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LAMP Pizzeria

4.5 (588 reviews)
ModeratePizza
Closed • 4:00 pm - 9:00 PM

LAMP Pizzeria Photos

Business Info

LAMP PIZZERIA ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Good for kids

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Recommended Reviews - LAMP Pizzeria

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Reviews With Photos

Stacy's Mom add spicy salami
Kaylin W.

Be ready for a wait, but the food was worth it. We got there at 7:30 on a Friday night and were quoted a 45 minute wait. I do wish they took reservations, but the restaurant is small so they would probably book up pretty far. We were able to wait at the little bar area, which helped pass the time. We started with the cheese puffs, which reminded us of Red Lobster rolls, but more sophisticated. The marinara and ranch were both delicious. The ranch especially stood out because it is unique and very peppery. Both pizzas were good, but I think my favorite was the Stacy's Mom. I loved the spice from the salami because it had just the right kick. Our waitress was awesome and even moved us inside since it was a rare chilly night in Arizona. Definitely recommend LAMP, just be patient since this is not a quick dinner stop.

Tiffany R.

If you're looking for amazing artisan pizza in North Scottsdale, this place absolutely delivers. The pizzas are cooked in a wood-fired oven and the crust has that perfect balance of crispy and slightly charred on the outside but soft and airy inside. You can really taste the quality of the ingredients and the care that goes into every pie. Little bit of a wait but it was definitely worth it. Outdoor and indoor seating

Gem
Viviana S.

Food: So disappointing! Both pizzas had an off flavor and their crust was not tasty and were on the hard side. The cheese was also on the chewy side. Service: Nice staff but they got orders wrong and service was very slow. Atmosphere: They don't take reservations so be prepared to wait. They have both inside and outside seating with a cozy vibe. We decided so seat outside but it took longer than expected as we were a party of four and their outside tables are for two.

Kailey C.

Best pizza spot in town!!! Loved both the wood-fired pizza and the nonna. The crust was perfectly crispy and chewy on both, and loved the extra twice baked crunch on the nonna. Great flavors and fresh ingredients, and friendly service! The union salad is also standout, with the white beans and pine nuts.

Margherita
Aron J.

I've heard this place has great wood oven pizza so went to try it and loved the pizzas. Heads up if you want to order pickup call early. I placed an order around 5:30pm and order was not ready until 7:05pm. I tried the Margherita and gem and would recommend.

Jesse's Girl pizza
Liana M.

It has taken me entirely too long to get back to LAMP! This is the BEST pizza in the valley for sure. I was in a group of 3, and we arrived around 5:30 on Saturday evening. We waited about 30 min for a table. There isn't much seating for the waiting area, and a lot of the area businesses were closed, so we walked to Starbucks and waited there. The three of us shared the zucchini cakes (obviously - these are a non-negotiable if you're going to LAMP) and two pizzas. The zucchini cakes are fresh, crispy, and flavorful. I'm obsessed. For the pizzas, we opted for one white and one red. We got the Gem - a red pizza with pepperoni, sausage, ricotta, garlic, and oregano. It was SO good. There's hardly and grease, so no blotting necessary. For our white pizza, we got the Kensington - figs, goat cheese, and arugula. You can add prosciutto, which we did. It was amazing. We also got a size of balsamic vinegar, and that took the Kensington to the next level. Service was great. I'm already looking forward to my next visit!

Betty C.

