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    Dafina

    3.8 (36 reviews)
    Open 11:30 am - 9:00 pm
    Updated 1 month ago

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    DAFINA ATMOSPHERE

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    Ritesh S.

    upscale and chic vibe, Great bar with a decor that feels both modern and warm, creating a lively Mediterranean ambiance. We went on a Friday evening without a reservation, and while the main dining room was buzzing, we luckily snagged a spot at the first-come, first-served high-top tables on the bar side. We started with some perfectly mixed drinks--the margaritas were crisp and the Spritz was refreshing--paired with a few vegetarian appetizers. The Dafina Chips (crispy zucchini and eggplant with tzatziki)and Greek spread platter was great as well. Overall, a fantastic spot for a casual yet sophisticated night out.

    Happy Hour Specials (not listed online)
    Anna D.

    I came to Dafina with a group of friends for happy hour on a Wednesday. It was pretty easy to find parking nearby on the street. For busier times like the weekend, park in lot 1 which is behind the restaurant. We were impressed with how nice it is inside and also how big the space is. We sat at a high top in the bar area and had some wine and shared the Greek Spreads. The wines were all good and the dips were tasty but small portions with only 4 pieces of pita. One in our group if gluten free so we requested some veggies to dip and were grateful the server brought us a handful of sliced cucumber. Overall, we had a good experience but be aware the prices are a bit high for most entrees. I'd come back to try more food but would pick Sunday-Tuesday from 3-7 as they current have 30% off the whole menu then!

    Appetizers
    Debbie K.

    4.5 stars for me but I'll round it up. Went here on NYE they had a live Dj, I'm sure it's just for that night. The dining room was beautiful. When you sit at your table it feels like you're in a different world, definitely not in Somerville anymore. Simple, modern, clean, you can tell they spent a lot of money on the restaurant. Our server was Diamant and he was so attentive. The service was excellent! I hope this doesn't change. Very experienced staff. Everyone who came to the table was professional. Big WOW for me. It's not easy to train staff so kudos to the manager. Food was a 9 out of 10. Huge portions. Definitely getting your moneys worth. The appetizers were all good. We got fried calamari, shrimp Santorini, and the grilled octopus. The ribeye, I thought was cooked properly and seasoned well but my friend thought it was under seasoned so I guess this comes down to personal preference. The crab & Lobster ravioli was the star in my opinion. The sauce was just so good! The dishes that was a miss was the Halibut and the side spinach. The halibut was cooked properly however I didn't care for the taste of the sauce. The sautéed spinach was just so bland. Overall very good experience. Will definitely be back. With all the drinks we ordered the bill came out to $670 which was not bad at all for 6 people. If you're not looking to spend that much, perhaps split the entree or skip the apps because the portion is big.

    Lisa C.

    Very good experience overall! Food was great, ambience is immaculate and fun and the service was very good too. Sat at a high top by the bar to enjoy their great happy hour specials they run daily! Highly recommend checking that out. The lobster and crab ravioli's were so yummy! The crab cake was the best I've ever had -- super fresh! Clams casino also very good with great flavor and the bean appetizer from the daily specials was enjoyable too. Martini could have been a little stronger but still enjoyed. Will definitely be back!

    Grilled Dorade Special, sauteed Horta, lemon potato
    Don H.

    Beautiful airy main dining room with an upscale ambiance and unmistakably Mediterranean vibe but minus the stereotypical kitsch. Service was on point, if a tiny bit stuffy. Some minor things to be ironed out (food runner couldn't find our table and circled twice). Food was fresh and flawlessly done. We all ordered off the Specials. They included a lobster pappardelle, a filet mignon tips cacio e pepe, and a grilled whole Dorade (sea bream?). This isn't traditional Greek per se, but Greek-inspired (I know, most of what we ordered isn't Greek at all). Yes, it's pricey, but hopefully will do well.

    Chicken Souvlaki
    Amanda S.

    My friend and I saw this restaurant online and we knew we had to try it out. The restaurant is definitely very cute and aesthetically pleasing for dinner, but the food was absolutely fabulous in the service was great as well. Definitely planning to go back with my other friends!

    Penne Vodka

    Food was incredible! Truly astonished by every dish we got. Service was fast and helpful! Our waiter was amazing and so was everyone else. The restaurant is so cute and plays amazing music. 10/10!

    Chicken Milanese-big enough to share

    Nice cool spot, with a good ambiance and great service. floors are verrrrryy slick I almost slipped, so that is only downside. The staff was very attentive, the food was delicious, but very big portions. they also gave a few extras which is nice (like biscotti after dinner, chocolate strawberries with dessert, pita etc) -especially if we were to have more people to share.

    Organic salmon

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    26 days ago

    Food service and ambiance was fantastic. Great cocktail menu too. I like that they had music playing

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    4 months ago

    Everything amazing - food, service, decor and vibe. I felt like I had left New Jersey and landed on a surprise vacation. Will be back!!

