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Cuba Cuba Cafe & Bar

4.4 (1k reviews)
ModerateCuban, Caribbean
Closed • 5:00 pm - 10:30 PM
Updated 1 month ago

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CUBA CUBA CAFE & BAR ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Good for groups

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Recommended Reviews - Cuba Cuba Cafe & Bar

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Media noche sandwich
Steven E.

Tucked into a small house is a taste of Cuban food that shouldn't be missed. This is one of several dotted around the area from the same purveyor. We ordered their empanadas (all of them) and split them amongst the table. All are very good and come with an accompanying sauce. Not to be missed. We also ordered three of their sandwiches. Plenty of food and delicious. The media noche was the highlight for us but don't skip any of these masterpieces.

Flan
Robert F.

Cuba Cuba was the first Cuban restaurant in the City, founded by Kristy Socarrás Bigelow, a Cuban-American stranded in the food desert of 2001 Denver and homesick for the Miami food scene. She soon livened things up and I've been enjoying this charming spot ever since. Tonight's dinner was, unfortunately, a little inconsistent. Our entrées were great and very flavorful, although both were a bit dry and bland. They definitely could have used more of a kick. I had the Puerco Frito (fried pork) which came with garlic mojo, sauteed onion, moro rice (white rice cooked with black beans), and fried yuca. The mojo sauce was very disappointing. It tasted of nothing and seemed to be only a neutral vegetable oil with a bit of garlic. Where was the bitter orange, tangy olive oil, or spice blend? None of these were to be found. Definitely not authentic. However, the pork was still tender and savory, the moro rice was great, and the yuca fries were delicious. I added some of the mango habanero mojo from the appetizer and that pepped up the pork quite a bit. My friend had the Pan con Bistec which is a pressed sandwich on authentic Cuban bread with steak, onions, and [optional] Swiss cheese. The steak was very tender and the sandwich had a good mix of flavors, but again was somewhat bland and dry. The tiny pitcher of chimichurri was only a partial help. She also added some of the garlic mojo from the appetizer. Too bad this was so bland. We started with the Mariquitas. The plantain chips were great. The guacamole was good. The garlic mojo was disappointing as I've mentioned. The mango habanero mojo was better, but had very little spice. I had a Mojito which was awful. Totally unbalanced with too much sugar, too much rum, no taste of lime, and mint that was not muddled properly. Very disappointing. We finished with a very nice flan in a delicious caramel sauce. The staff was extremely gracious and efficient. We sat in the back room of the main building. The night was a bit warm, but the doors were open and we enjoyed a gentle breeze. I've listed a lot of quibbles, but overall we enjoyed our dinners.

Kait W.

A great golden triangle dinner date stop! If you haven't had the pleasure of trying Cuba Cuba yet, I highly recommend. I enjoyed a dinner here a few weeks ago and I still think about it. The menu is no fuss, to the ignorant it may be confusing but if you go in with a curious heart, ready to ask the staff questions, you're in for a treat. Based on our servers recommendation, I got the Puerco Frito, and WOW. Every bite was light and flavorful. I've been told that you really can't go wrong with any of the menu items, and based on what I tried, I have to agree with that sentiment. If you are lucky, they'll seat you in this massive room with one wall that's just windows, which makes for an even more relaxing dining experience. Give this place a try!

Inside
Sarah A.

Great food and cocktails but very slow service. We arrived just before five but could not be seated in the dining room as they don't begin serving dinner until 5 and the bar was full. We enjoyed Cuba libres and pineapple mojitos off the happy hour menu which were excellently prepared. Lots of pineapple flavor in the pineapple mojito. The app with tostones and avocados was tasty but a bit pricey considering you only get three small tostones topped with avocados. The ropa vieja was excellent and a good sized portion. Only thing that really detracted from our experience was the very slow service. We had to wait an inordinately long time to check out and get our CC back. Atmosphere is festive and fun. I'd return here but would be cautious coming here if you have plans after due to the slow service.

Ayla B.

