Great atmosphere, great food, if your in the mood for soul food I highly recommend. good for dine…read morein or take out! I've been patronizing this business for years and have never been disappointed. Food is prepared with love like your Grandma was in the kitchen...lol

The best southern food to find…read more Update: I went there with my daughter and sister and the staff was rude to me. It's hard to be black an support a black business when they clearly can't take cues on how to treat their customers. My daughter was 2 at the time though I'll admit she is over 3.5 feet. Which leads people to believe she was 5 or 6. Nope. She's just tall. Anyways I asked for a high chair and was told no. She didn't need one. I tried to play off my uncomfortability and be like okay sure. Maybe she doesn't. They treated me like I thought I was uppity or something. Finally I had to tell the man my child is 2 years old. She needs a chair. And if that's the way you treat paying customers for 13$ a pop we could've stayed home.

Well, since I've been single for so long, I had a taste for Plenty of Fish (which some like to call…read morePOF)--and I did catch one! I found myself over at Boss Lady's Kitchen. It used to be called Sad Seafood. This place has been around for years and has always been known for its amazing crab cake sandwich, but today I didn't want to catch any crabs, so I got myself some fish instead. I ordered the lunch special, and I must say, the mac & cheese is very good. The cabbage, of course, were a little bland--I personally would prefer a bit more vinegar. The fish was crispy with a nice seasoning on it, too. I think it could definitely taste better, though; personally, I like a little spice or "bite" with my fish. However, I guarantee it would pair perfectly with the sweet potatoes if it were just a little bit hotter! The pricing is very reasonable, and the amount of food you get for the size is delightful. I will definitely be back--maybe next time for some crab cakes and hush puppies, especially since there are no more Long John Silver's in the Harrisburg area. I hope my review helps you decide where you want to get your food next! For more reviews, check out my YouTube channel: B L E E.

Burnt porkchop. I asked for cornbread and they gave me plain bread, i asked for a large greens and…read morewas given a small Mac and cheese. I called and they offered no solutions to my issues. Not great customer service.

I give this place 9/10! The fish was cooked to perfection and the hush puppies were succulent. The…read morelemonade was even better. I do feel like the cabbage/greens didn't have enough flavor but everything else made up for it!! You have to give this place a try. The hospitality is unmatched.

I got fried catfish bites Mac & cheese yams & collard greens and they gave me an extra cake the…read morefood was so good definitely will be coming here again !! also the price was really good

We stopped by Feed Your Soul and ordered the 4-piece fried chicken dinner with two sides plus a…read moreside of cornbread. As soon as I opened the box, I knew we were in for something special. The chicken looked incredible--golden, crispy, and generously portioned. The entire meal gave that unmistakable home-cooked comfort vibe right from the start. Highlights of the Dishes: Fried Chicken: Perfectly fried to a deep golden brown, the chicken was crispy on the outside, tender and juicy on the inside. Every bite was flavorful, moist, and satisfying--the kind of comfort food that makes you pause and smile. It tasted like it came straight from a family kitchen, made with love and patience. Collard Greens: The collard greens were a standout. Savory, slow-cooked, and seasoned with soul, they had that deep, smoky flavor that can only come from hours of simmering. One bite and it truly touched my soul--rich, comforting, and perfectly balanced. Baked Macaroni and Cheese: This was classic baked mac and cheese done right. Creamy and cheesy inside, with a crispy, caramelized layer of baked cheese on top that added texture and bold flavor. Every forkful blended comfort, richness, and that irresistible bite of toasted cheese--the definition of soul food satisfaction. Cornbread: The cornbread was moist, dense, buttery, and lightly sweet--a perfect partner to the savory dishes. It had that homemade taste and texture that only comes from scratch baking. Every part of this meal felt intentional and heartfelt. You can taste the quality, freshness, and love poured into every bite. While some might consider $23.99 a bit high for a chicken dinner, it's absolutely worth every penny for the portion size, made-from-scratch cooking, and pure comfort it delivers. This is soul food done right--real, honest, and satisfying. I'm already planning to go back to try their desserts next, because if they're anything like this meal, I know they'll be just as unforgettable. Friendly service too!

Did not have some of the food on the menu Doors open…read morebecause they mopped the floors

The ambiance of this restaurant was very homey. They had music going both inside and outside. The…read moreoutside seating had plants and veggies growing. The servers were extremely knowledgeable and able to provide plenty of recommendations. This is definitely a spot you want to check out for a nice southern cooked meal.

Atmosphere is nice. I ordered shrimp with greens and mac n…read morecheese. The good was the shrimp. Fried just right and seasoned. The greens were good but lukewarm. And the mac and cheese needed salt and more cheese. I chalk it up to a below avg night. I will give it another try.

Love the atmosphere. Playlist is off the hook. I would have like to taste more of the dishes but…read morethe food went fast. I'm excited to go on my own to taste what they have to offer. The staff was great. The dessert too!

