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    Curbside Bistro

    4.4 (38 reviews)
    Open Open 24 hours

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    Risotto cakes, Cubano and the stacked #99 burger.
    Eric P.

    If you try nothing else, you must eat the risotto and goat cheese cakes. Cubano, the stacked #99 burger. This was what was on the menu for today. There are of course several other options but these were the options that captured out attention the most. Now for me, I could have had about 3 dozen more of the risotto cakes with goat cheese. A play on the crab cake, the risotto with goat cheese is an amazing taste adventure you really just have to try to believe. Now do keep in mind, that goat cheese is a much stronger cheese and if you are not into that, then stay far away. However if you have taste buds like mine that are always looking for the amazing experience, then you need not look any further than this great little morsel. Of course that wasn't all, as my wife loves Cuban Sandwiches and even though I didn't get but a single bite, after looking at what was left, I would venture to guess that her sandwich was spot on. The meat inside was flavorful and moist, the cheese was the gooey mess your hoping for and the overall flavors were exactly what one should hope for. I ended up with the stacked #99 burger. It was all I could do to unhinge my jaw and try to get around this monster of a burger. What I can say, is that it was cooked to perfection, cheese, sauce and flavors were all executed to perfection and what you have is a fantastic restaurant experience put together from a food truck, and you would never know the difference had you not picked up the food yourself. Truly a great experience, and of course one would also need to have the libations provided when you first walk in and with that you are all set for a fantastic meal. Shame on you if you don't try curbside bacon at least once!

    Risotto Cakes
    Lisa H.

    Very nice and friendly staff even on a very hot day. I'll be back to try them again! Great potential based on the menu.

    Rum Monte Cristo
    Michael K.

    Soo good I went twice in 3 days during the pop up at Shades of Brew. First trip had the rum Monte Cristo, nice thick ham, bread perfect texture, and right amount of cheese. Potato salad on the side also really tasty. Next time in wife got the cubano she loved it and the bite I tried was really tasty. The Boss Hog was probably my favorite, juicy burger topped with cheese, bacon and super tender pulled pork with Chef Rudy's awesome bbq sauce. The menu changes often so truly hoping he does frequent pop ups here, or, better yet, pulls the truck in on a more permanent basis.

    Side of bacon
    Paul J.

    Check this place out for the unique and delicious version of a Cuban. They substitute bacon for ham and press the sandwich. Pickles and mustard come standard. For fun we are decided bacon and it came out on a plate and was super delicious and going great with beer.

    Risotto cakes and Stack special

    I have visited Chef Rudy's food cart three times now. Each time, his food and service did not disappoint! Most recently, my SO and I ordered a meal each, but unfortunately that meal was taken by another customer (dine and ditch at its finest). Chef Rudy and his team handled this with grace and finesse. We were informed of a delay in our meals, and were provided with our meals somewhat delayed, but excellent in flavor. Each meal is prepared with creativity and a delicious palate in mind. Specials vary, but are sure to please. He uses high-quality ingredients, and each meal is plated with care and confidence, adding to a dining experience that is unparalleled coming from a food cart. I highly recommend to anyone who is hoping to have a delicious meal! The risotto cakes are especially delightful, and the ground beef patty "stacks" are something to crave.

    Boss Hog Burger with pulled pork, bacon, cheese and bbq sauce.
    Jared L.

    New food cart lot 'General Duffy's Waterhole' by Chase Bank in downtown Redmond Burger has some incredible new options like Curbside Bacon. I prefer the Boss Hog which has a burger, pulled pork, bacon, cheese and house made BBQ sauce. Being a BBQ sauce lover, a request for more sauce was greeted with 2 new sauces the chef has been working on. The Bourbon sauce was great, the beer bbq sauce was even better. Will visit this place again for sure.

    Half of what I ordered for $12 (not including the beer)
    Levi A.

    This is probably the best food truck I've have ever eaten from. I found him in front of Spider City Brewing on the east side of Bend. I briefed the menu but told chef Rudy i would eat anything and like spicy. He plated me up some pork, with spicy mustard, jalapeños in what appeared to be a giant toasted roll with other amazing mystery seasoning and herbs. It was also served with potato salad. All of which was incredible, savory, fresh, and cooked to perfection. It sounds like Chef Rudy is a hard working family man who is passionate about what he does and it really shows. I can't wait to come back and try something else from the menu. Keep it up Chef Rudy!!

    Bacon wrapped shrimp Baked Brie Risotto Cakes Brussel sprouts with bacon
    Jane D.

    Omg! Don't walk...run to this food truck! The food was amazing. The chef was so engaging and made something on the fly to add to our order. Love this place and will definitely be back.

    Menu
    Brandie S.

    My husband and I tried Chef Rudy's food truck at The Barn in Albany today. OH. MY. GOODNESS! So so yummy. We ordered two specials and we were stealing from each other's plates. But we couldn't even finish. Also Chef Rudy is super nice. I walked back over to tell him how much we loved everything and he was so grateful for the feedback. We will be going back soon!

