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    D'Avolio Kitchen

    4.1 (257 reviews)
    ModerateItalian, Pizza, Olive Oil
    Open 11:00 am - 8:00 pm
    Updated 3 months ago

    Order D'Avolio Kitchen Takeout or Delivery

    D'Avolio Kitchen Photos

    Business Info

    D'AVOLIO KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

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    Recommended Reviews - D'Avolio Kitchen

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    Gluten free pizza with arugula, vegan mozzarella, tofu, spinach and Parmesan cheese.
    Donna Y.

    I've been to D'Avolio a few times and their gluten-free pizza is fantastic, hands-down one of my favorites in the area - if not THE favorite. The crust isn't cauliflower which is a huge plus for me as I can't tolerate it and it's texture is great - thin and crispy. I got the classic red sauce for this pizza with tofu, spinach, vegan mozzerella and topped with arugula and paremsan. It was very yummy! I don't know what they do with their tofu but it was perfect. They also brought complimentary bread and oils to try as we waited for our orders and I was able to work with the server to create a delicous mocktail. The lunch time crowd was minimal - I am hoping it's just because school is out at the time we were there. I will be back!

    PASTA

    Genuinely the saddest pasta I've ever ordered, the chicken looks like a frozen patty from Walmart

    Create your own salad with honey garlic chicken. Mushy mess like lumpy mashed potatoes. Quality has gone dow hill.

    On 6/22/26 I ordered a create your own salad like I normally do with the following items: spinach, honey garlic chicken, Asparagus, beets, extra honey garlic chicken. No bread, no cheese, no dressing. This time I ordered through door dash and had it delivered. Upon opening, I quickly noticed that something was wrong with the honey garlic chicken. The texture of it alone was horrible. It was the consistency of lumpy mashed potatoes. The taste was awful. Before tossing out, I took pics. I immediately called your location and was advised to call DoorDash for a refund. I recommend they check their honey garlic chicken because it wasn't right. I've never seen it like that. The order before this one the chicken wasn't accurate as well and it was more softer than normal but not like this. This was inedible. Door dash would not give me a refund. I called back on Monday to your location and was forwarded to corporate. I left a detailed voicemail and no one has responded since then. This is unacceptable. I sent this same message to this locations email with no response. I stated at this point, I would eat the cost of delivery and the dasher tip. That all I was looking for was a new salad with correct edible items that I could pick up. No response.

    CHICKEN PARM SANDWICH
    Leah R.

    So many choices. I need to come back to try another combination! Great atmosphere and menu. I had the chicken parm sandwich because I just couldn't decide. It was very good.

    Jill K.

    How I've never reviewed this place before is crazy to me! I've been coming here since they opened and I've never had a bad experience! The food is so good and I am always so quick to eat it that I forget to take any pictures! I did take a pic of the menu though because the menus posted on here are old. My favorite is the salad that you create yourself and I get the honey garlic chicken that is the best chicken EVER! I also request them to make a dressing with my favorite oils and their 18yr balsamic. The pizzas are also so good and I've tried the red sauce, garlic sauce, all different toppings and they are all AMAZING! I have not tried the pastas or burgers but I'm sure they are good because I'm convinced they cannot make anything bad here!

    Only part of the spread they provided everything was delicious!
    Marilyn W.

    Never been to this location and what a treat! We were there for an event for a friend. The food was absolutely phenomenal. The place is so cute and cozy. Definitely will be back.

    D'Avolio Kitchen
    Diane H.

    With speedy service and a smile I got my huge pizza.I ordered mozzarella and pesto it was delicious with the right amount of cheese to savior.Make sure to enjoy a cocktail at the bar.I ordered a cosmo it was very invigorating in this July heat , so satisfying.

    D'avolio Kitchen
    Denise H.

    With a nice size bar, I grabbed a Cosmo for the night ,it was refreshing and a great way to keep cool in the summer hest.With fast and friendly service I received my pizza .It was hot ,with cheesey mozzarella and pesto and very tasty and delicious.

    Pepperoni and sausage
    Melissa B.

    Good pizza and prompt service Definitely would go back to try the big selection of pie combinations

    I ordered a $20 sandwich today & was so disappointed! I am a vegetarian so I just wanted to beef up the sandwich with spinach & sun dried tomato aiol. What I got was bread, an over abundance of lettuce, one spinach leaf & a ton of mayo. Really seems like this was literally thrown together with no consideration ( & barely any cheese). Terrible. I would really like my money back.

