What a fabulous meal. Our server Tucker made it special. What a great guy! The Hawaiian pizza was…read moredelicious. Fresh pineapple, perfect crust, tasty tomato sauce. The Caesar salad came with big pieces of garlicky warm bread. Had a yummy cocktail. This was such a wonderful dinner- can't wait to go back. Go see a movie at Waconia theater/ this is right next door. It's also so lovely- very cozy- love the twinkle lights.

Delicious! A fun gem in Waconia. Kind and helpful staff, great drinks (and even a few mocktails)…read more Highly recommend the broccolini and the Chicken Florentine pizza. Street parking. Multiple steps to get in, could be a challenge for folks with mobility concerns.

It should be noted that I've never actually set foot inside Bella Ciao Pasta Bar and Ristorante. I…read moreonly experienced it today through the lens of a takeout container. For lunch, I ordered the Chicken Marsala. You get to choose a side; options ranging from Alfredo Fettuccine to Green Beans to Mashed Potatoes to Spaghetti Marinara. I went for the Spaghetti. The meal also came with two breadsticks. Overall, the dish was decent but not remarkable. The highlight was the mushrooms in the Marsala wine sauce. They were flavorful and well prepared. The chicken itself was just okay. Without the sauce, it lacked seasoning, and the texture varied throughout the breast, with some parts tender and others noticeably tough or chewy. The spaghetti was good, though comparable to standard spaghetti you might find anywhere. The breadsticks, however, were disappointing; they were extremely hard and not enjoyable to eat. I also wish the Chicken Marsala and the spaghetti were packaged separately. Because of the amount of sauce, everything blended together in the container. I don't mind my food touching, but separating the items would make for a better presentation and texture. I do think other menu items may have more to offer. One mediocre experience isn't enough for me to write off the restaurant entirely, so I would consider trying something else in the future. However, I wouldn't recommend this particular dish based on today's order. Overall rating: 3/5.

The food here was really good. They have a nice selection of wine as well. It is a bit dark in the…read morerestaraunt, but a good vibe! Unforuntately our service was slow. I had a great date night here to celebrate my new job. Probably will be back at some point!

Finally, I got to check out Broder's Pasta Bar and it was so worth…read more Our server was nice, attentive, and gave great recommendations. I got the Spaghetti Al Limone with shrimp and it was so tasty. It had an amazing balance of citrus that didn't overpower the rest of the plate. We also sat outside and it was lovely. There were ceiling fans to help keep us cool. It was great to see lots of families there too. You know the restaurant really takes pride in being family friendly. So, if you're looking for a place to treat yourself and curb your pasta cravings, go check them

Broder's is located in the Fulton neighborhood. They have their own parking lot although it does…read morefill up. Otherwise, there is street parking nearby, especially as you get into the residential areas. They are a walk-in only restaurant, and if you're going during dinner hours, there is usually a wait. You can a text when it is your turn to be seated, and you are able to wander the neighborhood during the wait. It is close to Lake Harriet, so if you're looking for a way to kill time, you can walk towards the lake and sit on one of the benches! Once you're at Broder's, you're in for a treat! It is a sit-down restaurant that feels on the nicer end of casual. It'd be a good date night spot, but also is good for gathering with friends and family. They have plenty of good options, including some dairy-free, vegetarian, vegan, gluten-free items on their menu which is clearly labeled. The service is always friendly, and they're always attentive, even when it gets busy! They start you off with some free breads, and there is olive oil at the table which you can use with the bread. They have a good selection of wines, and some beer and non alcoholic beverages. If you like a sweet wine that tastes mostly like juice, I highly recommend their moscato d'asti! As for their food, they have so many good pastas, you can't really go wrong. They are able to accommodate some modifications! I think in the past, I've subbed for another pasta shape. I recently also ordered the Tagliarini di Locanda di Lupo without Proscuitto to be vegetarian-friendly! It was very cheesy and creamy, and truffle-forward, as expected! I had their Spaghetti Al Limone, which was nice and buttery and still felt light and fresh with the basil and lemon. I've been to Broder's several times throughout the years, and I enjoy it every time! I would recommend stopping!