    We have enjoyed Curbside Bacon for some time, and Chef Rudy and his team do not disappoint. He is accommodating of dietary restrictions, and the Customer Service is off the charts. We recently hired him for a Catering event, our friends and family are still raving about his menu and food. Whether you're looking for a place to go for an elevated dinner, or catering an event, I cannot recommend Curbside highly enough!!

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    We have had nothing but great service and food! We have used him for many private events and have never been disappointed.

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    Rudy G.

    Thank you! We appreciate your support and you dining with us!

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    Ask the Community - Curbside Bistro

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    We stopped into Route 99 for lunch on Saturday, August 1st. It was not the first time we had been…read morethere, in fact it was probably the 6th or 7th time! This time, we were greeted by friendly staff as soon as we walked in. This is not unusual. We were seated immediately and our server approached promptly. Her name was Laramie, (super cool name), and she was friendly, happy, and very efficient. I had the smoked cheddar burger. This was the first time I had ordered it. It was so darned good!! It's a double patty burger with cheese, bacon, and all of the fixin's. It comes with a side of one's choice. I had the Jo-Jo's along with it. They were awesome too! They are wedged potatoes with a flavorful coating and then fried. Oh my goodness!!! So good! The restaurant is very clean, open spaces and decorated nicely. It's one of those places where you want to look around to see the fun things hanging on the walls. Nice but not overdone. Prices are good, right in there with many other restaurants and completely worth it for quality of their food and for the quantity that you get. I'm a big eater but I still had to take some home with me. I highly recommend stopping in for a great breakfast, lunch or dinner. You won't be disappointed!

    This is a very popular spot in the area. You'll get hearty portions and that home-style,…read moredown-country feel--even though the interior has a more industrial design. My chicken fried steak was solid and easily enough for two meals. Unfortunately, my husband was pretty disappointed with his brisket. It was more like shredded pork, and he felt the flavor was off--he was expecting more of a smoky barbecue taste. Overall, a mixed experience depending on what you order.

    Photos
    Entry
    Entry
    Battered in house jalapeños and pickles.
    Battered in house jalapeños and pickles.
    Back patio

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    Back patio
    Magnolia Grill

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    We had an exceptional experience at Magnolia Grill tonight. For appetizers, we had both the…read morezucchini blossoms and the brussel sprouts. The blossoms were good but the brussel sprouts were absolutely yummy- crispy crunchy with a mustard sweet chili sauce that was just the right flavors to add depth to the dish. For cocktails we tried the smoked peach old fashion which were dangerously delicious. Oh the entrees...words are inadequate to describe how good the entrees were. The pork chop and beef medallions entrees were so tender and flavorful and cooked to perfection. The chimichurri on the beef medallions was vibrant, herbaceous, with a little spicy heat. My friend had the pork chop and she said it was the best she has had. Food aside, the Magnolia Grill wait staff were phenomenal. We were greeted warmly and immediately once in the door. We were seated right away and the ambiance of the restaurant is very welcoming. The staff were attentive, professional, and friendly. We had the best service we've had in a restaurant in years. I would definitely recommend 100%. This was our first visit but will not be our last!

    Everything from the staff to the food and back to the owner!!! Top notch!! Every time we have…read morefamily from out of town we bring them here. Say what you want I'm fat and love the appetizers I've tried all of them and so good. I recommend the Brussels and the dirty tots .

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    Bar
    Bar
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    Fries
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    Went here while on a work trip and the food was phenomenal…read more It's an order and pay at the counter then get your food when it's ready kind of bar atmosphere. Super friendly staff. Their ciders are great, I tried the Viking Cherry Cider and loved it so much I bought a six pack to take home, at $18 for 6 it was still absolutely well worth it. For food my coworker got the Fish and Chips, deep fried in beef tallow for those who avoid seed oils, and said it was excellent. I had a caesar salad and fries to go with my cider and it was a lovely meal. This will absolutely be one of our go-to spots when in Salem from now on.

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    Photos
    So much eye candy.
    So much eye candy.
    Perfect day to sit on the patio for scotch eggs and a juicy IPA
    Perfect day to sit on the patio for scotch eggs and a juicy IPA
    Room for 50 to sit very comfortably + a big dance floor; 90+ person capacity

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    Room for 50 to sit very comfortably + a big dance floor; 90+ person capacity
    Clink

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    My husband planned a birthday dinner for me at Clink! with 8 friends. It was perfect! We sat…read moreunder a pink tree that gave us a beautiful glow, and the tables and banquettes were so pretty and comfortable, with a shelf behind us for handbags and gifts. Best seating in Salem. The service was epic! Our waiter had a great personality, and handled our big, loud group with ease and grace. The timing on the dishes and drinks was impeccable. We felt well cared for, and I felt celebrated. The food was delish. We loved the fondue as an app, I think we ordered two, and some oysters. Everyone enjoyed their main courses, I loved my goat cheese dumplings. A few of the guys mentioned smaller servings, but I prefer quality to quantity, so maybe just order another entree‍. Bottles of wine were reasonably priced, which I always appreciate. Thanks Clink! for giving Salem a beautiful place for celebrations. Trying the happy hour next...

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    Decor downstairs
    Decor downstairs
    Clink
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    Curbside Bistro - french - Updated August 2026

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