    Spaghetti

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    10 months ago

    Business owner information

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    Stacy G.

    Thx for the kind words!

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    9 months ago

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    7 months ago

    First time there are we had a great lunch. Food was high quality, service was excellent. We plan on going back soon.

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    6 months ago

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    7 months ago

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    8 months ago

    Great chill space, good food and wine! Had a great time and service was on point. Parking can be tough on weekends.

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    10 months ago

    Ordered Detroit style pizza from Grubhub. Pizza arrived cold and soggy. Crust under cooked. Threw it out

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    10 months ago

    Salads are delicious, and comes with a large portion! My favorite dressing is the orange and cranberry pear by far

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    Ask the Community - D'Avolio Kitchen

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    A'mano Fresh Pasta

    A'mano Fresh Pasta

    4.2
    (85 reviews)
    0.0 mi

    I didn't know what to expect when I popped in here for dinner one night, but I have to say the…read morepasta I got was amazing. It's a bit like a subway for pasta. Pick your noodle, pick your sauce, pick your toppings. And the premixed offerings they put together are amazing. Pop up to the counter to place your order and the super friendly staff will bring it out as soon as it's available. Not a large space, but well decorated and lighted. I really enjoyed my experience.

    Checked this place out after an event…read more Pro's: Customer service from the young lady attending to us was absolutely fantastic. Attentive, appropriately apologetic, honest, and polite. Half of our group (was a total of four of us) enjoyed their food. The restaurant was clean and bathroom smelled very pleasant. Pricing was fair for what was enjoyed. The focaccia bread was the star of the show for me. My guests enjoyed the shrimp scampi, but felt the portion was small and the salmon was delicious. I did taste a piece of the salmon and was jealous as I can confirm it was delicious...wonderfully seasoned and perfectly cooked. Con's: The other half of our party did not enjoy the food. Unfortunately, I was in that bunch. It was quite surprising as the menu is not robust at all; so our thought was that the items that ARE on the menu must be a delicious specialty. I had the pork chops with pasta and spinach. The pork chop was tough and the pasta was bland. The sauce that accompanied the meal was tasty and moved the overall meal from a 'no', to an 'ok'. Won't be back, but encourage you all to check them out as the other half of our table truly enjoyed their meals.

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    Dinning area inside.
    Trattoria Aroma

    Trattoria Aroma

    3.6
    (217 reviews)
    0.3 mi
    $$

    Food 4/5 in quality, taste and quantity. Our small pizzas "pizzetas" were were $15 each. Not large…read moreenough to fill your belly, but they were tasty. Interesting - the pizzas were prepared by an Indian chef who was manning the stone oven. He came over to meet us on his way out at 10 PM. He was very friendly and we enjoyed meeting him. The calamari appetizer $19 was delicious but pricey. Alcohol always runs up the bill. Two glasses of wine and one glass of Prosecco put our bill to $82 with tax. I liked the Italian pottery decor. The bar area looked inviting and nice with the triangular shaped wooden shelving and yellow lights. Our server was friendly and helpful. I would come back for good Italian food. Probably for a special occasion.

    Figured out one of our favorite restaurants have brunch on Saturday and Sunday! Everything on the…read moremenu sounded delectable! French toast with ricotta whipped cream and berries, crab cake benny, but the smoked salmon toast and baked eggs won out. The toast had tangy Roquefort crumbles and pesto on it. I don't always like smoked salmon, especially if it's mushy... This was nice quality salmon. It was a thicker piece and not mushy at all. I really enjoyed this toast. The baked eggs were two over easy eggs on top of potatoes, peppers, mushrooms, and onions. The menu said it had pancetta, but I didn't notice any. Also got a peach Bellini, even though it was super sweet... It was very tasty. Their coffee, also... Superb! So many times you go places and the coffee is just blah. I don't know what they're using, but I really liked it. There were tons of choices for brunch, including meatballs and sausage, salad, soup, and your regular breakfast fair. We will definitely be back for brunch again. The service was also super efficient, I think we asked for more coffee three or four times.

