We had a great experience at Goc Hue and really enjoyed trying a wide variety of dishes. We ordered…read morethe gỏi cuốn, bún thịt nướng chả giò, bánh ướt thịt nướng, bánh khoái, bánh bèo chén, bánh ram ít, bánh lọc gói lá chuối, bánh nậm, and sugar cane juice. Everything had a very authentic, homemade feel, and it was nice to find a place that offers so many Huế-style and Central Vietnamese specialties. The small dishes were especially fun to share, and the sugar cane juice was a refreshing addition to the meal. Overall, Goc Hue is a great spot if you enjoy Vietnamese food and want something beyond the usual pho or banh mi options. We would definitely come back to try more of the menu.

Amazing food. I am not sure exactly what I ordered, however…read morewe got numbers # 5, 12, 13, 14, 15, and 17. Out of those six orders, 5 were absolutely delicious and I will be reordering those five each time. The sixth was still really great, but not my thing. The service is very good here and they are super friendly. The only bad thing is how small the place is so if youre there during full house you will have to wait. Although it's small, I wouldn't want it to change if it affects quality. So this place is dang near perfect to me. Prices are great as well. I would highly recommend making a trip out to this place. I'll definitely be back.

Food tasted good, but overpriced. Other locations (Houston…read moreand Arlington) have bigger portions for the same price. Service is one of the worst that I've been experienced. Store is not big and not much space between tables.

What a hidden gem this place is! My husband ordered the BBH and he enjoyed it very much. He says…read moreit's one of the top BBH places in this area. I got the mien vit ga with the bap chuoi and it was very good. Very clean broth and the salad was tasty with the fish sauce dipping sauce. My husband and I were the only ones in the restaurant so I thought our food would come out slightly faster but I cannot complain about it because we did come in 30 mins right before closing so it was our fault really. However they still served us politely and presentation was A1. We left exactly at closing and they did not treat us poorly which we appreciate so much because having a baby while dining at a restaurant is not for the weak. Only reason why I'd rate 4 stars is because these dishes seem very simple to be charged so much. But that's just inflation and we get it. This place needs more customers!! Don't sleep on them!!

This has been one of the most delightful experiences I've had eating. Seriously being here is Peak…read moreAsian dining. The food was spectacular and they used Sichuan peppers. The owner was so sweet and politely stopped watching his Korean Drama to stir fry my squid. You can just hear the sizzling oil and delicious aroma spread across the restaurant. The tingling MaLa spice was addicting and I savored every bite. As soon as The chef/owner was done, he politely gave me my food and resumed his drama after I told him I didn't need anything else. Epic Asian dining and the food as equally incredible.

Food 2.5/5 I got the…read moreStir-Fried Rice Noodles with Snail Flavor Beef... and it was the saltiest dish I've had in a while. The flavor (other than the salt) was acidic and had the snail essence ... but the salt was too overwhelming. The beef used isn't a good quality cut, and I don't normally comment on these kinds of things. I took the remainder home for leftovers and had to add cold water to dilute the salt - thankfully, the flavor remained though. That being said, it was all self-service other than the food being brought to me, which came fairly quickly. Unfortunately, I didnt have the best experience and would likely not come back for the Contra Conch Rice Noodles (which I really wanted to try but they were sold out).

Quick service and the fresh noodles made the difference... ordered a medium of pho dac biet…read more.. maybe I was too hungry but the bowl looks big.. wife had the small bowl of pho bo Vit.. she was satisfied First time and if in the area, will definitely try again

địt mẹ dở như cứt. đồ ăn dở mà đợi đúng lâu. chị tui vào ăn mà đợi nửa tiếng, chưa thấy đồ ăn ra…read more làm ăn đúng thiếu chuyên nghiệp đã v chén bát rửa chưa sạch, ăn vào cho mà lây bệnh. kiểu này tao phải vào health department report liền cho xuống kiểm tra cái sự sạch sẽ này!!

The salad was amazing so was everything else, real good food, and very tasty! place is clean, five…read morestars! service gets 4 stars, only because the food came in one plate at a time and there was a good waiting time between each

I am new to trying Thai food after loosing a bunch of weight. I'm starting to branch out and try…read morenew food. My nutritionist suggested Thai food, so I tried Thai Noodle Wave in Garland. I ordered vegetarian spring rolls and Udon Cashew Noodle. It's a small restaurant but they do have a sit down area as well as a to go order area. The place is super clean and everyone was super friendly. A lady greeted me right as I was walking in the door and helped me navigate the menu which was super kind. We even talked through the spice choices! I don't love my food super spicy so a 1 or 2 was enough for me. I ordered to go and waited about 10ish minutes. I was offered a drink while I was waiting which was nice so I chose an ice water to go. I couldn't wait until I got home so I tried a bit in the car and it is AMAZING! I've already invited my girlfriends to meet me there next week and sent pictures!

