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    Dahlia Kitchen + Bar

    4.0 (34 reviews)
    ModerateMexican, Salad, Bars
    Closed 11:00 am - 11:00 pm
    Updated 3 months ago

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    Dahlia Kitchen + Bar Photos

    DAHLIA KITCHEN + BAR ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Dahlia Kitchen + Bar

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    Yummmmmm
    Connie J.

    Awesome place! Cool setting, uniquely decorated! Food was awesome! I had something like a shredded pork, maybe beef empanadas!!! Ohhh my gosh- so so good! The chips and salsa was really good too. Sometimes they're just that - chips and salsa. But by something about these were delicious! Lots of seating inside and outside too.

    Bri J.

    We are staying in Sioux Falls for the weekend and this was across from our hotel so we stopped in for happy hour. I'm so glad we did! They have amazing happy hour specials that are hard to find now a days! The margarita was very authentic tasting. We ordered the gringo nachos and the waiter accidentally put in the gringo tacos so he gave them to us on the house! The tacos were amazing. Crunchy house fried shells, crema, perfectly seasoned taco meat. The nachos were pretty darn good too and I loved the chips and salsa! This will definitely be a place we recommend and stop in at when we are in the area!

    Adriana G.

    Beautiful New Mexican restaurant in Steel District. When arriving, I loved the ambience. It was upbeat, impressive, busy and service was fast. I visited Dahlia with friends to try out their items. We were seated and served chips and salsa. The salsa was good but they went a little over with the cumin. For drinks we ordered hummingbird, the dahlia and a spicy margarita called "cheech." These margaritas were strong! I ordered the street corn birria burger from the burger battle, it was delicious. The birria was well cooked in the right seasonings, the street corn had amazing taste to it and has a creamy/cheesy texture which made this an amazing burger. This burger was served with a side of consome and fries. I hope they permanently keep this on their menu. I would come back for this burger. Our waiter was attentive and polite. We asked for a dessert menu, they didn't have one but did vocally tell us our options. We ordered churros to share and these were not my favorite. Churros had a citrus-y flavor, perhaps orange zest in the dough. They weren't soft inside and crispy on the outside. The chocolate dip had 'mole', from what we were told. I love mole but I don't think this was a good twist to it. The chocolate dip was watery, didn't stick to our churros. I'd suggest a traditional dip like cajeta or thickening the chocolate a bit more. Overall I liked the restaurant, the art, architecture and ambience was fun. There was a DJ after 9pm on Saturday night. I will be coming back to try other items from their menu. So far it was a good first impression. Welcome to Sioux Falls!

    Short Rib Birria
    Ann F.

    Tried this place twice, once for lunch and enjoyed the Ancho Rubbed Ribeye tacos. I requested a Skinny Margarita with the least amount of sugar ingredients but it did disappoint as you can see the difference in color (photos) and taste. The chips and salsa were complimentary and very good. The evening meal we had was at the bar and I explained once again about the Skinny Margarita I wanted and as you can tell by the photo it was spot on. The evening bartender was excellent. The Queso Fundido was smokey and rich. The Short Rib Birria was fork tender and delicious. I would give it 4.5 stars and definitely return.

    $19 Margarita
    Jiro W.

    During a recent stay in Sioux Falls we decided to try "Dahlia," a new "Mexican" restaurant next to the Canopy Hotel in the "Steelworks District (or whatever it's called)" in the quickly renovating downtown area. The venue is huge and the décor is trendy and sort of avantgarde at the same time. We went on a Monday night and the place was pretty empty - it prompted the question in my mind of "how will they survive?" given the expansiveness of the restaurant. The portions were huge - in typical midwestern fashion. We ordered the nachos, and I wish we hadn't as they were enormous and just had too much going on. As the menu indicates, there is a bunch of "different meats" on it, and the dish overall just feels lazy - it could be good, but the way it's executed it makes it just a pile of food. We ordered the "gringo" tacos as well as the fish tacos - none of which are in a corn tortilla (flour tortillas - I should note that while nothing is authentic, they could at least offer a choice of tortilla). The tacos could have been OK, but they lacked any flavor or spice and desperately needed a flavorful salsa which there was none. We shared the short rib birria which also could have been good (noticing a theme?), but it didn't taste fresh -rather I think everything is pre-made and they just reheated it as it came out really really quickly (too quickly). Overall, service was good, but the food was really disappointing - at least to someone who knows good Mexican food. While I wasn't expecting super authentic Mexican cuisine, it still should have been better for something that is trying to essentially be "upscale fusion Mexican (my words, not theirs)."

