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    Cupbop - Korean BBQ in a Cup

    3.4 (79 reviews)
    Open • 10:30 am - 9:00 pm
    Updated 3 months ago

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    CUPBOP - KOREAN BBQ IN A CUP ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Outdoor seating

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    Mary F.

    Had a great experience. My husband and I had a recent visit to Utah and we were looking for something different to try and something quick. Saw this place and decided to try it, this was Korean style poke. You order at the counter and take it to go...perfect!! The place was busy and they had a small but nice dining area. I went to place my order and was greeted by a nice young man named Kyle. Kyle was very helpful, I told him I was placing three orders and this was my first visit. I explained to him that I needed a little assistance with the order and he was happy to help. He gave me a run down on the different types of proteins, what was included in the bowl and the different types of sauces. We didn't want sauce that was too spicy so he suggested which ones were good. Very much appreciated. The food was very good, we all ordered the Combo Bop. With the Combo Bop you get a choice of two proteins ( beef, chicken, pork) or vegetables, it includes steam rice, noodle and mixed cabbage. If you're visiting Utah, it's worth trying!!

    Rude cashier
    N T.

    First time here and the worker at the cashier I am guessing it's this girl on the receipt because she took our order and handed me the receipt. She is not welcoming at all! I told her upfront it's my first time there and i asked questions and she was rude with a bad attitude. I asked a question about the corn dog and chicken noodle bowl and she was so irritated when I had a question. The other girl who handed me the food was super nice & I asked her a question and she answered it with great customer service. I ordered 3 corn dogs and fried chicken & noodle bowl and that was delicious! Food was GREAT but the SERVICE from the order taker/cashier sucked!

    Bo C.

    Disgusting and sloppy and dirty service. Terrible customer service. Do not go to this location if you want friendly, clean service.

    Entrance
    George K.

    I tried Cupbop a few years ago when I first moved here. I was not impressed. I recently saw that the owners of the chain were on Shark Tank and was wondering if maybe I missed something the first time I went. Maybe they changed their recipes or the first time I went, it was just a one-off oddity and the food was all too forgettable. Whatever they've done since then has made it much better. After reading some recent reviews of the place, I decided to go swing by and give it a try. I'm a big fan of KFC (Korean Fried Chicken) and went with the bowl that had it-- Rock Bop. I ordered it to-go. Order was ready in about 5 mins, as there was no line. In the time I was waiting, I saw at least 4 take out orders/uber eats/door dash come and get their bags from the pick up shelf. I imagine during the meal hours, these locations get pretty busy and there will be a longer wait. After I got my food, I drove to a nearby park to enjoy the meal. First impressions were that it has a great look. The branding of the bowl is inviting and bold. Cracked open the bowl and was immediately sent to Seoul with that smell of gochujang and fried chicken. My first couple bites, were good. I noticed immediately, this bowl is sauce heavy. And not in a good way. I know some people like having the sauce but the spicy mayo thing they have going on the top... it's a little overwhelming. I ordered a spicy level 6 and feel like I should have gotten a 8+. I do like spicy things, but more so because I feel like having spicier sauce would balance out the almost overpowering flavor of mayo. I ate through the whole thing and finished it. The bottom layers of noodles and rice were both great. Noodles were just a little on the sweet side, but it worked. That sauce though.... Normally I'm sad when I'm out of meat and sauce but I was pretty happy once I got through that mayo statement. Overall, it was good. Price was about what you'd expect for a bowl about 9$. I was pretty satisfied. Would I go back? Sure. I would highly recommend that you get the mayo sauce on the side and add it as you go. Next time I'll get an 8+ for spicy level.

    1) B Bop and Ugly Bop  2) B Bop and Piggy Bop  3) B bop and KKO KKO Bop
    Shelby B.

    I may or may not be kind of obsessed with Cupbob lately.....I always get a combo and get the B Bop but have started switching things up with the other side that I get. The different fried chickens are good. It's good as a left over meal the next day too (and I'm picky with left overs ). It will fill you up for sure. However, that's of course because it's a bunch of rice and noodles! You get like 5 pieces of chicken and some beef on top. I wish it was a less rice and more meat and maybe some more cabbage ‍

    Rock Bop and Mandoo (potstickers)
    Gwen R.

    Fun take on Korean BBQ. Plan to share with someone or save half for tomorrow because the portion size is bigger than it looks!

    Combo Bop, Piggy Bop, Kimchi
    Gustavo G.

    Food is delicious ! Our first time trying this Place and we when 3 times on two days! We love Korean BBQ. I hope the open a restaurant in SpanishFork. Great service and place is clean!!

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    8 months ago

    food was awful, rather starve than eat something like that, was first in line and took 3 minutes just to order, DO NOT RECOMMEND

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    4 years ago

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    1 year ago

    Tasty as always - always good food and accurate spice level - Samuel was nice. Will come back!

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    1 year ago

    my fav cupbop in utah! everytime i visit its amazing service & food everytime. staff are very friendly :)

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    4 years ago

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    4 years ago

    First time trying. Yum! Definitely going back. Perfect combinations. You select your heat level.

