When worked downtown and this was open, was one my favor spots for lunch. Amazing salads and…read morepizzas. For some reason I always consider these guys my "healthy pizza" spot. Had a family game lunch so ordered up some pizzas from here. Everyone enjoyed! I love the variety you can get. We went with a, cheese and pepperoni, steak pizza, white pizza and a pepperoni with onions and hot honey. The steak pizza was very flavorful, was different twist than normal steak pizza that I've had. There pizzas are always good with fresh ingredients.

Stopped by for dinner as we had a gift card. It was late afternoon and the restaurant was not busy…read morewhen we arrived. The menu was a bit overwhelming and when we asked for help it felt like I was a burden. A quick response was given but wasn't really helpful. My husband ordered a salad and I got pizza so we both could share. The food was good although I ordered gorgonzola cheese on my pizza which was too strong. If I do go back I will try to order more appropriately.

My wife and I had a delicious lunch @ D'Avolio Kitchen today…read more Gourmet Pizza, Ceasar Salad and chicken Quesadia. excellent food and the service was great! Purchased Greek extra virgin olive oil and 18year old balsamic vinegar on the way out! Great quality and price! 5-Stars all the way!

The food was so good! Everything had the perfect amount of moisture to it which I love on a burger…read moreand salad. The server kadesha (spelled differently I think) truly shined and recommended an oil mix that we really loved with our appetizer bread and when we needed her she was there. The vibe was really nice with beautiful lighting. A great experience overall.

The food is so flavorful. They have very tasty fettuccine Alfredo that is perfectly seasoned. Their…read moresalad is so fresh and I love the chickpeas on it. Their Friday fish fry is so good it comes with great fries and the most buttery peaches of toast I have ever had. Don't get started on the bread sticks they are so garlicky and buttery. There are so many vegetarian options. Their service is so amazing they are so accommodating to my grandfather in a wheelchair. The staff would help us move chairs around with anything we need. The ambiance is very friendly with family all around and a comforting environment.

Just got a fish fry for takeout as I heard it was incredible. If you're expecting super crispy…read morefried fish and fries, this is not the place for you. The options are baked or breaded- in this case we got breaded. Both the fries and the breading were sort of soggy. But the location was clean and basic, and the staff were friendly. They helped carry the order to the car because my hands were full.

Checked this place out after an event…read more Pro's: Customer service from the young lady attending to us was absolutely fantastic. Attentive, appropriately apologetic, honest, and polite. Half of our group (was a total of four of us) enjoyed their food. The restaurant was clean and bathroom smelled very pleasant. Pricing was fair for what was enjoyed. The focaccia bread was the star of the show for me. My guests enjoyed the shrimp scampi, but felt the portion was small and the salmon was delicious. I did taste a piece of the salmon and was jealous as I can confirm it was delicious...wonderfully seasoned and perfectly cooked. Con's: The other half of our party did not enjoy the food. Unfortunately, I was in that bunch. It was quite surprising as the menu is not robust at all; so our thought was that the items that ARE on the menu must be a delicious specialty. I had the pork chops with pasta and spinach. The pork chop was tough and the pasta was bland. The sauce that accompanied the meal was tasty and moved the overall meal from a 'no', to an 'ok'. Won't be back, but encourage you all to check them out as the other half of our table truly enjoyed their meals.

I love making my own pasta combination and when I saw that there was a places in town that did…read morethat, I had to stop by. The staff at A'mano is super friendly and the person who took our order patiently listened to all of my customizations. He even came by later to give me more information on the breaded vegan chicken I ordered with my pasta. The complimentary focaccia house bread was delicious even without any dips (which you'll rarely ever hear me say as I'm not a fan of eating just bread). My pasta was pretty good and I especially loved the breaded vegan chicken which was very flavorful. My friend got a similar pesto pasta dish with real unbreaded chicken and thought it was decent too. The ambiance is pleasant and is great for both lunch and dinner. It was a bit pricey with all my customized items but I think it deserves a visit every now and then to satisfy my craving of interesting combinations of sauce - fresh pasta - protein!