    Dave G.

    Dropped in for a Saturday afternoon late lunch with three of us. Two orders of Shrimp Tacos with a delicious Mango salsa, Beef Tacos were less spicy but delicious as well. The house guacamole had a nice flavor. The dessert Tres Leches was exceptionally moist and flavorful. Great service and reasonably priced.

    Steve S.

    I went to Dahlia's to celebrate my future sister in laws birthday and to tell you the truth this place was a vibe. There was a DJ playing some chill music and it really set the tone. The outside is beautiful but we decided to stay inside for our meal which has a beautiful tone to it! The food was great and the service was fantastic! This is a great place to go if you want to go somewhere nice but not overly pricey! I had the Ceviche tacos which were delicious but it could use a little bit more flavor but it still hit the spot. The nachos were huge so you will definitely get your moneys worth. The drinks were awesome too and I highly recommend the margaritas! Overall I would give this place a 4.3

    Taco
    Nathan K.

    Great lunch spot! Prices were more than fair for a higher end lunch spot. Food was great. Ambiance was fun and different.

    Tequila tasting room.

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    6 months ago

    Their Burger Battle Burger was a home run. Very tasty and the service was superb. We will be back to try some of the tacos soon.

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    Giliberto's Mexican Taco Shop

    Giliberto's Mexican Taco Shop

    3.9
    (172 reviews)
    1.1 mi
    $

    Overall it's probably four stars, but the extra star is because Gili-b's is open 24/7…read more Probably everyone in Sioux Falls knows this spot as a place that's great for late night food after consuming horrifying amounts of alcohol, but did you know it's actually BETTER in the daytime? A rarity for late-night drunk food spots, Gili-b's is actually some super legit Mexican food. I've come here for lunch dozens of times when the food and kitchen is fresh, the customers are sober, and the employees aren't stressed by a bunch of drunken jerks asking for ridiculous orders and demanding their food be ready with the speed of Taco Bell. Since I'm gluten free, the street tacos are my go-to. Nothing better than meat in corn tortillas, topped off with onions and cilantro. What else do you need? Alright, their salsas and sauces are also excellent. My favorites are the chorizo, carnitas, carne asada, chicharron and lengua (unfortunately they are sometimes sold out of this one). Plus a tamarind Jarritos. Our last meal before moving from Sioux Falls was here (sober and in the daytime), and anytime I'm back in town I'm heading here IMMEDIATELY.

    Our orders are very rarely correct anymore. And if they are, they're disappointing. The steak is…read moreovercooked and chewy. The vegetable burrito contained lettuce, beans, spoonful of cheese, and pico de gallo. Not a single vegetable on it?! Ordered cheese enchiladas and got chicken. Do you not ask for pico de gallo, ranchero or enchilada sauce because all you'll get is their hot spicy salsa. My children do speak fluent Spanish so there should not be a language barrier. What once was the up-and-coming best takeout restaurant in Sioux Falls, which could be franchised, has turned into overpriced takeout. With competition being fierce amongst new authentic Mexican takeout, They need to both step up their game and get back to reasonable pricing.

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    Giliberto's Mexican Taco Shop
    To expensive for 3 little tacos
    To expensive for 3 little tacos
    Chorizo, carne asada and carnitas tacos.

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    Chorizo, carne asada and carnitas tacos.

    Dahlia Kitchen + Bar - mexican - Updated July 2026

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