I can't recommend this spot enough! I dined here with my dear friend and to say we had a blast is an understatement. The food and vibrant atmosphere is enough to make for a feel good experience! First of all, I have little banana allergy and this restaurant fries everything (plantains included) in the same oil. I let my server know that my allergy isn't detrimental unless I consume too much banana or plantain pulp / meat- in that case, I'd get hives. She was very quick to assist me by subbing the maduras for yuca fries so I could have a great experience here. I really appreciated that and the yuca fries were SO TASTY. I mean I am dreaming of these again. I ordered the famous vaca frita and absolutely loved every bite! It's so satisfying to have the crispiness and juiciness married in this combination. Also, we enjoyed the mojo fries with garlic sauce for an appetizer. I am a heavy garlic girlie and this sauce was so spot on! Rich in garlic and oily goodness, it was so much fun sharing this and enjoying that garlic burn together. As the meal ended, we opted for tres leches and a cortadito to bring our energy back to us! The tres leches was so moist and flavor-packed. Dare I say the best one I've had to date? The cortadito was the perfect balance of coffee flavor and sweetness. I just had the best time and can't wait to come back here! Thanks, Cuba Cuba!

TRES LECHES
Karla H.

This is my new favorite restaurant in Denver. We were visiting for a work convening at a hotel nearby and we walked here mainly because of the reviews and the place did not disappoint! It's a super cute small restaurant but with three different seating areas an an outdoor seating space. The food, drinks & dessert were amazing! I particularly enjoyed the empanadas & the salpicon. I ordered the ropa vieja but I think that one needed a little more flavor for my taste. The congri & yuca frita were really great but my favorite was the flan & the tres leches de chocolate! Overall, I highly recommend!

SANDWICH CUBANO
Erick D.

Cool spot we accidentally rolled into about 20 minutes before they closed. Quaint little spot that serves good good. That night I had a Cuban sandwich and it was well prepared. Next time I'll try them at least an hour before closing.

Kayla C.

After a long day in meetings downtown we were able to grab a table for a group of 7 of us. The staff was very accommodating as we added the 7th after sitting down. The pitchers were easy to share and a good value. We collectively liked the mojito pitcher better than the margarita. Everyone seemed pleased with their food as well. Would like to try again sometime and get the Cuban sandwich!

MARIQUITAS CAMARONES al COCO
Annabelle G.

So incredibly delish. Ordered the mariquitas, empanadas and Camerones al Coco. Mash potatoes were divine and balanced the sauce and bright vegetables beautifully. Service was great! A meal you don't want to rush through.

Bar
Ervin H.

Delicious Cuban food in downtown Denver. Amazing food. Nice Cuban atmosphere. Solid service. Come visit it when you are in downtown Denver

Vaca Frita

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Reviews are largely positive. Diners highlight the authentic Cuban food, quality cocktails, and a vibrant atmosphere. Service is generally friendly and attentive.

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The Vaca Frita was delicious! I reminds me of Carnitas with the crispy outside layer on the meat. I would come back just for this!

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Ask the Community - Cuba Cuba Cafe & Bar

Parking recommendations close by.?

The restaurant is on a corner with street parking all around. I didn't see a lot close by, so finding a spot is the challenge.

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Taino's Caribbean Cuisine

Taino's Caribbean Cuisine

5.0(21 reviews)
12.8 mi

Reservations: none, no dine-in. Carry-out only…read more Location: in an industrial lot, can be easy to miss if you're not looking closely, but otherwise easy to find. Parking: easy, in a lot with many spaces. Food: Empanadas - shell was crispy and well-cooked. The shredded chicken filling was good, nothing special but still tasty. Would try a different filling next time. Overall rating 3/5. Cuban sandwich - the bread was thicker and more "sub"-like than many cubanos I have had in the past. Also had garlic cloves in it which was a nice surprise (I love garlic). Came with rice and beans. Pretty good, would get again. Overall rating 4/5. Ropa vieja - comes with beans and rice. Quite salty on its own, but balances out nicely when eaten with rice. Would get again. Overall rating 4/5. Guava & cheese empanada dessert - same size as the appetizer empanada. Delicious! The cream cheese goes very well with the guava and is well-balanced. Would get again. Overall rating 5/5.