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    2 years ago

    Such a great place yummy food and many options to choose from !!! I would definitely recommend this!!

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    The Smoking Apple - Pulled pork sandwich with regular and spicy BBQ sauces, homemade cornbread, sweet potato fries, salad, ranch, and fry sauce.

    The Smoking Apple

    4.2(360 reviews)
    5.0 mi
    •$

    I genuinely don't know how this place has such good reviews. This was our first and only visit…read morehere. My husband ordered take out from in the store. 1. The ribs were smothered in their raspberry bbq sauce which is just not good. Shame because the ribs were tender and cooked well. 2. The brisket. Who taught this person carving tonight how to cut brisket??!?! As someone who lived in central Texas for almost 6 years, the way this meat was cut was offensive. We got a a pound of brisket and they were cut into GIANT chunks almost an inch thick. Brisket is supposed to be SLICED and it's not supposed to be covered in sauce either. Thankfully the classic sauce is actually good but it ruins the bark!! The bark lost its peppery bite being covered in sauce. The point of brisket is it doesn't need sauce if it's done right. The chunks were so thick it made it chewy. Maybe if sliced thinner it would've been better. 3. The potato salad tasted like it was made with dole whip cream it was terribly sweet. The Mac and cheese had no flavor to it at all, and the beans were alright. 4. The sausage was flavorful and juicy. We finished that. I feel so bad for the people of Utah that think this is good bbq. It is not. I don't expect Texas bbq outside of Texas but this was just sad and not worth the $80 we spent. And what's worse is we are still hungry because the ribs were inedible and the brisket was so chewy. And, please please please go over meat carving with whoever was cutting the brisket this evening (4/7).

    We were craving bbq so we decided to stop in. They were not busy at all on a Saturday at 4:30. We…read moreordered the 2 meat platter one with brisket and Cajun sausage with mac and cheese and beans. The brisket was cut thick more of chunks. The Cajun sausage at first was not hot but as you continued to eat the bite came. It was good. The Mac and cheese was good also. The beans had good flavor. The other platter had chicken and pulled pork with mashed potato and corn. The mashed potato and corn were good. The pulled pork had great flavor and hit the spot with the table bbq sauce. I did try the heat and sweet with the pulled pork that was good. The chicken was different it had a little of gravy on it which was different. It tasted good. The ambience was welcoming and the music was nice. The service was nice and quick. The restaurant itself needs a little updating as there are peeling spots in the paint on the walls and ceiling. Overall, good tasting food.

    Photos
    The Smoking Apple - Dining area with ceiling peeling

    Dining area with ceiling peeling

    The Smoking Apple - Mixed Fries smothered small

    Mixed Fries smothered small

    The Smoking Apple - Loaded nachos / fries

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    Loaded nachos / fries

    Umami Japanese Barbeque - Mochi Ice Cream

    Umami Japanese Barbeque

    4.4(233 reviews)
    3.9 mi
    •$$

    Come hungry, come for the meat, skip the spring rolls I am…read morenot a big meat eater by nature, which makes it saying something that Umami Japanese Barbeque has earned a regular spot on my list. There is something about cooking your own food at the table, at exactly the temperature you want, in exactly the amount you want, that turns a meal into an experience worth repeating. The concept is all you can eat Korean style tabletop grilling with two menu options. The Umami Buffet Experience covers a generous selection of quality meats, and the Full Premium Experience adds New York strip steak, Japanese short ribs, lamb, tri tip, shrimp, calamari, and cow tongue. We ordered one of each to compare. Honest verdict: the regular buffet holds its own and the premium upgrade did not justify the price difference enough to order it again next time. The table sauces are worth exploring. The roasted sesame is my personal favorite, but the miso apple and garlic shoyu are both worth trying alongside your meat. A selection of vegetables comes with the grill as well. One welcome improvement since my last visit: the ventilation setup has been redesigned so the smoke no longer follows you home in your clothes for the rest of the evening. A small thing that makes a real difference. The time limit is around three hours, which is more than enough. Forty minutes at the grill was plenty for us. Now for the honest part. The cold buffet side needs work. The spring rolls were a miss, the Hawaiian mac salad was forgettable, and the only sushi option was a California roll that did not taste fresh. For a restaurant that executes the grilling experience this well, the appetizer and salad bar deserve more attention. Four stars for the meat, the experience, and the improved ventilation. Come hungry, focus on the grill, and set your expectations accordingly for everything else on the buffet.

    Had a great lunch experience at Umami! We loved the salad bar area with lots of choices! The…read morerestaurant is kept very clean and tidy. We did the lunch premium today and enjoyed the extra meat selections! Service was great and we didn't have to wait for staff for help because they had a button at each table that lets floor staffs know you need their attention! We will be back again in the future!

    Photos
    Umami Japanese Barbeque
    Umami Japanese Barbeque
    Umami Japanese Barbeque

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    Cupbop - Korean BBQ in a Cup - korean - Updated September 2026

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