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    Crescendo

    3.7 (56 reviews)
    Open 8:00 am - 10:00 pm

    Crescendo Photos

    CRESCENDO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Reviews With Photos

    a steak and french fries on a cutting board
    Kittytyann J.

    Next to the saint Laurent river, great view on the terrace. First time I tried brunch and this time I tried the dinner. The food is great and l love the bread with the special dipping sauces. The staffs were very friendly and the service was good. I will come again with my friends and family. Love the environment and atmosphere.

    a view of a lake from a window
    Bobby A.

    This isn't just a breakfast and brunch spot. They have an extensive menu featuring dishes with strong Italian themes, lots of pasta, veal scalopinni, fried calamari, mussels, grilled meats, steaks and French desserts. Their weeknight dinner menu specials are pretty sweet. How many places these days offer you salad or soup starter, steak and fries at $16.95? There's also Sole Meuniere, lasagna, and salmon. Go for the $30 monthly dinner special (changes each month) and that gets you a soup AND salad, main (choices include mussels, shrimp, lobster, steak,veal), dessert of your choice (including chocolate mousse, creme brulee, creme caramel or decadent cakes and tea or coffee. Smart marketing.

    Happy to be finally eating!
    Nathan N.

    Getting brunch in Montreal seems like the right thing to do. While leaving two members of our traveling party to finish their final papers at the AirBnB we were staying at, the rest of our party had stumbled upon this establishment. I thus had my first direct experience in the Francophone sphere by way of our bilingual wait staff, as well as the older patrons that were having brunch here at the same time as we were. I felt so fancy! When in French Canada, eat French food! I ordered a sandwich doré, essentially a French toast sandwich with an egg and ham in the middle, topped with fresh fruit and Swiss cheese. The menu looked like it had a bunch of great options, and I'd definitely love to stop by here again. Our outdoor seating had us near a lovely view of a river with several boats docked, and thus I could understand why we were surrounded by the elderly enjoying brunch on a Wednesday morning.

    Pasta of the day special
    Maria B.

    Stopped in for a little date night with my girl in the area, unknown to my self I had eaten here many moons ago as a kid visiting my mimi. When we arrived it was a pretty glint day but the weather has started to warm up so the views that we got of the water along the canal were great. From Sunday to Thursday they run a special for dinner where you can get a soup/salad main dish and coffee for 17$. We decided to go with the special meal of the day offered in this promotion which was a chicken and prosciutto rose pasta along with an entree order of mussels. Before we even decided on what to order we were brought a couple of pieces of bread and some bruschetta toppings to make ourselves and then some bread and tomato sauce. This is a nice upgrade from your usual bread and butter/oil combo. The promotional meal had a choice of salads and the ceaser that we got was very good with the exception of the bacon being a little to hard and making it bit of challenge to eat. The mussels were cooked perfectly and weren't overpowered by the marinara sauce they were cooked in. The pasta was cooked nicely and had a good balance of toppings. To end the night we had a baileys coffee and tiramisu, the highlight was the coffee as the edges of the tiramisu were a little to congealed for my liking. Overall a great place and I'd love to come back in the summer to see that view of the water with breakfast !

    a patio with tables and chairs
    Liubov K.

    First resto experience in Verdun, this is beyond my expectations ;) nice view and friendly waiters. Love the mussels. Large portion for a fair price. Calamaris are also good.

    Mussels
    Xue L.

    The food is very ordinary. Nothing special so don't expect too much from it. The staff were friendly and our waiter was very nice. The best thing about this restaurant is the location and the view, as it is right next to the river. There is also free parking so if you come by car you can be sure to find a place.

    Eggs Benedict with swiss cheese, sausages and bacon around $15.
    Lionel L.

    Really cool place by the water in Verdun. They are right across a Marina and have a huge parking available. It really is a prime location for a sunny, family Sunday stroll since the restaurant is right next to plenty of kids playground (to evacuate the energy they accumulate after eating) and right next to cycling path. As an eggs Benedict aficionado, I was not disappointed by the variety. I mean this place has so much dishes you have no choice but to come back. Really happy with the discovery, will definitely return.