Efffing Delicious!!! My goodness, what a treat! We were hungrily surveying the post-9pm Broomfield…read moreculinary offerings with palpable dismay, when we found Taino's and placed an order. Such a good call! In between savoring bites of our mofongo with chicken, veggie empanadas, and maduros, we literally could not stop saying how amazing everything was! We'll be back!

Photos
Taino's Caribbean Cuisine - Cuban Sandwich (left), Ropa Vieja (right)

Cuban Sandwich (left), Ropa Vieja (right)

Taino's Caribbean Cuisine - Chicken Empanada (left), Guava & cream cheese Empanada (right)

Chicken Empanada (left), Guava & cream cheese Empanada (right)

Taino's Caribbean Cuisine - Cuban Sandwich

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Cuban Sandwich

Welton Street Café

Welton Street Café

4.2(471 reviews)
1.7 mi•Curtis Park, Northwest
•$$

Welcoming environment. All the staff were amazing. Vibes were on point. The catfish is fresh and…read moreflavorful. I ate at the bar and the espresso martini was to perfection. Until next time...

I'm originally from Virginia. I miss "home cooking", so I make an extra effort to hit places that…read morecan "scratch that itch". This was my 3rd visit here this year. I wanted to give the restaurant a chance especially since the owner worked hard after my first experience to make it right. I rate on a 1(awful) to 5 (amazing) scale. Ambiance: One of the cleanest restaurants I've ever been in. You can eat off the floors! Spacious and interesting interior. Loved the exposed brick. But the music was too loud & bumpin for a Sunday evening meal (in my opinion). Had to talk over it. Rating: 4.5/5 Food: I'm sensitive to profit margins and such. When I go to small businesses, I try not to ask for "extras". All I wanted was the fried pork chops with no gravy (they come smothered). The waitress said that wasn't possible. I asked why-all I wanted was for them NOT to put gravy on the pork-chops (I was going to get it on the side). She was adamant that wasn't possible and couldn't give me a reason why. Only thing I can figure is the pork-chops were pre-made and already smothered. So I got the fried chicken, cabbage, and yams with white bread. Cabbage was shredded (different than what I'm used to, but not bad.) Hot sauce gave them some flavor. Yams were very sweet, but I enjoyed them. Both portions of sides were TINY. Especially considering the a la carte price of over $5 per side. The fried chicken was...ok. Which is surprising since I always enjoyed their wings. Now, I was asked whether I wanted cornbread ot white bread. I said white bread & when I said white bread, I was expecting a roll. But I literally got four pieces of wonder bread. No butter either. I was going to get the Red Kool-Aide but they only had Blue. I understand, not a big deal and I even joked with the server about it. I settled for water. Then I saw the price for Kool-Aide: $4.50 and NO REFILLS!!! Egregious. I could see a limit on refills. But NO refills for $4.50??? IKYFL. Rating: 2/5 Service: MUCH improved since my first visit. I had a reservation, and arrived on time. I was greeted by the friendly hostess and sat immediately. But it went south with the previously mentioned pork chop issue. The server could've said "Let me ask if we can do that." No good reason and no attempt to see if anything could be done. No salt and pepper on the table and when I asked for some, I was given tiny packets. My glass was kept full of water by different people, all of whom were polite. But my waitress only came to the table after delivering our food once. The hostess actually cleared our table and brought a little machine over to take payment. No printed receipt, just reading the items from the machine and given a total. Strange and a little off-putting. I want to look at a paper receipt. But that's just me. No offer of dessert, just the bill and a thanks for coming. Rating: 2. Overall rating out of a possible 15, they earned a 8.5. A generous "2 Stars". Today was my birthday and I was really looking forward to it. I left disappointed. I eat at a lot of restaurants and take people to lunch at least 2x per week. I tend to take people to the same places when I can get a consistently good experience. This being my 3rd visit and I'm still not satisfied, I can't say I'll be back.

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Welton Street Café - Bar

Bar

Welton Street Café
Welton Street Café

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Cuba Cuba Cafe & Bar - cuban - Updated October 2026

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