We hope that this place doesn't get overrun with more customers than it already is! The pizza is that good and the salads are way better than they sound on the menu. We had the red grape, Gorgonzola and pine nut salad - well that name and description makes it sound like it doesn't have many greens because they don't even mention the greens... yet it's mostly greens and that's good (!) and the amount of dressing, grapes, Gorgonzola and pine nuts was just about perfect. It came with two slices of lightly grilled Italian bread with a tiny bit of olive oil on them. It was a really fantastic salad and I would say enough for three maybe four people to share as a starter if you have anything else before pizza. There were three pizzas ordered in our group. * mushroom, it was good but pretty plain, it really it needed more flavor * one of the red 'zas with pepperoni, maybe two kinds one of them - one spicy. That was much more flavorful than the mushroom. * our favorite a white 'za with LAMP sausage, caramelized onion jam and gorgonzola. Totally amazing, full of flavor - definitely the best one on the table by far. We didn't need dessert yet a couple of separate scoops of salted caramel and double chocolate gelato were ordered. The double chocolate was very intense in flavor and firm as one would expect more so with an actual ice cream. The sea salt caramel was soft and almost like very thick sour cream at the most - it was like cream at the edges maybe it sat out too long or maybe it has too much sugar and it doesn't freeze well. It was really sweet and we had to put salt on it in order to balance out the flavors. With that said it was fantastic flavor although still a little too soft a texture for my liking. The gelato were served with a very strongly flavored chewy and very nice almond cookie. Not a crisp almond cookie like they give you a Chinese restaurant - a chewy one that was almost a bright yellow color. Service was outstanding. Luckily we sat in the back in a half circle booth, more elongated than a half circle actually, the only problem with that spot was that it was right across the back door and when the door opens you get really cold or you would get really hot in the summer. Other than that it was nice to have a little buffer from the sound because it was somewhat loud in there, but not too bad. We will definitely return!

Aperol spritz
Jennifer H.

Lamp victoriously took over as my favorite pizzeria in Arizona... if not ever. I didn't want to admit it because most pizzas seem really good, until I came here. I don't know why I waited so long when my Italian friends have recommended it for so long but who cares? I finally tried it and I'm a Lamp Pizzeria cult follower now. Try the zucchini cakes. They might be infused with crack because you don't want to stop eating them. It's highly suspicious because they have found a way to make eating vegetables so enjoyable. I'm not particularly a fan of olives but I enjoyed these ones. The saltiness is always satisfying. The chunky pesto served with bread was a great appetizer too. As far as pizza goes, the Kensington was by far my favorite. My friend ordered half with prosciutto on it for me and half without. Everything about it was perfection down to the "pizza bone"/crust! My husband and I shared the Gem, which was covered in Lamp Sicilian sausage, pepperoni, ricotta, garlic and oregano. I'm always a sucker for ricotta so of course we ordered this red sauce one. We also ordered the Wood Roasted Mushroom pizza, which included roasted crimini mushrooms, garlic, ricotta, and shaved sharp provolone. We also ordered cooked prosciutto on top of this one to make it heartier and I'm glad we did! For dessert, we shared the Toasted Marshmallow milk shake and ricotta cheesecake. Everyone loved the milkshake which really did taste like you're eating s'mores. I enjoyed the ricotta cheesecake the most because as mentioned above, I have a slight ricotta obsession..

Mike's bread - fresh Focaccia goodness.
Andy L.

Lamp pizzeria is hands down one of the best pizza places I have ever been to in the Valley. The food is absolutely amazing and every bite is bursting with flavor. The pizza is cooked to perfection with a crispy crust and delicious toppings that are fresh and flavorful. The pizza is wood fired but doesnt flop down as you tried to eat it, like some Napoletano pizzas. The crust is sturdy and crunchy all the way through, and has a back bone lol. We tried the Margehrita, Stacy's Mom, and the Gepetto. The Gepetto is a white pizza with Gorgonzola, onion marmalade and their made in house sausage, this is one of the best pizzas my taste buds have had the pleasure of tasting. Mind blown!!!!! Not only is the pizza incredible, but the rest of the menu is also outstanding. The zucchini cakes were delicious and unique, the Mike's bread loaf, a whole loaf of fresh focaccia bread, was unbelievable. The atmosphere of the pizzeria is cozy and inviting, making it the perfect place to gather with friends and family. They have a small outside patio, and the place is not huge. You need to arrive at 4 to get a table. If you are a pizza lover like me, I highly recommend Lamp pizzeria. You won't be disappointed!

Gorgonzola pizza
Stephanie K.

We made it back to celebrate a great visit with my oncologist, and I have to say that I love the updates!! The booth seating is so much more comfortable. Not to mention they look great!! We love the booth in back! We had our usual pizza, salad and zucchini cakes. I added pictures again. As always the service was great, hot food was hot, cold food was cold. The tastes was perfect! I tried a new wine, not my favorite but that is my preference nothing to do with Lamp or service. I prefer unoaked Chard.