    Salad from table d'hote. Quite nice and refreshing
    Jit Hoong Lim L.

    Discover this restaurant for the first time. It's just right by the river in Verdun. Totally hidden from the up and coming restaurants in Wellington st. The inside is very nice and pleasant. I.e. not out dated. Recommended to make a reservation if you want to eat by the terrace. The table d'hote from Sunday to Thursday is what I go for. Great price and good portions.

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    7 months ago

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    1 year ago

    Excellent menu personnel compétent et avenant la nourriture est excellente Bon endroit pour un repas en tète à tête.

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    11 years ago

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    4 years ago

    Best breakfast restaurant around. Quality ingredients and good service. Eggs benedict are amazing. Potatoes are crispy and tasty.

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    7 years ago

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    13 years ago

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    13 years ago

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    11 years ago

    We are regulars here now :)!! Great food, nice view and good service!

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    14 years ago

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    9 years ago

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    17 years ago

    Excellent restaurant! Very good breakfast... the view can't be beat. The service was friendly and attentive to our needs..

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    12 years ago

    Nice place especially during the summer with a patio deck overlooking the river.

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    14 years ago

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    Luciano Ristorante

    Luciano Ristorante

    (8 reviews)

    $$

    Verdun

    One of my new favorite pasta places in montreal ! The restaurant has lovely ambience, and the owner…read moreis so cute and quirky as well! The way you order is that first you decide your pasta sauce choice, and then decide which type of pasta you want We asked about wine options, and I think it was BYOW, but there was a dep right across the street and if you're unsure about what to get, the owner has recommendations as well. There's so many pasta sauce options that my friends and I took forever to decide (as usual), but I finally opted for the bow tie pasta with marinara, bacon, mushrooms, grilled chicken, white wine, and cream and it was delicious! I also tried a bite of my friends clam (and I don't remember what else) linguini, which was very tasty as well. Portions are generous, and my friends and I food comaed for at least half an hour after we finished eating The owner was super funny because he'd always tease us with desserts before he brought them to the table which ordered them Definitely coming back here again hehe

    If i could give this place a big fat zero star, i would. Where do i start??? I've had bad service…read more I've had bad food. But never did i have both with a dab of misogynistic and racist behaviour from the owner! I am not a violent person...but omg i wanted to punch him! The menu is long and everything on it is expensive. We ordered two green salads. Felix ordered a fettuccini olive oil and garlic sauce for 13$!!! At that price, we thought that the ingredients would be top notch. Right? Wrong! I got the spaghetti meat ball. No "s". It was A meatball. The owner flat out asked my husband, because he doesn't talk to women, if his Chinese immigrant friend knows what ground BEEF meat was. My husband told him that he could ask me himself. The owner said he didn't bother because he knows i wouldn't understand him. I speak three languages. He then wrote down our plate numbers on paper table setting. What a schmuck! He wasn't shy on telling us that he buys his ingredients (fake parmesan, bread, salad dressing and so on) at Costco. Nothing against Costco. But when you charge 13-20$ a plate of pasta with sauce from a jar, i think you're ripping us off and taking us for idiots! I can go on and on... He also told my husband that we're better eating the whole thing because he will not let us have doggy bags. Food this nasty, no f-ing way! Worst meal of my life! Worst place ever!

    La Socca - Délicieux!

    La Socca

    (8 reviews)

    $$$

    Verdun

    La Socca is well hidden neighbourhood restaurant…read more Their food is overall very nice. I can't pretend I have experimented entirely with the menu, but my dining partners have been always happy with the pasta dishes and salmon tartar. They also have fresh oysters to start the night with although the three dollars per oyster yesterday seemed a little bit overpriced. Most of the dishes are offered in two sizes, appetizer and main course version, perfect way to control you calories intake or if you want to deviate from the kids menu for your little ones.The goat cheese filo salad during my last visit was delicious. The wine list seems to be dominated by French choices, more then a half of the wines are available by glass, so you are not obliged to go with a bottle. Service is friendly and polite. The best is the terrace during the summer, you can dine or just grab a beer and appetizer outdoors. La Socca may not necessarily deserve a trip to Nun's Island from faraway neighbourhoods, but it is a wonderful dining option if you are nearby.