First timer here and it did not disappoint. Took a while to sit us for our reservation as the were…read morea little backed up but once we were sat the service was great. I got the chicken cutlet - vodka style and it was delicious. A little bit on the thicker side but not lacking in crispiness at all. Really large portion size too. The vodka sauce was also very creamy and flavorful and the pasta was cooked nicely. The filet was cooked perfect and the mashed potatoes were outstanding. The stuffed banana peppers were definitely a stand out here, never had a stuffed pepper that had such a smooth filling. Can't wait to come back here.

Amazing food nearby Buffalo, NY and the Niagara Falls area. Loved all the starters: oysters, beets,…read moreclams, salad! The servers were also very nice to us, we had a very gentle, knowledgeable and kind server who took over our table from Siena (I forgot the name of our actual server, but both her and Siena were great. She knew a lot about all dishes). Very cozy and beautiful restaurant. My only problem was that I tried to go in to use their WiFi and get some work done at 4:30pm (my reservation was at 5) and they didn't let me, although the restaurant seemed to be ready and the host was the one kicking me out. I wish they could've accommodated my request so I didn't stay outside in the 0 degrees cold at that day. But food, servers, location and atmosphere are 10/10!!!

Just a short note to offer our thanks for a great meal Sunday, March 22, 2026. All 18 of us…read morecelebrated my Moms' 95th birthday and throughly enjoyed our evening..Ron took care of us and did a fabulous job. Our meals were served promptly, hot and were all delicious. Our thanks again to Ron and his entire support crew.

The veal cutlet is absolutely delicious!! Same quality as in Rome, Italy! Also, the homemade…read morepoppyseed dressing is wonderful! Thank you for an excellent dinner, excellent service, and truly relaxing environment.

Food 4/5 in quality, taste and quantity. Our small pizzas "pizzetas" were were $15 each. Not large…read moreenough to fill your belly, but they were tasty. Interesting - the pizzas were prepared by an Indian chef who was manning the stone oven. He came over to meet us on his way out at 10 PM. He was very friendly and we enjoyed meeting him. The calamari appetizer $19 was delicious but pricey. Alcohol always runs up the bill. Two glasses of wine and one glass of Prosecco put our bill to $82 with tax. I liked the Italian pottery decor. The bar area looked inviting and nice with the triangular shaped wooden shelving and yellow lights. Our server was friendly and helpful. I would come back for good Italian food. Probably for a special occasion.

Figured out one of our favorite restaurants have brunch on Saturday and Sunday! Everything on the…read moremenu sounded delectable! French toast with ricotta whipped cream and berries, crab cake benny, but the smoked salmon toast and baked eggs won out. The toast had tangy Roquefort crumbles and pesto on it. I don't always like smoked salmon, especially if it's mushy... This was nice quality salmon. It was a thicker piece and not mushy at all. I really enjoyed this toast. The baked eggs were two over easy eggs on top of potatoes, peppers, mushrooms, and onions. The menu said it had pancetta, but I didn't notice any. Also got a peach Bellini, even though it was super sweet... It was very tasty. Their coffee, also... Superb! So many times you go places and the coffee is just blah. I don't know what they're using, but I really liked it. There were tons of choices for brunch, including meatballs and sausage, salad, soup, and your regular breakfast fair. We will definitely be back for brunch again. The service was also super efficient, I think we asked for more coffee three or four times.

