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    CRMR at home

    4.2 (5 reviews)

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    Mercato Foods - Photo credit: Mercato's website

    Mercato Foods

    4.0(9 reviews)
    0.6 km
    $$$

    Small announcement: I've died and gone to heaven....or at least that's where I went on our recent…read morevisit to Mercato. It's always a good sign when you walk in on a weeknight and the place is packed with tables full of delicious food. Massive steaks and by massive I mean no smaller than 20oz. Whoa, is right. We kicked off the meal with the Octopus which was ammmmazzzing. It's so tender and very thinly sliced, served with Brussel sprouts and thin red onion. All of this on one fork is pure magic. Really. I swear. For the main show we opted for the Tagliatelle in blissful pomodoro sauce and generously topped with cheese. I mean...what more can you ask for? This is where the heaven part kicks in. One bite and your gone. We ordered a large to share which is very reasonable for the portion vs. price at $27. And because we are almost always over zealous when it comes to pasta we ordered the pasta special of the night, which was Morel mushrooms, asparagus, parm Reggiano and cauliflower purée. Also very, very good. As I'm sure it's no surprise there wasn't much room for dessert but I'll probably find a way to work this heavenly place back into the dinner round before we leave town.

    One of my favorite places to go for a special occasion. The location is accessible by transit by…read moretaking bus #3 sandstone. The surrounding communities and establishments feels safe and quiet. We came in for lunch for valentines day 2016 and my overall experience was superb. The waitress was attentive to needs, knowledgeable of the menu, fast service and always smile. The food was also superb, we ordered the valentines day special risotto with red wine reduction to give a nice pink rose like the color. The flavor was intensely good, soft and gooey texture. Next we ordered the pappardelle which was also amazing using lamb meat, sweet peas and wild buffalo cheese on top. Pasta sauce tasted fresh, not too sour and generous offers for the meat. I highly recommend both of them. For the finale, we ordered Bistecca and it was glorious. Soft, high quality meat and lots of fat, it is worth it. I would definitely come back for more.

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    Mercato Foods - Rose Risotto - limited time menu item

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    Rose Risotto - limited time menu item

    Old Fashioned Meat and Deli - Old Fashioned (Polish) Meat Deli

    Old Fashioned Meat and Deli

    3.8(4 reviews)
    2.7 km

    My husband shops there a lot. Occasionally I accompany him. They have great products!!! However one…read moreperson did not mask yesterday on Dec 21. Not one of the staff as him to put on a mask.

    I can't believe this GEM of a sausage maker has yet to be reviewed. I thought this town was filled…read morewith foodies who search out the refined, obscure nuances of gastrointestinal culture. I guess they're mostly 'fakirs', hyuk! I am not Polish so I cannot spell or pronounce things, but I think the owner/maker is called Miertek. Anyway you slice it, this is the guy to come to if you want locally produce cured/smoked meats and sausages. His fatty hungarian is the winter bomb, and the roasted bacon (that's right, ROASTED BACON) is a gift from the gods of meat preparation. I suggest that you peruse and randomly choose what looks appealing your first time. There is sooo much, you WILL be back. This guy is the sausage man for Calgary. Regarding his cuts of meat, I have only done his pork tenderloin -- it was exactly what I wanted. They also offer lots of other Polish things. Their fresh sauerkraut and pickles are better than almost anywhere else (Jan's gives him a run though), his smoked mackerel is as good as Jan's, and his scratch perogie selection is a cut above -- avoid the sauerkraut ones, they don't freeze as well as the others (sauerkraut perogies are best fresh). Lots of canned goods, spices, sweets, preserves et cetera. Just remember -- this is THE sausage guy. Closed Mondays, go to Bon-Ton then. Only then. Or wait for Miertek to open tuesday...

    CRMR at home - gourmet - Updated May 2026

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