Absolutely wonderful experience today Craft 64! Thanks again Eric. He went above and beyond and…read moreadded some special flavors. We always order the Margherita pizza with basil, start with that and add different toppings. The perfect crust and all natural flavors. Great local spot and fun place with good vibes.

This very well be my favorite pizza in the valley…read more Been meaning to try this spot out for a while and I'm very glad I finally did. As far as wood fired pizza goes, this is the best you can get. It is better than Bianco. Sorry, it just is. Less flop, better flavor on the crust, excellent topping flavor combos. I had the Meatball hero pizza, diablo pizza, and the star of the show, the Adobo Pina special pineapple menu pizza. Great beer selection as well. Whats better than amazing pizza and good beer?

I enjoy Grimaldi's crispy thin pizza. Their basic one topping pepperoni is particularly flavorful…read moreand delicious. However tonight I went on a Tuesday for their half price, sangria and wine Tuesday special. A berry sangria for $6. The wait staff is always friendly. I sat on the patio and enjoyed a nice cool evening as the sun set.

Such a cute pizza spot on the corner near Old Scottsdale! We sat on the patio to enjoy the…read morebeautiful weather, and they had plenty of umbrellas for shade. The service was excellent--polite, fast, and very attentive. The food was incredible. They serve beautiful coal brick oven pizza with a perfect crust and delightful sauce. Even the small pepperoni mushroom pie was massive--too big for us to finish! Definitely a fantastic spot.

The family had been out in the sun all morning - we needed lunch. Tired of burgers we looked for…read morepizza places. This place was between where we were and our hotel - so why not give it a try. We had garlic cheese bread, the meatball sub, the chicken sub, and a 10inch pizza. We didn't take photos because we dove right in. The chicken sub was perfect. Two slices of chicken breast (thick) with the perfect tangy vinaigrette and banana peppers. My picky daughter even ate half of it! The wife said the meatball was perfect. Not spicy (sometimes marinara has a kick) The other kiddo had the pizza and he ate the whole thing. Was a little greasy but it was pepperoni - so you can't really avoid that. All in all it was great food - quiet atmosphere - nice server -- and best of all a good value. It's hard to eat out for a family of four for less than $100 - we were about 65 with everyone eating, an appetizer, 2 Sammie's, a 10 inch pizza and my daughter had cheese bread. Worth it for a change of pace!

Pizza was tasty. Got a pepperoni, sausage and pineapple. Surprised to open it and it was cut into…read moretons of small pieces...not slices like expected. Take-out pizza was ready on time. Surprised that I was the only one in the place on a Saturday at like 3pm. Employee sitting in a booth on his phone. Place had somewhat of a funky, non-pizza related, smell. It was good, but not good enough to bring me back.

Small place, mostly outside seating, tough to find parking…read more Great location to enjoy the charm of South Scottsdale, tucked in with all the shops right on the corner. They do not offer slices (personal pizza), very pleasant staff, quick to take your order. The pizza is a "Flatbread"style, little salty for my taste, the sauce is good, the crust is crispy & good, I like the fresh basil with plenty of pepperoni. little pricey but it's south Scottsdale & Biden economy! ‍

Great little pizza joint in old Scottsdale. Love the square traditional crust, especially how well…read morecooked it is great.

As a first-time guest, I wasn't exactly sure what to order from the menu. Fortunately, I received…read moreexcellent assistance from a member of your staff whose name was Tuesday. She was incredibly happy, outgoing, and successfully guided me to try something on the menu that I absolutely loved. Thanks to her wonderful service, I definitely recommend your restaurant and will be telling others about my experience.

After a long waited update on my review, I'm happy to say that DeFalco's has won my tastebuds!…read more This is a local business that truly cares about their customers and values the quality of their food! From the deli selections and warm dishes to your overall experience. They want you to enjoy every last bite and interaction. My first experience with DeFalco's wasn't what I expected and I think it was because of the pesto sandwich that was overhyped online. However I shouldn't have been so quick to judge them off that one dish! The management team reached out right away and asked that I give them another go! And so I did!! We ordered two pizzas (Margherita and sausage) as well as their chicken pasta! Instantly obsessed and one of the best pizza I've had in Phoenix!! Thank you so much to the team at DeFalco's for caring for your customers and pouring love into the food and community!!

Yo Pauly's.. as I told our host, I'm hardly ever speechless and this pizza humbled me. I'm the type…read moreof person who loves a saucy pizza: ranch, buffalo sauce, etc. This masterpiece, didn't need ANYTHING. The tang of the sauce, the saltiness of the salami, the crispiness of the crust. Perfection. My husband's chicken parm was just as notable. The bold flavor shown through both the chicken and the pasta. I love you Yo Pauly's!!

I love the perfectly cooked pizza, and they make a great Sicilian…read more BUT...the Calzone is to die for. Never mind these pricey places (CIBO) that don't even offer your choice of fillings, YO PAULY'S is the place for the Calzone you thought didn't exist. And the Meatball-Sub is just like mamma used to make back in the neighborhood. No flatbreads here! Great people and nice restaurant.