"Just Terrible" Cheese and Pepperoni Pizza…read more I know I've had pretty good "specialty" pizzas from Just Pizza in the past, but the time being now and the pizza being the basic cheese & pepperoni, I'm honestly struggling to remember a worse pizza that I've ever had in the Buffalo area. I'm a huge fan of pizza. If you could buy jerseys of your favorite pizza players, I would have several of my favorite pizza's home, away, Sunday and throwback jerseys. But I certainly wouldn't care to ever cheer on another Just Pizza cheese & pepperoni pizza again. It was pathetic. The sauce tasted like it was merely tomato paste. The cheese/topping was flavorless and gagging. The dough was like chewy cardboard, and not even the good kind of cardboard either; I wished it was a nice, tastier corrugated fiberboard, but it tasted more like waxy, paperboard carton like the kind milk is sold in. I would rather buy a piece of pizza from a vagrant under a bridge that he prepared with ingredients he found during his hobo adventures, and he cooked with fire from burning garbage, than eat Just Pizza cheese & pep again. If Sponge Bob Square Pants opened a pizzeria under the sea, literally, I would rather swim straight down to the bottom risking "the bends", only to wait in line behind pushy clams, starfish and octopi (octopi or octopuses?) to grab a slice of that soggy, salt-watery pie than eat Just Pizza cheese & pep again. I would rather eat pizza from Casa Di Pizza, even if their entire staff was diagnosed with hepatitis, tuberculosis, bronchitis, rabies, scurvy and typhoid fever, and after they all stood in a circle and sneezed on it repeatedly, than eat Just Pizza cheese & pep again. Switching gears back to seriousness I'd have to say that the caliber of company that the Just Pizza cheese and pepperoni pizza is in would be elementary school pizza and the free lunches pizza you can get at a playground during the summertime in the city. All three of those pizzas are spiraling to the bottom of the rankings in my mind. Moreover, it almost seemed like Just Pizza knew how bad that their cheese and pepperoni pizza was, but purposely made it worse to tank it to the bottom of the rankings like they were trying to earn a shot at having Connor McDavid or Jack Eichel flip pizzas for them next year.

Best place I go for pizza and wings is Just Pizza . I have to say they are pretty consistent. I…read morehave never had a problem with my order being messed up . Fast friendly service. I have no clue why people are posting negative things about them but maybe they are use to crap pizza all there lives. This is the real deal people . Keep up the good work guys .

Delicious food for a great value! The tagliatelle bolognese was yummy and a huge portion. The…read moregrilled chicken sub was amazing and a new favorite meal in general (amazing flavor from the marinade). Staff were very nice, and even brought the food out to our car when it was ready. Looks like they have a nice outdoor patio in the summer but haven't seen it yet, but indoor seating isn't available. Food was packaged very well and still super warm when we got home. Next door is a dessert/ice cream shop owned by the same people which is also great!

Service was phenomenal! Being a take out only place, there's nothing I could state. The food was…read moremediocre, but I suspect it was just a bad Friday night. The meatballs were heavily filled with breadcrumbs, so all I tasted was cheese and a slight beef flavor. Unfortunately the pasta with my Vongole was overcooked. I've had better experiences here before, so I suspect it was an off night.

30 wings and a large antipasto!…read more The place had great vibes as the workers were friendly. It is take out only as they have no tables. Place seemed to be clean as you can see the kitchen from the window. Only bad thing I encountered was after my wings were cooked and boxed up the gentleman working still hadn't made the antipasto so they sat u til the owner herself made the salad. He could've made the salad while the wings were cooking but he was busy at the counter chatting. The staff is nice and I will be back specifically because of the owner! She is amazing and handled the situation swiftly and with a smile, all while juggling other tasks!

New pizza place in town so had to give it a try! Cheese slices were an affordable $3 and were a…read moregreat size! They were nice and thick, not with the carmalized buttery crust but along the lines of French bread! Crisp on the outside, soft and fluffy on the inside! A nice flavor! Just the right amount of sauce and cheese. I appreciated the way they packaged it, in a cardboard box, each slice (ordered 2) with its own plate and set of napkins, making it easy to share! I also ordered the fried dough which comes in bites instead of one big piece, making it also easy to share and easier to eat without making a mess!