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    VintEdge Wine Bar and Lounge - Inside

    VintEdge Wine Bar and Lounge

    4.2(104 reviews)
    0.1 mi

    Came here on the Wednesday before Thanksgiving with a friend because we got burned at DeLucia's…read moreBrick Oven Pizza in Raritan (they ran out of dough, the heck). This wine bar is way too cute for its own good. My friend and I split the Truffle Fries and the Cheese and Bread Charcuterie Board -- I always finish my food and I could not finish this. Make sure you have 3 people to tackle it. Like another patron said, this place is intimate and loud at the same time. They only have one bottle menu somehow in 2025, so you might have to wait a little to see it. Just saying. I think they only had 2 people working somehow, but we didn't have to wait egregiously for anything. Overall, highly recommend!

    This is a combo review of 2 visits. As they were both FIVE STARS you'll be okay…read more Visit one: Last month I was feeling frisky ::meow:: after a work event at the courthouse and wasn't ready to go home. I literally said to myself as I drove around Somerville that I wish there was a wine or cocktail bar for...mature people like myself to chill at. So I looked up wine bars and boom - VintEdge was right down the street. I came in around 9pm, picked a comfy seat by the window, and ordered. Can you believe I had never had an espresso martini until that evening?? So my first was a pumpkin espresso martini. Well I may have had 2. And another drink. Ahem. The service was great, not fussy, and I wasn't rushed even as we approached last call. Visit 2: having heard about my great experience there alone, my cousin arranged to meet me there last week. Or so she thought. Through a series of mutual miscommunications, I was here at the crib waiting for her, while she was at the wine bar waiting for me. Once we figured that out, she got us some food to go and we ate here at home. Verdict: -excellent seating options - stools, couches, chairs -food is so so good. Tartare, truffle fries. Fig jam pizza -drinks include awesome bottles and seasonal takes on old favorites This could be my new spot.

    Photos
    VintEdge Wine Bar and Lounge - Pasta bolognese

    Pasta bolognese

    VintEdge Wine Bar and Lounge - Mocktail

    Mocktail

    VintEdge Wine Bar and Lounge - Margarita flatbread

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    Margarita flatbread

    Bellemara Distillery - Fruity gin & tonic

    Bellemara Distillery

    4.7(53 reviews)
    5.0 mi
    $$

    I can't believe I haven't yet left a review of this distillery-absolutely in love,and have already…read morebeen here twice,convinced we'll be back. From interior to glassware,to actual locally distilled spirits and super welcoming staff as well as modern ambiance inside,I love everything about this place. The cocktail selection-from seasonal to classics-is impeccable (I personally love seasonals as it always surprises me with distinct flavors),and there's a food truck nearby,as well as an option to order food from a nearby venue (you scan a QR code and pay the bill separately from drinks ordered through the waiter,then they bring it to you). As you can tell,I'm a big fan and highly recommend anyone in the area a visit (or several!).

    This place is such a great find. We did a tasting and had an amazing experience. We sat outside,…read moreand even though it was cold, the outdoor setup was really well done. Comfortable, cozy, and thoughtfully arranged. The staff was incredibly accommodating and welcoming, which made the experience even better. The tasting itself was fantastic. The Coffee Liqueur was rich and smooth, and the Hibiscus Aperitivo Liqueur completely surprised me in the best way. It's vibrant, unique, and unlike anything I've ever had before. The Triple Sec / Orange Cello was delicious, and their Limoncello was bright, smooth, and perfectly balanced.Everything was so good that I ended up buying a bottle of each. Great atmosphere, excellent service, and high-quality spirits. I'll definitely be back and highly recommend it to anyone looking for a fun and unique tasting experience

    Photos
    Bellemara Distillery - Tastings

    Tastings

    Bellemara Distillery - Cozy interior

    Cozy interior

    Bellemara Distillery - Great place..

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    Great place..

    The Ryland Inn - Reposado Crusta cocktail at the Ryland Inn.

    The Ryland Inn

    3.8(222 reviews)
    7.4 mi
    $$$$

    I brought my wife here to celebrate her birthday. I never got a chance to experience the Ryland Inn…read morepre-Covid. The chef started us off with an amuse-bouche, a soup served in an espresso mug. As an appetizer, we had the crispy foraged maitake mushroom. It was very light and crispy, it reminded me of the coating on really good cod for fish and chips. Cocktail wise, I started off with the Alpine old fashioned which they smoked and my wife had a glass of Pinot Noir. For our entrees, my wife had the special which was a salmon with a parsley crust and fingerling potatoes. I went with the sea scallops with honey nut squash and maple-bacon jam. Both were very good. For dessert, we had a three cheese cheesecake and the Mexican chocolate soufflé. We enjoyed both. The soufflé was very good even without the vanilla-bourbon anglaise. The staff were all very friendly, from the valet at the front door, to the young women that took our coats, and the waitstaff that took our orders, filled our drinks and cleared the flatware. They had the fireplace going. There are sconces on the wall providing subtle lighting, along with small, cordless lamps on the tabletops. Since it's only about 15 minutes away, we'll probably return, even if it's just to hang out at the bar.

    Went today for Mother's Day. Not worth the price. Omelette was ok. Salmon was cold and flavorless…read more No other seafood at all. Fruit-fine. Cheese was above room temp. Very few options. Would not recommend.

    Photos
    The Ryland Inn - New cocktail at the Ryland Inn.

    New cocktail at the Ryland Inn.

    The Ryland Inn - Holiday season

    Holiday season

    The Ryland Inn - The bar

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    The bar

    Dafina - fishnchips - Updated May 2026

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