The class was enjoyable and very informative. Chef Luna did an outstanding job with being patient…read moreas I was having minor difficulties due to my disability. She was encouraging and supportive even though I was falling behind everyone else. But she also made me feel as though I was doing everything right the first time. We learned to make 3 different types of pasta, shaping them ourselves based on the instructions given. Then we made a butter and some other ingredient sauce to go over the noodles as well as enough cheese to make a goat jealous. All in all this was a fun class and definitely something we will try again in the future!

Ok ok ok!!!! This was so much fun and a great date night !! It was at the north 5th brewery, behind…read morethe bar area there is a separate section where they brew the beer. They had a cute set up with picnic tables and all the supplies and apron and everything was laid out and easy for you. Think of PaintNite but with cooking. You buy your drinks at the bar and then come back to your table, no server. This place specifically only served beer and wine, and non alcoholic drinks by the can. But the beer was good!! The pasta was fantastic, and so easy to make! Just 2 ingredients! She was a great teacher and you learn 3 different styles of pasta to make. My favorite was the gnocchi. Also, you get to take the recipe home with you so you can make it again later. I would love to do this again, but maybe try a different type of class next time. I know they have sushi and a couple other options! You definitely got to give this a try!!!! So much fun!!

Had a great experience cooking at Chef Keith's place…read more We made a variety of different sushi and learned a ton!

The sushi tasted very bad and the chef was unprofessional…read more If you're gonna drive around with your truck, maybe don't be angry and throw shit out your window. A**hole.

Chef Vee and her team were amazing! I had several moving parts with my plans, but Chef Vee was…read moreflexible and accommodating. Responses to my questions were timely and the food was amaaaazing. Her team made a brunch spread and brought it up to my hotel room. My guests loved it. I will definitely look to the Somethin's Cooking team again for any future catering needs in Vegas!

Chef Vee and her assistant helped us host the cutest Little Chef party for our son's 4th birthday…read moreparty! Chef Vee led the kids through making personal sized pizzas and decorating cupcakes, and it was literally the best party! Each kid received a personalized apron and hat and everyone had the best time! And Chef Vee made planning the party so easy - she did everything and was always so quick to respond to messages. If you are thinking about hosting a Little Chef kids' party - call Chef Vee!

Amazing chef and catering company! Totally recommend for your entertaining events! Clean and calm…read moreservice!

Attended a bridal shower that Planet Nerdz catered for. By far the best brunch I've had in some…read moretime. One plate was more than filling & the spread included a variety of foods to choose from. Chef came out to make sure everyone was good & definitely did an amazing jobs

This was one amazing experience and a lot of bang for your buck. The class I signed up for featured…read moreFrench onion soup but also had steak, salad, and dessert. Honestly, I'd much rather spend the money on this cooking class and have the food experience this came with, than eat at a restaurant and be close to the same price anyway. The instructor (Chef Izzy) was super cool and did a great job making sure everything came out the right way. The facility and tools that they arm you with are top notch as well. Overall, amazing experience and cannot wait to come back.

Omg -- this cooking class was AMAZING! ‍…read more If you've ever wanted to feel like you're on a Food Network show (without the pressure of Gordon Ramsay yelling at you), this is your sign to sign up for a class here! Seriously -- check out their website and book one ASAP. The store itself is a total foodie paradise -- full of gourmet goodies, fancy oils, spices, cookware, and all kinds of culinary treasures you didn't even know you needed. But the real gem here? The cooking classes. That's what sets this place apart from any other kitchen store. We went to the Tuscan Surf & Turf class last Tuesday evening, and it was such a fun and hands-on experience. The class started at 7 PM, and right away the chef made everyone feel welcome. The setup was super organized -- all the ingredients prepped and waiting at our stations, everything spotless and professional. We started with steak tagliata (so tender!) served with arugula and crispy fried capers. Then we made risotto, and wow... I had no idea what goes into making a proper risotto. It's a full-on process that requires patience and technique -- constant stirring, timing, and tasting. I walked out of there with a new appreciation for every chef who's ever made a creamy risotto from scratch. Before we even started cooking, the chef did a demo showing how to make brittle and vanilla panna cotta for dessert. Watching the sugar caramelize and seeing the panna cotta come together was so cool -- and of course, we got to taste everything! A few notes: You do have to wash your hands and tie your hair back. Hygiene matters when you're sharing a kitchen space with others! You'll be working in small groups -- so be ready to mingle. We got lucky -- my boyfriend and I had our own station, which was perfect because we could do our own thing and keep it clean. (Some people washed their hands once and called it a day ). At the end, you get to take home all the food you cooked, which is honestly such a win. We had a full dinner for two ready to go by the end of class. The class was the perfect mix of education, fun, and laughter. It's such a great date night idea or even something to do with friends. We learned, we laughed, and we definitely ate well. We've already signed up for another class next month because we loved it that much. And let's talk about the store -- they truly have everything: baking tools, cookware, sauces, spices, chocolates, gadgets, and more. Yes, prices are on the higher side, but honestly, so are their competitors. You're paying for quality, and the whole experience is worth every penny. If you love food, cooking, or just trying something new -- this is the place to go.

Excellent the food was great and the mimosas were great. We sat outside, which was good for this…read moretime of year. I'll definitely go back.

Chef Brandon makes the Most Delicious food, you won't be disappointed. Everything he makes is so…read moreflavorful and well crafted. Salt & Fire gives Great Customer Service from beginning to end, from the planning, setup, and cooking. I highly recommend his Gumbo, Dungeness Crab and Garlic Noodles. They were the Best I've ever had in my Life. I will defiantly be using Salt & Fire for every occasion.

I have been meaning to stop by and try one of the pop of chocolate events after drooling over the…read morecreations on Instagram. Some Saturdays, they open up from 11 to 2pm and grace the world with their chocolate confections. What is really wonderful is that they have samples out of everything and really encourage you to try each item. The fillings are bursting with flavor, the shells of the chocolate so perfectly tempered. They have a whole section of nut inspired treats! You have to try the smores. It was super unique. If you are able to make it over, you won't be disappointed and can leave with a treat for yourself or a really special gift for someone you care about.

I ordered a box of chocolates for my husband and I for Valentine's Day after reading a great review…read morein The New York Times. They were delicious, well packaged, and full of flavor!

Best catering business in Las Vegas, hands down!! Cannot recommend them enough!! Great people too!read more

My children age (8) and (11) enjoyed the Rizzos cooking classes so much my daughter wanted to have…read morea cooking birthday party. After a few weeks in class my kids were trying and loving new foods they would never eat for me. The around the world classes are not only fun but educational for the kids. They come home with all new foods and knowledge about the origin of the food. At her birthday party the kids got to make fresh pizzas and learn how to fill macaroons. It is her favorite birthday party so far. All the kids had a blast and loved it! The parents loved all of the canapes, charcuterie board and roasted veggie platters. We will definitely have the Rizzos prepare food for future gatherings. Great food and lots of fun!