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Creekside BBQ

4.0 (165 reviews)
ModerateBarbeque, Caterers
Closed 11:00 am - 9:00 pm

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Services - Creekside BBQ

Catering

Gluten-free catering

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CREEKSIDE BBQ ATMOSPHERE

What's the vibe?
Outdoor seating
Good for kids

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Recommended Reviews - Creekside BBQ

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the memphis (PULLED PORK, KC SWEET BBQ SAUCE, HOME MADE SOUR DILL PICKLE), side of fries
Serena H.

Food was all right. Pickles on the Memphis were tasty and the overall food was decent, except for the fries. There was so much salt on the fries that I regretted ordering it. The pulled pork in the sandwich was also good and needed more sauce, which I could have self-served with the sauce squeeze bottles at the counter. Also had a draft blueberry lemonade cider, brand unknown.

The Dallas
Robert K.

Came in for my favorite Dallas brisket sandwich and it did not disappoint. It was really good. Big thick four inch strips of brisket on a bun with pickles and purple onions. You have 4 different voices of bbq sauce to put on it. I ate it so fast that I barely had time to eat my baked beans. The beans were very hot and tasty with a good spice too it and kind spicy. The beans could have been cooked a little bit longer as they were still kind of hard. But overall this place is my go to bbq place. I think their brisket sandwiches are a couple dollars less than that other bbq joint in downtown Vancouver.

Pulled pork bbq & pickled onions
Bridget H.

I stopped into Creekside Barbecue in Salmon Creek and it was excellent! I'll admit, when I first saw that my meal came to about $29 for one person, I hesitated--but wow, was I surprised by how much food that actually included. It easily could've fed two or three people! The place itself is super cute and immediately smelled heavenly the second I walked in. The staff were friendly and welcoming, and the service had that genuine small-town kindness that makes you want to come back. I ordered the pulled pork with two sides, and it was delicious. The pork was tender, juicy, and flavorful on its own, but the different barbecue sauces really made it fun to personalize each bite. I especially loved the Kansas City smoky barbecue sauce--it had that perfect balance of sweet and smoky. The potato salad was good, though I'll admit I still prefer my mama's version , and the cornbread was tasty, especially for restaurant cornbread (though I'm a little partial to my own!). For the amount of food and the quality, it was absolutely worth it. Next time, I think I'll grab a pound of the pulled pork to take home and make my own sides. I even joined their loyalty club while I was there--always a nice bonus! I'll definitely be back, and I'm already thinking this would be the perfect place to pick up food when my sons visit for Christmas. Great food, great people, and a cozy local gem in Salmon Creek!

One meat and two sides
Autumn S.

The food was really good. The space is small and a little loud much like a fast food environment, I would definitely get takeout from here, but wouldn't go for a dinner to catch up with friends ( why I had dinner there) as it is hard to have a convo.

Menu close-up
Lori H.

Finally decided to try this place today. It's been on my Yelp must-try list for awhile. We stopped in for lunch on a Saturday. Not too busy when we arrived around noon, but people started rolling in right after we ordered our food. It's located in a strip mall near Salmon Creek area. There's plenty of parking available. Walked in and was greeted by a young lady behind the counter. She was friendly and helpful. We ordered the Tri-Mountain Plate which includes 3 meats, 2 sides and a cornbread muffin for $26.95. We were so happy we shared it because it was A LOT of food. We picked the brisket, pulled pork and pork rib tips for our meat choices. We picked mac and cheese and collard greens for our sides. My husband also wanted to try a sausage link, so we added one for $4.95 and an extra cornbread muffin for $1.50. It all came to about $44, which included a pint of beer. It was very reasonable given the amount of food. Our meats were good. Not sure they were actually smoked that day, but we were satisfied with our choices overall. The pulled pork was a bit dry, but their red sauce helped with that. The mac and cheese was delicious! We would definitely order that again. The spices were perfect, and that hint of worcestershire sauce was bomb. The cornbread muffin had a honey butter sweetness to it, and it was moist. My husband enjoyed the collard greens, but they were too spicy for my liking. Overall friendly service, clean inside and reasonably priced. We'll definitely be back. I'd really like to try their smoked chicken, sweet potatoes, and horseradish coleslaw next time! Would recommend.