Great vibes, beautiful art, friendly staff and beautifully presented food…read more Soup dumplings are always a win in my book - I enjoyed these. The mapo tofu was more soupy than I'm used to which made it a different type of spice. I've had mapo tofu many times before and I think this will be better enjoyed by people who are always wanting spicy food

I'd been seeing Hong Yuan all over social media, especially their hand-pulled noodles, so I finally…read moredecided to give this family-owned spot in Plano a try. It's one of those local restaurants that doesn't need flashy décor to stand out--the food is the main attraction. We ordered a variety of dishes so we could get a good feel for the menu, and surprisingly, the dishes I was most excited about weren't my favorites. The Beef Roll completely stole the show. The beef was incredibly tender, wrapped in a flaky pancake with fresh herbs and just the right amount of sauce. Every bite had a great balance of texture and flavor. If you're visiting for the first time, this is the one dish I wouldn't skip. Another standout was the Eggplant with Garlic Sauce. I know eggplant isn't everyone's first choice, but this dish might change your mind. The eggplant was cooked perfectly, soaking up the garlic sauce without becoming mushy. It's listed as spicy, but I found it to be mild, which actually let the garlic flavor come through even more. The Beef & Celery Dumplings were another solid choice. The filling was juicy, the celery added a nice freshness, and they were exactly what I was hoping for from a homemade dumpling. We also ordered the Dry-Fried Green Beans, and they were a great addition to the table. They had a nice bite, were well-seasoned, and paired well with the richer dishes without stealing the spotlight. Now for what might be an unpopular opinion--the Hand-Pulled Noodles. They're one of the restaurant's most talked-about dishes online, and honestly, they were the reason I came. Unfortunately, they just didn't live up to the hype for me. That doesn't mean you shouldn't order them--taste is subjective--but if I were coming back tomorrow, I'd spend my money on the Beef Roll and Eggplant instead. Overall, I'm glad I gave Hong Yuan a try. It's easy to see why locals enjoy this place, and I appreciate supporting a family-owned restaurant that's been serving the community. While the noodles didn't win me over, the Beef Roll, Eggplant with Garlic Sauce, and Beef & Celery Dumplings were more than enough to make me want to come back and explore more of the menu.

So happy to have found this place! No frills Taiwanese food place, you order at the counter and…read morereceive your food. A cute couple owns the place and it looks like it was just them working, so be patient while they prepare your food. The Taiwanese pork chop over rice was delicious and 10.75$ was a great pricing for the amount of food you get. The noodle soup had tender beef that melted in your mouth. They have sauces on the side if you want to add anything, like sirracha and chili oil. Will definitely be back for a comforting Taiwanese meal!

King's Noodles is one of my go-to spots whenever I'm craving noodles. I always order the noodles…read morewith fried pork, and it never disappoints. The portions are generous, so you definitely get your money's worth. The restaurant is on the smaller side, but it has a cozy, laid-back vibe that makes it comfortable to dine in. Service has always been quick and friendly, making the whole experience even better. Definitely a spot I'd keep coming back to!

Have been on a Bun Bo tour lately to find my favorite and other bests. This was on the list and I…read morefinally made it out. I am skeptical because after trying a few that folks here claim to be the best i've been disappointed. This here is again a no frills restaurant. Run by family, the young gentlemen who I believe is the son of the owner provided front of house service. We both got Bun Bo and Cha Gio. Bun bo on the menu wasn't the standout or highlighted item. Just one of many dishes served. It comes out with a side of mam and cut up peppers. Different than some spots that bring out their mam sate. This place did not need that sate. It was perfectly seasoned without being too salty. The peppers were extra hot just the way I like. I overheard that day they ran out of huyet. The bowl is served with banana flowers and cabbage. Most places in us only serve cabbage but real ones know banana flowers is the right accompaniment for bbh. On to the Cha Gio. It had the crispy wrapper but the filling is the star. Includes taro so you get that satisfying bite and texture.

One of the best Vietnamese restaurants in all of Texas and better than many I have had in San Jose…read moreor Orange County California. You can feel the love from this family owned and operated restaurant. The staff is always super friendly and feels more like your eating at a good friends house. The food always hits and hand down the best Goi Cuon (springs. Rolls) I've had at a restaurant packed with fresh ingredients crisp lettuce and the peanut sauce is amazing with a rich flavor and thick consistency and they add chili for the perfect spice at the end. The egg rolls are super crispy and crunchy and addictive when dipping the fish sauce. My go to here is the Pho with its super authentic flavor bringing me right back to the streets of Ho Chi Minh City. Another favorite is the broken rice plate!! I've never had a bad experience here and if you're looking for the good good this is the spot!!