Still a great place to dine, whether it's a date night or a meal with the entire family!…read more Great food, plenty of vegetarian options, awesome pasta, and a fantastic wine list. And yes, they have a full bar. Be sure to leave room for dessert--it's definitely worth it! Friendly service, and you can conveniently make reservations through OpenTable. Highly recommend!

Ciao Bella had been on my restaurant list for a while, and it absolutely lived up to the…read moreanticipation! The restaurant is beautiful inside with a classic Italian feel. The décor is elegant and inviting, and halfway through dinner the lights dimmed into what we jokingly called the "sexy dinner lights," making the atmosphere even more warm and cozy. One thing I really liked is that every entrée comes in multiple sizes, so you can order the portion that fits your appetite. I wish more restaurants offered that option! We started with the Parmesan Crusted Shrimp, and it was a great appetizer. The shrimp had a light, crispy Parmesan crust and came with two delicious dipping sauces. I ordered the Lasagna, and it was exactly what I was hoping for--rich, hearty, cheesy, and full of flavor. One entrée at the table was the Chicken Fettuccine, and we all laughed because none of us expected the pasta to be bright green! It turned out to be spinach fettuccine and ended up being a favorite. Another person ordered the Seafood Linguini De Mare. It wasn't their personal favorite, but that was simply a matter of taste rather than the quality of the dish. I had a Red Ruby Spritz mocktail, which was refreshing and beautifully presented. The others enjoyed their drinks as well. The portions were generous. Even though we were completely stuffed, we still couldn't pass up dessert! The Crème Brûlée was outstanding with a perfectly crisp caramelized sugar topping and silky custard. The Budino was incredibly rich, decadent, and one of the highlights of the night. The Salted Caramel Gelato was also enjoyed. Service was friendly, attentive, and never rushed. The restaurant has a wonderful atmosphere that made us want to linger. One funny tip: the bathrooms were spotless, but the toilets are surprisingly low! I almost sat down much faster than I expected. so be careful. Overall, Ciao Bella was a wonderful dining experience with delicious food, generous portions, beautiful décor, and a relaxing atmosphere. I'll definitely be back!

Great food & service, it's like a home town gathering spot. Love the shrimp. I can't say enough…read moreabout Bacio! !

The service and ambiance were both fantastic from start to finish. Such a great vibe here! The…read morebread service was a standout -- they even brought out a second basket without us having to ask (my favorite!)The butter was delicious too. For entrees, the burger was incredibly tasty and the top sirloin was cooked perfectly and full of flavor. We didn't try any desserts, but their dessert menu looked yummy. Overall, a wonderful dining experience and we'll definitely be back to try more!

Terrific food - a gem. CHICKEN CAVATAPPI: Chicken, Sun Dried Tomatoes, Crimini Mushrooms, Roasted…read moreGarlic & Rosemary Cream is outstanding! (Sophie, wait person, told us it had been on the menu for 11 years). It is great! Also terrific chicken sandwich and very good tator tat appetizer. Exceptionally good food, very fast, friendly service. STRONGLY recommended. Definitely worth a drive.

My husband has been eyeing this restaurant during last visits to my sister's house. We finally…read moretried it this time. Service was quick and good. My martini flight was tasty. The blue cheese dressing on the salad was great! We liked the pulled pork sandwich however it kind of lacked flavor. It needed more salt or something. We asked for a side of BBQ sauce to "kick it up a notch" but the sauce was lacking too. The sweet potato fries were really good. All in all, we would eat here again.