L B.

We ordered meat by the pound. Ribs, brisket, pulled pork, smoked chicken, slaw and cornbread. Nom nom nom everything was so good. The slaw is the best and very unique.

Th 18 HOUR BRISKET SLOW SMOKED PORK SHOULDER ST LOUIS CUT SPARE RIBS RED POTATO SALAD CREAMY MAC N CHEESE CORN BREAD MUFFIN
Matt A.

Very good option for BBQ in the area. I tried the brisket (very good), pulled pork (great) and ribs (amazing). Food came out fast and their selection of sauces met all my needs. And as a bonus, their sweet tea tastes just like you're in the south. Friendly service, cozy interior where you pay at the counter.

Brisket and BBQ sauces
Cindy R.

Delicious BBQ! We ordered the ribs, brisket, and chicken. The ribs came right off of the bone. Delicious smoky flavor. The chicken meat was flavorful and moist. The skin was crisp. The brisket was not as moist as the ribs and chicken. But with the four types of sauces, the brisket tasted good. The corn bread was on the dry side. The baked beans were tender and seasoned well. The potato salad had more mustard than I'm accustomed to. But still wonderful. The banana pudding was tasty. Definitely order it! Service was good. Indoor seating. Casual atmosphere. We'll try the sausage and pulled pork the next time. Definitely a place to try, if you love BBQ! Rated this place 4 out of 5. To rate it a 5, the brisket and cornbread would need to be more moist. We did enjoy the smoky flavor of the BBQ.

Sweet Tea

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2 years ago

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2 years ago

Best damn ribs I've ever had. BBQ sauce not required. They set the bar pretty high! The owner (the smoke master) was very friendly too.

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2 years ago

Sadly we drove all the way out from mill plain and 205 to find they weren't open on a Sunday afternoon .

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Steven H.

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3 years ago

OH MY GOD. Hands down delicious! Great collard greens and great brisket! Definitely gonna order here again

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3 years ago

Great meat and wide variety of sauces. Crisp sweet potato fries. Creamy Mac and Cheese. Fresh cornbread muffins. Something for everyone.

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3 years ago

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Steven H.

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4 years ago

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3 years ago

I ordered brisket from them yesterday and the meat was so tough I couldn't chew it. I was so disappointed. Will never eat there again.

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3 years ago

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3 years ago

This place has stunning BBQ! Great decor and great folks working and running this place! My jam is BBQ chicken and Creekside nails it!

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Botto's BBQ - Delicious Botto's spread!

Botto's BBQ

4.6(359 reviews)
15.1 miBrooklyn, Southeast Portland
$$

I feel like most BBQ places do one or two things well, while one or two things are just okay. That…read morewas NOT my takeaway from Bottos. After reading the great reviews, I'd wanted to get over there, and I'm glad I finally did. The ribs were perfect, the pulled pork was as good as I've ever had. When the brisket is solid but the least exciting bite, you've got a great platter. The mac and cheese side is excellent. I loved the slaw, though I'd skip it next time due to more onion than I'm cool with. Sauces are okay, but would love a spicy option. Honestly, none of the meat begged for extra sauce, I just love sauce. Seating was limited and the place is pretty small, so probably hit and miss during peak hours. Loved the food. Will return.

Absolutely incredible BBQ--must try!…read more OK, so first off, the service was amazing. You order at the counter, grab a seat, and they'll bring the food right to you. Heads up--this isn't a fancy or romantic date-night type of place, but trust me, the food more than makes up for it. We ordered the pastrami brisket, jalapeño cheese sausage, and spicy sausage--all delicious. The spicy macaroni and cheese? Oh baby. Probably the best spicy mac & cheese I've ever had. We also had the stew (delicious), and even the baked beans -- which I normally don't like -- were delicious. And of course, the ribs were tender, smoky, and delicious too. The whole place smells like real deal slow-smoked barbecue, and every bite proved it. A delightfully delicious spot from start to finish. We'll definitely be back!

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Botto's BBQ - Get in line

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Botto's BBQ - Medium Cole Slaw

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Botto's BBQ - Front door.

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Creekside BBQ - bbq - Updated May 2026

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