    Anyone who lives on the Nuns Island knows that good restaurants are a rarity. Luckily, my husband…read morediscovered La Socca and brought me here for dinner one night. The restaurant itself is romantic and cozy with many tables and a large bar area and the menu is varied. All I can really tell you, because it was outstanding, is that the steak tartare is an absolute must here! Although we tried a few dishes, I still can't get over how amazing their tartare is and therefore want to center the review on its glorious deliciousness - it's as close to Parisian tartare as you'll get in the city so if you go, you have to order this dish! The service is impeccable, and the food is outstanding. Can't really ask for more! Will definitely be back!

    Ristorante Riventino - Exterior in early spring

    Ristorante Riventino

    (7 reviews)

    $$$

    LaSalle

    Fantastic family! The daughter is very attentive to the dining room and the food is always well…read moredone. My favorite part is the white table cloths that seem to disappear from every other restaurant. A great place for an intimate dinner. Don't hesitate! Also, pizza is really good! Saffron creamy mussels... scallopini.... the list goes on and on!

    If you want to escape annoying hipsters which seem to have taken over Montreal, but want a really…read moregood Italian meal, you can't miss with Ristorante Riventino. Sitting on a prime location beside the Parc des Rapides, in Lasalle, Riventino offers top notch, fresh home-made Italian fare and very decent prices. This place has been here for over 40 years so that's got to tell you something, given the fierce competition in Montreal's restaurant scene. You have to be good in order to have any longevity in this city of foodies. Friend and I came here after an evening of walking and hanging out by the Rapids, what I noticed right away was that the balcony planters were all growing fresh herbs. I think it was the owner who served us, really friendly service overall. I spotted a homemade pasta dish with lamb ragout, that's not common and I'll probably give it a go the next time I'm here. Nonetheless, this first time I had their Riventino pizza, a homemade thin-crust pizza with mushrooms, cheese, and pork. When I asked for hot chili flakes, the owner asked if I like things really hot. I do so he offered the really hot chili oil. Pieces of sliced red chillies marinated and sitting in extra-virgin olive oil, infusing the oil with the heat of the chillis. It was the perfect condiment to my pizza. I should add the pizza was a perfect meal size as well. Not so filling that you feel you can't walk afterwards but just enough to satisfy. My friend had the fettucine dish made with artichoke pesto and chicken. She loved it. With bruscetta and bread offered right way, a staff that makes you feel welcome, a great view of the river, I wouldn't hesitate to come here again.

    Millmans

    Millmans

    (7 reviews)

    Verdun

    We were passing through Quebec and my wife saw this gem in instagram. We waited patiently for there…read morewas a line when we got there. It was definitely worth the wait. The owner/chef Nick, took our orders and the food was magnificent. My wife had one of the fluffiest Pancakes. I had the Bagel and Lox. One of us also tried the Tuna Melt - delicious (which I believed was taken out of the current menu). Their coffee was also good and memorable because of the different types of mugs they used to serve with. Great comforting food, cozy little spot and truly a neighborhood treasure. If I lived here, I would be here every week. We also bought some sweaters and shirts. Oh! And don't forget to add Millmans Spotify playlist! We had a wonderful morning that day! We hope that we can visit there again.

    Great new breakfast/brunch/snack bar diner in Verdun on Wellington. Just serves the classics unlike…read morethe trendier, hipster-run breakfast places which have annoyingly taken over Verdun. I just had the breakfast plate which came with 2 super thick slices of bacon (steakon) , 2 eggs any style, home fries and 2 slices of toasted thick sourdough bread. That in itself was filling. They really take their diner credentials seriously. They served my tea in a Fireking Jadeite cup and saucer straight out of the1950's. I know because ever since Martha Stewart started collecting the stuff, finding Fireking Jadeite pieces now is very difficult and prices have shot through the roof. The chrome fan, milkshake maker, chrome details around the bar, black and white photos of old Verdun and hanging plants also add to the retro vibe. Service was friendly and quick. They also give you a 15% discount if you go between 8-10am.

    Crescendo - breakfast_brunch - Updated May 2026

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