Came here with my husband several times. And I would say this is one of our favorite Italian…read morerestaurants in Scottsdale. The food we ordered were all really delicious! The chicken was juicy and tender, lasagna was creamy but not too greasy, the rigatoni was full of flavors (spicy, lemony, and fragrant), and the fried seafood had a light batter. Not to mention the tiramisu - you could feel the coffee and mascarpone melted in your mouth immediately. I would say since this is a global chain, their Italian food is globalized in a way that some Italian tastes are gone. But still , you can tell the food is high quality and the chef put efforts in it. We also liked the Italian vibe in the restaurant - really bright and inviting. Overall, a great place to hang out with family and friends to get some Italian taste!

Went here pretty late last night. Thought they were closed since it was very dark from the…read moreoutside, but we were pleasantly surprised they were open and able to accommodate us. I'd go back if I were in the area and try some of the other pasta dishes and maybe a marinara pizza, but still have a lot of other pizza/pasta places I'd like to try first. Pros 1. Very nice manager. The real deal Italian from Naples! 2. Pizza was simple and very good 3. They have ricotta gnocchi (preferred over the heavy potato gnocchi) Cons 1. A lot of the food on the menu was very pricey. The pizzas and pasta without protein were a more reasonble price. 2. Very dark and empty inside the restaurant (this may have been because it was late).

Absolutely perfect dinner…read more Highly suggest making reservations as they do go on a lengthy wait, thankfully we were able to walk down the way to grab a cocktail while we waited but that was simply okay with us as we weren't in a rush Once seated, we were greeted promptly by our server Radley who answered and an all questions and had our drink orders come out quickly. Funny a friend told me to get the cannoli espresso martini and while it was no longer an item, they still took the time to put it together, certainly glad I got to try it! We all round robin our different martinis and can't say there was a bad one! We started with the Carpaccio di Manzo and I gotta say...it was real hard to not order a second. This was so good I cannot say if any other way. Just order it TAGLIATELLE BOLOGNESE was cooked perfectly with amazing pasta, also ordered was SCAMPI TAGIOLINI and Peppino pizza, nothing but happy remarks around the table! Nothing could have improved this dinner, wonderful place!

Got two pizzas to-go and enjoyed both the pizzas …read more Inferno was definitely spicy and tasted great. I will say the Mediterranean olives were pretty strong in flavor. The thing crust that they say it is literally the thinnest crust I've ever had. Pomo is a more traditional pizza. All the toppings were good. Crust was good and light.

I haven't written an IL Bosco review for a while. I have been sampling locations, but returned to…read morethe Becker original site, with a couple of cooking friends who were also craving a little IB. I have maintained that the best pie experience I've ever had in America or Italy was once at BIANCO with a celebrity friend who the kitchen adored. That pie was amazing. And my next dozen favorites were IL Bosco. I have tried pizza all over the world (surprisingly good Napoli-style in Sydney AU), and lots in NYC, all over Jersey, Hartford, Detroit, Chicago, LA and San Francisco. I just found IL Bosco's most consistent. Well, last night IL Bosco was FIRE, and changed everything. My friends and I went simple this time...just salad and pies. They were impressed by the dressing on the Kale salad, and the flavorful pancetta. But the pies!!! We wanted extremes...that would complement each other so we went with the white Alba, with caramelized onion, sautéed mushrooms and a honey drizzle. The slightly salty cheese was a beautiful palate cleanser from the other amazing pie...the ZA! With Hatch Green Chili, Pepperoni, Peppadew peppers, red sauce and cheese with hot honey...it was the opposite on the red pie/white pie spectrum. And they were cooked beautifully. A just-right hint of char, beautifully light and flavorful crust and flavors that hit you individually rather than as a mess, they combined careful execution with intense and wonderful flavors. That moved into my #1 slot! And, instead of wine, we all had a Menabrea beer, one of my favorite Italian brews. The hops and subtle citrus and caramel notes worked beautifully to show off the pies. Absolutely amazing evening sampling the pinnacle of pizza.

Small but cozy. Very cool hang. You could smell the pizza on the other side of the block…read more Indoor seating is limited. Great service. Very friendly. Patio in front for good days. Limited seating inside. We ordered our pizza to go. They offered us a seat and water while we waited. Very happy. Great pizza. Will be back.

good pizza, good service and their buttercream cake being among the most stellar of desserts…read more thumbs up for a reliably good experience. (no pictures...i eat food, i don't photograph it..)

This is my second visit and the food is just as good! The menu has been redesigned since I last…read morevisited and seems like it needs improvements. In the lunch section, we had to ask the waiter to finally understand that most items are sandwiches, but there's no indication of that at all on the menu. We also had to ask about their Spaghetti and Meatballs, which isn't even on the menu but they apparently still serve. Very confusing. I'd still come back since everything is so tasty. Just wish they did a better job with the menu.