Geppetto
Kayla S.

Last night was our second time in! Here's some highlights from both experiences. TLDR; flavor combos are everything, the crust isn't consistent, the hype isn't worth the wait. Our first time in we sat on the patio we showed up a little before 4pm and got seated right away. The servers are friendly however really slow. It took forever to get things. Whether a refill, turn on the patio heater, and so on. There were times we actually had to get up and ask different people to help us out. We studied the menu before hand so that right when the waiter came we were able to order our pizzas right away. However even though we placed our order right away we still had about an hour to wait until the pizza was ready. The flavor combo of the pizza was delicious!

Ashkan A.

We went to Lamp pizzeria and I can honestly say that this is the best pizza restaurant in North Scottsdale! The restaurant is a bit small on the inside, so I highly recommend making reservations ahead of time. Otherwise there is a bit of a way, but once you start eating the food, you'll understand why. All of the handmade brick oven pizzas have some of the most unique pizza toppings you will ever see. The Benny pizza with speck (similar to prosciutto) pizza was my personal favorite, but honestly you can't go wrong here. I recommend ordering 1 pizza per person and we were a group of 3 people so we had 3 different pizzas and share amongst each other. I highly recommend this pizza spot if you're looking for high-quality authentic pizzas with wonderful customer service. It will definitely be coming back here!

Zucchini Cakes
Dave K.

This place has great wood fired pizza! We try to stop in whenever we're close to Scottsdale. The tomato mozzarella salad and zucchini cakes are a delicious appetizer. Highly recommend this place. FYI. Their hours are a bit limited Tuesday through Saturday 4-9pm

Olives.... Yummy!

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1 month ago

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23 days ago

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10 days ago

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1 day ago

Excellent my pick for Best Pizza in Scottsdale! Great service , wonderful menu.Always busy no reservations!!!

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10 months ago

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11 months ago

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8 months ago

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10 months ago

Used to be regulars here, always had great visits, usually just lunch. Need to try it for dinner!

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7 months ago

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5 months ago

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8 months ago

Hands down the best gluten free pizza I have had! It can be quite a long wait for take out, but definitely worth it.

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8 months ago

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7 months ago

Best gluten free pizza I've ever tasted!!!! Cozy atmosphere, attentive service. I love it at Lamp!

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1 year ago

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1 year ago

So good, I almost want to keep it a secret! Great pies, even better service. If you are serious about your pizza this is the place to be.

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2 years ago

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1 year ago

Top 3 pizza in Scottsdale and a great date spot. Every time we go here we have the best time.

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2 years ago

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1 year ago

Good food, good service and comfortable. I'll definitely be going back. Loved the sausage pizza.

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Ask the Community - LAMP Pizzeria

Do you have gluten free pizza?

We now offer Gluten Friendly Pizza

Do you take reservations?

No they do not.

Are there any vegan options?

Not sure. Give them a call. So worth it!

Hello do you offer keto pizza crust or cauliflower pizza crust?

Hi there! I am so sorry at the moment we do not offer either of those crusts. But we do offer a Gluten Friendly pizza crust Lindsay

Is the outdoor patio dog friendly?

Yes it is!

Do you have gluten free pizza crust?

Hi Bob- we offer a Gluten Friendly pizza crust now Lindsay

Don’t See Your Question? Ask Away!

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This was such a nice hole in the wall. If you're not paying attention you'll drive right past it!…read more The Spinach and Artichoke Dip might be one of the best I've ever had, I'd come back just for that alone! The only thing is you need to ask for extra bread, the bread that was given just wasn't enough, but they made some fresh pieces just for us! The pizza crust is so crispy without even a touch of the bottom being burnt. We will definitely be back!