Oh my goodness this place is a hidden jewel - Isabelle's is an incredible spot in midtown…read moreHarrisburg for some delicious food in a very comfortable space (nice seating, lots of TVs to watch a variety of games). I highly recommend the cheesesteak egg rolls - I'm not a big fan of cabbage, and so to bite into an egg roll that was just the deliciousness of cheese and steak, it was like tasting what I always hope an egg roll will actually taste like! I also tried the crab balls, which were full of big chunks of crab - not much filler at all, and the crust was thin and perfectly crisp. The owners are awesome folks and you can really tell that the food they make is made with incredible love and care. I hear they offer brunch on Sundays if that's your thing! I highly recommend Isabelle's - you won't be disappointed!

Some food trucks earn legendary status long before you ever get to eat there. That was Soul Lotta…read moreEmpanadas for me. I'd spotted their truck at community festivals and events more times than I can count, but every single time there was a line...and every single time my impatience won. Until one beautiful Friday evening in July. For the first time ever, Soul Lotta Empanadas and I found ourselves in the same place without a crowd standing between us. This was my moment! The hardest part wasn't waiting. It was deciding what to order. Their menu is packed with creative empanadas and, if I'm being honest, I wanted approximately all of them. After a solid internal debate, I landed on the Crab Rangoon Empanada, the Cheesesteak Empanada and a cup of their Street Corn, mostly because I saw someone else walking around with it and immediately developed food envy. A few minutes later, I was handed my basket of empanadas and my cup of street corn. I was absolutely starving, so naturally the Crab Rangoon Empanada got first dibs. And it absolutely lived up to the hype I'd built up in my head! The filling was rich, creamy and packed with flavor. Everything I love about crab rangoon was there, just wrapped inside a perfectly fried empanada instead of a tiny wonton. Honestly, this might be my preferred crab rangoon delivery system now. Why eat eight little rangoons when you can eat one giant one? The Cheesesteak Empanada was just as generously stuffed. Plenty of flavorful filling, plenty of cheese and another excellent choice. If I had to order again tomorrow, I'd happily get either one without hesitation! Then there was the street corn. It was a little different than what I'm used to, leaning more tangy and bright than rich and creamy, but I actually really enjoyed that! It was topped with crushed Cheetos, which honestly made me smile before I even took the first bite. It also made one thing very clear...I had ordered entirely too much food. The empanadas disappeared, but the street corn came home with me. And sometime around the middle of the night, I found myself standing in my kitchen finishing it cold and straight from the cup like a feral raccoon. No regrets! If you see Soul Lotta Empanadas at a festival and there's a line, wait. Trust me! I spent way too long letting long lines scare me away, and now I know they were worth waiting in all along. My only problem now? I've got my eye on those Apple Cobbler dessert empanadas. Looks like I'm going to have to track this food truck down again before summer ends. And this time...I'm ordering dessert first!

The empanadas are incredible, so I think it's safe to say the tacos are too! We were fortunate…read moreenough to catch up with them when they were serving philly cheesesteak empanadas and beef brisket ones. I'm not sure if they are offered every day. The other ones we tried were also great. But the key, must-have ingredient is their sauce! A combination of sweet - kinda like an orange chicken sauce - and bbq flavor. It is SOOO good you'll want to keep buying more.

I ordered turkey chops macaroni and cheese with baked beans and banana pudding macaroni and cheese…read morewith old along with the banana pudding I am not understanding why she would sell me old food

Everything was salty, the collars, the meatloaf and the gravy. I've never tasted a meatloaf such as…read morethis! I'm all for supporting business but I can't support this one.

Interesting spot in Harrisburg…read more Got the fried pork chop, Mac and cheese, and fried cabbage. Wasn't the best soul food spot I've been to.

The food is delicious, tried the majority of the their entree's and the sides are slappin…read more.. McFarland

The food was wonderful but the customer service was the worst! Our bride was denied her favorite…read morefood request, buffet setup was taken down and most guest were unable to get seconds even though there was PLENTY of food left over. When our bride spoke with the owner they didn't even apologize and only made excuses. Plus the email exchange they used her wrong first name! I can not ever recommend this caterer to anyone. You only get married once the first time and they made this once in a lifetime event flawed!

I was impressed by all of Mountain Laurel Catering's options at first. However, after booking with…read morethem, it was really difficult to communicate. To schedule a tasting, I had to continuously follow up and it felt like I was causing an imposition. Between the tasting and a week before my wedding (several months) I did not get any follow up with the company at all. When trying to set my menu, I was sent incomplete and incorrect revisions and it was extremely stressful to not have a correct final menu right before my wedding day. The day of my wedding, multiple food items were great but multiple items were not as expected. I specifically ordered a dessert package with a 2-tier wedding cake plus a sheet cake to cut and serve. I was delivered a tiny single tier round cake and no cake to serve my guests. Several months later, I am still so disappointed that due to their horrible communication and their disorganization, I did not have a wedding cake at my reception. I also specified a VIP table that was to have their food served first, where my parents were seated. My mother's dinner was already cold when it was served to her. After communicating our disappointments to MLC after our wedding, they were unable to remedy the situation. I would not recommend working with them, and I highly recommend seeking other catering recommendations.