there wasn't any wait staff and it seemed like a self-serve model, but we didn't mind as we were excited about the food. Took about 20 mins for the Thali to be ready, which was a tad late considering its was early evening 5:30 pm or so and there was just one more customer on-premises. Finally, Thali arrived and we are excite to sample everything, first bites were not bad, considering we were starving for some time. But very soon the excitement weaned off. Though the selection of food on thali was decent, 2 veg curries, Rajma, and Gujarati style moong dal, the taste was all but missing. Rajma were cooked with minimal seasoning, kind of like Mexican refried beans, Dal was bland, Subzi full of oil. We had opted for Lachha paratha, which wasn't cooked enough, sections in the middle and side were raw. For a moment, we thought about reordering or trying something else, but decided against At that point , I had didn't have the patience to talk to the person at cashier, who again was waltzing between kitchen and cash, they seemed like short staffed. Went for Dal rice with pickles and made it a meal, followed by burgers from P-terry :) Overall, not impressed but hoping they up their game! I give 1 star, since it's in the hood, but highly doubt I'm going to try them again anytime soon.

    Interior
    Denver S.

    Located on the right side of SummerMoon and Optimal Eye care! My friends and I went at 11:30 and customers were steadily coming in, many of which were Indian, perhaps those who are familiar with the similarly named Dana Bhazar market on the other side of SummerMoon. Dishes came out around 5-10 minutes later, hot and tasted great. Not pictured is the pani puri, which I had for the first time and loved it! The owner was friendly as well, chatting with some customers/recognizable faces and asking how our meal was! TLDR definitely worth a try, especially if you're in the area and even if you're from further away! I think the food quality makes it good competition for the area. 7 - 7.5/10 fabs

    Cholay bhatooray

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    3 years ago

    Good indo Chinese food . We ordered schewan, samosas and noodles. It' tasted like the one you get in India

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    3 years ago

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    2 years ago

    very fresh good food .. customer service is nice .. highly recommend.. Friendly atmosphere

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    Injera & Beyond - Meat plate for two

    Injera & Beyond

    4.5(55 reviews)
    3.6 mi

    I came here for brunch with a friend. I've only had Ethiopian food once in my life so it was a nice…read moreexperience to try something different. We ordered their combination which included a variety of veggies and meat. This display of the food is colorful. The injera itself has a light sour flavor to it from the fermentation, but I did like how it tasted against the different veggies/meats. We asked for more injera and the staff were kind enough to offer us more. The restaurant is large and spacious. Plenty of tables inside and the staff are all really friendly and nice. We enjoyed our lunch very much.

    3.5 Stars Had been…read morelooking forward to trying Injera & Beyond with my family, and while it wasn't a total miss, the experience didn't quite live up to the excitement. We walked in around 5:30 on a Friday and there were only two other tables but granted, it was early. Our waitress was lovely, very nice and attentive throughout. The standout was the Beef Sambusa appetizer. Hands down the best thing we ordered. I wish we'd gotten ten more of them. For entrees, my mother and I had the lamb tibs while my husband and dad got the beef tibs. Here's where things got a little disappointing. At $25+ before tax, these dishes are pricey, and it feels kind of ridiculous that they don't come with a single side. There also just wasn't much meat -- the plates were mostly vegetables. And it took forever for the entrees to arrive, over 25 minutes after the appetizer. With only two other small tables in the entire restaurant, that wait was a little concerning. We finished with the Dubaiklava, which was genuinely delicious, though at $12 for a dessert that isn't very big, it's another spot where the value feels off. I do like this place and want to root for it. But for what they're charging, they really need to bump up the portion of meat and add a side to the entrees. Might have just caught them on an off night, and I'd give it another shot but with a few tweaks, this could be a much stronger spot.

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    Injera & Beyond - Restaurant views.

    Restaurant views.

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    Arepitas - Party Animal (pork pernil, think pulled pork) arepa with cabbage

    Arepitas

    4.7(569 reviews)
    7.0 mi
    •$$

    Another long overdo review. I had Lunch with the ladies and I chose to come here. We ordered a…read morebunch of food. What I remember was it was all so tasty but expensive. I do remember the warm sweet plantains. I have become addicted to them. Also had the shredded chicken empanadas and oh, so, good. The other ladies ordered a wrap and an arepita which I didn't try because they ate theirs so fast.

    I've ordered from here many times befor but today I stopped in and ate "in house."…read more When u walked in I wasn't greeted , after a couple minutes I decided I would go to the restroom and come back as there seemed to be one waitress who was busy, and no host. I came back and waited about a minutes before I was acknowledged, I was sat and the waitress was attentive. I wanted to try the arepita appetizer which is normally served with shredded beef/pork or chicken on the side- to get a side of plantains instead of meat, it was going to add 3$ to the 14$ appetizer so I just opted to omit the meat all together and still had to pay the $14 ...which I don't feel is appropriate- people always wanna add money to sub a veggie for meat but never reduce the price when just removing the meat all together. Anyways, Ordered my food which was out promptly, the veggie bowl was delicious as always and the arepita appetizer (no meat) was good- reminded me of a fried potatoe cake, I used the arepitas as a vessel for my veggie bowl ! I brought the remainder of my bowl home where I bit into something very hard , once pulling it out of my mouth I discovered some beef snuck it's way into my dish- disappointing forsure but it is the first time out of about 10 times this has happened here. Prices have gone up over the last few years my veggie bowl was 18$.