I've heard about Craft 64 and we spotted it while driving through old town so decided to stop in…read morefor drinks and an appetizer. The hostess was very friendly and led us back to the community table near the bar. Our server/bartender was busy at the bar and taking orders. No smile, a no- nonsense personality which is fine, just not friendly at all. My husband and friend decided to do beer flights. They enjoyed except for one of the beers they said had no flavor. I opted for a Tito's dirty martini which is my favorite drink. They enjoyed the beer flights but unfortunately when my martini was delivered, I swore the glass hadn't been properly washed as it had a sweet, coffee taste. I let our server know and she immediately took it and said she would make another which was great. I did see her grab a new glass. Unfortunately the new martini tasted exactly the same. Almost like a terrible espresso martini with olive juice. It was not drinkable. Either she didn't know how to make a dirty martini or the olive juice or vermouth went bad. I couldn't stomach the drink and felt nauseous so left it. We ordered a Chef's Board. Cheese selections, plus pepperoni, salami, prosciutto, mixed nuts & fruits, olives and fig jam. They missed the nuts, fruit and olives. The meat and cheese were good but it was a basic board. We should have ordered the pizza instead as everyone around us had a pizza and it smelled delicious. Our first visit was not the best experience, however, we may give it another try and check out the pizza instead.

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My son absolutely loves the pizza at Grimaldi's and we have tried a couple of locations. We really…read morelike this location in old town Scottsdale. I don't know if there is parking specifically for this location but there was street parking. We went on a Wednesday night, so it wasn't too busy but I bet when Old Town is popping that parking could be a challenge. It was pretty busy for a Wednesday night but we only waited a couple of minutes for the server to seat us, and a couple of more minutes for the server to come over. My son got a sausage and pepperoni pizza and I got the Tuscan Veggie. It did take a bit for the pizza to come out and my son was a bit hangry but once it came out we realized it was so worth it -- although my Tuscan Veggie was pretty garlicky -- I was breathing fire after that -- luckily I didn't have anything else to do LOL. I also got the lemon arugula salad which was very tasty!! Besides the garlic breath and the bit of a wait, we were very happy and full when we left the restaurant. We will be back for sure.

First time here! I don't think I ever tried because I was worried everything was with cheese or…read moreextra cheesy but of course everything is made to order. I got my own pizza and the group shared a pizza! Food was good! We even ordered a Cesar salad with dressing and parm on side. With a dressing I could have. That was nice . Drinks were yummy! Tried the strawberry lemonade ,

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Went here pretty late last night. Thought they were closed since it was very dark from the…read moreoutside, but we were pleasantly surprised they were open and able to accommodate us. I'd go back if I were in the area and try some of the other pasta dishes and maybe a marinara pizza, but still have a lot of other pizza/pasta places I'd like to try first. Pros 1. Very nice manager. The real deal Italian from Naples! 2. Pizza was simple and very good 3. They have ricotta gnocchi (preferred over the heavy potato gnocchi) Cons 1. A lot of the food on the menu was very pricey. The pizzas and pasta without protein were a more reasonble price. 2. Very dark and empty inside the restaurant (this may have been because it was late).

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4.3(516 reviews)
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Pizza is comfort in its simplest form. Some places overcomplicate pizza, but Crust knows how to do…read moreit right!! From their tasty salads to their uniquely shaped pizzas! Service here is great. I love their iced tea. If you are a tea fan, go for it!! Take your tea to go as well The pizzas are perfectly warm and gooey in the shape of Italy. The meatballs are warm, rich and full of flavor. Save some sauce from the meatballs to dip your pizza in The Mediterranean salad is crunchy and has the perfect amount of artichokes. We ordered without onions.

My son and I were heading to Butters but there was such a long wait and it was already close to…read morelunch so we decided to check out Crust. We were on the early side of lunch (around 11am) and we were able to get seated immediately. It was a beautiful day and we sat out on the patio. I immediately ordered a Rose to go with the lovely day and my son had a coke. The server was very attentive and was there shortly to take our food order. My son got a pizza that was shaped like a wine bottle, LOL and I got a salad and some bruschetta. My son gobbled the pizza down so quickly -- not sure if he tasted it but it looked cute. The bruschetta was ok -- I really liked the toppings but the bread just wasn't toasted enough. I actually took three pieces home and put in my air fryer later and they were really good -- too bad they didn't cook them enough. The salad was yummy but nothing too notable. My son and I had a nice lunch. Not sure if I would come back because it is not really close but interesting little area for a number of restaurants to try!

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