The best authentic Alfredo you'll ever have in your entire life. My favorite type of noodles are…read morethe Mafaldine noodles and they have this here for most of their pasta dishes. It is a slender version of the lasagna noodle, and I absolutely love this type of noodle. Their pasta is made al dente and it's absolutely just perfect. I am super picky when I order chicken at Restaurants because I feel like most places it taste almost like it came from frozen and you will not get that feeling or taste at this place. All of their entrées comes with side bread. I did get a Caesar salad and it was very good. The Caesar salad dressing is super delicious.. Their parking lot is very small, especially for dinner time. It is packed and you could find yourself waiting 15 minutes before someone leaves. There are street parking, but those spots are usually all taken. The neighborhood is only for residential permit parking. You may find yourself walking 2 to 3 blocks to get to this restaurant if they're parking lot is full.

We ventured here for a cousins birthday for lunch. Our server was very attentive and could handle…read moreour "wild" group of 5 ladies. 3 of us split the chicken parm and pesto pasta as our main. We started with the calamari, wings and the house bread. Calamari - maybe a tad over cooked but it was nice and crispy and that aioli was so yummy. The wings- nicely cooked and the teriyaki had a little kick. Chicken parm - large serving and nice flavor. Pesto pasta- creamy and like the fettuccini meets pesto. It was satisfying and would be excellent with chicken. The noodle texture was fun and filling. We also tried bites of cheese bread and the marinara was nice. Overall a tasty lunch!

Went to Josefina for dinner last night!! It's a beautiful restaurant!! I love all the plants and…read moremood lighting. By the time I made reservations there was only space for patio seating which which not as pretty actually had better lighting for photos it was pouring rain at times and I wondered how the patio roof would hold but it did really well just a few drops and the floor got wet so they helped us move our table over a bit Food and drink: I started off with the cocktail of the moment it was a mezcal drink with raspberry and made with Calabrian chilis came topped with a cute little pepper on tops. The chicken was great too!!

A friend selected our restaurant before attending an event in Wayzata. There are two public parking…read morelots on either side of the building strip as well as street parking. Be prepared if you go at dinner time parking will be busy and slightly hard to come by. If you find a spot, take it! We had a reservation, but I don't think we really needed one. We sat in the bar area. The decor was absolutely beautiful. I loved the vibe and being able to see the wood fire pizza oven. We ordered Burrata for the table and ended up needing an additional order of bread. The dip to bread ratio is always off. The burrata was more creamy rather than a ball of cheese. I really enjoyed the kumquat with it, but wish there were more of them. We also ordered crispy Brussels sprouts for the table. I love a Brussels sprouts. These were perfectly cooked and well seasoned. I ordered the Mafaldini Cacio E Pepe. It really was pepper forward and I wasn't mad about it at all. I thought the serving size could have fed two people, especially if you are sharing other items. A couple things that I was not prepared for. This is a "dinner should take hours" type of establishment. We were picking at the appetizer and the server had to come over and ask if we were done and if she should put in the order for our entrees. Meanwhile we were still eating the appetizer because we thought we were waiting for the entrees. And then when it came time for the check and getting boxes for left overs they will take your food and box it up for you. I didn't realize this when I asked for the check and someone's food was taken as she was mid bite (oops). They also did one check for three people and never asked if we wanted to split the bill in any sort of way. They also only gave us one bag for our left overs, even though all of us had food to takeaway.

Order several pizzas to go and they were all delicious…read more Love the sauce and crust Will be ordering again and trying some of the other Italian dishes

I felt really bad when we arrived with a table of 7 about 30 mins before they closed. Everyone was…read morevery accommodating and let us sit. I like how you are able to see the kitchen directing from your table. The food was delicious! I highly recommend the garlic bread. Come check this place out when you get a chance

I come here on my birthday for the Scallop entree. Husband had the tenderloin special. The food is…read morealways excellent, the service attentive and friendly and the Old Fashioneds our favorite. $$$$ but worth it for special occasions. We come often to their little speakeasy bar across the alley in the winter and especially at holiday. This time we had 5:00 reservations, got seated immediately and within 15 minutes the place was full. By 6:30 all tables had all turned and the place was empty, for the moment. Timing is everything. Get a reservation. Often if you come early, like before 5, you can sit at the bar.

Great people working, great environment and great community! We had a blast talking to locals,…read moregetting recommendations and trying all the different things!