    Photos
    Arepitas - Mixed meat plate with cabbage salad. Side of beans (right) and Party Animal arepa with cabbage

    Mixed meat plate with cabbage salad. Side of beans (right) and Party Animal arepa with cabbage

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    Sami Sumeli Restaurant - Salmon ring appetizer. Delicious with the pomegranate seeds and dill. Order this with the rye bread! Delicious and vibrant.

    Sami Sumeli Restaurant

    4.6(76 reviews)
    3.4 mi

    Khinkali are nothing short of a revelation. These giant Georgian dumplings are perfectly designed…read morefinger food, a complete meal in every compact package. Unlike other dumplings, you're meant to grab the top knot like a handle and take a bite out of the juicy parcel full of mushrooms, in this case, steaming and sprinkled with a liberal amount of black pepper. I've long dreamed of trying them and finally had the opportunity here It's a bucket list-type of must eat dish. Before I hear cries of "Cedar Park is too far!", no, it's not. It's much closer than Georgia (the country, not the state, to be clear) got vegan mushroom khinkali and ABSOLUTELY worth the trip from anywhere in Texas.

    I had been wanting to try this Georgian restaurant in Cedar Park for a while, and I finally made it…read morein for an early dinner with my boyfriend. Georgian cuisine isn't something you see everywhere in the Austin area, so I was really excited to explore the menu and try something different. I was tempted by the Georgian cheese-and-egg flatbread, but since I wasn't extremely hungry, I chose the village platter instead. It was a very vegetarian-friendly option with a variety of pickled vegetables, lobio, which is a red bean Georgian stew, and authentic Georgian cornbread. The platter really did feel like something meant for sharing, which makes sense given the name, but I enjoyed trying a little bit of everything. My boyfriend ordered a chicken dumpling stew and really enjoyed it, and we also shared the mushroom khinkali, which are Georgian dumplings. I appreciated that they had a mushroom version in addition to the meat options. Our waitress showed us the proper way to eat them: hold the top "stem," flip the dumpling upside down, and eat the filled portion first. Traditionally, you don't eat the stem, but I did anyway, especially when combined with the stew, because it was doughy and delicious. The dessert menu also had several interesting options, including one I had previously tried while traveling in Belgrade, Serbia. I was too full to order dessert this time, but it definitely gives me a reason to come back and try more. Overall, I'm so glad places like this exist in the Austin area. It's easy to find the usual bar food, American food, Tex-Mex food, or Italian food, but restaurants dedicated to a specific regional cuisine make dining out feel exciting and more worldly. This was a memorable meal, and I'd definitely return to try more of the menu.

    Photos
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    Sami Sumeli Restaurant - Khachipuri! A cheesy delight with butter and egg you mix in that is big enough to feed 2 people. Amazing!

    Khachipuri! A cheesy delight with butter and egg you mix in that is big enough to feed 2 people. Amazing!

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    Noodle Alley

    Noodle Alley

    4.3(343 reviews)
    3.6 mi
    •$$

    First of all, we were just there 08/07/2026 around 9pm, i hope the management reads that. The staff…read morewas very friendly and service oriented. Young kids doing hard work on a friday evening instead of partying. And they did a great job!!! Second, the food: We had the soup dumplings, the won ton in the chili sauce, the minced pork noodle and the stir fry noodles with beef. The food was amazing, could be a little bit more spicy though, but they have some hot sauces and chili oil to turn it up a notch. The noodles were perfectly cooked, not to soft and not al dente. Prices are good, portions are plenty. Also, they have these super delicious garlicky cucumbers in a savory sauce/dressing at the self serve section. I should have taken more of those. It's a neat little place, they also have these cute little booths outside. I already know what i will try next time we go there. This place is up my (noodle) alley!

    TLDR: SO much potential…read more From the pictures online, Noodle Alley looked legit! Simple seating, bamboo plants, simple wood furniture, red lanterns and a shrine-- it gives traditional without even trying. You can order either at the counter or directly at your table via QR code. I'd recommend ordering at the counter, since it seems like table orders take longer to get moving. If your body runs warm, their central AC isn't running and for the most part, I found myself too hot to even want to order noodles with broth. Instead, I opted for the Cold Sesame noodles, which surprisingly wasn't bad! NOTE: the picture overhypes the dish and the actual result/taste look nothing like it. It absolutely needed more dimension other than the cucumbers, lettuce, and carrots-- fried garlic, lime, peanuts, scallions, ANYTHING. The chicken was tender (THANK GOODNESS), but should have been more shredded. Small menu items: *The Taiwanese Popcorn: another one-dimensional item that could have been so much better. It needed more spices and BASIL! *Soup Dumplings: Came out deflated with not enough soup, but the good news: the dumpling wrapper was tender and the pork filling wasn't too bad. *Shrimp & Pork Wontons in Chili Sauce: needs more acidity, I added a few drops of vinegar and it made the dish perfect Self-Service: In addition to being able to order at your table, Noodle Alley has a self-service bar where they serve oranges (essential to end all Chinese meals) and cucumber salad. Though there seems to be some praise for the cucumber salad, we found it to be too soggy meaning it's been sitting for some time.

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    Dana Foods - indpak - Updated October 2026

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