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    Bar area where you have much more than wine to choose from now!
    Bar area where you have much more than wine to choose from now!
    Trattoria Aroma
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    Forno Napoli

    Forno Napoli

    4.6
    (273 reviews)
    3.5 mi
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    Wow. Hands down some of the best pizza we've had…read more We ordered the San Felice Pizza -- San Marzano tomatoes, house-made sausage, sweet and spicy peppers, onion, buffalo mozzarella, and fresh basil -- and it was absolute perfection. The flavors don't compete... they melt together into one big, perfect masterpiece. The peppers leaned sweet (no real heat), which made them the ideal companion to the delicious sausage. And that sausage? Made in-house and seasoned beautifully, with the perfect amount of fennel -- enough to give it that classic Italian character without overpowering the pie. Perfection! The buffalo mozzarella added creamy richness, the basil kept everything bright, and the San Marzano tomatoes were clean and balanced. We love pizza in all its forms -- New York style and Napoli alike -- but there is something about the rustic goodness of true Neapolitan pizza that has a special place in my pizza-loving heart. That airy, soft center and char-kissed crust from the wood-fired oven is magic. The use of such fresh ingredients makes Forno Napoli my favorite pizza on NY so far - authentic and intentional. There is a lot of love and pride in everything from the handmade crust to all of the toppings. They also serve a garlic butter and cheese dipping sauce for the crust -- indulgent and completely unnecessary in the BEST possible way. That blistered crust dipped in that sauce? Unreal. The cheese? Yes, they have the most beautiful wheel of pecorino they hand grate from to make this happen. No green shaker bottles here! We met Felix, the owner, and he was incredibly welcoming. He has such great energy -- warm, engaging, and clearly passionate. You can tell he's the heartbeat behind the recipes and the success of the business. It feels personal. He made us want to share just how great our entire experience was and he certainly made us want to return. Our only regret? We were too full to try another pizza. Do not hesitate. This truly is a slice of heaven.

    I've been wanting to try this place for quite some time and finally made it in!…read more There's menus at the counter and you can take your own seat. When you're ready to order, head up to the counter. After ordering, head back to your seat and the will bring you your food when it's ready. My friend had the meatball sandwich (napoletana panini). It looked fantastic. But when I asked his rating, he gave it 6/10 stars. However, I wouldn't trust anyone who doesn't like cheese so take it with a grain of salt I was torn between the Bianca and Quattro pizza so I asked the kind man at the register for his suggestion; he said the Bianca is more popular so I went with that. I enjoyed my pizza, although I wouldn't order this one again. I do want to say that it is pricey but you will get a very big pie of great quality. The dough was excellent! It was actually my favorite part and I've never said that about any pizza! Atmosphere is extremely casual. There's fruit infused waters to have and you go and grab them yourself (back right corner). But you can order bottles of soda, alcohol, etc. Also in the back right corner are small pizza boxes for leftovers you can grab if needed. When you cash out, be sure to enter your phone number for the rewards program!

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    Norno Napoli
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    Giancarlo’s Sicilian Steakhouse

    Giancarlo’s Sicilian Steakhouse

    4.2
    (517 reviews)
    0.6 mi
    $$$$
    Fine dining
    Takes reservations

    05/16/2026 We went…read moreto Giancarlo's for a combined graduation celebration for my Son, his girlfriend, and both families. While we were waiting for everyone to arrive, I had a very nice "Old Fashioned". We started with two dozen oysters. We received a couple of bad ones and they were promptly replaced with four new ones. I had the NY Strip and asked for "medium rare". The steak arrived and was perfectly cooked and had a very nice char on it. The steak was very flavorful and juicy. Service was impeccable. The restaurant was laid out nicely and there was plenty of space for our large group. Overall, I would say Giancarlo's will be a must visit, for when I'm in Buffalo.

    I was driving by and the smell drew me in. I was alone so I sat up bar and ordered a glass of wine…read more It was Good Friday so it was pretty busy but the service was quick. The bartenders were all friendly, but Tom was particularly helpful. Checking to mate sure that everything was good and offering suggestions. I ordered steak in au gratin potatoes. He brought me cheese bread that was phenomenal. It was served with butter and some sort of sauce that I didn't try. I got a new york strip that was seasoned and cooked to perfection. The au gratin potatoes were shredded potatoes. They were okay but definitely not what I would have expected at a steakehouse. I would not order them again. They had carrot cake available for dessert and it was delicious.

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    The Florence Dining Room is an elegant setting that is perfect for business meetings and intimate reservations.
    The Florence Dining Room is an elegant setting that is perfect for business meetings and intimate reservations.
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    D'Avolio Kitchen - italian - Updated July 2026

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